product including: fish shellfish crustacean ready-to-eat seafood packing seafood canned seafood
The benefits of tuna, a popular saltwater fish, include: Rich in Protein: Tuna is an excellent source of high-quality protein, which is essential for muscle growth, repair, and overall body function. Omega-3 Fatty Acids: Tuna is particularly rich in omega-3 fatty acids, including EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid). These fatty acids are crucial for heart health, brain function, and reducing inflammation in the body. Vitamins and Minerals: Tuna contains various vitamins and minerals such as vitamin D, vitamin B12, selenium, and niacin (vitamin B3), all of which contribute to overall health and well-being. Heart Health: The omega-3 fatty acids in tuna can help lower triglyceride levels, reduce blood pressure, improve blood vessel function, and reduce the risk of cardiovascular diseases such as heart attack and stroke. Brain Function: The omega-3 fatty acids DHA and EPA found in tuna are important for brain health and cognitive function, supporting memory, concentration, and overall brain performance. Eye Health: Tuna is rich in omega-3 fatty acids and antioxidants such as vitamin A, which are beneficial for eye health, reducing the risk of age-related macular degeneration and promoting overall vision health. Weight Management: Tuna is low in calories and fat, making it a suitable option for those looking to manage their weight or lose weight. Boosts Immunity: The vitamins and minerals present in tuna, such as vitamin D and selenium, help support a healthy immune system, protecting the body against infections and illnesses. Supports Muscle Health: Tuna provides a good source of essential amino acids, which are necessary for maintaining and building muscle mass. Promotes Skin Health: The omega-3 fatty acids and vitamin D in tuna may contribute to healthy skin by reducing inflammation and supporting skin cell regeneration. Incorporating tuna into your diet can provide a variety of health benefits, making it a nutritious addition to meals. However, it's essential to be mindful of mercury levels, especially in larger species of tuna like bluefin, and consume it in moderation, particularly for vulnerable populations such as pregnant women and young children.
Fresh And Frozen Vanamei/vaname Shrimp High Protein Content: Shrimp is an excellent source of lean protein, which is crucial for muscle repair and growth. It provides all nine essential amino acids necessary for the body's protein needs. Low in Calories: Shrimp is relatively low in calories compared to other protein sources, making it a suitable option for those aiming to manage their calorie intake or lose weight. Rich in Vitamins and Minerals: Shrimp contains essential vitamins and minerals, including vitamin B12, selenium, phosphorus, and choline. Vitamin B12 is vital for nerve function and red blood cell formation, while selenium acts as an antioxidant, protecting cells from damage. Omega-3 Fatty Acids: Shrimp is a good source of omega-3 fatty acids, particularly EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), which are beneficial for heart health, reducing inflammation, and supporting brain function. Promotes Heart Health: The omega-3 fatty acids and antioxidants in shrimp help lower levels of triglycerides and reduce the risk of heart disease by improving blood vessel function and lowering blood pressure. Boosts Immunity: Shrimp contains nutrients like zinc and vitamin D that support a healthy immune system, helping the body fight off infections and illnesses. Supports Brain Health: The omega-3 fatty acids DHA and EPA found in shrimp are essential for brain health and cognitive function, supporting memory, concentration, and overall brain performance. Aids in Wound Healing: Shrimp contains zinc, which plays a crucial role in wound healing and tissue repair. May Improve Bone Health: Shrimp provides small amounts of calcium and phosphorus, essential minerals for maintaining strong and healthy bones. Rich in Antioxidants: Shrimp contains antioxidants such as astaxanthin, which may help reduce inflammation, protect cells from damage, and promote skin health. Incorporating shrimp into a balanced diet can provide a variety of health benefits, making it a nutritious addition to meals. However, it's essential to consume shrimp in moderation and be mindful of potential allergies or sensitivities.
Boneless, skinless, PBO Size:4-6, 6-8, 8-10oz 100%N.W., protective glazing I.Q.F Chemical treated. Packing:bulk packing, 10kg per white carton.
Item: IQF Saithe (Pollachius Virens) Form: Fillet/ Portion/ Loin/ Tail Process: skinless boneless PBO Chemical: chemical free Glaze: 0% 5% 10% 20% Package: 5kgs 10kgs 11kgs bulk/ctn Shipment: asap. 10kgs 11kgs ctn.
Item: IQF Atlantic cod ( Gadus Morhua) / Pacific Cod ( Gadus Macrocephalus ) Form: Fillet/Portion/Loin/J-cut Process: skinless boinless PBO Chemical: chemical free Size: 100-300g( fillet) 100-200g (Loin/Portion) Glaze: 0% 10% 15% 20% 25% Shipment: asap. 5kg 10kg 11kg bulk/ctn.
Frozen pangasius fillet Latin name: Pangasius Hypophthalmus Type: Well-trimmed, red meat off, belly off, fat off, treated with STPP (EU Standard) Size: 220/300, 300/400, 400/500 Glazing: up to your requirement (max 40% glazing) Packing: IQF, bulk 10kg/ctn OR Interleaved 5kg/block x 2/ctn ; OR IQF, 2.5kg x 4/ctn, plain bag with rider ; Or up to your requirement
Fresh Frozen Indian Mackerel Rastrelliger kanagurta 4-6, 6-8, 8-10,10-12pcs/kg 100% N.W. Product name Fresh Frozen Indian Mackerel Rastrelliger kanagurta Size 4-6, 6-8, 8-10,10-12pcs/kg Freezing way A. IQF (Individually Quick Frozen) B.BQF (BLOCK Quick Frozen) N.W. A. 100% NW, B. 10% glazing, 90% NW C. 20% glazing, 80% NW ( According to client’s requirements) Catch Way A. Trawling B. Light Purse Seine Frozen location A. Sea Frozen B. Land Frozen Packing 10kg or 20kg bulk packing per carton ( According to client’s requirements ) Payment Terms A.30% prepayment, 70% T/T Against docs. B.100% irrevocable L/C at sight (depends on both party’s confirmation) Port of loading Jakarta Port Delivery Time 3 weeks after receiving of your DP Documents 1. Commerical Invoice 2. Packing List 3. Certificate of Origin 4. Health Certificate 5. Bill of Loading 6. Form B / Form E 7. Other fishing documents as per customers’ requirement MOQ 40ft Packing IQF 10kg/Carton
We are one exporter for frozen seafood products in China. If you are interested in: pollock, squid, salted fish fillet /migas, mackerel, tilapia, red fish, etc. Pollock products : pollock fillets, portions, loin and fillets block. Squid products: squid tube, squid rings, squid T/T, squid cube. Salted fish fillet /migas: pollock, P-cod Mackerelproducts : mackerel fillet , mackerel W/R, headed and gutted. Tilapia: natural fillet.Whole around, scaled and gutted. Red fish products: red fish fillets, portions.
Frozen food, seafood packaging extend the shelf life of foods. Frozen food, seafood packaging is a technique by which all the oxygen from packaging is taken out and vacuum is created inside the bags. The lack of oxygen also reduces the amount of spoilage due to oxidation Application: vegetables, meats, fish, cereals, nuts, cured meats, cheese, smoked fish, coffee, and potato chips (crisps) Materials: Nylon, PE, LLDPE Product type: Pre-pouch type, film reel Pre-pouch types: Zipper – standup pouch, box style pouch (flat bottom, side gussets and zipper closure), M fold sealing, four-side sealing machine, three-side sealing, pillow pouch, wielding seal…
Dear Sirs , Our company exports Artemia larvae 100 ton and more. Country of origin Uzbekistan. We can offer you product in reliable prices and conditions. in case of need we can send certificates and samples. if you interested please contact mob. watsup
Salted Baby Shrimp - Ru;c mu;i - English name: Salted Baby Shrimp - Latin name: Acetes japonicus - Size: 1.5~ Up cm/pc - Tolerance: about 10~15% under 1.5 cm - Ingredients: 18kgs baby shrimp + 5 kgs salt - Packing: 10 kg/carton or 15 kg/carton (As customer request) 1 cont 20': 8 MTS 1 cont 40': 16.5 MTS - Delivery: Asia: 10-15 days Other: 20-25 days Salted Baby Shrimp - Ru;c mu;i - English name: Salted Baby Shrimp - Latin name: Acetes japonicus - Size: 1.5~ Up cm/pc - Tolerance: about 10~15% under 1.5 cm - Ingredients: 18kgs baby shrimp + 5 kgs salt - Packing: 10 kg/carton or 15 kg/carton (As customer request) 1 cont 20': 8 MTS 1 cont 40': 16.5 MTS - Delivery: Asia: 10-15 days Other: 20-25 days
Product Description : 15 Kg bulk / As Per buyer Packing requirements Price of product ( USD price or FOB price) : Price to be quoted as per inquiries. Product origin : India, Thailand, Indonesia, Vietnam Key Specifications/Special Features : Available on request Minimum Order Size : 1 FCL 40 Feet Reefer Container Packing details : 500 gsm, 1 kg, 5 kg, 10 kg Packaging Details : Trays, Vaccum Pack, Corrugated Box
Sure, here are some facts and benefits of squid (cumi-cumi) in English: Facts about Squid: Cephalopod Mollusk: Squid belong to the cephalopod class of mollusks, which also includes octopus and cuttlefish. They have a distinct head, mantle, and tentacles. Wide Distribution: Squid are found in oceans worldwide, from shallow coastal waters to deep-sea environments. Jet Propulsion: Squid have a unique mode of locomotion called jet propulsion. They expel water from their mantle cavity through a siphon, allowing them to move rapidly through the water. Camouflage Abilities: Squid are masters of camouflage and can change their color and texture to blend in with their surroundings, helping them avoid predators and sneak up on prey. Predatory Behavior: Squid are carnivorous predators that primarily feed on fish, crustaceans, and other small marine creatures. They use their tentacles to capture and subdue prey. Benefits of Squid: High in Protein: Squid is a rich source of protein, essential for muscle repair, growth, and overall body function. Low in Fat: Squid is low in fat and calories, making it a nutritious option for those looking to maintain a healthy weight. Rich in Minerals: Squid contains important minerals such as iron, zinc, and copper, which are essential for various bodily functions, including blood circulation, immune system function, and enzyme activity. Source of Omega-3 Fatty Acids: Squid is a good source of omega-3 fatty acids, particularly EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), which are beneficial for heart health, brain function, and reducing inflammation in the body. Promotes Skin Health: The protein and omega-3 fatty acids in squid may contribute to healthy skin by supporting collagen production and reducing inflammation. Supports Eye Health: The omega-3 fatty acids and antioxidants found in squid are beneficial for eye health, reducing the risk of age-related macular degeneration and promoting overall vision health. Boosts Brain Function: The omega-3 fatty acids DHA and EPA found in squid are important for brain health and cognitive function, supporting memory, concentration, and overall brain performance. Incorporating squid into your diet can provide a range of health benefits, making it a nutritious addition to meals.
1.Material: 100% virgin wood pulp 2.Base paper: 250~350gsm 3.Size in roll core size 3'/6'(76/152mm) width55-1550mm In sheet as customer's request 4.Feature: waterproof, greaseproof 5.Moq: 25 tons 6.Oem: accepted 7.Certificate: available 8.Packing: kraft paper+stretch film, sheet in pallet, or as customer's request 9.Production capacity: 1500 tons per month 10.Payment terms: l/c, t/t 11.Shipping port: qingdao port or other chinese port 12.Delivery time: 30 days after receive the deposit
I import in EU frozen HOSO "cooking quality" shrimp. The specie is Penaeus Vannamei. It is farmed in Iran, or Ecuador. Sizes from 30/40 to 80/100. Production seasons : - first crop from June to July - second crop from October to December Density of farming is low, around 30 shrimp per m2 and the testure/taste are very good. I have already imported 50 40 feet container in France so far. I can ooffer as well "distribution quality" vannamei from Vietnam or Ecuador: raw or cooked HOSO, HLSO, PDTP, PD...
I can supply frozen sushi, produced with my own recipe in Thailand. There are several way to use these products: 1/ receive the products to be refreshed, and packed in fresh trays, adding the fresh flesh on the top of the rice balls. The products are: - rice balls 18 grs (packed by 42 units per tray) - california rolls many recipe 20 grs (packed by 30 units per tray) - vegetable maki many recipe 17.5 grs (packed by 45 units petr tray) - rice sheet 85 grs (packed by 4) this products is used to make the fish makis with of cuts 2/ in a final product box wich can be sold to direct consumer by frozen. Nowadays, we have 2 packs: by 10 sushis and by 24 sushis, but it is easy to work on new products matching the requirements of the costumer.
Paris Foods is the only one company importing "cooking quality" HOSO extensive black tiger from Asia to EU. We import since 2018 HOSO monodon from vietnamese Mangrove: - cooking quality with ASC certification - cooking quality with EU organic certification This shrimp is from natural farming: natural food (from water nutrients) and garranteed without antibiotics use. We can also supplier all types like HLSO, cooked or raw PD, PDTO.
We are one the well known exporters of frozen sea foods like prawns, shrimps, squids etc. with varying specifications like: Size,Fat content, Dietary fiber, Sodium content, Calories etc. Storage Temp: -18 to -20 degree C. Packaging available: Packets, Thermocol box, boxes, etc. We can also customize the packaging according to buyers needs.
Wood pellet, seafood and scrap.