Food Products Suppliers and Manufacturers

Laminated or coating multilayer films with different structures (paper/ alu/ plastic etc...) for packing dry soup mixes, spice mixes, taco seasoning, fajita seasoning and other liquid or viscous sauces and mixes. Also known as dry soup packets.

Food Tray/ Container

Sodium polyacrylate is a white powder. Odorless and tasteless. Very hygroscopic. Polymer compounds with hydrophilic and hydrophobic groups. Slowly dissolves in water to form a very viscous transparent liquid. The viscosity of its 0.5% solution is about Paâ?¢s. The viscosity is not caused by water absorption and swelling (such as CMC, sodium alginate), but due to the many anionic groups in the molecule. The ionic phenomenon causes the molecular chain to grow and the viscosity increases to form a highly viscous solution. Its viscosity is about 15-20 times that of CMC and sodium alginate. Heat treatment, neutral salts, and organic acids have little effect on its viscosity, but when it is alkaline, the viscosity increases. Insoluble in organic solvents such as ethanol. Strong heat to 300 degrees does not decompose. The long-term viscosity changes very little, and it is not easy to decay. Because it is an electrolyte, it is susceptible to the influence of acid and metal ions, and the viscosity is reduced.

Soya Protein Concentrate

#200 2 lb. Red Checker Paper Food Trays â?? 1000/Case Additional information Weight 16.57 lbs Quantity 1000/Case Top Length 6 1/2 Inches Top Width 4 3/4 Inches Height 1 3/4 Inches Bottom Length 4 1/2 Inches Bottom Width 2 3/4 Inches Color Red Check Material Paper Features Grease Resistant, Microwavable, No PFAS Added, Recyclable Type Boats Trays, Paper Food Trays, Trays

100 1 lb Red Checker Paper Food Trays 1000Case nbsp Additional information Weight 1139 lbs Quantity 1000Case Top Length 6 12 Inches Top Width 4 38 Inches Height 1 12 Inches Bottom Length 3 78 Inches Bottom Width 2 38 Inches Color Red Check Features Grease Resistant Microwavable No PFAS Added Recyclable Material Paper Type Boats Trays Paper Food Trays Trays

#250 2.5 lb. Red Checker Paper Food Trays 500/Case Additional information Weight 9.52 lbs Quantity 500/Case Top Length 7 1/4 Inches Top Width 5 1/4 Inches Height 1 7/8 Inches Bottom Length 5 Inches Bottom Width 3 1/8 Inches Color Red Check Material Paper Features Grease Resistant, Microwavable, No PFAS Added, Recyclable Type Boats Trays, Paper Food Trays, Trays

Perfect for freezing meat, poultry, fish, and more Designed exclusively to protect food against freezer burn Helps to preserve the original flavor Reusable and great for meal prep Use these handy freezer bags to store food or organize other items for you and your family   Product description Keep food fresh and secure. Now featuring our Easy Open Tabs. Protect your food with this Storage Bags. EACH bag blocks out air and locks in freshness, which means less wasted food and money. Plus, our Smart Zip Plus seal lets you feel, hear and see the bag close from edge-to-edge, so you can feel confident your food is protected. Preparation instructions Microwave safe (use as directed). When defrosting and reheating, open zipper one inch to vent. CAUTION: when using in microwave, place bag on a microwave-safe dish. Handle with care. Bag and contents may be hot. Do not overheat contents as bag may melt. Ingredients Polyethylene, Dye and Ink.   Additional information Weight 15.43 lbs Dimensions 11.02 Ã?? 8.27 Ã?? 8.66 in Type Food strage bags Material LDPE, BPA free Color Clear Length 7 inches Width 5 inches Quantity 1000/case

1 Pint 16 oz White Paperboard Chinese Food Containers With Wire Handle 500Case Color CraftWhite Additional information Weight 23 lbs Dimensions 21 11 7 in Quantity 500Case Capacity 1 Pint 16 oz Material Paper Type Containers Style Asian Top Length 362 Inches Top Width 295 Inches Bottom Length 295 Inches Bottom Width 220 Inches Height 335 Inches Color Kraft White

Applications: Food ingredients for bakery, beverage, confectionery industry It is used as a raising agent in biscuits, cookies, bread, cakes, farsan, jaggery & confectionery. It acts like a buffer and carbonation agent in beverages, electrolyte and rehydration solutions.

ABC Sardines Canned Food Available variants Sardines Tomato Sauce 60x155gr, Sardines Extra Spicy Sauce 24x425gr, Sardines Chili Sauce 24x425gr. Product is Manufactured by PT. Heinz ABC Indonesia.

Commodity: Ammonium bicarbonate Food grade Molecular formula:NH4HCO3 Molecule Weight: 79.05 H.S code: 2836994000 CAS: 1066-33-7 Product Physical Properties WHITE POWDER CRYSTAL, SPECIFIC GRAVITY IS 1.586, IT CANDISSOLVE IN WATER, BUT CANT DISSOLVE IN ALCOHOL AND ACETINE. Specifications: Appearance: white free-flowing crystalline powder without agglomeration Purity as Ammonium Bicarbonate ,% by weight 99.5 (minimum) Chloride (as Cl), % by weight 0.20(maximum) Sulphates (as SO4),% by weight 0.10(maximum) Iron (as Fe), % by weight 0.004(maximum) Nonvolatile matter, % by weight 0.10(maximum) Heavy metals (as Pb), ppm 2.50(maximum) Copper (as Cu), ppm 5.0(maximum) Arsenic (as As), ppm 0.6(maximum) Tarry matter To pass test Oil Content Less than 10 ppm Melamine Content NIL USAGE BAKING FOODS SUCH AS CRISP CAKE, BISCUIT ETC. IN ADDITION, ITALSO WIDELY USED IN CHEMICAL FIELD SUCH AS FLOUR BRIGHTENING AGENT,RARE EARTH DEEP PROCESSING, MEDICINE MIDBODY, PLASTICS PROCESSING,ELECTRONIC ELEMENT ETC. PACKING OUTSIDE IS WEAVE BAG OR PAPER BAG, INSIDE IS FOOD PLASTICSBAG, 25KG/BAG. THE PACKING ALSO CAN ACCORDING TO CONSUMERS REQUEST. STORAGE Stored in a cool, ventilated, dry place.

During last decade Guar has immerged as an important industrial raw material and Produced by man for thousands of years. India has been the single largest producer and exporter of Guar gum accounting for more than 80 percent of the global output and trade. Guar has now assumed a larger role among the domesticated plants due to its unique functional properties. India Ranks First in the production of guar which is grown in the North Western part of the Country which mainly includes the states of Rajasthan, Gujarat, Haryana and Punjab. Other main countries are Pakistan, U.S.A and Brazil The by-product of Guar Gum industry consisting of the outer seed coat and germ material is called guar meal. The Guar meal after gum Extraction is a potential source of protein and contains about 42% crude protein which is one and a half times more than the level of protein in guar seed. The protein content in guar meal is well comparable with that of oil cakes. It is used as a feed for livestock including poultry. Guar meal contains two deleterious factors i.e. residual guar gum and trypsin inhibitor, Toasting of Guar Gum improves its nutritive value in chicks. Toasted guar Meal can be used in limited quantity i.e. Up to 10% in Poultry diet. However it can replace groundnut cake by almost 100% in animal feeds. Guar Gum (Galactomanan) is a high molecular weight carbohydrate polymer made up of a large number of mannose and galactose unit linked together. The crude Guar Gum is a greyish white powder 90% of which dissolves in water. It is non ionic polysaccharide based on the milled endosperm of the guar bean whose average. Composition is: Hydrocolloid: 23% Fats: 40% Proteins: 34% The most important property of the Guar is its ability to hydrate rapidly in cold water to attain a very high viscosity at relatively low concentrations. Its specific colloidal nature gives the solution an excellent thickening power which is 6 to10 times thicker than that obtained from starch. It is stable over a wide range of PH and it also improves the flow ability and pump ability of the fluid. It is a superior friction loss reducing agent.

Food Grade Guar Gum Powder is extensively used in different industries such as food, pharmaceutical, and cosmetic industries. Also, we offer different types of guar gum powder which are produced in accordance with the industrial norms and standards. Food Grade Guar Gum Powder is one of the best thickening additives, emulsifying additives and stabilizing additives. In Food industry guar gum is used as gelling, viscosifying, thickening, clouding and binding agents

Modified Starch For Food Texturing We are offering Modified Starch for Food Texturing. It imparts better clarity, lower gelatinization and higher water holding capacity. It is appreciated for its stability at low temperatures and works well as a texturizing agent. Uses : Used in Food Industry

We are presenting an impressive array of Tapioca Starch including Classic Tapioca Starch. It is extensively used as a thickening agent and stabilizing agent in puddings, custards, soups, sauces, pie fillings and so forth. We use the highest grade of raw materials and adhere to set norms of the industry while processing this. It is available at reasonable rates to our clients.

ExtruPlus - Food Starch - Starch Based Additive Provides good texture Helps for Good Expansion Excellant Crispyness For Papad, Fryums, Mixture, Khakra, Savories, Noodles, Pasta, Semiya, Vermicelli

We are presenting an impressive array of Tapioca Starch including Classic Tapioca Starch. It is extensively used as a thickening agent and stabilizing agent in puddings, custards, soups, sauces, pie fillings and so forth. We use the highest grade of raw materials and adhere to set norms of the industry while processing this. It is available at reasonable rates to our clients.We are presenting an impressive array of Tapioca Starch including Classic Tapioca Starch. It is extensively used as a thickening agent and stabilizing agent in puddings, custards, soups, sauces, pie fillings and so forth. We use the highest grade of raw materials and adhere to set norms of the industry while processing this. It is available at reasonable rates to our clients.