Product Name: Cake Flour Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Cake Flour*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Product Name: Noodle Flour Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Noodle FLour*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Specifications: Type: purple. Origin: Vietnam (goods export standards). Powder content: 85% min. Moisture: 13.5% max. Carbohydrate: 85% max. pH: 4-7. Ash: 0.2% max. Alien sub-stance: 0.02% max. Shelf life: 2 years from the production date.
Specifications: Type: purple. Origin: Vietnam (goods export standards). Powder content: 85% min. Moisture: 13.5% max. Carbohydrate: 85% max. pH: 4-7. Ash: 0.2% max. Alien sub-stance: 0.02% max. Shelf life: 2 years from the production date.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world FRESH BANANA: - Taste: sweet - Place of origin: VietNam - MOQ: 100kgs - Size: 20-24cm
Origin: Dong Nai, TayNguyen Highland,... Vietnam. Type: Cavendish Banana (Fresh Green Banana) Size: diameter 2.5-4.5cms, and length 17-25cms (4/5/6 hands per 13.5kgs box). Age of harvest: 9-11 weeks Smooth, No brown spots, No scratched, No cracked, No malformation Storage: 13.5 - 15 degree
Origin: TayNguyen Highland, Vietnam. Size: diameter 2.5-4.5cms, and length 17-25cms (4/5/6 hands per 13.5kgs box). Smooth, No brown spots, No scratched, No cracked, No malformation Our export market: China, Singapore, Malaysia, Sri Lanka, Russia, U.A.E, Iran, E.U,
FRESH BANANA - Origin : VIET NAM - Specifications: + Colour: Green + Variety: Cavendish Banana + Certificate: VIET GAP PACKING : 13kgs / carton 1540 cartons/ cont 20 RF
Whiteness: 90% min. Ash: 0.5% max. Fat: 0.2% max. SO2: none. pH: 5-7. Moisture: 13% max. Crude fiber: 0.05% max. Starch content: 85% min. Viscosity: 600BU min. Packaging: 25/50kgs PP/PE/Kraft bag, as buyer's request. Price: please contact for updated price. Payment & delivery: L/C at sight or T/T 30% in advance. Lead time: 2 weeks/ 1*20'FCL.
LAR Group b.v proudly presents our high-quality Mustard Flour, crafted to meet the diverse needs of both culinary and industrial applications. Product Specifications: Color: Light Yellow Shelf Life: 12 months Our Mustard Flour is made from carefully selected mustard seeds that are finely ground into a powder. This versatile ingredient is renowned for its pungent flavor and is commonly used in various recipes and industrial processes. Delivery Conditions: We offer flexible delivery options to suit your logistical needs, including FCA, DAP, CFR, CIF, EXW, and DDP. This ensures that you receive your order in the most convenient and efficient manner possible. Choose LAR Group b.v for your Mustard Flour supply and experience the difference in quality and service. Our commitment to excellence ensures that you receive a product that meets your expectations and enhances your culinary creations or industrial processes.
PRODUCT INFO Namwa Banana : Pisang Awak Banana Scientific name: Musa ABB CV.Kluai "Namwa" In the family: Musaceae. Namwa banana is a traditional Thai banana variety. A herbaceous fruit Is a type of hybrid banana It is a hybrid of wild banana and Tanee banana with a single, upright trunk. The trunk is round. Brown and green The leaves are monocots. The leaves are parallel They are flat, long, large, with green flowers, leaving a bouquet. There will be cabbage out at the top. With a long chain with a comb Will have results in a comb like a fan The skin is light green. Ripe fruit, the skin is yellow. Sweet and fragrant SEASON Thai Banana (Kluay Nam Wa) is availble year round.
As byproduct of wheat milling we have wheat livestock flour. This flour is composed of bran and impurities of milling wheat: small and broken wheat seeds, that is broken to certain size. Livestock flour from our mill is used directly as animal feed and for preparation of concentrate for feeding livestock.
Baking Flour
non GMO for vegetarian, gluten-free and diet food
Product Information: Fresh Bananas (Green) Origin: Vietnam Finger Size: 17-20 cm Size: Mixed sizes (4, 5, 6, 8, and CL hands per box) Size Distribution: 50%: 4 and 5 hands per box 30%: 6 hands per box 20%: 8 and CL hands per box Diameter: 39-45 mm Color: Green Style: Fresh Shape: Whole Taste: Naturally Sweet Nutritional Value: Rich in Vitamins Quality Standard: Export Grade Packaging: 13kg, 18.5kg, and 20kg cartons (customizable upon request)
Product Information: Fresh Bananas /Cavendish Banana Origin: Vietnam Finger Size: 17-20 cm Size: Mixed sizes (4, 5, 6, 8, and CL hands per box) Size Distribution: 50%: 4 and 5 hands per box 30%: 6 hands per box 20%: 8 and CL hands per box Diameter: 39-45 mm Color: Green Style: Fresh Shape: Whole Taste: Naturally Sweet Nutritional Content: Rich in Vitamins Quality Standard: Export Grade Packaging: Available in 13kg, 18.5kg, and 20kg cartons (customizable upon request)
Product Information: Fresh Green Bananas Origin: Vietnam Finger Size: 17-20 cm Size: Mixed sizes (4, 5, 6, 8, and CL hands per box) Size Distribution: 50%: 4 and 5 hands per box 30%: 6 hands per box 20%: 8 and CL hands per box Diameter: 39-45 mm Color: Green Style: Fresh Shape: Whole Flavor: Naturally Sweet Nutritional Value: Rich in Vitamins Quality Standard: Export Grade Packaging: 13kg, 18.5kg, and 20kg cartons (customizable upon request)
Style: Fresh Length: 17 -25 cm Diameter: 3 - 4 cm Origin: Vietnam Others: Smooth, No brown spots, No scratched, No cracked, No malformation...
Flour Type 650 Protein 10,5 % min. Gluten 26 % min. Moisture 14,5 % max. Ash 0,65 % max. Gluten Index 80 % min. Sedimentation 35 (ml) min. Delay Sedimentation 40 (ml) min. Falling Number 300-350 sn. Energy 110 (cm2) min. Package PP/KRAFT/PP+KRAFT Net weight 22,5-25-50 KG With the high level of water absorption rate, allows to produce more products The pinholes on composition of pastry seem coordinated and small Pastry's composition is more elastic Pastry is more strong Pastry get in shape more easily Bread does not get stale for a long time. Wheat Flour Type 550 Protein 11 % min. Gluten 29 % min. Moisture 14 % max. Ash 0,55 % max. Gluten Index 80 % min. Sedimentation 35 (ml) min. Delay Sedimentation 45 (ml) min. Falling Number 300-400 (sec.) Energy 110 (cm2) min. Package PP/KRAFT/PP+KRAFT Net weight 25-50 KG With the high level of water absorption rate, allows to produce more products The pinholes on composition of pastry seem coordinated and small Crust seem dazzled and nice shaped The volume of bread looks bigger Pastry's composition is more elastic Knife cut is excellent. Cake and Pastry Flour Protein 9 % min. Gluten 22 % min. Moisture 14 % max. Ash 0,65 % max. Package PP/KRAFT/PP+KRAFT Net weight 25-50 KG Gives best color to product Pastry and Cake does not get stale for a long time Pastry and Cake get in shape more easily The volume of product looks bigger The end product looks strong and nice shaped
Name: Fresh Banana Origin : Vietnam Brand name: Vikafoods Grade: A Shape: Whole Taste: Natural Sweet Value: Rich Vitamins Standard: Exporting Packing: 13kg, 18.5kg, 20kg/Carton (Or as Customer's Request) Shelf life: 24 months in -18oC MOQ: 1x40 feet Delivery term: 15-25 days Supply Ability: 200 Tons/month
