Item: Green coffee beans Variety: Arabica/ Robusta Grade: S13, S14, S16, S18 Type: Unwashed/ Cleaned/ Wet polished Grade 1 S18 unwashed FAQ - On sieve screen 18: 90% min -Moisture:12.5% max - Foreign matter: 1% max - Black & Broken: 2% max Grade 1 S18 cleaned - On sieve screen 18: 90% min -Moisture:12.5% max - Foreign matter: 0.2% max - Black (0.1%) & Broken (0.5%): max Grade 1 S18 Wet Polished - On sieve screen 18: 90% min - Moisture: 12.5% max - Foreign matter: 0.2% max - Black (0.1%) & Broken (0.5%) max Brand: OEM Packing: 60kgs in jute bag 19MTS/20FT; 27MTS/40FT Shelf-life: 2 years Storage: In dry and cool place Certificate: HACCP/ISO/ Customer's request
Savor the Rich Flavors Our Journey to Supplying Robusta and Arabica Coffee from Various Lands in Indonesia Indonesia with its diverse landscapes and rich coffee heritage offers a tantalizing array of flavors in the form of both Robusta and Arabica coffee beans As a coffee enthusiast youll appreciate the unique characteristics and distinct qualities each of these coffee types brings to the table In this article well take you on a delightful expedition through our companys passion for sourcing and supplying the finest Robusta and Arabica coffees from various lands in Indonesia Robusta Coffee Bold and Resilient Robusta coffee is celebrated for its bold and robust flavor profile Its known for its higher caffeine content and fullbodied taste making it an ideal choice for those who prefer a stronger more bitter cup of coffee Indonesias various regions offer unique Robusta coffees that captivate the taste buds of coffee aficionados 1 Java Robusta Javas lush coffee plantations produce Robusta beans with a unique combination of earthy notes and a subtle hint of nuttiness Our Java Robusta coffee is meticulously selected and roasted to deliver a balanced and bold flavor thats perfect for espresso and strong brew enthusiasts 2 Sulawesi Robusta The volcanic soils of Sulawesi contribute to the richness of its Robusta coffee Its characterized by a complex flavor profile offering a harmonious blend of earthy herbal and chocolatey undertones Our Sulawesi Robusta coffee will entice those who appreciate the multifaceted flavors of Robusta Arabica Coffee Elegance and Complexity Arabica coffee is revered for its nuanced and sophisticated flavor characteristics It typically boasts a milder acidity and a range of complex notes from floral to fruity depending on the region of cultivation Indonesias diverse lands are home to exceptional Arabica coffee varieties 1 Sumatra Arabica Sumatras Arabica coffee is worldrenowned for its full body and low acidity It offers a symphony of flavors from earthy and herbal to spicy and woody Our Sumatra Arabica coffee captures the essence of this captivating land and its exceptional coffee traditions 2 Bali Arabica The volcanic terrain of Bali provides the ideal environment for growing Arabica coffee with a delightful complexity Our Bali Arabica coffee showcases a vibrant mix of floral and fruity notes making it an excellent choice for those who seek a nuanced and elegant coffee experience Our Commitment Our commitment to ethical and sustainable sourcing applies to both Robusta and Arabica coffee We work closely with local farmers and cooperatives to ensure fair wages and environmentally friendly farming practices Our expert roasters carefully handle each coffee variety to preserve its unique characteristics ensuring you receive the best of Indonesian coffee in every cup
Product Description : Coffee bean Price of product ( USD price or FOB price) : 1500-1800usd/MT FOB Product origin : Vietnam Key Specifications/Special Features : orgin: Vietnam Humidity: up to 12.5% Impurity: max 0.5% Black beans and broken: up to 2% On screen 18: minimum 90% Packing: jute bag (net weight: 60kg) Made in Viet Nam Port: Ho Chi Minh City, Vietnam Minimum Order Size and Packgaing details : 12Mt/cont 20ft
The coffee beans chosen to make NESCAF Classic are not random. The ingredients are made from 100% pure Robusta coffee which is grown and harvested directly by farmers in quality coffee plantation areas.. Ready size 7 variants there are ; - NESCAFE ORIGINAL CAN 24X240ML ID 24 - NESCAFE Latte Can 24x240ml ID 24 - NESCAFE Mocha Can 24x240ml XX 24 - NESCAFE Cappuccino 24x220ml ID 24 - NESCAFE Latte 24x220ml ID 24 - NESCAFE Caramel Macchiato 24x220ml ID 24 - NESCAFE Ice Black 24x220ml N1 ID 24 - NESCAFE Eclair Latte PET 24x220ml ID 24 - NESCAFE Coffee Cream UHT 36x180ml ID
The perfect blend of coffee, sugar & milk produces the best quality, barista-style coffee. Provides a refreshing effect and restores your mood to accompany you in your daily activities. Now, for coffee with a barista, you no longer need to go to a cafe! Ready variants & size : - Kopimix 20gr - Moccachino 19 gr
Neo Coffee is instant ground coffee in sachet packaging which is a combination of Coffee, Chocolate and Milk that is just right and steady on the tongue. The combination of selected ROBUSTA and ARABIKA coffee beans that are perfectly processed produces a much more fragrant aroma and a more complex taste. Available in 3 variants: - Moccachino - Caramel Machiato - Tiramisu Ready in 2 sizes: - 20 gr x 10 sachets/rntg; 18 rntg/box - 20 gr x 10 sachets/pack; 18 packs/box
TOP Coffee is ground coffee in sachets and bags which is produced from a combination of selected ROBUSTA and ARABIKA coffee beans with perfect processing. Available in 5 variants: - Top Pure Coffee - Top pure Toraja coffee - Top Toraja Sugar Coffee - Top Coffee Sugar - Top plus Ready in size: - 7gr x 12 sachets/rtng; 20 rtng/box - 30gr x 8 sachets/rntg; 10 rntg/box - 65gr x 10 sachets/rntg; 5 rntg/box - 158 gr x 24 pcs/box (pure Top Coffee only) - 380 gr x 6 pcs/box (pure Top Coffee only) TOP Coffee is ground coffee in sachets and bags which is produced from a combination of selected ROBUSTA and ARABIKA coffee beans with perfect processing. Available in 7 variants: 1) Top Mocha Coffee 2) Milk coffee top 3) Sweetened Condensed Milk Coffee Top size: - 30gr x 12 sachets/pack; 10 rtng/box - 30gr x 5 sachets/pack; 24 packs/box - 30gr x 10 sachets/pack; 12 packs/box - 30 gr x 20 sachets/bag; 6 bags/box 4) Top White Coffe - 21 gr x 12 sachets/pack; 10 rtng/box - 21 gr x 5 sachets/pack; 24 packs/box - 21 gr x 10 sachets/pack; 12 packs/box - 21 gr x 20 sachets/bag; 6 bags/box 5) Top Cappuccino - 25 gr x 15 sachet/rntg ; 12 rntg/box - 25 gr x 6 sachet/pack ; 20 pack/box 6) Top Coffe Gula Aren - 22 gr x 15 sachet/rntg ; 12 rntg/box - 22 gr x 6 sachet/pack ; 20 pack/box 7) Top Avocado Coffe - 20 gr x 15 sachet/rntg ; 12 rntg/box - 20 gr x 6 sachet/pack ; 20 pack/box 8) Top Pure Coffee 9) Top pure Toraja coffee 10) Top Toraja Sugar Coffee 11) Top Coffee Sugar 12) Top plus Ready in size: - 7gr x 12 sachets/rtng; 20 rtng/box - 30gr x 8 sachets/rntg; 10 rntg/box - 65gr x 10 sachets/rntg; 5 rntg/box - 158 gr x 24 pcs/box (pure Top Coffee only) - 380 gr x 6 pcs/box (pure Top Coffee only)
Concept : Prepared from the highest quality of Arabica and Robusta beans and blended with high quality chicory. Savour a refreshingly unique coffee experience. Levista offers an array of unique blends that are crafted to delight coffee lovers. Its strong, yet not overpowering taste allows you to enjoy the perfect cup. COFFEE FROM THE COFFEE CAPITAL: Levista is produced from the finest hand picked beans from the pristine hills of Coorg, the coffee capital of India. Availability : A fine blend of 57% Coffee and 43% Chicory Pack Size : 1 kg Pillow Pack Purpose : used in cafe, Resturants Minimum Quantity : 1 carton Shelf Life : 18 Months Speciality : No artificial flavour Suitable for diabetics Suitable for vegans Suitable for vegetarians No added sugar Diary free
Crema Blend is 60% Arabica and 40% Washed Robusta. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
Regular Blend is a blend of 30% Arabica and 70% Robusta. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
Speciality blend is a mixed blends of 100% Arabica. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
Premium Blend (Espresso Blend) is 65% Arabica and 35% Robusta. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.