Origin: Vietnam
Process: Vacuumed Fry.
Taste: sweet & crispy.
Moisture: 05% max.
Shelf life: 12 months.
Min order: 1000kgs.
No sugar, no used oil, no preservatives and coloring, only vegetable oil, broken parts & unripe parts <2%.
Quantity capacity: 50 tons/month.
Specification:
- Place of Origin: Vietnam
- Shape: Slice, Whole, Haft-cut, Cube, Strip
- Storage: Frozen (-18 degrees)
- Color: Yellow
- Packing: Bulk, Vacuum pack
If you need more information, please contact me via,
Specification:
- Place of Origin: Vietnam
- Shape: Slice, Whole, Haft-cut, Cube, Strip
- Storage: Frozen (-18 degrees)
- Color: Yellow
- Packing: Bulk, Vacuum pack
If you need more information, please contact me via,
Storage Type: Cool, dry place at 12C and CBM 20%
Specification: 2-5 kg/Fruit
Manufacturer: Viet Nam
Freezing Process: IQF
Shape: Whole, Pieces, Meat, Puree
MOQ: 100kg
Packing: PP BAG WITH CARTON or 500g/1kg tray in vacuum bag
Origin: Vietnam
Process: Vacuumed Fry.
Taste: sweet & crispy.
Moisture: 05% max.
Shelf life: 12 months.
Min order: 1000kgs.
No sugar, no used oil, no preservatives and coloring, only vegetable oil, broken parts & unripe parts <2%.
Origin: Vietnam
Process: Vacuumed Fry.
Taste: sweet & crispy.
Moisture: 05% max.
Shelf life: 12 months.
Min order: 1000 kgs.
No sugar, no used oil, no preservatives and coloring, only vegetable oil, broken parts & unripe parts <2%.