Various kinds fruit vegetable peeling machine: can peeling differen size fruit vegetable with different peeling machine:-----big size 28 kinds of fruits and vegetables, including winter melon, pumpkin, watermelon, taro, hami melon, jackfruit, pineapple, papaya, pomelo, coconut, kudzu root, etc .-----middel size compatible with 22 kinds of fruits and vegetables such as small taro sweet potato, potato, apple, pear, orange, kiwi fruit, lemon and turnip,mango. ------special varieties: walnut, pomegranate, grapefruit, passionfruit, banana, garlic, onion, peanut, etc ,with various shapes: tall low , thick thin ,bending and straightness can be cut. Peeling thickness 1-10mm,diameter: 8-250mm,high 8-350mm,capacity 100kg-2000kg/hour with different peeling machine !welcome order !
Meat dicer cutter machine is one of the common machines in the meat processing industry. They can quickly and accurately cut large pieces of meat, such as beef, pork, lamb, or poultry, into small diced pieces for subsequent cooking or process purpose . Machine size : 1480*800*1000mm 1950*1000*1120mm Cutting groove 84*84*350mm 120*120*550mm Cutting grating 5/6/7/8/10/12/14/21/24/28/30mm working power 3kw/380v 3.7kw/380v machine weight 500kg 700kg capacity 500-600kg/h 700-900kg/h Our meat dicer cutter machine is suitable for large factories, mining enterprises, universities, government cafeterias, central kitchens, fast food companies, food factories, fresh supermarkets, meat product factories, semi-finished product processing and distribution places, etc 304 stainless steel, it can accurately cut into shapes such as dice, silk, and strips. It is an important equipment in the production process of meat products. It can cut the main raw materials such as meat pieces, minced meat, and fat into the diced meat that users need. The size and style of the diced meat are determined by the tool switch, with high work efficiency, large output, easy maintenance, simple tool disassembly and cleaning, and can meet the production needs of a large number of users.
PVC Pipe Regrind Grey Color Plastic Scrap SPECIFICATION : - no moulding and 100% from pipes scrap grey color - Strict manual sorting to separate unwanted and uncolor items - Having a drying machine which aims to maintain quality because if we use the heat of the sun it will make the PVC Regrind dirty and not bright - Washing techniques namely cold washed. - Caco3 is bellow 8% and K Value is 65 to 67 - Packing: Jumpo pag 1mt - currently stock around 10 mt and 28 mt on 20th February for grey color full pipes - filler content bellow 7% ORIGIN : Indonesia
800 Watts Powerful and durable motor 3 Speed Setting with Incher Anti-slip Vacuum Feet Reverse Quadra Flow Jars Silent & Smooth Compact Design with Elegant Look Hygienic Stainless Steel Blender Jar (1.5 Ltr Capacity) Hygienic Stainless Steel Wet Grinding Jar (1 Ltr Capacity) Hygienic Stainless Steel Dry Grinding Jar (0.5 Ltr Capacity) Hygienic Stainless Steel Blades with hard chrome plating 28 000 RPM Overload Prevention Mechanism 1 years motor warranty Dome lock Lids for extra safety.
The Ground Granulated Blast Furnace Slag (GGBS/GGBFS) is a type of eco-friendly green building material and high quality secondary cementitious material for concrete and cement. It is recognized as one of the best secondary cementations material for building high durable concrete stricture in the world today! GGBS has taken over a top place of high-performance cement and concrete mineral additives with its unique characteristics of hydration, low-price raw material. GGBS is obtained by quenching molten iron blast furnace slag (a by-product of iron and steel making) in water or steam. It is then further grounded into the desired fineness in terms of the required particle size distribution. The main components of blast furnace slag are CaO (30-50%), SiO2 (28-38%), Al2O3 (8-24%), and MgO (1-18%). The other important aspect of GGBS is its superiority in concrete durability which extends the lifespan of buildings from fifty years to a hundred years. APPLICATIONS Soil stabilization Mortar Used in combination with Portland cement Pre-cast concrete Ready mix concrete Specialist projects
Product Name: Alpha Lipoic Acid Other Name: (1)-ALPHA-LIPOIC ACID;DL-�±-Lipoic acid Molecular Formula: C8H14O2S2 Molecular Weight: 206.33 Appearance: Yellow Crystals or Crystalline Powder Purity: 99.3% CAS Number: 1077-28-7 EINECS number: 214-071-2 Standard: USP/EP Supplier: ZHENYIBIO Alpha-Lipoic acid is a cyclic disulfide antioxidant that interconverts with its reduced dithiol form. It is an essential cofactor for decarboxylation reactions of the citric acid cycle, and acts as a general antioxidant. DL-�±-lipoic acid can act as a direct radical scavenger, as a cofactor to regenerate reduced glutathione, and as a metal chelator.
We offer high quality tomato paste from Egypt. Brix 36-38% Brix 28-30% Drums 220 kg 230 kg Payment terms: CAD from bank to bank
Wheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low and are called "hard" or "strong" if they have high gluten content. Hard flour, or bread flour, is high in gluten, with 12% to 14% gluten content, and its dough has elastic toughness that holds its shape well once baked. Soft flour is comparatively low in gluten and thus results in a loaf with a finer, crumbly texture, soft flour is usually divided into cake flour, which is the lowest in gluten, and pastry flour, which has slightly more gluten than cake flour.
1. Round ( Fandoghi) 2. Jumbo ( Kaleh Ghuchi) 3. Long ( Badami, Ahmad Aghaei, Akbari) The available size as follow: 20-22.22-24, 26-28, 28-30, 30-32, 32-34 The normally packing is 10kg/25kg/50kg/plastic bag, or by your requirement Natural: %100 Open Shell Pistachio: Min %95 Closed Shell Pistachios: Max %5 Crop time: Mid September Salmonela: N/A E.Coli: N/A Yeast: N/A
1. Round ( Fandoghi) 2. Jumbo ( Kaleh Ghuchi) 3. Long ( Badami, Ahmad Aghaei, Akbari) The available size as follow: 20-22.22-24, 26-28, 28-30, 30-32, 32-34 The normally packing is 10kg/25kg/50kg/plastic bag, or by your requirement Natural: %100 Open Shell Pistachio: Min %95 Closed Shell Pistachios: Max %5 Crop time: Mid September Salmonela: N/A E.Coli: N/A Yeast: N/A