Livestock Fish And Honey Suppliers and Manufacturers

Sourcing Excellence Our honey production begins with a network of skilled beekeepers located across Turkey allowing us to capture a wide range of flavours and aromas from diverse floral sources Strategic Stockpile To ensure a consistent and uninterrupted supply we maintain a substantial reserve of honey meticulously managed to meet the demands of our customers throughout the year Stringent Processing Standards At our stateoftheart facility raw honey undergoes a meticulous processing procedure adhering strictly to the stringent health and safety standards mandated by the Turkish government Diverse Packaging Options Our comprehensive packaging portfolio caters to a wide range of consumer preferences including convenient gramsized picnic packs for onthego lifestyles as well as glass jars and PET containers for larger quantities Local and Global Reach We serve both local markets in Turkey making our honey readily available in grocery stores supermarkets and specialty shops Additionally our export operations ensure that our honey is enjoyed in kitchens around the world Government Oversight for Quality Assurance The Turkish government places a high premium on the quality of honey conducting three rounds of rigorous testing The first takes place during the initial collection phase followed by a second examination during processing and culminating in a final assessment prior to shipping This thorough scrutiny ensures that every jar of our honey meets the highest quality standards Turkish Honeys Global Stature Recognizing the global acclaim of Turkish honey the Turkish Food Ministry upholds stringent quality measures positioning Turkey as a leading exporter of highquality honey worldwide Commitment to Excellence At every stage of production from hive to jar our guiding principles are excellence quality and authenticity Our mission is to deliver a taste of Turkeys diverse landscapes and the expertise of our dedicated beekeepers to every customer

Sourcing Excellence Our honey production begins with a network of skilled beekeepers located across Turkey allowing us to capture a wide range of flavours and aromas from diverse floral sources Strategic Stockpile To ensure a consistent and uninterrupted supply we maintain a substantial reserve of honey meticulously managed to meet the demands of our customers throughout the year Stringent Processing Standards At our stateoftheart facility raw honey undergoes a meticulous processing procedure adhering strictly to the stringent health and safety standards mandated by the Turkish government Diverse Packaging Options Our comprehensive packaging portfolio caters to a wide range of consumer preferences including convenient gramsized picnic packs for onthego lifestyles as well as glass jars and PET containers for larger quantities Local and Global Reach We serve both local markets in Turkey making our honey readily available in grocery stores supermarkets and specialty shops Additionally our export operations ensure that our honey is enjoyed in kitchens around the world Government Oversight for Quality Assurance The Turkish government places a high premium on the quality of honey conducting three rounds of rigorous testing The first takes place during the initial collection phase followed by a second examination during processing and culminating in a final assessment prior to shipping This thorough scrutiny ensures that every jar of our honey meets the highest quality standards Turkish Honeys Global Stature Recognizing the global acclaim of Turkish honey the Turkish Food Ministry upholds stringent quality measures positioning Turkey as a leading exporter of highquality honey worldwide Commitment to Excellence At every stage of production from hive to jar our guiding principles are excellence quality and authenticity Our mission is to deliver a taste of Turkeys diverse landscapes and the expertise of our dedicated beekeepers to every customer

We are a company dedicated to the production and marketing of 100% natural honey for food and cosmetic use, aimed at a public that is increasingly aware of their diet and the care of natural resources. We will have unique and innovative products in the market and with prices within the reach of all socioeconomic strata. In addition, we will provide beekeeping workshops with the aim of generating new sources of work in populations of vulnerable rural women, in this way we will have a high social impact in social innovation. We also offer beekeeping workshops with the aim of generating new sources of work. In vulnerable populations, we will give priority to women heads of household with certain economic relief and access to credit, so that they can be trained with us and thus see beekeeping as a way of life, beekeeping is now a duty of all beings humans, because without bees there is no life, and it is up to all of us to participate in their non-extinction.

Features 1. 100% Pure Natural Raw Honey 2. Unheated, just gently warm only to a maximum 35(95 ), which matched the temperature of a bee hive. Retaining all the natural vitamins, enzymes and other nutritional elements. 3. Unfiltered, just use remove the bee wax and other impurities through the mesh and remain the bee pollen inside the honey which is fingerprint of honey determine the origin and type of honey. 4. Gluten-free, 100% pure natural honey without any additives and removing, so it is gluten-free. Product : honey Moisture : MAX16.2% Sugar content : 80% HMF : 14.2 Diastase : 16.7% Reducing Sugar : 76.6% Antibiotics : None Samples indicators Generally, pure honey is classified by the floral source of the nectar from which it was made. Honeys can be from specific types of flower nectars. Polyfloral honey, also known as wildflower honey, is derived from the nectar of many types of flowers. Monofloral honey is made primarily from the nectar of one type of flower. Monofloral honeys have distinctive flavors and colorsbecause of differences between their principal nectar sources.

%100 Natural Rose Honey with world famous Bulgarian rose oil (Rosa Damascena). Find the exotic floral rose taste of oil-bearing Bulgarian Rose Damascene through this honey. This honey is out of this world! So delicious. The rose flavour is amazing. 240 gr and 150 gr glass bottle

Honey, sweet, viscous liquid food, dark golden in colour, produced in the honey sacs of various bees from the nectar of flowers. Flavour and colour are determined by the flowers from which the nectar is gathered. Some of the most commercially desirable honeys are produced from clover by the domestic honeybee.

A 200-liter drum of Melipona honey is a rare and precious commodity. READY TO SHIP FAST! CUSTOMS BONDED AND INSURED! Origin and Uniqueness: Melipona honey originates from the Huasteca Region in Mexico. We personally know the beekeepers ...back to 1984. Unlike regular honeybees, Melipona bees, a stingless bee variety do not create honeycombs. Instead, they store their honey in sack-like pots structures within their hives. These tiny bees feed on local plants with high levels of alkaloids and flavonoids, resulting in exceptional honey quality. Production: A hive of Melipona bees produces only 1-2 liters of honey in an entire year! In contrast, a hive of European honeybees can easily produce around 70 liters. While Melipona honey lacks quantity, it compensates with SUPERIOR quality due to the unique flora the bees feed on. Medicinal Use: Eyedrops, Burns, Eczema, Wounds, Fine Culinary Dishes! Are you a CHEF and DESIRE to create that one of a kind dish? This Drum would give you 6700 fluid ounces to drizzle on a exquisite recipe. Pricing: Due to its scarcity and excellent quality, Melipona honey is relatively expensive compared to standard grocery store honey. Its value has led it to be primarily used in medicinal applications, such as making eye drops. Keep in mind that this unique honey is a natural gem with remarkable health benefits. Contact us now if you are interested in getting this rare honey. More is coming soon!

Multifloral and Orange Blossom Honey Raw, Unfiltered. Never Heated Available in quantities as small as 4 drums, up to 1000 drums. Honey is procured through our partnerships directly with farmersâ??a vast network of over 2000 indigenous beekeepers. Some we have known personally since 1984! Every batch from each producer receives a unique sequential identifier, recording pertinent details of the beekeeper and the precise harvest location. Subsequent to collection, the honey is conveyed to a designated storage facility, where representative samples are extracted from each barrel. Each barrel is evaluated and under goes traditional honey testing and thorough analysis for cleanliness and quality. Selected samples from each area and harvest season are then dispatched to a third-party certified laboratory for extensive testing. Through this assiduous protocol, we establish comprehensive traceability of honey, right down to the level of individual beekeepers and farms, ensuring and amplifying the quality and authenticity of every drop! Best Practices Certified BeeKeepers.

Your Source for Sustainable and Delicious Honey! We are committed to beekeeping that goes beyond honey; it's a sustainable, socially just, ecologically sound, and economically viable endeavor. Our mission is to produce honey with excellence, aiming for complete customer satisfaction while also interacting with the environment sustainably and transparently, guided by an ongoing evolutionary process that seeks to enhance the quality of life for all. Why Choose Our Honey? Guaranteed Satisfaction: Our actions and products are dedicated to the total satisfaction of our customers, with a deep commitment to social and environmental responsibility. Comprehensive Production Chain: We operate in all segments of the honey production chain, from field production to bottling and distribution. Honey Production: Our bees produce the highest-quality honey in various locations, including citrus farms, eucalyptus forest estates, and areas with fragments of native forests. Varieties of Honey: Our honey comes from different nectar sources throughout the year: - Eucalyptus: January to May. - Orange: August to October. - Wildflower: November and December. Collaboration with Local Communities: We work closely with orange producers, eucalyptus producers, and native forest reserves to promote sustainable production and contribute to the development of local communities. We offer you top-quality honey with an unwavering commitment to sustainability and customer satisfaction! Join us on this journey towards a tastier and more responsible world. Contact us today to get the honey you deserve. Discover purposeful honey!

Boer Goat for sale very affordable prices ,we breeds in USA¸ ,South Africa and Australia but worldwide by sea freight,by airfreight,railways and by trucks to boundaries countries to our farms . Breed :Pure Bred Gender :Male/ Female Buck/male ;75 to 160kg (350 pounds) Doe/female : 55kg to 110 kg(250 pounds) CIF PRICE : $75-$90 USD/PIECE

Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems.

Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems.

Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems. Under Israeli conditions, in which ewes have approximately 3 lambings in 2 years, the annual milk yield is 450 liters.

Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems. Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. A combination of 3/8 East Friesian and 5/8 Awassi blood emerged as the best cross.

Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. A combination of 3/8 East Friesian and 5/8 Awassi blood emerged as the best cross. Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems.

Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems. Under Israeli conditions, in which ewes have approximately 3 lambings in 2 years, the annual milk yield is 450 liters. The demand for Assaf sheep is increasing every year. Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. A combination of 3/8 East Friesian and 5/8 Awassi blood emerged as the best cross.

Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems. Under Israeli conditions, in which ewes have approximately 3 lambings in 2 years, the annual milk yield is 450 liters. The demand for Assaf sheep is increasing every year.

The demand for Assaf sheep is increasing every year. Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. A combination of 3/8 East Friesian and 5/8 Awassi blood emerged as the best cross.

Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. A combination of 3/8 East Friesian and 5/8 Awassi blood emerged as the best cross.