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Find Verified Korma Masala Suppliers, Manufacturers and Wholesalers

GOLD Member
VERIFIED
Oct-10-24
Supplier From Surat, Gujarat, India
 
Kabab Masala

Kabab Masala is a flavorful spice blend specifically crafted to enhance the taste and aroma of kababs, a popular dish in South Asian cuisine. This aromatic mixture typically consists of a combination of spices such as cumin, coriander, black pepper, cinnamon, cloves, cardamom, nutmeg, ginger, and garlic. Each spice contributes its unique flavor profile, resulting in a well-balanced blend that complements the rich and savory taste of kababs. Kabab Masala is designed to elevate the flavor of grilled or pan-fried meat, poultry, seafood, or vegetarian kababs, infusing them with layers of complexity and depth. The process of making Kabab Masala involves carefully toasting whole spices to enhance their flavors before grinding them into a fine powder. This toasting step intensifies the aroma and taste of the spices, resulting in a more robust and flavorful masala.

Kabab Masala Advantages
Ease of Use
Authenticity
Customization
Convenience and Consistency
chicken loipop masala 2
Kabab Masala Usage
Seasoning and Marinade
Seekh Kababs and Chicken Tikka
Vegetarian Kababs
Paneer Dishes
Curries and Stews
Sandwiches and Wraps

One of the advantages of using Kabab Masala is its ability to add depth and richness to kabab dishes while simplifying the cooking process. By using a pre-mixed spice blend, cooks can save time and effort in the kitchen while still achieving flavorful and aromatic results. Kabab Masala can be used as a dry rub or mixed with yogurt to create a marinade for kababs, allowing the spices to penetrate the meat and infuse it with flavor before grilling or pan-frying.

Product type : blended spices

Packaging Type : Standard pack, pp bag, as per requirement

Packaging Size : 50gm,100gm,250gm, 25kg

Country of Origin : India
GOLD Member
VERIFIED
Oct-10-24
Supplier From Surat, Gujarat, India
 
Fish Masala

Fish Masala is a versatile spice blend that adds depth, flavor, and complexity to fish dishes, enhancing their taste and aroma. This aromatic mixture typically consists of a combination of spices such as coriander, cumin, turmeric, chili powder, ginger, garlic, and fenugreek, among others. Each spice contributes its unique flavor profile, resulting in a well-balanced blend that complements the delicate flavor of fish. Fish Masala can be used to season a variety of fish preparations, from curries and stews to grilled and fried dishes. Its versatility makes it a staple in many kitchens, allowing home cooks and chefs to create flavorful and aromatic fish dishes with ease. Fish Masala is also a convenient option for cooking fish, as it eliminates the need to measure and mix individual spices. By using a pre-made masala blend, cooks can save time and effort in the kitchen while still achieving flavorful and aromatic results.

Fish Masala Advantages
Balanced Nutrition
Enhanced Flavor Profile
Cultural Significance
Sensory Experience
fish curry masala 2
Fish Masala Usage
Grilled Fish
Fish Biryanis and Pilafs
Fish Kabobs
Fish Biryanis and Pilafs
Fish Tacos and Fish Stew
Fish Kabobs and Marinade

One of the advantages of using Fish Masala is its ability to enhance the natural flavors of fish while adding complexity to the dish. The blend of spices helps to balance the fishâ??s taste, bringing out its subtle sweetness and richness. Additionally, Fish Masala can be adjusted to suit individual preferences by varying the amount of chili powder or adding extra spices for additional flavor complexity. This customization allows cooks to tailor the masala to their liking, resulting in dishes that are uniquely suited to their taste.

Product Type : blended spices

Packaging Type : Standard pack, pp bag, as per requirement

Packaging Size : 50gm,100gm,250gm, 25kg

Country of Origin: India
GOLD Member
VERIFIED
Jun-25-22
 
Jaljeera Blend (ws) Masala Liquid 100% pure and natural blend
GOLD Member
VERIFIED
Jun-25-22
 
Noodles Masala Blend Liquid (OS)
VERIFIED
Nov-18-21
Supplier From Tuticorin, Tamil Nadu, India
 
Garam Masala is a perfect blend of Indian spices for all the dishes.
Garam Masala can be used for preparing curries, gravies, and marination
8494 Korma Masala Suppliers
Short on time? Let Korma Masala sellers contact you.
VERIFIED
Nov-18-21
Supplier From Tuticorin, Tamil Nadu, India
 
Instant Indian Masala Chai
VERIFIED
Nov-18-21
Supplier From Tuticorin, Tamil Nadu, India
 
Moringa Masala Chai
Jun-14-24
Supplier From Warangal, Telangana, India
 
Garam Masala
Apr-19-23
Supplier From Kolkata, West Bengal, India
 
Masala Tea
Apr-24-21
Supplier From Pune, Maharashtra, India
 
Tea Masala
May-02-21
Supplier From Vadodara, Gujarat, India
 
Tea Masala
Oct-20-20
Supplier From Lucknow, Uttar pradesh, India
VERIFIED
Feb-10-23
Supplier From New Delhi, Delhi, India
 
This mixture is an aromatic blend of Indian spices. Garam masala is better when made with whole spices that have been roasted and ground.
Garam means "hot" while masala means "spices," but it's not necessarily hot and spicy â?? the name refers to the warm flavors of its ingredients, such as cinnamon and cumin.
Garam masala is usually added toward the end of cooking so that it seasons the dish and adds its aroma, it is used in dishes like Chicken Biryani, Indian Butter Chicken (Makhani Chicken), Palak Paneer Curry.
VERIFIED
Jun-17-23

Indian Garam Masala

$3.10K - $3.40K
MOQ: Not Specified
Supplier From Ahmedabad, Gujarat, India
 
Garam masala is an Indian spice blend. Garam means "hot" while masala means "spices," but it's not necessarily hot and spicy â?? the name refers to the warm flavors of its ingredients, such as cinnamon and cumin.
Garam masala has a vibrant, strong flavor which allows for it to be added to most recipes towards the end of cooking, and without the need for extended simmering to meld and bring out the flavor. It's commonly used in marinades and rubs to flavor meats, or sprinkled over a dish at the end.

NUTRITIONAL INFORMATION / 100G Energy kcals -306.15 Energy kJ -1279.94 Protein (g) -11.81 Fat (g) -14.52 of which Saturates (g) -1.29 Carbohydrate (g) -58.24 Fibre (g) -33.67 Sodium (mg) -60.67 Salt (g) -0.15.
VERIFIED
May-30-23
Supplier From Navi Mumbai, Maharashtra, India
 
Garam masala can be made from many different spices, but some of the most common are cinnamon, peppercorns, cardamom, mustard seeds, coriander seeds, cloves, mace, and nutmeg. Our Homemade Garam masala is very popular on YouTube.

Taste: Enhances Taste
Mix: cinnamon, Black peper, cardamom, bay leaf
Process: Roasted and grinded
Benefits: Helps with Digestion, Antioxidants, reduces inflammation.

Application - Ingredient for food preparation, delicious recipes
Quality - Premium
VERIFIED
Jan-24-23
Supplier From Jamnagar, Gujarat, India
 
Punjabi Garam Masala
VERIFIED
Jan-24-23
Supplier From Jamnagar, Gujarat, India
 
Garam Masala Powder
VERIFIED
Jul-08-21

Indian Masala Chai

$8
MOQ: Not Specified
Supplier From New Delhi, Delhi, India
 
Punjabi Masala Chai

Presenting Indian Masala Chai loaded with exquisite taste of premium assam CTC tea along with warmth of Indian spices .
This is our Most Popular Blend in the Overseas Market .

ingredients:
Black CTC Tea , Ginger,cardomom,Cinnamon,Black Cardomom & Fennel
Sep-29-23
Supplier From Mumbai, Maharashtra, India
 
Garam Masala
Jul-01-22
 
A cup of flavorful aromatic strong tea is essential to jump-start a fresh day. Sukani Tea Masala is a perfect blend of unique spices which make your every morning enliven and energetic. 100% pure cryogenically ground specially selected spices add a refreshing element into each sip of your tea. Our blended spices come with an assurance of apex purity that strictly deny use of any artificial colors, preservatives, flavors and additives.
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