Black kidney beans crop 2016, grade 1
Light speckled Sugar Beans ( American oval ) 1.Full grain rate:99% 2.Impurity:1.0% 3.Moisture: 16.0% 4.Size:180-240 grains/100g Hps 5.Packing:25 or 50 kg pp bag or gunny bag One is hps quality, adm. 0.3% max. moisture 16.5% max. imperfect 3% max. Another is machine cleaned quality, adm. 0.5% max. moisture 16%. imperfect: 10% we are direct supplier of top quality kidney Beans and we ship world wide . Our shipments are fast to avoid any delay in business. we are looking for buyers to establish a long term business relationship Q: How long is your delivery time? A: Generally it is 7-10 days, if we have stock. If not, maybe need 10-15 days to arrange the shipping. Q: Do you provide samples ? is it free or extra ? A: Yes, we could offer the sample for free charge but do not pay the cost of freight. Q: What is your terms of payment ? Q: why we choose you ? A : (1)We can provide Consistent, high-quality products , (2)we have strong technical support
Kidney Beans White
White Kidney Beans
White Kidney Beans are white coloured beans shaped like a kidney. They are closely related to red kidney beans. They have a somewhat milder flavour than the red beans, with a hint of slight sweetness to the taste. Like red kidney beans, they are about �½ inch long (1 cm) dried. Their shape is only vaguely suggestive of a kidney, and even that tends to vanish as the beans plump up through soaking and cooking. And, like red kidney beans, they have the same creamy texture when cooked and mashed.
Product Description - Red White Red Speckled Kidney Beans Light Speckled Kidney Beans Product origin - Ethiopia, Kenya, Argentina, China & Egypt Key Specifications/Special Features - Machine cleaned / HPS quality Minimum Order Size and Packaging details - Packing 25,50 Kg Bag , Minimum Order Quantity 20 feet container
Items are Organic. Farmers are not using deadly Fertilizer, they are very conscious in Human health.
Kidney beans are commonly eaten in chili and come conveniently canned. They are a medium to large bean. Red and white kidney beans (which are also called cannellini beans) are the more common, but with some searching, you can also find purple kidney beans, black kidney beans, and even spotted kidney beans. Nutritional profile: Per 1 cup (cooked, salted, sweetened) â?? 215 kcal, 13.4 g of protein, 1.54 g fat, 37.1 g carbohydrates, 11 g fiber, 4.74 g sugar, 87 mg of calcium, 607 mg potassium, 758 mg sodium.
It originated from the Indian subcontinent. They are immensely popular in countries like Pakistan, Nepal, India, and Bangladesh. Rajma is served along with rice and has been made part of the daily diet in previously mentioned countries. Rajma has the shape of kidney beans. Rajma is grown on a widescale basis in states like Karnataka, Kerala, Tamil Nadu, Uttarakhand, West Bengal, Maharashtra, Jammu and Kashmir, and Himachal Pradesh.
Kidney Beans
The kidney bean is a variety of the common bean (Phaseolus vulgaris). It resembles a human kidney and thus is named after such. Red kidney beans should not be confused with other red beans, such as adzuki beans.
About the product: Kidney beans are a type of legume that comes in two varieties: light red and dark red. They are named for their red colour and form. Both types are harder than most other beans, although the light-colored varieties have a softer feel than their darker counterparts. Kidney beans are a sort of common bean having black beans, pinto beans, and navy beans as an ancestor. This ancestral bean was initially discovered in Peru by European explorers, who helped spread common beans over the world. Kidney beans are still widely consumed throughout South and Central America, as well as the Caribbean. Health Benefits: Beans are frequently recommended as part of a balanced diet by nutritionists due to their great nutritional content. Kidney beans, like other beans, can be used as a protein source or a vegetable. Overall health can be improved by eating at least a half-cup of beans every day. Bean eaters consume less fat and saturated fat while consuming more fibre, protein, folate, iron, and other key minerals, according to one research. Kidney beans also provide the following health benefits: Improve Heart Health Prevent Colon Cancer Control Blood Sugar Weight Management Regulates Metabolism Good Source of Dietary Fibres Lowers Cholesterol Improves Memory Anti-Oxidative Properties Acts as a Natural Detoxifier Nutritional Value: A half-cup serving of canned kidney beans contains: Calories : 105 Protein : 7 grams Fat : 1 gram Carbohydrates : 19 grams Fiber : 7 grams Sugars : 2 grams
Kidney beans Brown
Kidney Beans
Kidney Beans Nutrients: Carbohydrates 22.8 Protein: 8.7 g Protein: 8.7 g Fat: Fat 0.50g Vitamin: Vitamin K1 Product Details: The kidney beans are a variety of the common beans that are dried and are generally available throughout the year. They are reddish-brown in color and are shaped like a kidney. They have a unique taste and are used in both hot and cold recipes. Therefore, kidney beans exporter in India, export kidney beans to numerous countries in the world.
Type: Red Beans Style: Dried Drying Process: AD Packaging: Bulk Cultivation Type: COMMON Shelf Life: 2 YEARS Place of Origin: Ethiopia Brand Name:KEY BOLOKE Color: RED Moisture: 12-14% Crop: NEW Packing: 50 Kg Pp Bag Origin: ETHIOPIAN Product Name: RED KIDNEY BEANS Size: 400-450 COUNT/100 GRAM Admixture: 1% MAX DELIVERY TIME: 30 DAYS Quality: HPS
Kidney Beans from Uzbekistan. Dear Sir/Madam! Please contact me regarding Kidney Beans and many many things I'll send you back all the information and we can clarify Payment, delivery terms. PRODUCED IN UZBEKISTAN. HAVE YOU EVER TASTE from UZBEKISTAN? ROUTINE WILL COME AGAIN. YOU WILL WANT MORE!
Kidney Beans from Uzbekistan. Dear Sir/Madam! Please contact me regarding Kidney Beans and many many things I'll send you back all the information and we can clarify Payment, delivery terms. Produced in Uzbekistan. Have you ever taste from Uzbekistan? Routine will come again. You will want more!
Kidney Beans Origin: Ethiopia Availability: In stock We export various dry beans and dry peas origin of Ethiopia with high purity/Machine cleaned and HPS. We are exporting to Europe, USA middle east and Asian and African countries. So long we are proud that our customers are satisfied with our products. Certification: Export License, HACCP certificate (Pending) Packaging: Sachets, Sacks Minimum Quantity: 25Kg Maximum Quantity: 50Kg Label: Branded or White labeled Packaging Description: Commonly packed in 50 kg and 25 kgs as per instructions from buyers. Labeling is done as per Ethiopian Standard and buyer's bag mark instruction. Quantity depends on the interests of our customers. We ship as minimum as one fcl. And more than 10 FCL per order. Mostly five FCL shipments are ordered by buyers. Organic: Yes - Not Certified Ethically & Sustainably Sourced: Yes - Not Certified Fair Trade: No Samples: Available
The kidney beans are a variety of the common beans that are dried and are generally available throughout the year They are reddishbrown in color and are shaped like a kidney They have a unique taste and are used in both hot and cold recipes Therefore kidney beans exporter in India export kidney beans to numerous countries in the world These beans are majorly used in Mexican and Indian cuisine to make curries salads so on and so forth The kidney beans export from India has thus been growing over the years The Indian kidney beans exporter also earns good revenues from these exports today Pisum Foods is one of the best exporters of kidney beans export from India GLOBAL MARKET DEMAND Kidney beans are known to be an excellent source of protein and nutrients This is one reason why kidney beans import from India has since the rise These beans are also said to be rich in minerals vitamins antioxidants fibers so on and so forth The kidney beans exporter in India export premium quality beans to many places in the world Exporters also ensure timely delivery and health and safety measures for the export of kidney beans SPECIFICATION Product Name Kidney Beans Origin Peru Family Fabaceae Binomial name Phaseolus Vulgaris INGREDIENTS Nutrients Carbohydrates 228 Minerals Folate Iron Copper Manganese Molybdenum Vitamin Vitamin K1 Protein 87 g Fats Fat 050g USES amp BENEFITS USES  Kidney beans are also known as Rajma in India They are famous for a dish also called Rajma It is a curry which can be eaten with rice or bread Rajma is used in many cuisines across the world  Kidney beans are a rich source of many minerals like potassium and magnesium The beans also contain dietary fiber that helps to lower cholesterol levels The fiber in the beans also helps to keep a check on the rising of blood pressure levels  It has a high content of protein and helps maintain a healthy blood sugar level  These beans also act as an energy booster because of the iron content present in it and helps in better digestion
