Our Tuna products are sourced from sustainable South Pacific stocks of Yellowfin, Abacore and Wahoo fish. The range includes Tuna chunks, flakes and steaks, which can be mixed with salads, added to pasta or enjoyed as sandwich fillers. The pouches are easy to open, without the hassles of traditional can opening and draining. They also maintain the fresh taste and texture of the fish, and have the same shelf life as canned tuna. Yellowfin Tuna 1Kg Chunks of Wild Caught Yellowfin Tuna in Spring Water 6 x 1Kg Yellowfin Tuna 500g Chunks of Wild Caught Yellowfin Tuna in Spring Water. 6 x 500g
Our Tuna products are sourced from sustainable South Pacific stocks of Yellowfin, Abacore and Wahoo fish. The range includes Tuna chunks, flakes and steaks, which can be mixed with salads, added to pasta or enjoyed as sandwich fillers. The pouches are easy to open, without the hassles of traditional can opening and draining. They also maintain the fresh taste and texture of the fish, and have the same shelf life as canned tuna. Tuna Chunks 1Kg Chunks of Wild Caught Pacific Tuna in Spring Water. 6 x 1Kg Tuna Chunks 500g Chunks of Wild Caught Pacific Tuna in Spring Water. 6 x 500g
Please see our special and really nice and one of the tasty mushrooms the world of wild mushrooms really nice pack of Porcini/ Boletus Eudulis+Yellow Chanterelle +Black Chanterelle(Black Trumpet)This mushrooms are the famous, and delicious,Due to their strong nutty flavor, this is an incredibly popular gourmet mushrooms. Not only do they taste good but also they're good for you. This mushroom reportedly has a high protein content, which makes them a great meat substitute in vegetarian dishes.Dried porcini mushrooms are still very good and add a strong flavor to pasta, soups, and sauces.
Please see our special and really nice and one of the tasty mushrooms the world of wild mushrooms really nice pack of Porcini/ Boletus Eudulis+Yellow Chanterelle +Black Chanterelle(Black Trumpet)This mushrooms are the famous, and delicious,Due to their strong nutty flavor, this is an incredibly popular gourmet mushrooms. Not only do they taste good but also they're good for you. This mushroom reportedly has a high protein content, which makes them a great meat substitute in vegetarian dishes.Dried porcini mushrooms are still very good and add a strong flavor to pasta, soups, and sauces.
Smoked tuna or Valhomas is a popular Maldivian cuisine. Itâ??s a staple in most local households and has an origin that runs deep in the culture. For centuries, fishermen would boil and dry fish over fire stove or have them dried in the sun to preserve their catch. The reduced water content of fish from smoking and drying, is a practice that was used to preserve fish for a long time. Today, we have new advances in refrigeration and new ways to preserve fish. However, smoked tuna is still very popular in local meals, as salty flavor and is sauce of protein. It is a local custom to pair it with coconut chips and is often sliced up to be added to curries, soups, pastas and similar dishes.
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Vanilla is a widely used edible spice, which can be found in the seeds of vanilla or artificially synthesized, with a strong milky aroma. Vanilla is currently an internationally recognized safe edible flavoring agent, which is widely used in various flavored foods that need to increase the milky flavor. Such as cakes, cold drinks, chocolate, and candies; it can also be used in soaps, toothpastes, perfumes, rubber, plastics, and pharmaceuticals. Used in all kinds of flavored foods that need to increase the flavor of milk, such as cakes, cold drinks, chocolate, candy, biscuits, instant noodles, bread and tobacco, flavored alcohol, toothpaste, soap, perfume, cosmetics, ice cream, beverages and Daily Cosmetics
What is pea protein powder Pea protein powder can be added as a nutritional fortifier to grain foods, such as bread, cakes, dried noodles, and nutritious rice flour, and can also be added to Western-style meat products such as ham and red sausage as a meat substitute. Pea protein powder where to buy Pea protein powder manufacturer, organic pea protein powder price, we can provide 10-30g of free samples, warehouse in stock of 500kg of each month for the market of the global. certificate of analysis (COA), MSDS, specification sheet, pricing quotation is obtainable upon your request.
Latin Name: Amorphophallus rivieri Durieu Appearance: White Fine Powder Active Ingredient: Glucomannan 90% Part Used: Root CAS:11078-31-2 MOQ:25KG Drying methods: Spray Dried Grade: Food Grade Certificate: ISO,KOSHER,HALAL Product Introduction Konjac root powder main ingredient is glucomannan, also called konjac polysaccharide(KGM). It is a kind of reserve polysaccharide in konjac tubers, which cannot be digested and absorbed by the human body. It is an excellent dietary fiber, and it is also a substance that makes konjac products have jelly elasticity. The product is white or creamy to light brownish yellow powder. It can be dispersed in hot or cold water with a pH of 4.0 to 7.0 and form a high viscosity solution. Konjac contains soluble dietary fiber, which is very effective in inhibiting the increase of blood sugar. Therefore, konjac powder is an ideal hypoglycemic food for diabetic patients. After consumption, it can reduce the burden of islets. Especially the gel it contains. This gel can form a semi-permeable membrane of various pore sizes in the intestine and attach to the intestinal mucosa to form a defensive barrier to block the intrusion of carcinogens and play a role in preventing cancer. Application of KGM in the food industry: 1. gel food As an excellent water-soluble dietary fiber, Konjac root powder forms a gel food under alkaline heating conditions. This kind of food is usually made of KGM as a thermally irreversible gel food. Its main raw materials are konjac flour, alkaline coagulant and water. This kind of food has various shapes, such as traditional konjac tofu, nuggets, silk, noodles, diced and so on. In addition to traditional irreversible konjac gel foods, thermally reversible gel foods such as konjac jelly are produced based on the synergistic effect of KGM and other food gums, or the special properties of compounding with agar and alginate. 2. food additive As an additive, the extract powder is widely used in food industries such as grain food and meat products. KGM's good adhesion, water absorption and water retention are important in foods such as noodles, instant noodles, vermicelli, pho, rice noodles, steamed buns, dumplings, bread, cakes, cookies and other pastries. 3. other foods It has the properties of thickening, suspending, emulsifying, and stabilizing. Adding it to beverages can improve the quality. Adding a proper amount of KGM to a protein beverage can make the product not oily and agglomerate, the quality is more stable, and the texture is thick. KGM is used in ice cream, ice cream, shaved ice and other cold drinks. It can reduce the amount of fat, increase the viscosity of the material liquid, increase the water absorption rate, increase the expansion rate, improve the tissue state of the product, prevent the formation of rough ice crystals, make the product taste smooth and smooth, and have a stable shape. Improve the yield and storage stability.
Item No.: Spirulina blue (Phycocyaninï¼?E18 Apperance: Blue powder Color Value: E10%618nm>180 Source: Spirulina Solubility: Water soluble Ingredients: 5% sodium citrate, 30% trehalose **Certification HACCP, Kosher, Halal, FDA **Functions 1. Anti-oxidation and Anti-inflammation 2. Inhibite the growth of cancer 3. Improve the immunity 4. Stimulate the production of erythrocyte colony 5. Hepatoprotection **Application 1. Food field:ice cream, chewing gum, powder drink, cool drink, cake, candy, jelly, noodles, custard and etc. 2. Pharmaceutical field:sugar coated tablets, capsules 3. Cosmetic field:antioxidative, moisturizing, anti-aIlergy, antiphlogistic effect
Introduction to the Double heads stone engraving machine This machine is advanced from the original single head bridge busing hammering (LICHIï¼?machine. The machine adopts the line production structure and set with 6 heads. The production capaicty is much higher and performance is better. Product introduction of Double heads stone engraving machine 1.On the basis of double grinding head series, three beam double grinding heads are added. The grinding heads of the four beams are all controlled by computer program, which can be operated simultaneously or independently. 2.Eight grinding head processing lychee archaize surface, can also be 3, 4 beam grinding head can be replaced with polishing brush. In this way, no. 1 and no. 2 beam grinding head can be achieved to polish litchi surface, and no. 3 and no. 4 beam grinding head can be polished once successfully, which can more effectively reduce costs to obtain greater benefits. 3.The equipment adopts computer program control conveyor belt type continuous processing, it can design a variety of processing modes, but also can automatically process 600X300,300X300,300X200 and other specifications of SLATE. Completely rewrite the only manual processing mode, greatly improve the efficiency of work. This machine can process 40-50 square meters per hour, which can be worth more than a dozen manual efficiency and greatly reduces the production cost.Product feature anhd application 1. This machine imitates the principle of continuous polishing machine, and becomes a new type of continuous litchi noodle machine by improving the grinding head and changing the program. 2. This machine has the advantages of high efficiency, simple operation, uniform processing effect and labor saving. It is an ideal equipment for surface treatment. 3. Automatic adjustment of equipment, the same depth. Low cost, low breakage rate, high utilization rate of plate, large and small plate, irregular plate, 10 mm thin plate can do litchi noodles. Production details 1. This machine breaks through the disadvantages of low efficiency and big dust of single litchi noodle in the past, and becomes a new type of continuous litchi noodle machine. 2. This equipment has high effect, simple operation, front and rear with the plate into the transition frame and plate turning machine, fully realized the automatic pipeline production mode. 3. And through the machine out of the plate, the surface is uniform, concave and convex, through the adjustment of strength and pressure to achieve customer requirements for different plate effect. In addition, the low loss of equipment can help the factory to achieve cost savings.
Introduction to the Double heads stone engraving machine This machine is advanced from the original single head bridge busing hammering (LICHIï¼?machine. The machine adopts the line production structure and set with 6 heads. The production capaicty is much higher and performance is better. Product introduction of Double heads stone engraving machine 1.On the basis of double grinding head series, three beam double grinding heads are added. The grinding heads of the four beams are all controlled by computer program, which can be operated simultaneously or independently. 2.Eight grinding head processing lychee archaize surface, can also be 3, 4 beam grinding head can be replaced with polishing brush. In this way, no. 1 and no. 2 beam grinding head can be achieved to polish litchi surface, and no. 3 and no. 4 beam grinding head can be polished once successfully, which can more effectively reduce costs to obtain greater benefits. 3.The equipment adopts computer program control conveyor belt type continuous processing, it can design a variety of processing modes, but also can automatically process 600X300,300X300,300X200 and other specifications of SLATE. Completely rewrite the only manual processing mode, greatly improve the efficiency of work. This machine can process 40-50 square meters per hour, which can be worth more than a dozen manual efficiency and greatly reduces the production cost.Product feature anhd application 1. This machine imitates the principle of continuous polishing machine, and becomes a new type of continuous litchi noodle machine by improving the grinding head and changing the program. 2. This machine has the advantages of high efficiency, simple operation, uniform processing effect and labor saving. It is an ideal equipment for surface treatment. 3. Automatic adjustment of equipment, the same depth. Low cost, low breakage rate, high utilization rate of plate, large and small plate, irregular plate, 10 mm thin plate can do litchi noodles. Production details 1. This machine breaks through the disadvantages of low efficiency and big dust of single litchi noodle in the past, and becomes a new type of continuous litchi noodle machine. 2. This equipment has high effect, simple operation, front and rear with the plate into the transition frame and plate turning machine, fully realized the automatic pipeline production mode. 3. And through the machine out of the plate, the surface is uniform, concave and convex, through the adjustment of strength and pressure to achieve customer requirements for different plate effect. In addition, the low loss of equipment can help the factory to achieve cost savings.
PRODUCT INTRODUCTION: Polydextrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or off-white powder, soluble in water easily, the solubility is 70%. Soft sweet, no special taste. It has health care function and can supply the human body with water-soluble dietary fiber. APPLICATION: 1. Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5 15 g/day; as the addition of dietary fiber ingredients in health products: 0.5% 50% 2. Products:Â bread, bread, pastries, biscuits, noodles, instant noodles, and so on. Added: 0.5% 10% 3. Meats:Â ham, sausage, luncheon meats, sandwiches, meat, stuffing, etc. Added: 2.5% 20% 4. Dairy products:Â milk, soy milk, yogurt, milk, etc. Added: 0.5% 5% 5. Beverages:Â fruit juice, carbonated drinks. Added: 0.5% 3% 6. Wine:Â added to the liquor, wine, beer, cider, and wine, to produce high-fiber health wine. Added: 0.5%~10% 7. Condiments: sweet chili sauce, jam, soy sauce, vinegar, hot pot, noodles soup, and so on. Added: 5% 15% 8. Frozen foods: Â ice cream, popsicles, ice cream, etc. Added: 0.5% 5% 9. Snack food: Â pudding, jelly, etc; amount: 8% 9% FUNCTION: Increase the volume of feces, enhance bowel movement, reduce the risk of intestinal cancer, etc., combined with the removal of bile acids in vivo, lower serum cholesterol significantly, cause the feeling of satiety easily, can significantly reduce blood glucose levels after meal.
25 KG PLASTIC BUCKET BOTTLE 28 KG PLASTIC JERRY CAN 300 KG METAL DRUM
1 KG LONG GLASS BOTTLE 1 KG GLASS SQUARE BOTTLE 1 KG GLASS OCTA M BOTTLE 500 GM GLASS SQUARE BOTTLE 500 GM OCTA GLASS M BOTTLE 250 GM OCTA GLASS M BOTTLE
1 KG LONG GLASS BOTTLE 1 KG GLASS SQUARE BOTTLE 1 KG GLASS OCTA M BOTTLE 500 GM GLASS SQUARE BOTTLE 500 GM OCTA GLASS M BOTTLE 250 GM OCTA GLASS M BOTTLE
1 KG LONG GLASS BOTTLE 1 KG GLASS SQUARE BOTTLE 1 KG GLASS OCTA M BOTTLE 500 GM GLASS SQUARE BOTTLE 500 GM OCTA GLASS M BOTTLE 250 GM OCTA GLASS M BOTTLE
1 KG LONG GLASS BOTTLE 1 KG GLASS SQUARE BOTTLE 1 KG GLASS OCTA M BOTTLE 500 GM GLASS SQUARE BOTTLE 500 GM OCTA GLASS M BOTTLE 250 GM OCTA GLASS M BOTTLE
400 GM PET Squeeze Bottle
400 GM PET Squeeze Bottle
