Cloves are renowned for providing their uniquely warm, sweet and aromatic taste to the wide range of dishes that they are used in. Cloves can easily overpower a dish, particularly when ground, so only a few need be used. Cloves are best bought whole as flavour quickly deteriorates when powdered. The word \'clove\' is from the Latin word for nail, \'clavus\' which they resemble in appearance. Cloves are often used to enhance the flavour of meats, curries, and meat marinades. They are used whole in several curries and also fried with other whole spices like peppercorns, cardamom and cinnamon as a garnish in biriyani and pulao.
Kanyakumari Clove Uniqueness High Concentration of Essential Oil. High content of Eugenol Acetate. Characteristic Aroma & Rich Flavour. Strong Antioxidants Properties. Highly Valued for its Culinary and Medicinal use. Kanyakumari based cloves are valued for its culinary use and medicinal properties, is one of the prominent spice crop cultivated at Maramalai, Karumparai, Vellimalai, and other hills in the Western Ghats of Kanniyakumari district. Accounting for almost 65 per cent of the Stateâ??s total production, these cloves are the latest locally-grown agricultural produce to receive the Geographical Identification (GI) tag. While the typical volatile oil content is about 18 per cent in cloves, here it ranges between 19 to 21 per cent. Moreover, Kanniyakumari cloves are thick compared to those from other regions. The bud and its oil are also used in the pharmaceutical and perfume industries The spice is the dried unopened flower buds of the tree, Syzygium Aromaticum. It takes about eight years to harvest the unopened bud.
INTRODUCING CEYLON CLOVES NATURES FRAGRANT TREASURE Enter the world of Cloves where captivating flavor tantalizing aroma and medicinal wonders converge in one spice Cloves are the youthful buds of the evergreen Syzygium aromaticum tree also known as Eugenia caryophyllus part of the Myrtaceae family These evergreen giants reaching heights of 1520 meters stand as the guardians of the precious spice Yet not all cloves are created equal and Ceylon Cloves stand out for their exceptional richness in essential oils With a history steeped in tradition and prized for its uniqueness Ceylon Cloves promise an aromatic journey like no other offering not just culinary delight but a range of health benefits making it a treasured spice for all occasions
"Unlock the Rich Flavor of Clove Seeds with GNATH Exim Private Limited. Our premium clove seeds are meticulously sourced and packaged to deliver unparalleled freshness and aroma. Elevate your culinary creations and wellness products with our top-quality clove seeds. Experience the difference with GNATH Exim your trusted partner in spice exports *FOB price is indicative, and subject to change as per market. .
Lalpari Cloves Specification : Origin : West Java, Indonesia Quality : Export Premium (Whole Clove) Grade : AB 6 Colour : Dark Brown Style : Dried
Cloves
Experience the finest spices directly from their origins, available at competitive prices. Our high-quality spices come in customizable packaging, ensuring freshness and convenience for your culinary creations. Discover authentic flavors and elevate your dishes with our direct-from-source spices.
Clove SPECIFICATION Foreign Matter - 0 % Stems - 2.09 % Inferior Cloves - 2. 25 % Admixture - â?¤ 1 % Moisture - 6 % To 12 %
Clove
Introduce a warm, aromatic touch to your cooking with our premium clove. These high-quality, hand-selected clove offer a sweet, spicy flavor that enhances both savory and sweet dishes. Perfect for use in baked goods, marinades, sauces, and beverages, our cloves are a versatile spice that adds depth and richness to your culinary creations. Packed with essential nutrients and powerful antioxidants, our cloves not only elevate your meals but also support your overall health. Make our premium cloves a staple in your spice cabinet for a delightful and flavorful addition to any recipe.