Distinctive Flavors of Indian-Origin Black Pepper! Indian-origin black pepper is renowned globally for its distinct flavor profile, which combines pungency, heat, and aromatic notes. Pepper cultivation in India dates back to ancient times, with the spice being integral to Indian cuisine and trade. Indian black pepper is primarily sourced from the Malabar region of Kerala, Karnataka, and Tamil Nadu. In terms of size, Indian black pepper generally ranges from 4mm to 6mm in diameter, with smaller sizes considered more desirable for their intense flavor. Quality is determined by various factors including size, color, aroma, and taste. Premium-quality Indian black pepper typically exhibits a rich, deep black color with a wrinkled surface, indicative of proper drying and processing techniques. The flavor profile of Indian black pepper can vary depending on factors such as growing conditions, soil, and processing methods. However, it commonly boasts a robust and spicy flavor with floral and citrus undertones, making it a staple ingredient in a wide range of culinary dishes worldwide. Overall, Indian-origin black pepper is esteemed for its consistent quality, rich flavor, and versatile use in both traditional and contemporary cooking applications. Size: 4-6 mm Country of Origin: India Grade Standard: Food Grade, A Packaging Type: Paper Box, Plastic Packet Shelf Life: 12-18 Months Packing: Customizable Certifications: SPICE BOARD / G.S.T. / I.E.C./ MSME MOQ: 100kg Binomial Name: Piper Nigrum Family: Piperaceae HS Code 9041190 / 0904.11.00 Here's a detailed description of these black pepper: Size and Appearance: Evaluate the size and appearance of the black pepper. Premium quality pepper typically has a uniform size, with peppercorns ranging between 4mm to 6mm in diameter. The color will be deep black, indicating proper ripeness and processing. Peppercorns also have a wrinkled surface, signifying thorough drying
Unleash the Bold Flavor of Premium Black Pepper from Kerala Discover the robust and aromatic essence of our premium black pepper sourced from the finest plantations in Kerala Renowned for its superior quality and rich flavor our black pepper is the perfect addition to enhance any dish Why Choose Our Black Pepper Superior Quality Sourced from Keralas best plantations our black pepper is known for its exceptional aroma and strong flavor Fresh and Pure Each peppercorn is meticulously selected and processed to ensure maximum freshness and purity Versatile Use Ideal for a wide range of culinary applications from seasoning and marinating to garnishing and finishing touches Available Varieties Density 550 GL Granulation Level Sizes 10mm 115mm and all other varieties Product Forms Whole Black Peppercorns Perfect for grinding fresh to add a burst of flavor to any dish Ground Black Pepper Convenient and ready to use for all your cooking needs Culinary Benefits Enhances Flavor Adds depth and a peppery kick to both savory and sweet dishes Health Benefits Known for its antioxidant properties and digestive benefits Elevate your culinary creations with the bold and vibrant flavor of our premium black pepper from Kerala Experience the difference in quality and taste with every pinch Shop now to bring this essential spice into your kitchen Shipping At Aleafia Impex we offer reliable and efficient shipping services both pan India and worldwide to ensure your products reach you in perfect condition Domestic Shipping For deliveries within India we have partnered with trusted courier services like Xpressbees Delhiverycom and DTDC Additionally we use transport services such as VRL and TCI Express to cater to your specific needs International Shipping For our international customers we have established accounts with leading courier companies like FedEx DHL Aramex and Arihant Courier This allows us to provide you with the best rates and ensure timely delivery of your orders Rest assured no matter where you are Aleafia Impex is committed to delivering the finest quality products right to your doorstep Packaging At Aleafia Impex we understand the importance of packaging in preserving the quality and freshness of our products We offer customized packaging solutions tailored to meet the unique requirements of our buyers Our services include Branding Enhance your brand visibility with our customized branding options StandUp Pouches Convenient and attractive packaging for a variety of products EnvironmentFriendly Packaging Sustainable packaging options to reduce environmental impact Vacuum Packs Ideal for maintaining the freshness and extending the shelf life of products Tins and Boxes Durable and stylish packaging for premium presentation No matter your packaging needs Aleafia Impex is committed to providing the perfect solution to meet your specifications Certificates At Aleafi
Black Pepper
Black Pepper: The Bold Essence of Culinary Mastery. Elevate Every Bite with the Pungent Zing and Timeless Sophistication of Our Finest Black Pepper â?? Where Flavor Takes Center Stage
White pepper (Piper nigrum) is a flowering vine in the family Piperaceae. Black and white peppercorns are both the fruit of the pepper plant, but they are processed differently. Black peppercorns are picked when almost ripe and sun-dried, turning the outer layer black. White pepper is prepared by having the outer layer removed before or after drying, leaving only the inner seed. Peppercorns are widely believed to the most commonly used culinary spice in the world. It has been used throughout history in herbal medicine and to preserve food. White pepper may aid in digestion. White pepper can assist in energy production and antioxidant defense. White pepper may improve dental health. White pepper may help skin conditions. White pepper may help with weight loss. White pepper is helpful for improving bone health.
Black Pepper come from the berries of pepper plants. Black Peppers have long been used as a must-have ingredient in many kitchens around the world. Black Pepper is available whole, crushed or ground into powder. Interestingly, Black pepper, green pepper and white peppercorns are actually the same fruit (Piper nigrum); the difference in their color is a reflection of varying stages of development and processing methods. Among all of them, Black Pepper is the most popular and flavorful kind with Grades MG1, 500 g/ l, 550 g/l Moisture 11% Max Light Pepper 9% Max Other Matter 0.5% Max Tolerance 0.5% Max Packing 25 kg pp Bag Supply Ability 300 Ton/Tons Per Months Payment Option , T/T
SPECIFICATON Density 500 gr/l Moisture: 12 - 13.5% max Foreign matter: 0.5 - 1% max Density 550 gr/ l Moisture: 12 - 13% max Foreign matter: 0.5 - 1% max Density600 gr/ l Moisture: 12 - 13% max Foreign matter: 0.2 - 0.5% max PACKING 40 â?? 50 kg/PP - PE, 13 tons/ cont 20â?? DC P or as buyer's request White Pepper White pepper has a slightly different flavour from black pepper due to the lack of certain compounds which are present in the outer fruit layer of the drupe but are not found in the seed. SPECIFICATION Density 630 gr/l Moisture: 13.5% max Foreign matter: 0.2 - 0.3% max Black berries: 3 - 5% max
Black Pepper
Spice Up Your Business with PT Santoso Corp International's Premium Indonesian Black Pepper Indonesia, with its rich agricultural heritage and favorable climate, is a treasure trove of exquisite spices, and black pepper stands out as one of its crown jewels. At PT Santoso Corp International, we take pride in being your trusted source for premium Indonesian black pepper. In this article, we explore the allure of Indonesian black pepper and why PT Santoso Corp International is the go-to export company for this sought-after spice. Discovering Indonesian Black Pepper's Distinctive Flavors Indonesian black pepper is renowned for its distinctive flavor profile, characterized by a sharp, pungent taste with earthy undertones. The fertile soils of Indonesia's spice-growing regions, including Sumatra and Java, contribute to the unique taste and aroma of this treasured spice. By sourcing from PT Santoso Corp International, you ensure that your customers savor the authentic essence of Indonesian black pepper. Premium Quality through Sustainable Sourcing At PT Santoso Corp International, quality and sustainability go hand in hand. We source black pepper from reputable farmers who utilize traditional and eco-friendly farming methods. By doing so, we not only deliver premium quality black pepper but also support the preservation of Indonesiaâ??s natural resources and the livelihoods of local farming communities. Catering to Diverse Market Needs Whether you're in the culinary industry, spice trade, or food manufacturing, PT Santoso Corp International has the perfect black pepper solution for your business. From whole black peppercorns to ground pepper, we offer a wide range of products to cater to diverse market needs and ensure that you have the right option for your specific applications Customization and Reliability At PT Santoso Corp International, we understand that each client has unique requirements. We offer customization options, including packaging, labeling, and bulk orders, to tailor our services to your business needs. With a commitment to reliability and efficient logistics, we ensure timely deliveries, no matter where your business is located. Embracing Global Reach With an extensive distribution network and reliable transportation partners, PT Santoso Corp International has a global reach. Whether you're a small business or a large-scale enterprise, we are equipped to cater to your demands and provide you with a seamless and hassle-free sourcing experience. PT Santoso Corp International stands as a trusted gateway to premium Indonesian black pepper. Our commitment to quality, sustainability, and customer satisfaction makes us the ideal partner for businesses seeking to spice up their operations. By choosing our black pepper, you embrace the flavors of Indonesia while promoting ethical sourcing and contributing to the wellbeing of local communities.
Botanical Name: Piper nigrum Plant Family: Piperaceae Country of Origin: India Plant Part: White Peppercorns Growth Method: Wild Harvest Extraction Method: Steam Distillation Color: Clear Consistency: Thin Strength of Aroma: Medium Pepper is a perennial vine of the Piperaceae family indigenous to the Malbar coast of India. It is now cultivated in most tropical parts of the world. Pepper bears clusters of small flowers and small spherical fruits that turn red when they ripen. The berry-like fruits eventually become the peppercorns, and each one bears a single seed. The hot spice of White Pepper is made from its berries. It is the fully mature fruits from which the soft, fleshy outer layers had been ground off before drying. The berries of the pepper plant are called peppercorns and these plants are native to southern Asia. This plant was the main spice the European explorers were looking for when they discovered the New World. It still accounts for one fourth of the spice trade in the world. Did you know that white and black pepper come from the same plant? The white variety is allowed to fully ripen on the vine, as opposed to the black peppercorns, which is why it costs a bit more. The skins are peeled off and the inside of the peppercorn is white. White peppercorns have an earthy flavor whereas black peppercorns simply give heat to a dish. The white ones are popular in Mexican, Indian, and Asian dishes, perhaps because a lot of these recipes are spicy and earthy already and the white pepper complements the overall flavor of the dish. If you want to use white pepper, it is best to buy whole peppercorns because the flavor is longer lasting. Peppercorns start to lose their potency when you grind them, which is why freshly ground pepper is usually recommended.
Black pepper 500 G/L (FAQ) Moisture: 13.5% max Admixture: 1% max Density: 500 GL Min Packing: 25/50kgs PP bags/ Jute bag 60 kg/ Kraft bag 25 kg Container capacity: 14MT/20FT, 27MT/40FT
- Black pepper 500 G/L- FAQ: USD 1.7 Per Kilogram CIF - Black pepper 500 G/L- MC: USD 1.9 Per Kilogram CIF - Black pepper 550 G/L- FAQ: USD 1.9 Per Kilogram CIF - Black pepper 550 G/L- MC : USD 2.0 Per Kilogram CIF - Black pepper 570 G/L- FAQ: USD 1.9 Per Kilogram CIF - Bold Black Pepper 5MM Spiral Recleaned : USD 2.2 Per Kilogram CIF - White Pepper 630 Gram ( Double Washed ) : USD 3.4 Per Kilogram CIF - Pinhead Pepper 1mm ( Normal ) : USD 565 Per Metric Ton CIF
Product Name: black pepper Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *black pepper*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Product Name: Black pepper Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Black pepper*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Color : Dark brown to black Shape : Small spherical or oblong Size : Diameter typically 5-6 mm Texture : Rough, wrinkled Smell : Strong, pungent, aromatic Taste : Spicy, hot Density : Approximately 550-600 kg/m Melting Point: ~ 175C (347F) Solubility : Insoluble in water, soluble in alcohol pH : ~ 5.5 - 7.0 (slightly acidic to neutral) Moisture Content : 12%
Details on the picture.
Green pepper.
Dear sir. In this case allow us to introduce that our company as processing for export of BLACK PEPPER & WHITE PEPPER Indonesia Origin, we can supply you regularly and for long time, we are looking for reliable buyer, if you interesting dont hesitate to contact us
Different sizes available Options for FAQ, Cleaned Machine, and ASTA standards Product Details: Name: Black Pepper Type: Dried Shelf Life: 2 Years Specifications: Maximum Moisture: 12% Packaging Options: 25-50 kg PP bags Container Capacity: 15MT for 20FT containers 27MT for 40FT containers
Dear sir. In this case allow us to introduce that our company as supplier of WHITE PEPPER & BLACK PEPPER Indonesia Origin, we can supply you regularly and for long time, we are looking for reliable buyer, if you interesting dont hesitate to contact us.
