With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
Matcha is high-grade green tea leaves that are stone ground into fine powder. Loaded with antioxidants, vitamins and minerals, this superfood can provide you with natural energy while giving your favorite dishes and drinks an exceptional flavor. It can be simply blended into hot water, making it easy to add a boost of health benefits to your everyday diet.
At Prefine Chemicals, we distribute top-tier Hydrochloric Acid and offer expert guidance to help you achieve optimal results. Our commitment to quality ensures you receive a reliable product you can depend on. EXCLUSIVE FEATURES Colourless and Corrosive liquid Stable even at high temperature Low Iron content APPLICATIONS Major Consuming Industries : Steel pickling and scale removal Water treatment Ore refining Food processing Manufacture of Chlorine Dioxide Activation of Petroleum wells Catalyst in Organic process Removal of heavy metal from Carbon Black and Activated Carbon Leaching Alumina from Crystalline Zeolities Hydrolyzing agent PACKAGING MS Rubber lined Road Tankers 35 kg Carboys for Export 265 kg HM - HDPE Barrels for Export MOQ 1x20'FCL SPECIFICATIONS Sr. No Characteristic Specifications 1 Hydrochloric Acid (as HCl) 30.00 % min 2. Iron (as Fe ) 1.00 max ppm 3. Free Chlorine & Bromine 0.0020 % max
Tall oil fatty acids are used in dimer acids, alkyd resins, oilfield chemicals, metalworking fluids, liquid cleaners, textile chemicals, lubricansts,fuel additives, construction chemicals, rubber and tire, metallic stabilizers, printing ink, ore flotation, and fatty derivatives. Specifications Appearance: Yellow Liquid Acid Number: 193-200 Water: 0.5% Max IR: >0.9800 Packing 2,000 LB tote 400 LB drum, 4 drums per pallet
Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi, fresh fruit, lemons, oranges, tangerines, apples, pears.
Essential details Variety: Allspice Product Type: Single Herbs & Spices Style: Fresh Processing Type: Raw Shape: Granule Color: NATURAL Place of Origin: AUSTRIA Weight (kg): 1 Shelf Life: 2 YEAR Model Number: CARDAMOM Type: Cardamom Taste: Spicy Moisture: 6% Max Application: Food Cooking Supply Ability Supply Ability 100 Metric Ton/Metric Tons per Month Packaging & delivery Packaging Details WE PROVIDE BULK PACKING IN 20 KG BAG AND ALSO SMALL PACKING IN 10 KG, 5 KG, 2 KG, 1 KG, 500 GRAM AND 250 GRAM OR AS PER BUYERS REQUIREMENT.
Green cardamom, scientifically known as Elettaria cardamomum, presents itself as small, green, and highly aromatic pods. Bursting with essential oils, the pods contain small black seeds that offer a unique and nuanced flavor profile. Green cardamom is a staple spice in various cuisines, valued for its warm, citrusy, and slightly sweet notes.
Green cardamom, known as "Elaichi" in Hindi, is often referred to as the "queen of spices" due to its distinctive, aromatic flavor and versatility in both sweet and savory dishes. This spice is prized for its complex, sweet, and slightly spicy flavor profile, making it a staple in various culinary traditions. At Vishwarupa Global Trades Vision Private Limited, we offer premium green cardamom, meticulously sourced and processed to ensure top quality and flavor. Culinary Uses Green cardamom is a versatile spice used in various cuisines around the world: Indian Cuisine: In Indian cooking, green cardamom is essential in spice blends like Garam Masala and in dishes such as biryanis, curries, and chai. It is also used to flavor sweets like Kheer, Gulab Jamun, and traditional Indian desserts. Middle Eastern and Mediterranean Dishes: Cardamom is used to enhance the flavor of savory dishes like stews, pilafs, and kebabs. It is also a key ingredient in Middle Eastern coffee and desserts such as baklava. Baking: In baking, green cardamom is used to flavor bread, cakes, cookies, and pastries, adding a unique and aromatic touch. Beverages: Cardamom is often added to hot beverages like tea and coffee for its aromatic qualities. It is also used in spiced lattes and cocktails. Rice Dishes: Cardamom pods are used to infuse rice dishes with their fragrant flavor, adding depth to pilafs and risottos. Pickling and Preserving: The spice is used in pickling brines and spice blends for preserving vegetables and fruits, imparting a subtle sweetness and warmth. Health Benefits Green cardamom is not only valued for its culinary uses but also for its impressive health benefits: Digestive Health: Cardamom is known to aid digestion by stimulating the production of digestive enzymes, reducing bloating, gas, and indigestion. Anti-Inflammatory Properties: The spice has anti-inflammatory effects, which can help reduce inflammation and discomfort in the body. Oral Health: Cardamom has antimicrobial properties that help in maintaining oral hygiene, reducing bad breath, and preventing oral infections. Respiratory Health: Cardamom is used in traditional medicine to relieve symptoms of respiratory issues, such as coughs, colds, and bronchitis, due to its soothing and expectorant properties. Packaging and Availability Our green cardamom is available in various packaging sizes, catering to different customer needs, from bulk quantities for industrial use to smaller packs for home cooks. We ensure that the cardamom pods are packed in airtight, moisture-resistant containers to preserve their freshness, aroma, and flavor during storage and transportation.
Cardamom, sometimes Cardamom or Cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family thailand Nutrition Facts Cardamom Amount Per 100 grams Calories 311 % Daily Value* Total Fat 7 g 10% Saturated fat 0,7 g 3% Polyunsaturated fat 0,4 g Monounsaturated fat 0,9 g Cholesterol 0 mg 0% Sodium 18 mg 0% Potassium 1 119 mg 31% Total Carbohydrate 68 g 22% Dietary fiber 28 g 112% Protein 11 g 22% Vitamin A 0% Vitamin C 35% Calcium 38% Iron 77% Vitamin D 0% Vitamin B-6 10% Vitamin B-12 0% Magnesium 57% Cardamom is cultivated for its fruit in Southern and Western India We have 3 grades of Cardamom available as follows 6mm 7mm Mini bold 7mm 8mm Bold 8mm and above Extra bold
Commodity: Green Cardamom Variety: AGB Color: Deep Green, Fast Green Size: Whole 6-7, 7-8, 8-9 mm or higher Foreign Matters: Up to 2% Basis. Immature Cardamom: Up to 3% by count Max. Trips: 3 by count Max. Shelf Life: 24 Months Drying: Sun Dried Sizes Available:- Medium Green - 5.5mm to 7mm Green Bold 6mm to 7mm Jumbo Bold 6.5 mm to 8mm Super Bold 7.5 mm to 8mm
Agriculture: phosphoric acid is the raw material for the production of important phosphate fertilizer (calcium superphosphate, potassium dihydrogen phosphate, etc.), and also for the production of feed nutrients (calcium dihydrogen phosphate). Industry: phosphoric acid is an important chemical raw material. Its main functions are as follows: The metal surface is treated to form insoluble phosphate film on the metal surface to protect the metal from corrosion. Mixed with nitric acid as a chemical polish to improve the finish of the metal surface. Production of washing supplies, pesticides raw materials phosphate ester. Production of phosphorus flame retardant raw materials
Discover the Exquisite Aromas of Green Cardamom! Export-quality green cardamom from India is renowned for its distinct flavor, aroma, and superior quality. Here's a detailed description of Indian origin export-quality green cardamom: Size: 5 mm to 8 mm Country of Origin: India Grade Standard: AGEB, AGB, AGS, Prime Green Packaging Type: Vacuum-Sealed Bags, Polypropylene (PP) Bags, Jute Bags, Aluminium Foil Bags, Cardboard Boxes, Plastic Containers, Shelf Life: 24 Months Packing: Customizable Certifications: Spices Board Certifications, Food safety Certifications, Organic Certifications MOQ: 1000 kilograms (MOQ can vary depending on buyer's needs and market demand). Binomial Name: Elettaria Family: Zingiberaceae HS Code 0908.31.00 Here's a detailed description of these Green Cardamom: Appearance: Export-quality green cardamom pods from India are typically small, oval-shaped, and have a vibrant green color. The pods are characterized by their smooth texture and often have a slightly glossy appearance. Each pod contains small, dark seeds nestled within the aromatic green shell. Aroma: One of the most distinguishing features of Indian green cardamom is its captivating aroma. The pods exude a sweet, floral fragrance with hints of citrus and spice. The aroma is fresh, intense, and invigorating, adding depth and complexity to culinary creations