PP8000SH
POLYESTER PUTTY - HEAVY
A combination of a special unsaturated polyester resin with a selected quick setting for subsequent coats for the complete Ritver paints system.
PP8004
POLYESTER PUTTY - LIGHT
A lightweight two-component Polyester based putty, formulated to exhibit very good adhesion and high elasticity.
This product is suitable for large surface areas; is easy to apply and provides excellent sandability.
ARP329
Body Guard Undercoating is a premium undercoating material with corrosion protection, excellent spray pattern, coverage and adhesion; protects underbody parts from rust and stone chipping.
it is mainly used for color cement, color cement floor tiles, color cement tiles, imitation glazed tiles, concrete floor tiles, color mortar, color asphalt, terrazzo, mosaic tiles, artificial marble and wall painting.
2. It can be used for colouring and protecting substances of various coatings, including water-borne interior and exterior wall coatings, powder coatings, etc. It can also be used for various primers and topcoats such as epoxy, alkyd, amino, etc. in oily paints, as well as for toy paints, decorative paints, furniture paints, electrophoretic paints and enamels. Iron red primer has anti-rust function, can replace high-priced red red paint, save non-ferrous metals.
The manufacturer supplies iron oxide red, iron oxide green, iron oxide blue, iron oxide yellow, iron oxide violet, iron oxide brown, iron oxide black and so on. The color is complete, the quantity is large and the discount is favorable. Support mixed batches. Welcome to call for consultation.
Sodium lauryl sarsinine in cosmetics, skin care products, the main role is antistatic, foaming agent, detergent, surfactant, the risk factor is 3, relatively safe, can rest assured to use, for pregnant women generally has no effect, sodium lauryl sarsinine has no acne. N - laurel phthalein sarcosine sodium is a kind of amino acids anionic surfactants, with low toxicity, low irritation, good biodegradability, better compatibility and antimicrobial properties and corrosion resistance and other characteristics, widely used in daily chemicals, food, metal processing, mineral flotation, the deployment of pesticides and biological medicine, etc
item
value
CAS No.
137-16-6
Other Names
Sodium lauroylsarcosinate
MF
C15H28NNaO3
EINECS No.
205-281-5
Place of Origin
China
Purity
30% 95%
Appearance
Colorless clear liquid and White powder
Usage
Cosmetic Raw Materials
Brand Name
SXNP
Model Number
SXNP-137-16-6
Product name
Sodium lauroylsarcosinate
CAS
137-16-6
Flash point
267
Melting point
46 C
PH
7.0-9.0 (25, 1M in H2O)
Density
1.033 g/mL at 20 C
Sample
Available
Appearance
White Prowder
MOQ
1 Kg
Application
Hand soap, body wash, shampoo
Pea Fiber is a fine powdered material made from the milling of the seed coats of peas. Pea fiber provides nutritional benefits including dietary fiber fortification, low calorie formulation, and allergen, gluten, and lactose free solutions, as well as yield improvement in formulated pet foods. Pea fiber is a food grade ingredient used to increase the dietary fiber content of pet food formulations without altering flavor, aroma and color properties.Pea fiber concentrate offers non-GMO solutions with excellent water- and fat-binding properties.
As an experienced Pea Fiber manufacturer and supplier, we has been supplying and exporting Pea Fiber for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Pea Fiber Specification
PRODUCT: PEA FIBER
BATCH NO.: FC130705M802-G001535 MFG. DATE: 2. JUL. 2013
QUANTITY: 12000KGS EXP. DATE: 1.JUL. 2014
ITEM STANDARD RESULTS
Apperance Light Yellow or milky white powder Conforms
Odor Natural flavor and taste of the product Conforms
Moisture % 10 7.0
Ash% 5.0 3.9
Fineness (60-80mesh) % 90.0 92
Pb mg/kg 1.0 ND(<0.05)
As mg 0.5 ND(<0.05)
Total Fiber(Dry Base) % 70 73.8
Total Plate Counts cfu/g 30000 Conform
Coliform Bacteria MPN/100g 30 Conform
Salmonella Negative Negative
Moulds& Yeasts cfu/g 50 conform
Escherichia Coli Negative Negative
High Quality Cocoa Powder from Indonesia ,Turkey,China
Alkalized Brown %10-12 fat content:
Alkalized Dark Brown %10-12 fat content:
Blackish %10-12 fat content:
White sugar icumsa 45 a refined, top tier sugar, ensuring purity and excellent quality for various industrial and food applications.
diesel en590 10ppm ultra low sulfur diesel fuel, meeting the highest environmental standards with a sulfur content of just 10ppm for clean and efficient energy solutions.
refined copper powder 99.9999% superior copper powder with exceptional purity (99.9999%), ideal for high tech industries requiring precision and high performance materials.
copper cathode �?�¢?? high grade copper cathodes, produced to meet stringent specifications for manufacturing and industrial uses.
nickel wire premium quality nickel wire, designed for applications demanding excellent conductivity and resistance to corrosion..
Keep away from heat, hot surfaces, Sparks, Open flames and other ignition sources. No smoking. Proper
grounding procedures to avoid static electricity should be followed. Prevent dust accumulation (to minimize
explosion hazard). Avoid generating dust.
Other Hazards:
It contains a small amount of Hydrogen Sulfide. Hydrogen sulfide is a fatal and highly flammable gas with a
rotten egg odor that quickly causes odor fatigue. Heating of this product and storage under elevated
temperatures or over long periods of time may release higher amounts of Hydrogen Sulfide. Hydrogen
Sulfide is also an asphyxiant. Exposure may aggravate preâ??existing eye, skin, or respiratory conditions.
Storage:
(1) Prevent from moisture absorption, keep away from heat, keep in air well â?? ventilated area.
(2) Do not contact with acids and alkaline substance, protect from dust.
(3) Ensure bags are kept in sealed and in good condition.
Packing:
The packing is in 50/Kg. bags, Jumbo Bag 1/MT or in Bulk.
Spcification of Sulfur:
Color: Bright yellow when solid (No dark particles visible)
Purity: 99.8% by weight minimum, dry basis. Sulfur Content: 10ppm by weight, maximum (0.01%)
Moisture Content: 0.50% by weight maximum
Ash: 300ppm by weight, maximum (0.03%)
Organic matter: 500ppm by weight, maximum (0.05%)
Size: 2mm â?? 6mm
Bulk Density: Minimum 1040 Kg/m3 (loose)
Bulk Density: Minimum 1200 Kh/m3 (packed)
Acidity as H2SO4: 50ppm by weight, maximum (0.005%)
We are a leading supplier of electroplating chemicals, industrial polishing and welding consumables, water treatment, powder coating, fertilizers. We stock and carry an extensive range of ready to use chemicals. We deal with so many different chemicals and we would like you to contact us for more information about our different chemicals and products.
We are a leading supplier of electroplating chemicals, industrial polishing and welding consumables, water treatment, powder coating, fertilizers. We stock and carry an extensive range of ready to use chemicals. We deal with so many different chemicals and we would like you to contact us for more information about our different chemicals and products.
We are a leading supplier of electroplating chemicals, industrial polishing and welding consumables, water treatment, powder coating, fertilizers. We stock and carry an extensive range of ready to use chemicals. We deal with so many different chemicals and we would like you to contact us for more information about our different chemicals and products.
We are a leading supplier of electroplating chemicals, industrial polishing and welding consumables, water treatment, powder coating, fertilizers. We stock and carry an extensive range of ready to use chemicals. We deal with so many different chemicals and we would like you to contact us for more information about our different chemicals and products.
PRODUCT INFO
Puffball mushrooms range from small to very large in size, averaging 10-70 centimeters in diameter, and are round, oblong, to oval in shape. Some species are small, golf-ball sized, while others can grow as large as soccer balls. The white fruiting body can be smooth or bear some small scales, warts, or spines and is firm, airy, and spongy. There is also a protective coating that helps keep debris and dirt from entering the flesh. When sliced, the flesh should be pure white and never have any color. Puffball mushrooms are white when young and transition to a yellow-brown when mature and are rendered inedible when they reach this state. There are little to non-existent stems, and the spores are produced internally in the fruiting body. When young, Puffball mushrooms have a mild, nutty, and earthy flavor. Puffball mushrooms contain some phosphorus, manganese, selenium, and clavacin.
USES
Puffball mushrooms are best suited for cooked applications such as sauteing, pan-frying, and baking. Referred to as the �¢??breakfast mushroom" Puffball mushrooms pair well with egg dishes and are enhanced when sauteing and browned in simple ingredients such as garlic and butter. They can be sliced thinly and rolled with meat and vegetables, chopped into stir-fries, or grilled with marinades. They can also be cut into slices, battered, and fried, sliced and used as noodles in lasagna or ravioli, used as the dough in pizza, chopped into croquettes, blended into hummus, pureed into gravies, or dried and ground into a powder to use as a flavoring agent. The rotund mushrooms can be substituted for tofu or eggplant in many recipes. The flesh readily absorbs accompanying flavors so oil should be used sparingly. Puffball mushrooms pair well with tomatoes, broccoli, beets, rutabagas, radishes, turnips, parmesan cheese, garlic, poultry, scallops, crab meat, and tuna. They do not store well and should be used immediately after harvest. They can also be frozen between sheets of plastic and stored for extended use.
Season
Puffball mushrooms are available in the late summer through fall.
PRODUCT INFO
Hog Plum grow in dangling bunches and are small fruits, averaging 3 to 6 centimeters in diameter and 6 to 9 centimeters in length, with an oval to oblong shape. The skin is thin, tough, and semi-smooth with some russeting, ripening from green to golden yellow when mature. Underneath the surface, the flesh is firm, dense, crunchy, and pale green when unripe, developing an aqueous, softer consistency with a darker yellow hue when ripe. Hog Plum also contain a central yellow pit with many elongated fibers that extend into the flesh, creating a fibrous texture. Hog Plum have a sweet-tart flavor with subtle notes of musk, turpentine, mango, and pineapple. Hog Plum are an excellent source of vitamin C, which is an antioxidant that can boost the immune system, repair tissues within the skin, and increase collagen production. The fruits also contain vitamin A, iron, calcium, phosphorus, and fiber, which can help regulate the digestive tract.
USES
Hog Plum are best suited for both raw and cooked applications such as boiling and baking. The green, unripe fruits are the preferred stage for consumption as the flesh is crunchy and has a neutral flavor. When young, the flesh can be sprinkled with salt, shrimp paste, chile powder, or sugar and eaten raw, blended into smoothies, pressed into juice, sliced and added into green salads, or chopped and mixed into salsa. The fruits can also be pressed into an herbaceous juice that is popularly made into an alcoholic drink similar to cider. When ripe and golden yellow, the fruits can be coated in sugar and eaten for a sweet-tart snack. In addition to raw preparations, Hog Plum can be cooked into jams, preserves, and jellies, tossed into soups, curries, and stews, pickled for extended use, or cooked in sugar water and mashed to create an applesauce-like consistency. They can also be baked into cakes, pies, and tarts, and the leaves are used in some countries as a salad green, lightly sauteed, or steamed. Hog Plum pair well with other fruits such as grapefruit, pineapple, and passion fruit, ginger, spices such as cinnamon, cardamom, and vanilla, almonds, salted fish, seafood, coconut milk, and herbs such as parsley, mint, and coriander. The fruits continue to ripen after harvest and should mature at room temperature. Once ripe, they can be stored in the refrigerator for an additional five days. Hog Plum can also be dehydrated or canned in syrup for extended use.
Season
Hog Plum are available in the fall through winter.
