Many a times people have asked what is the meaning of basmati rice. Basmati rice has been reported in India since the early days of the 19th Century though it may have been named differently. 'Bas' in Hindi language means "aroma" and 'Mati' means "full of" hence the word Basmati i.e. full of aroma. This rice is different from other rice mainly due to the aroma and elongation post cooking. No other rice has this combined characteristic. The post cooking elongation of more than twice its original length, the aroma and its sweet taste has made basmati rice a delicacy. Basmati rice is grown only in Northern India We offer high quality 1121 Basmati Rice variety that has the length ranges from 8.05 to 8.30mm. The 1121 Basmati Rice variety is extremely popular in the market and is considered among the reliable suppliers of basmati rice. Our 1121 Basmati Rice variety has qualitative features like 100% purity, very extra long grain, famous for its aromatic fragrance, non-sticky after cooking. Available Qualities: · 1121 basmati rice (Sella) · 1121 basmati rice (Golden Sella) · 1121 basmati rice (Steam) · 1121 basmati rice (Raw) · 1121 Basmati Rice(Brown) We offer Sella Basmati Rice variety that exhibits a rich culinary taste. The Sella Basmati Rice offered by us has gained immense popularity in the global market for its rich aroma, flavor, and nutritional content. The Sella Basmati Rice range is finely processed and packaged by our expert workforce to supply high grade products. Tested On Following Parameters : Aroma Flavor Nutritional content Taste We are engaged in providing our clients with Pusa Basmati Rice, which is scientifically known as IET- 10364 and exhibits semi-dwarf (85-95 cm) growth. The Pusa Basmati Rice variety is highly appreciated for rich aroma and good taste. We offer the Pusa Basmati Rice range at market leading rates to the valued clients. Salient Features : Superfine and elongated Exotic taste Soft white grain Non-sticky Rich aroma Available Qualities: Pusa basmati rice (Sella) Pusa basmati rice (Golden Sella) Pusa basmati rice (Steam) Pusa basmati rice (Raw) Pusa Basmati Rice(Brown)
Many a timeâ??s people have asked what is the meaning of basmati rice. Basmati rice has been reported in India since the early days of the 19th Century though it may have been named differently. 'Bas' in Hindi language means "aroma" and 'Mati' means "full of" hence the word Basmati i.e. full of aroma. This rice is different from other rice mainly due to the aroma and elongation post cooking. No other rice has this combined characteristic. The post cooking elongation of more than twice its original length, the aroma and its sweet taste has made basmati rice a delicacy. Basmati rice is grown only in Northern India We offer high quality 1121 Basmati Rice variety that has the length ranges from 8.05 to 8.30mm. The 1121 Basmati Rice variety is extremely popular in the market and is considered among the reliable suppliers of basmati rice. Our 1121 Basmati Rice variety has qualitative features like 100% purity, very extra long grain, famous for its aromatic fragrance, non-sticky after cooking. Available Qualities: · 1121 basmati rice (Sella) · 1121 basmati rice (Golden Sella) · 1121 basmati rice (Steam) · 1121 basmati rice (Raw) · 1121 Basmati Rice(Brown) We offer Sella Basmati Rice variety that exhibits a rich culinary taste. The Sella Basmati Rice offered by us has gained immense popularity in the global market for its rich aroma, flavor, and nutritional content. The Sella Basmati Rice range is finely processed and packaged by our expert workforce to supply high grade products. Tested On Following Parameters : Aroma Flavor Nutritional content Taste We are engaged in providing our clients with Pusa Basmati Rice, which is scientifically known as IET- 10364 and exhibits semi-dwarf (85-95 cm) growth. The Pusa Basmati Rice variety is highly appreciated for rich aroma and good taste. We offer the Pusa Basmati Rice range at market leading rates to the valued clients. Salient Features : Superfine and elongated Exotic taste Soft white grain Non-sticky Rich aroma Available Qualities: Pusa basmati rice (Sella) Pusa basmati rice (Golden Sella) Pusa basmati rice (Steam) Pusa basmati rice (Raw) Pusa Basmati Rice(Brown)
Properly consumed in the rich and fertile soils of thanjavur, tamilnadu, south india. White ponni is cultivated using organic fertilizers with time-tested techniques. This is medium grain rice, a thin, soft and popular rice variety of south india. The rice when cooked is soft and separate and swells / expands only lengthwise resulting in long, thin grains. The rice has highest fiber content as well as an easily digestable food. The rice adds a high value in taste particularly in non vegetarian meals. We are one of the leading manufacturers and exporters of boiled thanjavur ponni rice in india. Our years of experience have given us a deep knowledge and understanding of rice. In accordance with that, our company's philosophy is to "aim at develop" research and create a product that brings maximum satisfaction. And our efforts have helped us to leads the market as a well established ponni boiled rice manufacturer and ponni boiled rice suppliers.
Properly consumed in the rich and fertile soils of thanjavur, tamilnadu, south india. White ponni is cultivated using organic fertilizers with time-tested techniques. This is medium grain rice, a thin, soft and popular rice variety of south india. The rice when cooked is soft and separate and swells / expands only lengthwise resulting in long, thin grains. The rice has highest fiber content as well as an easily digestable food. The rice adds a high value in taste particularly in non vegetarian meals. We are one of the leading manufacturers and exporters of boiled thanjavur ponni rice in india. Our years of experience have given us a deep knowledge and understanding of rice. In accordance with that, our company's philosophy is to "aim at develop" research and create a product that brings maximum satisfaction. And our efforts have helped us to leads the market as a well established ponni boiled rice manufacturer and ponni boiled rice suppliers.
Basmati varieties having an Average Grain Length of 7.00 mm or more. At present super Basmati Rice is the one, which is most commonly grown & avail-able in the market in large quantities. It has all the Basmati characteristics explained above & good cooking is achieved even in fresh crop.
IRRI-9 has a slightly longer average grain length than IRRI-6. IRRI 9 Rice is popular in Africa, Middle East and Bangladesh due to its color, length and of course the cheaper price.
PK-386 is a non-basmati rice variety but has fragrant characteristics same as basmati variety.
IRRI-6 is a long grain rice, with an average grain length of 6mm. This specific variety of IRRI-6 is called Parboiled because it has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture
1121 Basmati is considered the king of rice, due to its grain length and supreme quality. This specific variety of 1121 Basmati rice has a minor difference because of its treatment process. That is, its paddy is steamed and dried, changing its color slightly and its hardening its texture.
The Super Kernel Basmati rice, otherwise popularly known as the King of Rice, is one of the finest grains that Mother Nature has to offer. Super Kernel Basmati is the most popular basmati rice variety from South Asia that holds cultural and historical significance in the Punjab region of Pakistan and India. Rice International is one of the best producers and suppliers of Super Kernel Basmati rice to local and international customers. From the rice fields to your plates, the rice grains pass through industry leading production, processing, and packaging. Our competitive prices and international standards in quality of rice make us the ideal choice for markets worldwide!
1121 Basmati is considered the king of rice, mainly due to its grain length and supreme quality. This specific variety of 1121 Basmati rice is White in color, due to its treatment, i.e. double silky sortexed and well milled.
1121 Basmati is considered as the king of rice, mainly due to its grain length and supreme quality. This specific variety of 1121 Basmati rice is Golden in color, mainly due to its treatment during the milling process. Parboiled rice is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture.
Traditional Basmati 370 & HBC-19 Rice / Bulk Supply / Traditional Basmati 370 & HBC-19 : (Average grain length 7.5 mm) Traditional Basmati is a generic phrase used for the classic varieties of Basmati which are technically known as 370 & HBC-19. They are still grown and processed but in greatly reduced quantities as new hybrid varieties are replacing them as a result of certain commercial and culinary benefits. However these varieties of Basmati are the most aromatic and selectively used to prepare the most exotic rice delicacies. TRADITIONAL BASMATI : 1. 370 : Average grain length 7.5 mm 2. HBC-19 : Average grain length 7.5 mm
Traditional Basmati is a generic phrase used for the classic varieties of Basmati which are technically known as 370 & HBC-19. They are still grown and processed but in greatly reduced quantities as new hybrid varieties are replacing them as a result of certain commercial and culinary benefits. However these varieties of Basmati are the most aromatic and selectively used to prepare the most exotic rice delicacies. Traditional Basmati : 1. 370 : Average grain length 7.5 mm 2. HBC-19 : Average grain length 7.5 mm
Rice / Bulk Supply / Traditional ( Organic ) : (Average grain length : 7.25 to 7.35 mm) Originally from the plains of the sub Himalayan region, traditional Basmati Rice is famously known for its exotic aroma, soft texture, delicate slender looks, long length, non-stickiness, nutritional values and flavor enhancing properties, is one such staple that has been an integral part of the most premium and exotic set of Indian recipes. It is undoubtedly the King of all rice varieties and traditionally used by Master Chefs to prepare exotic rice preparations that to this day, adorn and occupy premium space on banqueting tables serving exotic rice preparations. We offer two variants in organic Traditional Basmati : Raw Brown Enquire :
Rice / Non-Basmati / Sona Masuri : Average Length : 4.5 to 5 mm Sona Masoori is a medium-grain rice grown largely in the Southern states of Indian . The rice is light, aromatic and contains less starch making it easily digestible. This premium variety of rice apart from it being the main staple food in the southern states of India, is extensively exported to many countries of the world. We offer 5 variants in this variety : Raw Steam Parboiled ( Ponni Rice ) Brown
Rice / Bulk Supply / PB-1 : (Average grain length : 7.45 to 7.55 mm) Developed by Indian scientists, The PB-1 variety of Basmati is grown in the sub Himalayan regions of India and known as the economical Basmati. Having a natural average length of 7.45 to 7.55 mm, it is super slim, aromatic, flavourful and widely used in the home and commercial segments where Basmati rice is cooked on a regular basis. We offer 4 variants in this variety : Raw Steam Golden Sella White Sella Brown
Organic Riceberry (Thai Black aroma rice) is a high antioxidants natural whole grains rice from Plai organic farm in Surin province, well-known area for growing the best Thai Jasmine rice (aromatic and long-grain rice). They is grown and processed by 100% pure organic riceberry and 100% farm to table quality control.
SunGold Fresh Long Grain Parboiled Rice 1 AGL 6.10mm 2 Moisture 14.00% 3 Broken 5% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
IndiaFeast Basmati Rice 1121 Steam Basmati Rice 1 AGL 8.35 mm 2 Moisture 12.50% 3 Broken 2% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
