Semolina, Remilled Semolina, Type 0 Flour, Type 1 Flour, Wholemeal Flour
Penne Fusilli Tortiglioni Paccheri Spaghetti Linguine
Fiore del Delta Maccheroncini Penne Spaghetti Fusilli Ritorte Ditalini
Grissini d la Mea (200g) Biscotti d la Mea (200g) Gallette Bio Di grano Duro (100g) Ricci del Delta Onion (60g) Ricci del Delta Tomato and Oregano (60g)
Foreign Material: 2% max; Moisture: 9% max; Eruc acid max 2%; Glucosinalates max 25 micromole; Non GMO as per EURO regulation (max 0.9) Natural color and odor. Goods to be sound, fair, loyal and merchantable quality and free from foreign bad smell, alive insects, poisonous seeds, fungus, parasites, toxins and foreign contamination.
Moisture:%, not more than 14 Foreign matter: % not more than 2,0 Broken/split: % not more than 5,0 Broken/split: % not more than 5,0 Aflatoxin: max 5ppb Don toxin: max. 4000ppb Product is healthy, without insects, moulds and not healthy smell. The goods quality meets the corresponding EU rules and regulations, regarding toxins, pesticides, heavy metals. No gmo.
CAS 8028 89 5 E150 Caramel Color CAS Number: 8028-89-5 Supplier CAS 8028 89 5 E 150 caramel color is an edible coloring agent made from carbohydrates as the main raw material. It is often used in beverages, soy sauce and other foods to add color to food. Initially, CAS 8028 89 5 E 150 caramel color was accidentally discovered during the traditional soy sauce brewing process, and was later used to make up for the lack of color development during the fermentation process, so it can also be called "sauce color". Years of practical application combined with scientific research results have proven that CAS 8028 89 5 E 150 food coloring caramel is safe, has a wide range of uses, and has few restrictions on the amount of addition. It has become a widely used edible colorant in the world CAS 8028 89 5 E150 caramel color for baking Choose Bakechem's CAS 8028-89-5 E150 caramel color for baking to achieve a rich, uniform brown hue in your baked goods. This high-quality CAS 8028 89 5 E150 caramel color is perfect for enhancing the visual appeal of bread, cakes, pastries, and cookies without altering their flavor. Bakechem's E150 is known for its consistency and stability under heat, ensuring your baked products look appealing and professionally finished. With its easy-to-use formulation, Bakechem's CAS 8028 89 5 colour E150 is an excellent choice for both home bakers and commercial bakeries seeking reliable, vibrant results every time with bulk baking additives at competitive prices. CAS 8028 89 5 E150 caramel color for bread CAS 8028-89-5, E150 caramel color, is an ideal additive for bread baking. It imparts a rich, attractive brown hue, enhancing the visual appeal of various bread types without affecting taste. Bakechem's E150 caramel color is stable under baking conditions, ensuring consistent and uniform coloring in each batch. Its high-quality formulation helps achieve a professional, appetizing appearance, making it a preferred choice for both home bakers and commercial bakeries. Use Bakechem's E150 to elevate the look of your bread, making it more appealing to customers and enhancing its overall marketability.
Ammonium Bicarbonate Powder E Number: E503 Food Additive Supplier Ammonium Bicarbonate Powder (Food Grade) E503 food additive is a commonly used food leavening agent that can be used to make foods such as bread, biscuits and cakes to make them fluffy and crispy. E503 ammonium bicarbonate food additive powder decomposes at high temperatures to produce gas, which causes the food to expand, thereby increasing its volume and taste. E503II Food Additive Ammonium Bicarbonate Powder Specifications Item Specification Main Content (NaHCO3) % 99.0~100.5 Arsenic(AS) % 0.0001Max Heavy metal(Pb) % 0.0005 Max PH Value 8.5 Max Dry weight loss % 0.20 Max Chloride % 0.40 Max Ammonate Up to standards Clearness Up to standards Iron (expressed as Fe2O3) 30ppm Max Insoluble matter 0.05% Max Sulphates (as SO4) 0.02% Max PACKING: 25KG NET / BAG STORAGE AND TRANSPORT: IN DRY AND COOL NORMAL TEMPERATURE SHELF LIFE: 2 YEARS For other food additives, please contact Bakechem. E503 Food Additive Ammonium Bicarbonate Powder Solution Bakechem's E503 Food Additive, Ammonium Bicarbonate Solution, is a versatile ingredient renowned for its application in baking. Commonly known as ammonia powder, it serves as a leavening agent, contributing to the rising and lightening of baked goods. Raising agent E503 food additive ammonium bicarbonate is particularly popular in baking additives, providing an efficient means to achieve desired textures in biscuits and cookies. Bakers often rely on E503 food additive ammonium bicarbonate powder for its unique ability to produce carbon dioxide gas upon decomposition, resulting in a leavening effect that enhances the crispiness and lightness of baked products. Whether used in traditional recipes or innovative baking applications, Bakechem's E503 food additive ammonium Bicarbonate Solution ensures consistent and reliable performance, catering to the diverse needs of bakers and confectioners. Its role in baking showcases Bakechem's commitment to providing high-quality ingredients that elevate the art and science of baking.
WE CAN SUPPLY VIRGIN OIL RECYCLE OIL 150 - 300 - 500 ADDITIVES OF OIL
WE CAN SUPPLY ANY SPECIFICATION
density 0.82 IBP 179 FBP 229 FLASH POINT 64
Liquid seaweed, ph regulator, boron containing fertilizers, organic fertilizers, npk, specialized fertilizers, amino acids, calcium containing fertilizers, mixing agents, amino acids & biostimulants, organo mineral foliar fertilizers, organo mineral drip irrigation fertilizers, organic soil amendments, micro granule fertilizers, humic and fulvic acids, trace elements, agricultural chemicals for all plants..
-It forms complex structures with metal oxides, hydroxides, and carbonates of metals and alkali earth metals under all conditions, thus forming soluble metal salt complexes by binding them. This complex structure, easily absorbable by plants, is stable. Calcium, magnesium carbonate, and bicarbonate salts found in irrigation water form a structure called scaling in their pipes, causing temporary and permanent hardness. -Prevents precipitation and other deteriorations caused by high pH in water. -Acts as a pH adjuster in high-pH (alkaline) waters. -Increases the effectiveness of fertilizers by adjusting the pH of solution waters. -Allows the clearing of clogged drip pipes. -Reduces soil tension (pH) in saline soils, providing relief to plants.
It takes an active role in capillary root formation by stimulating the root system. It accelerates water and nutrient uptake by providing cell division and growth. Provides faster rooting of seedlings and seedlings by supporting early germination. It helps the uptake of difficult nutrients such as phosphate, potassium, etc. in the soil. Increases plant resistance against adverse weather conditions (frost, wind, drought, etc.)
Rich in zinc content; It is one of the important elements for the branching of plants and increasing fertility. Zintac; It enhances stem and branch development in vegetables and fruit trees and promotes tillering and straw-rising activities in grains. With regular use, Zintac prevents rosetting and whip formation in fruit trees. It promotes the formation of lateral and apical shoots in vegetables. Naturally stimulates growth-regulating hormones in plant physiology.
EC fertilizer NPK fertilizer blended FLAVES 18-18-18+ME GUARANTEED ANALYSIS % W/W Total Nitrogen 18 Ammoniacal Nitrogen (N) 7 Urea Nitrogen (N) 11 Water Soluble Phosphorus Pentoxide (P2O5) 18 Water Soluble Potassium Oxide (K2O) 18 Water Soluble Boron (B) 0.04 Water Soluble Copper (Cu) 0.005 Water Soluble Iron (Fe) 0.08 Water Soluble Manganese (Mn) 0.07 Water Soluble Molybdenum (Mo) 0.004 Water Soluble Zinc (Zn) 0.08
EC fertilizer NPK fertilizer blended FLAVES 12-36-12 +(2MgO)+ME GUARANTEED ANALYSIS % W/W Total Nitrogen 12 Ammoniacal Nitrogen (N) 9 Urea Nitrogen (N) 3 Water Soluble Phosphorus Pentoxide (P2O5) 36 Water Soluble Potassium Oxide (K2O) 12 Water Soluble Boron (B) 0.04 Water Soluble Copper (Cu) 0.005 Water Soluble Iron (Fe) 0.08 Water Soluble Manganese (Mn) 0.07 Water Soluble Molybdenum (Mo) 0.004 Water Soluble Zinc (Zn) 0.08
EC fertilizer NPK fertilizer blended FLAVES 7-7-40 +ME GUARANTEED ANALYSIS % W/W Total Nitrogen 7 Ammoniacal Nitrogen (N) 4.7 Urea Nitrogen (N) 2.3 Water Soluble Phosphorus Pentoxide (P2O5) 7 Water Soluble Potassium Oxide (K2O) 40 Water Soluble Boron (B) 0.04 Water Soluble Copper (Cu) 0.005 Water Soluble Iron (Fe) 0.08 Water Soluble Manganese (Mn) 0.07 Water Soluble Molybdenum (Mo) 0.004 Water Soluble Zinc (Zn) 0.08
EC fertilizer NPK fertilizer blended FLAVES 10-32-10 +(2MgO)+ME GUARANTEED ANALYSIS % W/W Total Nitrogen 10 Ammoniacal Nitrogen (N) 10 Water Soluble Phosphorus Pentoxide (P2O5) 32 Water Soluble Potassium Oxide (K2O) 10 Water Soluble Magnesium Oxide (MgO) 2 Water Soluble Copper (Cu) 0.005 Water Soluble Iron (Fe) 0.04 Water Soluble Manganese (Mn) 0.03 Water Soluble Molybdenum (Mo) 0.003 Water Soluble Zinc (Zn) 0.005
EC fertilizer NPK fertilizer blended FLAVES 20-20-20 GUARANTEED ANALYSIS % W/W Total Nitrogen 20 Ammoniacal Nitrogen (N) 3.9 Urea Nitrogen (N) 16.1 Water Soluble Phosphorus Pentoxide (P2O5) 20 Water Soluble Potassium Oxide (K2O) 20
