Sesame seeds, known as "Til" in Hindi, are tiny, oval seeds with a rich history dating back thousands of years. Celebrated for their nutty flavor, crunch, and remarkable nutritional profile, sesame seeds are a staple in various global cuisines. At Vishwarupa Global Trades Vision Private Limited, we offer the finest quality sesame seeds, sourced from the best farms in India to ensure their purity, taste, and health benefits are delivered to your kitchen.
Culinary Uses
Sesame seeds are incredibly versatile and can be used in a wide range of culinary applications:
Indian Cuisine: In Indian cooking, sesame seeds are used in a variety of dishes, from sweets like tilgul and chikki to savory snacks like sesame- coated ladoos and fried snacks. They are also used in chutneys, curries, and spice mixes.
Baking: Sesame seeds are widely used in baking, adding a nutty flavor and crunch to bread, rolls, biscuits, and pastries. They are often sprinkled on top of bread dough before baking to enhance flavor and appearance.
Salads and Dressings: Sesame seeds can be sprinkled over salads or used in salad dressings to add texture and a nutty taste. They are also a key ingredient in tahini, a sesame seed paste used in Middle Eastern dishes like hummus and baba ghanoush.
Stir-fries and Asian Cuisine: In Asian cooking, sesame seeds are commonly used to garnish stir-fries, noodles, and rice dishes. They are also a key ingredient in sushi, where they add flavor and texture.
Health Snacks: Roasted sesame seeds are a popular healthy snack, enjoyed on their own or mixed with nuts and dried fruits for a nutritious boost.
Health Benefits
Sesame seeds are not only prized for their culinary versatility but also for their impressive health benefits:
Rich in Nutrients: Sesame seeds are a powerhouse of essential nutrients, including healthy fats, protein, calcium, iron, magnesium, and zinc, which contribute to overall health and well-being.
Heart Health: The seeds are rich in monounsaturated and polyunsaturated fats, which help reduce bad cholesterol levels and
support cardiovascular health.
Bone Health: Sesame seeds are an excellent source of calcium and phosphorus, which are crucial for maintaining strong bones and preventing conditions like osteoporosis.
Antioxidant Properties: The seeds are packed with antioxidants, including sesamin and sesamolin, which help protect the body from free radical damage and reduce inflammation.
Blood Pressure Regulation: Regular consumption of sesame seeds has been linked to lower blood pressure, thanks to their high magnesium content.
Packaging and Availability
Our sesame seeds are available in various packaging sizes, catering to both bulk orders for industrial use and smaller retail packs for everyday consumers. We ensure that the seeds are packed in airtight, moisture- resistant containers to preserve their freshness, aroma, and nutritional value during storage and transportation.
Product: Ethiopian Sesame Seeds
Purity and Quality Level: Grade 1, for human consumption
Price and Delivery Condition: CIF, delivery to port of destination.
Price: Negotiable
Country of Origin: Ethiopia.
Minimum amount: 19 metric tons
Packaging: 50Kg pp bag
Payment method: 50% when the contract is signed & 50% when the shipping is at the departure port.
Delivery documents: All product certificates, batch numbers, delivery schedule
Wollega-type sesame seeds are the mixed/brownish-coloured variety that comes from the Wollega region. The Wollega-type sesame seeds have a competitive advantage for edible oil production because of their high oil content.
There are different varieties of sesame seeds, and they can vary in color, ranging from white to black. The two primary types are unhulled sesame seeds, which retain their outer husk or seed coat, and hulled sesame seeds, which have had the outer layer removed. The color of sesame seeds can be white, yellow, brown, or black, depending on the variety. We have both kind of sesame seeds black and white.
Product Name:
Natural White Sesame Seeds
Description:
We offer high-quality natural white sesame seeds, carefully cleaned and sorted to meet export standards. Our sesame seeds are rich in oil content, have a mild nutty flavor, and are ideal for use in tahini, bakery products, and oil extraction. Available in bulk quantities to meet wholesale and industrial demands.
Specifications:
Purity: 99%- 99.95%
Moisture: Max 6%
Oil Content: 48-52%
Color: White to light golden
Origin: Egypt
Packaging: 25kg or 50kg PP bags (customizable)
241245 Sesame Seed (100% Pure) Suppliers
Short on time? Let Sesame Seed (100% Pure) sellers contact you.
Sesame seeds (Sesamum indicum) are small, flat, oval seeds with a rich nutty flavor and are among the oldest cultivated oilseed crops in the world. Native to sub-Saharan Africa and parts of Asia, sesame seeds are highly valued for their culinary, medicinal, and industrial uses. They are grown in various regions globally, especially in tropical and subtropical climates.
Sesame seeds are a nutrient powerhouse, rich in:
Healthy Fats: High in unsaturated fats, particularly omega-6 fatty acids.
Proteins: A good source of plant-based protein, ideal for vegetarians and vegans.
Vitamins and Minerals: Rich in calcium, magnesium, phosphorus, zinc, copper, and vitamin B1
Sesame imports from South Africa include several premium varieties, such as TKG-306, SWB-32-10-1 (Savitri), and others. These sesame seeds are exported worldwide, offering diverse options suited for various climates and conditions. Below are some of the key sesame varieties exported from South Africa:
1. TKG-306
Released in 2007, TKG-306 matures in about 86-90 days. The seeds are white and weigh around 2.8 g. This variety is resistant to Phytophthora blight and moderately resistant to Macrophomina, Cercospora, powdery mildew, and Alternaria leaf spot.
2. SWB-32-10-1 (Savitri)
Savitri variety contains 48-52% oil and yields around 1200-1500 kg/ha in summer. It matures in about 84-88 days and is recommended for cultivation in West Bengal.
3. Jawahar Til 12 (PKDS-12)
Jawahar Til-12 has an oil content of 48-52% and an average yield of 700-750 kg/ha. This variety is suited for summer cultivation in Madhya Pradesh and is moderately resistant to Macrophomina stem/root rot.
4. Gujarat Til-3
Gujarat Til-3 has 48-52% oil content and yields 750-800 kg/ha. It is recommended for the Kharif season in the Saurashtra region of Gujarat, with a maturation time of around 84-88 days.
5. RT-346
RT-346 has oil content ranging from 49-51% and yields 750-850 kg/ha. It is recommended for the Kharif season in various regions such as Rajasthan, Haryana, Punjab, Himachal Pradesh, Gujarat, Uttar Pradesh, and Maharashtra. It matures in about 82-86 days.
6. JLT-408
With an oil content of 51-53%, JLT-408 yields 700-800 kg/ha. This variety is recommended for assured rainfall zones in Khandesh, Vidharba, and Marathwada regions, taking around 80-85 days to mature.
7. TKG-308
TKG-308 has an oil content of 48-50% and an average yield of 700-750 kg/ha. It is moderately resistant to Macrophomina, Cercospora, Bacterial leaf spot, and Leaf curl, and is tolerant to capsule borer.
8. Shubra
Shubra sesame has an oil content of 48-52% and yields 800-900 kg/ha. The seeds are golden yellow and are recommended for cultivation in Orissa during both the Kharif and summer seasons.
9. RT-351
RT-351 has oil content ranging from 48-50% and yields 700-800 kg/ha. It is resistant to Macrophomina, Leaf curl, and Phillody, and moderately resistant to Cercospora and capsule borer. This variety is recommended for cultivation in states like Rajasthan, Gujarat, UP, Maharashtra, Haryana, Punjab, and Jammu & Kashmir.
premium quality White Sesame Seeds. We are one of the leading companies based on the exportation and sales of Sesame Seeds here in and our company and its products are worldly known for its good quality, confidentiality and satisfactory prices
India is one of the leading producers of wide variety of sesame seeds ranging from red sesame, black sesame to white sesame. Sesame seeds are used for direct consumption in various food items. Different variety of sesame seeds have different proportion of oil content varying from 40-50%. Sesame seeds are majorly supplied in domestic and international markets for oil extraction.
Produced during khariff andrabi season the sesame seeds are available throughout the year and are the oldest condiment that is being consumed by humans. Sesame seeds are an excellent source of copper, manganese, calcium, magnesium, iron, phosphorus, vitamin B1, zinc, molybdenum, selenium, and dietary fiber. Sesame seeds are consumed widely by vegetarian as it is rich in vitamin E.
Its consumption is beneficial for reduction of cholesterol, prevention of high blood pressure, reduction in pain, swelling in case of rheumatoid arthritis, asthma, migraine, stroke colon cancer and calcium loss. Sesame oil is known for its resistance to rancidity.
Sesame seeds supplied and exported by Keshavam International have delicate crunch and rich taste to it. We supply and export both white and black sesame seeds procured from Gujarat, West Bengal, Tamil Nadu, Andhra Pradesh, Madhya Pradesh and Maharashtra and Rajasthan. Black sesame seeds are thought to have more medicinal properties as they have higher levels of antioxidants. Both types of sesame seeds have a special place in Ayurveda and Chinese tradition. We ensure that seeds supplied by us meet US FDA and ASTA quality standards.
Natural-Machine Clean / Natural-Sortex white, Z Black/ Hulled Sesame seeds .
Sesame seeds have many potential health benefits. For instance, they may protect against heart disease, diabetes, and arthritis. But you may need to eat significant amounts â?? a small handful per day â?? to gain health benefits.
Specifications:
Natural- Machine Clean
Origin- India
Purity - 98% Min
Admixture - 2% Max
Moisture - 7 to 8% max
FFA - 2% Max
Oil Content - 52% Min
Packing - 50 Kg White PP Bag
Loading: 19 MT/ 20ft
Natural Brown Sesame Seeds not only offer a rustic look when sprinkled on top of breads, rolls, and buns, but they add a distinctive flavor as well. Sesame seeds are also a good source of fiber. Prime season for sesame seeds is between September and April when the new crops are harvested.
Sesame has one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines across the world. Like other nuts and foods.
Special Features
*High nutritious value.
*Free from adulteration.
*Rich in protein, calcium and iron.
*Long shelf life.
