Shiitake mushroom is healthy favorite in many country. They are extremely versatile and can be added to soups, stews, salads, vegetable dishes, ragouts, meat dishes, omelets, and stir-fries. The flavor is typically described as woody or earthy, which limits their use in culinary applications but savory dishes can often benefit from the mushroomâ??s hearty texture. Product description: -Name : Dried shiitake mushroom -Ingredient: 100% shiitake mushroom -Shelf life: 1 year -Packing: 25kg/ pp bag or as customer request -Color: Nature dark brown -Size: Below2cm,2-3cm,3-4cm,4-5cm,5-6cm up -Brand: VDELTA -Shipping: Sea -Payment: L/C, T/T, Wester Union Please contact us if you have any request, we pleasure to have business with you.
The benefits of shiitake mushrooms: Shiitake mushrooms may have antibacterial and antiviral effects. Several compounds in shiitake mushrooms have antibacterial, antiviral, and antifungal effects. As antibiotic resistance grows, some scientists think itâ??s important to explore the antibacterial potential of shiitake mushrooms. Shiitake mushrooms can help strengthen bones. Mushrooms are the only natural plant source of vitamin D. Your body needs vitamin D to build strong bones, but very few foods contain this important nutrient. The vitamin D levels of mushrooms vary depending on how they are grown. PRODUCT DESCRIPTION: Specification: Dried shiitake mushroom Shelf Life: 12 months Manufacturer: VIET DELTA Ingredients: Dried shiitake mushroom Shipping method: by sea Size: Below2cm,2-3cm,3-4cm,4-5cm,5-6cm up Packing 25/50kg as customer request Brand: VIET DELTA Usage: USING FOR COOKING Origin: Viet Nam
Shiitake mushrooms can help strengthen bones Mushrooms are the only natural plant source of vitamin D. Your body needs vitamin D to build strong bones, but very few foods contain this important nutrient. The vitamin D levels of mushrooms vary depending on how they are grown. Shiitake mushrooms are low in calories. They also provide a good amount of fiber, as well as B vitamins and some minerals. The nutrients in 4 dried shiitake mushrooms (15 grams) are: Calories: 44 PRODUCT DESCRIPTION: Ingredients: Dried shiitake mushroom Place of Origin: Vietnam Shelf Life: 12 months Manufacturer: VIET DELTA Size: Below2cm, 2-3cm, 3-4cm, 4-5cm ,5-6cm up Color: Nature dark brown We could processing and packing as customer request. We hope can cooperate with your business.
Shiitake mushroom is the second nutrition mushroom in the world. Shiitake mushrooms are low in calories. They also offer many vitamins, minerals, and other health-promoting compounds. Dried shiitake mushroom can use for cooking or snack. Shiitake mushrooms are extremely versatile and can be added to soups, stews, salads, vegetable dishes, ragouts, meat dishes, omelets, and stir-fries. PRODUCT DESCRIPTION - Ingredient: Nature shiitake mushroom - Type: Dry - Origin: Viet Nam - Shelf life: 1 year - Size: Below2cm,2-3cm,3-4cm,4-5cm,5-6cm up We could processing and packing as customer request. We hope can do business with you.
SPECIFICATION: Product name: Shiitake Mushroom Original of place: Lam Dong Province, Vietnam Type: Dried Shape: Mushroom Heads and Mushroom Stems Certificate: NON-GMO Packing: Vacuum bag or bulk Loading: 5-6 MT/ container 20FT Packing in carton box, 13-14 kgs/ carton MOQ: 500 kgs
Product Type: MUSHROOMS/ dried ear fungus Type: FUNGUS Other names: Woodear Style: Dried Color: Black Source: Cultivated Part: WHOLE Processing Type: Nuture Shelf Life: 2 Years Packing : 0.5kg/bag, 25 kg/carton (Or as Customer's request) Certification: ISO Place of Origin: Vietnam Quality Standard: Grade One Shape: Whole, Slices Supply Ability: 1000 Metric Ton/Month
Sliced mushrooms are an excellent source of protein and iron. They can be used in a variety of dishes, including salads, soups, sauces, and casseroles.
Release the most satisfying promotion for you to enjoy throughout the month of love. with crispy mushrooms from Munchroom more details 100% pure oyster mushroom meat, crispy "not fried...no flour...high benefits" made from oyster mushroom meat , grown without chemicals. To be torn by hand to preserve the value of mushrooms. Seasoned from the finest ingredients. Passed meticulous baking until the snack, Crispy Oyster Mushroom Tom Yum Flavor, a delicious snack that is very useful, good for health, can be eaten immediately. Or can be used to cook a variety of dishes, easy to carry, can be stored for a long time Not flour, not fried, not MSG, not salty. Low Cal, Low Fat, Low Cholesterol High protein, high fiber The frame is loud, not stiff, not stiff. Enjoy all day Kids don't eat vegetables, they can eatâ?¦. Mushroom farm in Thailand. Fresh and clean. Certified by FDA, Halal, HACCP Codex and GHP. Note: Not suitable for those who are allergic to mushrooms, milk, nuts, not a diet pill. Not a weight loss drug not organic
Essential details Place of Origin: AUSTRIA Drying Process: AD Weight (kg): 1 Freezing Process: IQF Shelf Life: 24 Months Style: Dried Color: Brown Part: WHOLE Material: 100% Fresh Shiitake Mushroom Product name: Dried Shiitake Mushroom Usage: Food Grade Keyword: Air Dried Vegetables Grade: High Grade Package: Bag Taste: Typical Delicious Storage: Cool Dry Place MOQ: 500Kgs Packaging & delivery Lead time: Quantity(kilograms) 1 - 10 >10 Lead time (days) 10 To be negotiated
One of the leading Tea brand in India and can supply all type of tea. Comes from Own Tea estates from North East region and process through automatic blending and packing machines.. Gold Tea Royal Tea Utsah Tea Customized labelling and branding available
Product Name: Dried black fungus mushroom Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Dried black fungus mushroom*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Dired shiitake mushroom Shiitake mushroom is one of the most nutrion mushroom. Shiitakes mushromm have a meaty texture and woodsy flavor, making them the perfect addition to soups, salads, meat dishes and stir-fries. Theyâ??re often used in Japanese recipes, along with oyster mushrooms and maitake mushrooms. They also help control blood sugar levels and reduce inflammation within the body. Packing: PP bag or as customer request Payment: T/T, L/C, Western Union
- Product name: Dried Shiitake Mushroom - Product Type: Dried mushrooms. - Part: whole, cut off the stem. - Diameter: 3-4cm up. - Type: shiitake. - Moisture: 12%. - Drying Process: AD. - Shelf Life: 24 months. - Place of Origin: Vietnam. - Non impurity, non additives, non GMO. - Packing: 500/1000g PA bag, then in 50kgs PP bag or carton, customized.
Koepoe food flavouring. Available variants Cocopandan, Coffee Mocca, Chocolate, Durian, Raspberry, Orange, Lychee, Melon, Mocca, Pineapple, Jackfruit, Orange Crush, Pandan, Rosen, White Soursop, Strawberry, Vanilla, Avocado, Grape, Lemon Squash, Coconut Cream. Packaging 10x1L, 144x25ml, 72x60ml. Product is Manufactured by PT Gunacipta Multirasa.
Product Name: dried natural wood ear mushrooms Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *dried natural wood ear mushrooms*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Natural Flavours Natural Identical Flavours Synthetic Flavours Powder Flavours ( Encapsulated ) Natural Oleoresins & Seasoning Snack Flavours like Tomato, Cheese, BBQ, Ketchup, Chilli Ethyl Vanillin Vanillin
Source - Self-cultivated Part - Cap Color - Black or Brown Size - 2-5cm Taste - Typical Delicious Grade - A Truffle has a special smell, contains rich protein, amino acids and other nutrients, therefore with foie gras, caviar, known as the king of the world's three major Jane flavour. The truffle is a hypogean mushroom that grows underground. The fruit, shaped like a tuber, consists of a fleshy mass, called gleba, covered with a sort of bark called peridium; the characteristics of structure and the color of these parts allow to easily distinguish the various types of truffles. It is formed in high percentage by water and mineral salts absorbed by the soil through the roots of the tree with which it enters into symbiosis: there's a special relationship between some types of tree and the fungus, in which the first nourishes and protects the second, creating the perfect habitat for its growth.
Source - Self-cultivated Part - Cap Color - Black or Brown Size - 2-5cm Taste - Typical Delicious Grade - A Truffle has a special smell, contains rich protein, amino acids and other nutrients, therefore with foie gras, caviar, known as the king of the world's three major Jane flavour. The truffle is a hypogean mushroom that grows underground. The fruit, shaped like a tuber, consists of a fleshy mass, called gleba, covered with a sort of bark called peridium; the characteristics of structure and the color of these parts allow to easily distinguish the various types of truffles. It is formed in high percentage by water and mineral salts absorbed by the soil through the roots of the tree with which it enters into symbiosis: there's a special relationship between some types of tree and the fungus, in which the first nourishes and protects the second, creating the perfect habitat for its growth.
ChikMat P1 is a Vegan, Gluten-Free, Plant-based and Non-GMO starch. ChikMat P1 is used as an excellent additive or ingredient for Crispy oil fried vegetarian and non-vegetarian products. ChikMat P1 will provide structure, tenderness & binding power in baking. It even gives excellent crispiness by better even coating and with low oil absorption. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG). APPLICATION: GLUTEN FREE ALTERNATIVE FOR FLOUR AND BAKERY: ChikMat P1 can make a suitable gluten-free alternative for flour in baking recipes like Waffles, Muffins, Gluten free flour mixes. ChikMat P1 attract and hold more water and helps to increase the moisture content in baked goods and provides structure, tenderness & binding power in baking. FRYING FOODS: ChikMat P1 could serve as a suitable fried food coating where the coating is light and crisp. It helps to lock the flavour of the product while frying. It can improve the texture of the coat foods, such as chicken, fish, or vegetables, before frying and reduces the absorption of oil. The product such as oil fried Nuggets, Potato Shots, and Cheese bites. Even it can be used in Premixes- 65 Masala, Instant Crispy Fry Mix, Manchurian Mix, Bonda Mix, etc... ChikMat P1 coating can give the foods a golden and crispy outer layer during the frying process. PROCEDURE: Replace 5-20 % of Corn flour with ChikMat P1 then add at the time of blending while adding other raw materials FEATURES AND BENEFITS Increase special appearance to the fried products. Better dispersion of spices and other ingredients. Improves texture. Enhance flavor. Low oil absorption. Excellent crispiness. Better even coating
Spice-In is a Vegan, Gluten-Free, Plant-based and Non-GMO starch based seasoning. Spice- In is a Functional food ingredient blended with perfect spices and condiments to enhance the continental masala flavour of the various Veg and Non-Veg products such as Chicken Nuggets, Kabab, Mashed potato snacks, Fryums, Pappads, Khakara, Chanachur etc.,.It can also be used as taste maker masala for RTC noodles, Fried rice, Pasta, Macroni, Chat items, RTU gravies. Spice-InTM is 100% vegetarian and naturally made product which does not have any preservatives and Mono sodium Glutamate (MSG). It provides continental masala flavor with tanginess. â?¢ Can be used as Seasoning for RTC Non- Veg products such as Meat balls, Chicken Cutlets, Chicken Finger, Nuggets, Chicken Popcorn, Kabab â?¢ It can also be used in Veg RTC products such as Mashed Potato snacks, Veg balls, Cutlet, Samosa, etc., â?¢ Can also be used as seasoning for Fryums, Pappads, Khakhra, Chanachur Kaara bhoondhi, Mixer, Bombay mixer, etc., â?¢ Can be used as Seasoning and ideal flavour enhancer for Fried rice, Chow mein, Nasi goreng, Mi goreng, RTC and Instant Noodles, RTC and Instant Vermicelli, RTC and Instant Pasta, RTC and Instant Macaroni, RTC and Instant Spaghetti and other extruded RTC products â?¢ Can also be used as seasoning for Vegan and Plant based Sausage, Meatless meat balls, etc.,
