Rosemary (Rosmarinus officinalis) is a woody, perennial herb with fragrant evergreen needle-like leaves. It is native to the Mediterranean region. It is a member of the mint family Lamiaceae, which also includes many other herbs. The name rosemary derives from the Latin name rosmarinus, which is from "dew" (ros) and "sea" (marinus), or "dew of the sea" — apparently because it is frequently found growing near the sea. Description Forms range from upright to trailing; the upright forms can reach 1.5 m (5 ft) tall, rarely 2 m (6 ft 7 in). The leaves are evergreen, 2/4 cm (0.8/1.6 in) long and 2/5 mm broad, green above, and white below with dense short woolly hair. Flowering, very common in a mature and healthy specimen, blooms in summer in the north; but can be everblooming in warm-winter climates and is variable in color, being white, pink, purple, or blue. The rosemary plant is light blue and blooms from March to May. For most tonics and recipes the rosemary leaves are use more often than the flowers or the rest of the plant. Rosemary is a bushy type of evergreen that can grow six feet or higher. The tree contains leaves that are stiff and leathery.
Indomilk UHT 115 ml KIDS. Available flavors: Chocolate, Vanilla, Strawberry. 1 box = 40 pcs x 115 ml 1 x 20'FCL = approx 3.800 box Shelf Life 9 Months. Language in Packaging: English, Bahasa Indonesia. Port of Loading: Semarang, Indonesia Note: We could paste sticker on each pack should there is any additional information needed (importer name, information in other language, etc). Also available at 190 ml, 250ml, and 1 liter variants
Indomilk UHT 190 ml. 1 Container FCL 20 ft approx. 3.800 box. 1 box = 30 pcs x 190 ml Available flavors: Chocolate, Vanilla, Strawberry. Shelf Life 9 Months. Language in Packaging: English, Bahasa Indonesia. Port of Loading: Semarang, Indonesia Note: We could paste sticker on each pack should there is any additional information needed (importer name, information in other language, etc). Also available at 115 ml, 250ml, and 1 liter variants.
Clevo PET 125 ml UHT Flavored Milk. Available Flavors: Chocolate Ice Cream, Chocolate, Strawberry. Port of Loading: Semarang, Indonesia. Note: We could paste sticker on each pack should there is any additional information needed (importer name, information in other language, etc). Please inquire us for further details.
Chicken, beef meat, pork, sugar, milk powder, pvc, plastic resins, d6, jp54, a1, mazut, hdpe, iron ore, used rails, steel billets.
Silymarin is made of the seeds of the Composite plant silybum marianum with extra care through scientific methods and of falconoid. The main ingredients are: Silybin, Silydianin, Silychristin, etc. The products have the effects of liver protecting and decreasing serum triglyceride. It is used to treat chronic hepatitis, chronic interstitial, hepatitis lipoidemia. Product introduction: [English name] Milk Thistle P. E. [Product resource] Fruit of Silybum marianum [Specification] USP50% Silybin30% [Test method] HPLC, UV [Product properties] Light yellow powder [Application scope] Liver protective effect, antioxidation and antihyperlipidemics. [Packing] 25KG/Paper Drum (Diameter 37cm, Height 50cm) [Storage] Store in cool and dry place and keep away from strong direct light and heat [[Solvent] Water or Alcohol What we can offer you: Silymarin(Milk Thistle P. E. ): UV80% Silybin&Isosilybin 30% USP50% Silybin30% Silybin33% UV75% UV70% Silymarin(extracted byEthanol): UV70% UV80% USP55% Silybin35% USP60% Silybin40% Silymarin(extracted by Ethyl Acetate): UV70% UV80% Silybin&Isosilybin 30% Silybin30% Silybin35% Silybin 40% Water Soluble Silymarin: UV20% UV40% UV45% Silybin: HPLC70% HPLC80% HPLC85% HPLC90% HPLC95% HPLC98% Water Soluble Silybin(Silybin Meglumine): Silybin Meglumine75% (HPLC) Silymarin Meglumine 96% (UV) 25kg/Paper Drum (Diameter 37cm, Height 50cm).
Fruit juice concentrates & pulps, vegetable juice concentrates & purees, milk products, milk powders, cocoa products, starch products, liquid glucose, dam, oils & fats, meat products, stabilizers, emulsifiers, dairy cultures, enzymes, egg liquid, egg powder, food additives, food chemicals, flavor, colour, natural colour, dry fruits, dried fruits, organic products, dehydrated fruit & vegetable powders, canned products, animal feed, sugar, rice, wheat, fertilizers.
Descriptions Latin name:silybuma marianum Part of used:fruit Specs available: silymarin80.0% (uv), silymarin70.0% (hplc), silybin30.0, hplc, appearance: light yellow fine powder Supply ability; 500kg/month ife: 2 years Brief introduction Milk thistle is a plant native to europe. It has a long history of use as a folk remedy for liver and gallbladder disorders. The active constituent of milk thistle is thought to be silymarin, a flavonoid found in the seeds. Other names for it include silymarin, marian thistle, mediterranean thistle, mary thistle, holy thistle, and silybum marianum. Applications 1) hepatitis Milk thistle supplements have been explored for chronic hepatitis, however, larger, well-designed studies are needed before it can be recommended for this condition. 2) cirrhosis Preliminary studies suggest milk thistle supplements may be beneficial for people with cirrhosis. It may improve liver function. More research is needed, however, because many of the studies conducted so far on milk thistle and cirrhosis have been poorly designed. 3) protection from liver damage Milk thistle may protect the liver against toxicity from acetaminophen (tylenol), alcohol and other drugs. In europe, milk thistle is reportedly administered to patients when they are given medications known to cause liver problems. 4) other conditions Milk thistle has also been explored for cancer prevention and high cholesterol. 25kg per drum outside with inner plastic bags
Product specification 80% silymarin (uv-vis) Latin name silybum marianum.L Distribution mainly planted in shan'xiíóhebei and jiangsu province. Product type: yellow powdered extract Part of the plant used seed Extract method: grain alcohol Cas#: [84604-20-6] What is milk thistle extract ? Milk thistle is a unique herb which contains a natural compound called silymarin. Silymarin nourishes the liver like no other nutrient currently known. The liver acts as the body's filter constantly cleansing to protect you from toxins. Over time, these toxins can accumulate in the liver. Milk thistle's potent antioxidant properties and rejuvenating actions help keep the liver strong & healthy. Milk thistle is also known by the names our lady's thistle, marian thistle, and wild artichoke. This plant is called milk thistle because the leaves of the plant have white veins that look as if milk was spilled upon them - according to legend, the milk of the virgin mary. Dioscorides wrote that milk thistle seeds could be used to treat snake bites. This plant is native to the mediterranean and grows wild throughout europe, north america and australia. Milk thistle has been used in europe as a remedy for liver problems for thousands of years. The seeds were consumed by european wet nurses to insure a healthy milk supply. The heads of this thistle formerly were eaten, boiled, treated like those of the artichoke. Packing detail Packed in paper-drums and two plastic-bags inside. Net weight: 25kgs/drum. I.D. 40cmx50cm
Product Name Milk Thistle Extract Latin Name Silybum marianum Active Ingredient Silymarin Content 80% Test Method UV Extract Method Solvent Extraction Part Used Seed Appearance Light yellow powder CAS No. 84604-20-6 Formula C25H22O10 Good for Liver Milk thistle could offer a possible benefit for people whose liver is damaged by industrial toxins, such as toluene and xylene. And� aid people with alcohol-related liver disease. Help Diabetes Milk thistle can improve diabetes by a decrease in blood sugar levels and an improvement in cholesterol in people with type 2 diabetes.� Researchers also have found that milk thistle improved insulin resistance. Cardioprotective By lowering LDL "bad" cholesterol levels, milk thistle can help decrease the chance of developing heart disease.