4/ Product name: Dried Chicken Wings Original of place: Vietnam Composition: 100% chicken Crude protein (min.): 41% Crude Fat (min.): 35% Crude Fiber (max.): 0.2% Moisture (max): 15% Storage: in cool place, dry place Packing: in bag 500gr 0r 1kg, as customer request
2/ Product name: Dried Chicken Feet Original of place: Vietnam Composition: 100% chicken Crude protein (min.): 49% Crude Fat (min.): 27% Crude Fiber (max.): 0% Moisture (max): 6% Calorie Content: 4,140 kcal/kg; 117 kcal/oz Storage: in cool place, dry place Packing: in bag 500gr 0r 1kg, as customer request
SPECIFICATION: Product name: Dried Chicken Feet Original of place: Vietnam Composition: 100% chicken Crude protein (min.): 49% Crude Fat (min.): 27% Crude Fiber (max.): 0% Moisture (max): 6% Calorie Content: 4,140 kcal/kg; 117 kcal/oz Storage: in cool place, dry place Packing: in bag 500gr 0r 1kg, as customer request
****SPECIFICATION*** 1/ Product name: Dried Pig Ears Original of place: Vietnam Composition: 100% pig Protein 66% Crude Fibre 1.5% Oils and Fats 22.5% Crude Ash 3% Moisture 7% Packing: in bag 500gr or 1kg or as customer request
Original of place: Vietnam Composition: 100% chicken - Crude protein (min.): 49% - Crude Fat (min.): 27% - Crude Fiber (max.): 0% - Moisture (max): 6% - Calorie Content: 4,140 kcal/kg; 117 kcal/oz Storage: in cool place, dry place Packing: in bag 500gr 0r 1kg, as customer request
Original of place: Vietnam Composition: 100% pig - Protein 66% - Crude Fibre 1.5% - Oils and Fats 22.5% - Crude Ash 3% - Moisture 7% Packing: in bag 500gr or 1kg or as customer request
We offer you high-quality meat products produced in Ukraine and compliant with international standards. We collaborate with all meat producers to provide you with a wide range of products and the highest level of quality. We specialize in supplying the following frozen products: 1) Chicken Meat: - whole broiler chicken of various sizes, from 1.0 to 2.4 kg - frozen chicken parts (Chicken Filet A-grade, Chicken drumstick, CHICKEN Wings A-grade) Our Advantages: - High Product Quality. Our farms adhere to strict requirements for animal care and production cleanliness. - Modern Freezing Technologies. Shock freezing preserves the freshness and full range of beneficial properties of the meat. - Certification. Our products meet international standards and have all the necessary certifications. - Flexible Collaboration Terms. Products can be supplied in any volume and according to your packaging requirements. 2) More details on email for : We can work as well with Beef (specially selected meat from cows and bulls) - Frozen boneless beef neck - Frozen boneless beef chuck - Frozen boneless beef bolar blade - Frozen boneless beef brisket - Frozen boneless beef ovster blade - Frozen boneless beef chuck tender - Frozen boneless beef shin Frozen boneless beef rib finger Frozen boneless beef cube roll Frozen boneless beef striploin Frozen boneless beef flank & brisket Frozen boneless beef shin golden coin Frozen boneless beef heart of rump Frozen boneless beef knuckle Frozen boneless beef outside flat Frozen boneless beef topside cap off Frozen boneless beef eye round Frozen boneless beef heel muscle Frozen boneless beef shank Frozen boneless beef cap of cube roll Price and Minimum Quantity Price FOB in USD: NegotiableMinimum Order Qty: 200000 Kilograms Production Capacity: A Lot - Big FactoryPackaging: Per Request Product Model And Origin Standards: International
Cuttlefish Bone Origin: Vietnam Size: < 10 cm, 10-15 cm, 15 cm up Broken: max 15% Calcium: 32% Moisture: max 5%
- Cuttlefish bone or cuttlebone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges. - Specifications: Origin: Vietnam. Moisture: 12 % max. Calcium content: 34% min. Broken: 3-5% max. Shape: trimmed or untrimmed oval. Clean, whiten, 100% Sun dried, good smell, no chemistry. Length: 1-9cm, 10-15cm, 15-20cm or superb sizes. Width: 4cms on wards. MOQ: 1000kgs.
Cattle Pigs Chicken
Poulty meets and parts We offer poultry meets and parts from Brazil, Thailand, US, and Japan. Basic Terms�?� - Minimum Order Quantity: 20ft container (*mixed loading available*) - Order Frequency: Monthly - Incoterms: FOB/CIF - Payment Method:T/T, LC (*depending on quantity) --- Procedure 1. LOI (Letter of Intent) 2. FCO (Full Corporate Offer) 3. ICPO (Irrevocable Corporate Purchase Order) 4. SPA (Sales and Purchase Agreement) 5. Payment
Omasum is a part of the cow stomach (rumen, reticulum, omasum) Fresh omasum of the highest quality is bright or dark grey and has a slight hypertrophy of fatty tissue. The tissue is elastic and cohesive. On the walls there are characteristic and typical tabs. Omasum is a rich source of collagen, vitamin B2, calcium and iron. Use â?? dense and spicy soups. The meat comes from the biggest and best equipped slaughterhouses in Poland that raise cattle themselves or source beef only from trusted farmers. Beef Omasum Cleaned, salted, pressed to dry and frozen Processing: 1. Omasum is cut in boat shape 2. Inverted on the other side 3. The circular size omasum is being cut to clean the omasum 4. Fat from the bottom part is being removed 5. Omasum are put into salt, each leaf in salt, kept for 1 day. 6. The salty water coming from omasum is being stored 7. Omasum are cleaned from salt 8. They are washed in water from point 6. 9. Pressed to dry 10. Stored in cold place. SALTED BEEF/BUFFALO OMASUM SPECS: Product: Beef/Buffalo Omasum, Type: Beef/ Buffalo Style: Salted Saltiness: Salt 1% Packaging: 20 kg Carton or as per buyer requirement Moisture: Less than 3% GRADE & SIZES AA: 1000 GM UP A: 800-1000 GM B: 500-800 GM As per customer requirement.
Product Description - In brine Product origin : Indonisia Minimum Order Size and Packaging details : 170 g
Product Description - In brine Product origin : Indonisia Minimum Order Size and Packaging details : 170 g
Wet and Dry Salted Beef Omasum for sale
Halal Mutton Leg Boneless
Halal English Lamb Carcass
Halal English Lamb Carcass
Halal Mutton Skewers
Halal Mutton Skewers
