Cumin Oil Suppliers and Manufacturers

Black Cumin seed oil is high in antioxidants and may have several benefits for health. These include the� treatment of asthma and various skin conditions, lowering blood sugar and cholesterol levels, aiding in weight loss, and protecting brain health.

Aroma and flavour The odour and flavour of cumin is derived largely from the essential oil, which contains cumaldehyde or cuminic aldehyde as the main constituent. Other ingredients of the oil are dihydrocuminaldehyde, dl-pinene, dâ??pinene, para-cymene, dipentene, and cuminyl alcohol. Synthetic cuminaldehyde is an adulterant to cumin oil and is very difficult to detect chemically. The dried seed of cumin has 2.5 to 5 percent essential oil on a dry weight basis and is obtained by steam distillation. Cumin is the dried, white fruit with greyish brown colour of a small slender annual herb. The surface of the fruit has 5 primary ridges, alternatively has 4 less distinct secondary ridges bearing numerous short hairs. The plant is 15 to 50 cm high. The aromatic seed like fruit is elongated, ovoid, 3 to 6 mm long, slightly bitter and has a warm flavour. The flowers are white or rose coloured in small umbels.

Cumin seeds contain naturally occurring substances that work as antioxidants. Cumin appears to have the ability to keep cancer cells from multiplying, according to some experiments. In one study, rats that were fed cumin were protected from colon cancer. Traditional medicine practitioners have recommended cumin for the treatment of diarrhea for centuries. Cumin was used as a part of an herbal drug trial for diabetes. The drug successfully helped people with diabetes to manage their condition. The oil extracted from cumin seeds has been used as an effective larvicide and antiseptic agent.

We are working on the objective to deliver high quality cumin seeds to our clients' at most favorable prices. We never do compromise on quality standards that makes us top Cumin Seeds Exporters, Manufacturers and Suppliers in china. Our cumin seeds are 100 percent fresh and safe in use. They have plenty of healthy benefits too to make you physically and mentally strong.Buy cumin seeds with us at most suitable prices and you can also contact our expert team for further assistance. CUMIN SEEDS SPECIFICATION Admixture- 1% Max Purity -99% Min Flavour- Aromatic with a penetrating flavour Moisture -9% Max Volaile oil- 2% Min Cumin Seeds Suppliers Packaging Information Package Type: Carton Weight Capacity To Pack Up to 30 Kgs Material

Certified by organic as per NPOP and NOP standards. Our attention and diligence to quality and cost have been our strength. We will provide full transaction certificate and all packagings are available

We Are Eic For Export, One Of The Leading Producers And Exporters Companies In Egypt For Herbs, Spices, Seeds, Forage Seeds, Legumes, Dates, And Salt. Product Name: Cumin Origin: Egypt Cultivation: Common Family: Apiaceae Botanical Name: Cumin Cyminum Hs Code: 090931 Packing: 25 Kg Bags Contact The Experts Now For More Details.

India is the world's largest producer of cumin, accounting for about 70%.Cumin seed is used as a spice for its distinctive flavor and aroma, cumin or jeera is an essential kitchen spice. It is pastries. It promotes digestion, improves blood sugar control while reducing the used in curries, seasonings and variety of food preparations. It is also used as an ingredient in some pickles and food-borne illnesses. Hence, it's a healthy spice that also flavours food to its best.

Indian cumin seeds, also known as "jeera," are one of the most significant spices in the culinary world, renowned for their distinctive flavor and aroma. India is the largest producer and exporter of cumin seeds, providing premium quality seeds to various markets worldwide. Specifications: Appearance: Cumin seeds are oval-shaped, elongated, and ridged. They are usually 3-6 mm long and light to dark brown in color. Aroma and Flavor: Cumin seeds have a strong, earthy aroma with a warm, slightly bitter taste that adds depth to a variety of dishes. Purity: High-quality cumin seeds have a purity level of 99% or above, ensuring minimal foreign matter. Moisture Content: The moisture content in cumin seeds is typically around 8-10%, which helps in preserving their flavor and aroma. Admixture: Admixture levels are kept below 1%, maintaining the integrity of the seeds. Oil Content: Cumin seeds contain essential oils, with cuminaldehyde being the primary component responsible for their characteristic flavor and medicinal properties. The oil content ranges from 2-4%. Ash Content: The total ash content is generally around 8%, with acid-insoluble ash below 1%. Varieties: Indian Green Cumin (Nigella Sativa): Known for its vibrant green color and slightly milder flavor, it is highly valued for its medicinal properties. Regular Indian Cumin (Cuminum Cyminum): The most common variety, used extensively in cooking and available in two main subtypes: Bold Cumin Seeds: Larger, darker seeds with a higher oil content and stronger flavor. Small Cumin Seeds: Smaller, lighter seeds with a milder taste. Organic Cumin Seeds: Grown without the use of synthetic fertilizers and pesticides, ensuring a natural and healthy product. Machine Cleaned Cumin Seeds: These seeds undergo thorough cleaning to remove impurities, ensuring a higher purity level and longer shelf life. Sortex Cleaned Cumin Seeds: Using advanced technology, these seeds are meticulously sorted and cleaned to achieve the highest quality standard, with minimal foreign matter. Uses and Benefits: Culinary Uses: Cumin seeds are a staple in Indian, Middle Eastern, Latin American, and Mediterranean cuisines. They are used in whole or ground form to enhance the flavor of curries, soups, stews, rice dishes, and spice blends. Medicinal Uses: Cumin seeds are known for their digestive, anti-inflammatory, and antioxidant properties. They are used in traditional medicine to treat various ailments such as indigestion, bloating, and respiratory disorders. Nutritional Value: Cumin seeds are rich in iron, calcium, magnesium, and vitamins A, C, and E. They are also a good source of dietary fiber and protein.

Cumin

Cumin

Cumin Seeds (Jeera) Cumin seeds, also known as jeera, are small, crescent-shaped seeds derived from the Cuminum cyminum plant. They are widely used as a spice in various cuisines worldwide, particularly in Indian, Middle Eastern, and Mexican dishes. Cumin seeds contain essential oils such as cuminaldehyde, which gives them their distinctive aroma and flavor. These essential oils contribute to the overall taste profile of cumin and are responsible for its warm, earthy, and slightly bitter taste. While cumin seeds are not a significant source of protein, they do contain small amounts of plant-based protein, making them a minor but valuable addition to a balanced diet. Cumin seeds (jeera) Advantages Antioxidant Properties Anti-inflammatory Effects Blood Sugar Control Cholesterol Reduction cumin 3 Cumin seeds (jeera) usage Spice in Cooking Tempering/Tadka Marinades and Rubs Breads and Baked Goods Medicinal Uses Condiments Cumin seeds contain small amounts of vitamins, including vitamin C, vitamin E, and vitamin K. While not a significant source of vitamins on their own, cumin seeds contribute to overall nutrient intake when consumed as part of a varied diet. Cumin seeds contain antioxidants such as flavonoids and phenolic compounds, which help neutralize harmful free radicals in the body, reducing oxidative stress and inflammation. Antioxidants may help lower the risk of chronic diseases like heart disease, cancer, and diabetes. Some compounds found in cumin seeds have anti-inflammatory properties, which may help reduce inflammation in the body and alleviate symptoms. Product type Whole spices Packging Type Standerd pack, pp bag, as per requirement Packging Size 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin India

Black Cumin Seeds (Nigella)

Black cumin is a part of the buttercup family and the seeds are dark, thin, and crescent-shaped when whole. The seeds have been used for many centuries in the Middle East, the Mediterranean and India. Today, black cumin seeds are used as a seasoning spice in different cuisines across the world due to their nutty flavor. Besides their culinary uses, black cumin seeds also have a wealth of important health benefits and are one of the most cherished medicinal seeds in history. The seeds of the black cumin plant contain over 100 chemical compounds, including some yet to be identified. In addition to what is believed to be the primary active ingredient, crystalline nigellone, black cumin seeds contain: thymoquinone, beta sitosterol, myristic acid, palmitic acid, palmitoleic acid, stearic acid, oleic acid, linoleic acid, linolenic acid, arachidonic acid, protein, vitamin B1, vitamin B2, vitamin B3, folic acid, calcium, iron, copper, zinc, and phosphorous.

Product: Ethiopian Black Cumin Seeds (Nigella Sativa) Classification: NO Genetically Modified Organisms (NON - GMO) Purity and Quality Level: For human consumption Delivery Format: 50 KG PP Bag Price: Negotiable Origin Country: Ethiopia Minimum amount: 15 metric tons Payment method: 50% when the contract is signed & 50% when the shipping departs the loading port. Delivery documents: All product certificates, batch numbers, delivery schedule Ethiopian Black Cumin Seeds (Nigella Sativa) appropriately known as the seed of blessing is considered to be one of the greatest healing herbs of all time. We proved with one of the best Ethiopian fine black cumin seeds. We have been in the spice business for over a decade. Type : Sortex, Non-Sortex Purity: 99% Min Admixture: 1% max

Cumin Seeds of Indian Origin Singapore 99% Europe 99% Extra Medium Regular

Fresh Crop