India is the world's largest producer of cumin, accounting for about 70%.Cumin seed is used as a spice for its distinctive flavor and aroma, cumin or jeera is an essential kitchen spice. It is pastries. It promotes digestion, improves blood sugar control while reducing the used in curries, seasonings and variety of food preparations. It is also used as an ingredient in some pickles and food-borne illnesses. Hence, it's a healthy spice that also flavours food to its best.