Carbide cutting tools such as drills, step drills, endmills, reamers, holemills, t-slot cutters, side & face cutters, machine taps and any type of rotating special tool.
Plywoods, film faced plywoods, rotary cut wood veneers, bed slats, particle board, chip block, osb, shuttering, PP woven bags, big bag, ton bag, bulk bag, fibc bag.
Pure Coconut Oil is processed from edible dried white copra which is hygienically processed from fresh and matured coconut kernel without using RBD process and preservative material that can lead to alteration of the nature of the oil. The characteristic of this oil is clear color and natural coconut aroma and taste, it will be freeze at temperature of 22â?? Celsius. It can be consumed without further need of processing. This pure coconut oil contains fatty acid Omega 3, 6 and 9, vitamin A and E and No Cholesterol and carbohydrate. Saturated Fatty Acid Composition: C6.0 Caproic =1,12 % C8.0 Caprilic =11,58 % C10.0 Capric =7,17 % C12.0 Lauric =44,4 % C14.0 Miristic =15,39 % C16.0 Palmitic =8,18 % C18. Stearic =2,83 % The usage of Pure Coconut Oil: Cooking: frying, baking healthy food, topping for salad, and other dishes, shortening for making bread, pastry, butter cream, cake, biscuit etc. Healthy life: daily consuming Pure coconut oil will be preventing health problem such as indigestion diabetes, cardiovascular, skin disease, weight reduction, keto therapy etc. Food industry: margarine, ice cream, chocolate, etc Cosmetic industry: skin lotion, hair oil, herbal soap, massage oil, etc
We All Love Mangoes In Its Sweet Ripe State As Well As In Its Mouth Watering Sour State. The Fruit Is Filled With Antioxidants And Nutrients. And Now We Get To Reap Some More Benefits In The Form Of Organic Mango Butter Its Making: The Mango Seeds Are Collected And Washed. Then The Seeds Are Dried And Then Roasted In A Roaster. Then The Hull Is Removed And The Mango Butter Is Extracted From The Kernel. And This Is Done Through An Expeller-pressed Method, I.E. No Use Of Chemical Solvents. And It Is Physically Refined In Order To Maintain Its Natural Integrity. Uses Of Mango Butter: Having a low melting point (35-43), it melts easily and can be used as body oil because it gets absorbed as easily. It helps ease dry skin conditions. It blends well with other oils. So it can be used in the different balms, lotions, gels, creams, shampoos and many more uses. It has mild to non-existent odor so it can be mixed with different essences easily. It works as a good hair conditioner. Having a creamy texture and being quite moisturizing, it is used in the formulas of lip balms, body butters, creams and soaps and thus a good constituent in cosmetics.
AGAR-AGAR (also called agar-agar, agar flake, kanten) is a pure natural polysacchaide hydrophilic gel extracted from red algae in the sea. It has an unique solidifying function in food application. Its features are to form considerably stable gel even when the concentration is as low as 1%, to form gel naturally without any other food additives and to improve evidently food quality. Food Industry: Agar-Agar can function as coagulant, thickener, stabilizer, suspending agent, preservative, emulsifier and so on. It can be applied in yogurt, soft candy, jelly, mutton soup, can, ham meat, beverages, ice cream, frozen food, dessert, jam, pudding, rice porridge, dried cheese, baked goods, etc. Daily Chemical Industry: Toothpaste, cosmetics, air freshener, mask, skin cream, moisturizing water, shampoo, hair gel, etc. Building Industry: All kinds of waterproof, leakproof paint and advanced emulsion paint. Pharmaceutical Industry: Capsule, tablet disintegrating agent, dental model, etc. Agar-Agar is rich in oligosaccharide and starch sulfuric acid ester, which has the function of reducing fat. It has protective effect on hypertension and hyperlipidemia to a certain extent. Biochemical Engineering Industry: It is used as a bacterial carrier, microbial carrier, agarose gel electrophoresis, etc.
AGAR-AGAR (also called agar-agar, agar flake, kanten) is pure natural polysacchaide hydrophilic gel extracted from red algae in the sea. It has an unique solidifying function in food application. Its features are to form considerably stable gel even when the concentration is as low as 1%, to form gel naturally without any other food additives and to improve evidently food quality. Food Industry: Agar-Agar can function as coagulant, thickener, stabilizer, suspending agent, preservative, emulsifier and so on. It can be applied in yogurt, soft candy, jelly, mutton soup, can, ham meat, beverages, ice cream, frozen food, dessert, jam, pudding, rice porridge, dried cheese, baked goods, etc. Daily Chemical Industry: Toothpaste, cosmetics, air freshener, mask, skin cream, moisturizing water, shampoo, hair gel, etc. Building Industry: All kinds of waterproof, leakproof paint and advanced emulsion paint. Pharmaceutical Industry: Capsule, tablet disintegrating agent, dental model, etc. Agar-Agar is rich in oligosaccharide and starch sulfuric acid ester, which has the function of reducing fat. It has protective effect on hypertension and hyperlipidemia to  certain extent. Biochemical Engineering Industry: It is used as a bacterial carrier, microbial carrier, agarose gel electrophoresis, etc.
Sucrose esters are obtained by esterifying sucrose with edible fatty acids from palm oil. This enables them to be used as emulsifiers in virtually all food products. All sucrose esters can be declared as emulsifier E473 or sugar esters. Sucrose esters are used in many food categories such as bakery, confectionery, cereals, dairy, ice cream and sauces. Manufacturers have multiple reasons to work with sucrose esters, for example it can improve the production process by reducing mixing time or keeping viscosities low. Sucrose esters are also more and more used in low fat alternatives. In these products the mouth feel provided by fat has to be maximized, an emulsifier makes the fat globules much smaller and therefore provides good eating properties. A bakery product will have a finer crumb structure and a softer texture, the stability of dairy or sauces will be improved, the texture of a mousse finer and ice cream a better flavor. Although sucrose esters are categorized as emulsifiers their function is not only emulsification. Functions such as aeration, texturization, protein protection or starch interaction and fat or sugar crystallization are often used. we provide different HLB range from SE3, SE5, SE9, SE11, SE13, SE15, SE16
Botanical Name : Aloe barbadensis Miller Plant Name of the Product : Aloe Vera Spray dried Powder 200:1 ( Cream to light Yellow) Shelf Life : 3 years from MFG. Dt. Price : USD 57.00 Per Kg Plant Part: Inner Gel of Leaves & Whole Leaf Juice Preparation Type : Extraction Standardization: total Polysaccharides Parameters Specification Description: 1. Color Cream to light Yellow Color Powder 2. Odour Characteristic 3. Taste Vegetable Like Identification By TLC pH of 1 % Solution 3.5 - 5.5 Loss on Drying by KF NMT 5.0 % Tapped Bulk Density 0.50 - 0.80 g/ml Solubility NLT 95.00 % Particle Size 95 % Passed through 80 Mesh Total Ash Content NMT 5.0 % Assay : Aloin Content NMT 0.50 ppm Aloverose ( Polysaccharide) NLT 4.00 % Heavy Metal Arsenic ( As) NMT 1ppm Cadmium ( Cd) NMT 1ppm Lead ( Pb) NMT 3ppm Mercury ( Hg) NMT 0.1 ppm Residual Solvent : Not Applicable
Lemon Grass (Cymbopogon) Product Price: Ask Latest Price Product Details: Product Type Lemon grass Part Used Herbs Is It Dried Dried Packaging Size 20 kg Packaging Type PP bag Arsenic 2 ppm As a medicinal plant, lemongrass has been considered a carminative and insect repellent. It is used in herbal teas and other nonalcoholic beverages in baked goods, and in confections. Oil from lemongrass is widely used as a fragrance in perfumes and cosmetics, such as soaps and creams. Citral, extracted from the oil, is used in flavoring soft drinks in scenting soaps and detergents, as a fragrance in perfumes and cosmetics, and as a mask for disagreeable odors in several industrial products. Citral is also used in the synthesis of ionones used in perfumes and cosmetics. Source of lemongrass oil used to flavor teas, ice cream, candy, pastries, desserts and chewing gum. Also used in cosmetics and perfumes. Quick growing clumps. Can be used instead of the classic lemongrass (Thai) in culinary dishes. The oil is used in perfume, makeup, soap, hair products, cleaner, antifungal agents, incense, and potpourri. Lemongrass oil revitalizes the body and relieves the symptoms of jetlag, clears headaches and helps to combat nervous exhaustion and stress-related conditions.
Product Specification Color White Form Powder Packaging Size 25 Kg Shelf Life 3 Years Baked Y N Yes Quantity Per Pack 25 Kg Storing Period 3 Years Minimum Order Quantity 25 Kg Product Description Sodium Bicarbonate / Soda Bicarb, referred to as "baking soda" is primarily used in cooking (baking), as a leavening agent. It reacts with acidic components in batters, releasing carbon dioxide, which causes expansion of the batter and forms the characteristic texture and grain in pancakes, cakes, quick breads, soda bread, and other baked and fried foods. Acidic compounds that induce this reaction includephosphates, cream of tartar, lemon juice, yogurt, buttermilk, cocoa, vinegar, etc. Sodium bicarbonate can be substituted for baking powder provided sufficient acid reagent is also added to the recipe. Many forms of baking powder contain sodium bicarbonate combined with one or more acidic phosphatesor cream of tartar.
Carbomer 940 Polymer Gel Thickening Agent Cosmetic Grade (Carbopol/Polygel 940) Ideal thickening agent for make-up and hand gels Also known as Carbo 940 and Polygel 940 Thanks to a high-quality thickener, to obtain a stable gel emulsion or cream is elementary, even at home. Whether you are a professional or a beginner, working with the gelling agent of the new generation Carbomer 940, it is very easy to achieve high-quality cosmetic consistency (gel, cream). Characteristic of Carbomer 940: This cosmetic component is a white powder that mixes well with water and oils. For cosmetic use is recommended about 0.1-0.5%. The initial pH level is 3-3.3, however, with an increase in acid-base balance (over 6), the cosmetic mass is converted into a gel-like substance. The basic principles of working with Carbomer 940 thickener: - introduce stabilizers; - Carbomer 940 mixed with water or oils (leave for half an hour); - enter assets with low pH (acid); - introduce high pH assets (if available in the recipe); - balance the pH to a value of 6-7; - enter neutral assets; - at the last stage, introduce a preservative with a neutral pH (or according to the scheme above). Action Carbomer 940, as part of cosmetics: - excellent stabilizer; -forms transparent gel formulations (non-sticky); - creates a moisture-retaining / protective film; - has a biological neutrality with respect to other components of the formulation.
We - An Nam International Co., ltd â?? can supply all kinds of Wood powder from Vietnam with the best quality and compete price. (contact us as information Ms Bach: zero zero eight four nine three five zero two seven one two four.) Wood powder is made by Rubber & Pine with specification as the follow: - Apperance: Powder - Use: for making incense sticks - Color: White, light cream, dark cream, light pink - MOQ: 28 MT/cont 40ft - Capacity: 200MT/month. - Packing: 40 kgs/ Export worthy bag or as your requirement. - S.k.y.: bachnguyen_nt If you have any questions, do not hesitate to contact us as information Ms Bach: zero zero eight four nine three five zero two seven one two four. Looking forward to hearing from you soonest. Hope that we will have a good chance to do business together. Thanks & best regards,
Company Introduction Hainan Nicepal Industry Co.,Ltd was founded in 1999, which is located in Hainan Island with factory and R&D centre covering the area of 60000 square meters. Dozens of specialty fruit powder is popular all over the world, such as coconut powder, banana powder, mango powder, pineapple powder, lime powder, lemon powder, papaya powder, pumpkin powder etc. Nicepal fruit powder can be applied in beverage, healthcare food, baby food, snack, ice cream,baking food, and pharmaceutical product. The quality of Nicepal fruit powder is controlled by modern workshops and spray-drying production line with high standard production, We have got ISO9001 quality management � system, ISO22000 food safety management system, BRC global standard for food safety, Halal and Kosher certification etc. Coconut Milk Powder For Ice Cream Coconut is the symbol of Hainan, and coconut milk has reputation of plant milk. Nicepal Coconut Powder is selected from Hainan fresh coconut, made by the world's most advanced spray-drying technology and processing, which keeps its nutrition and aroma of fresh coconut well. Instantly dissolved, easy to use. Features Keep fresh nutrients and pure coconut flavor, quality assurance, color natural, good solubility, no preservatives, no essence or synthetic pigment.
With the vision, we export the best quality to around the world from Vietnam Agriculture. Moreover, with Our company mission, were delivering the best price, service, product to individual customer. My name is Mr. Quyen Wong, from Sale Team of Asia Ingredient Group Corporation Vietnam, our 2 producers: ACP-Website: http://www.acp.com.vn (English); AFI Website: www.afi.vn/en-US/Default.aspx Some of our products: 1. Desiccated coconut 2. Coconut milk powder 3. Frozen/ Chill coconut cream 4. UHT coconut water 5. UHT coconut milk and cream (for cooking) 6. UHT coconut milk (for drinking) 7. Coconut Oil ACP 8. Coffee 100% Robusta,â?¦. 9. Other UHT juice (Watermelon, etc.) 10. Other requires please kindly let us know more your requirement. Were ready to fulfill your order,
We're from Vietnam, With the vision, we export the best quality to around the world from Vietnam Agriculture. Moreover, with Our company mission, were delivering the best price, service, product to individual customer. My name is Mr. Quyen Wong, from Sale Team of Asia Ingredient Group Corporation Vietnam, our 2 producers: ACP-Website: http://www.acp.com.vn (English); AFI Website: www.afi.vn/en-US/Default.aspx Some of our products: 1. Desiccated coconut 2. Coconut milk powder 3. Frozen/ Chill coconut cream 4. UHT coconut water 5. UHT coconut milk and cream (for cooking) 6. UHT coconut milk (for drinking) 7. Coconut Oil ACP 8. Coffee 100% Robusta,â?¦. 9. Other UHT juice (Watermelon, etc.) 10. Other requires please kindly let us know more your requirement. Were ready to fulfill your order, Looking forward to hearing from you,.
Guava Powder for Ice Cream Ingredients and Instant Drinks Guava is rich in nutrients and the content of vitamin C is extremely high. In addtion to fresh fruit, but also processed into fruit juice, concentrated juice, fruit powder, jam, concentrated pulp, jelly and so on. Nicepal Guava Powder is selected from Hainan fresh guava as raw material, made by the world's most advanced spray-drying technology and processing. Guava powder effectively maintain the natural nutrients and aroma of fruit. Instantly dissolved, easy to use. Features Keep fresh nutrients and pure guava flavor, quality assurance, color natural, good solubility, no preservatives, no essence or synthetic pigment. Application 1. Snack food, Ice cream, Jelly 2. Healthcare food, Pharmaceutical product 3. Baking ingredient, Bread and Biscuits 4. Beverage 5. Seasoning, Sauces 6. Baby food, Dairy products. Direct drinking: dissolved 10g guava powder directly into 150-200ml warm water for drink.
Product Features: Yellow green transparent liquid with special flavor and taste. It is slightly soluble in 90% alcohol, soluble in ether, chloroform and light mineral oil (melting point 50%~60% C). Olive oil contains tocopherol 30~300mg oil, chlorophyll (0.2~24) mg oil, phospholipid (40~135) mg oil, trace three hydroxyl three terpene (alkene) and hydroxyl three terpene acid. Olive oil, unlike other vegetable oils, has a lower iodine value and a liquid state when it is reduced to 0 degrees centigrade. In this respect, olive oil is similar to camellia oil. Because olive oil contains less linoleic acid, it is not easy to oxidize than other liquid oils. Product application: It can be used for moisturizing cream, anti wrinkle cream, skin care oil, massage oil, hair oil and conditioner, etc. it is used as a dispersant for four bromine fluorescein in lipstick. In addition, it is also used in advanced soap and sunscreen. The permeability to skin is the same as that of general vegetable oil, which is better than mineral oil. It is harmless to the skin. It is a good emollient and does not cause acute (once) skin irritation and allergy. Appearance light yellow green oil with special smell Relative density 0.905-0.921 Refraction 1.464-1.467 Palmitic acid 18.26 % Linoleic Acid 12.34 % Oleic acid 68.18 %
Specification: Diameter: from 13.5mm-40mm Length: any length (customizable) Printing: 1-6 colors offset printing Thread: m9, m11, m12, m13, m15 Cap: screw cap, octagonal cap Techniques: inner coating, bottom latex Why choose junen: 1- full-automatic production lines 2- daily production can be reached 500, 000pcs 3- six colors printing machine 4- 99.7% pure aluminum 5- enclosed workshop 6- inner coating resins are supplied by ppg 7- aseptic packing 8- strong quality inspection department, check the quality during sampleing making and production manufacturing 9- products : eco-friendly, 100% recyclable, lightweight, unbreakable, corrosion resistant, longer shelf-life for products 10- customized logos and designs are available Packing of aluminum tube : Tubes are covered by pe film first, then packaged in carton Lead time: 15 days for sample About 25-35 days for 1*40hq container Wide usage: Used for various tube packaging of medicine, hair dye, glue, pigment, hand cream, skincares, shoe polish cream, food and so on
Silicone Fluid 350cst Chemical Name:Polydimethylsiloxane (cosmetic grade) CAS No:9006-65-9 Molecular formula:(C2H6OSi)n EINECS No:618-493-1 HS code:3910000000 Usage: Basic material of cosmetics, skin care products, hairdressing products. The relative as below: skin care creams, skin lotions, cleansers, mousses, hair fixatures, lipsticks, dry and wet powder foundation, stuffing powder, shampoo, hair conditioner, sun cream. Item Specification Result Appearance Colorless transparent viscous liquid confirm Viscosity (25.mm2/S) 350 350 Flash point (Open cup.) 280-320 298 Volatile matter(150. 3h)%1% 0.52% Density (25)g/cm3 0.965-0.975 0.971 Packing and storage: 1. 200L iron drum or 200kg plastic drum. No contact with strong acids and alkalis 2. Storage in dry, ventilated place under normal temperature. 3. Non-toxic non-dangerous goods storage and transportation. Precautions: Incline to be degradated or volatilized contacting strong acid or alkalis and Lewis acid in high concentration. The reaction is more obvious in higher temperature. Viscosity inclines to grow till cross-linking in low concentrated strong acid or alkalis contact or overtime high-temperature interaction.
White Guava Pulp: White Guava Pulp is extracted from manually harvested, matured, sound, cleaned and ripened white guava fruits. The preparation process includes cutting, de-stoning, refining and packing. In case of aseptic product, the pulp is sterilized and packed in aseptic bags. High quality control standards are followed at each stage of processing the guava pulp. Fresh white guava pulp can be added to fruit breads, cakes, tarts, muffins, pie-fillings, icings, donuts, ice-creams, fruit bars, milk shakes, yogurts, puddings, toppings, cereals, juices, strained fruit, fruit desserts, fruit drinks, etc. The sweet flavour and natural Vitamin C makes it a significant product for commercial purposes. Pink Guava Pulp: Pink Guava Pulp is extracted and processed from matured, sound, cleaned and ripened pink guava fruit. The natural pink colour of the fruit makes it an alluring base for ice creams, desserts, delicious smoothies, cocktails, savoury sauces, juice, beverages, jams, jellies, preserves, fruit salad dressing and guava paste. We export the finest quality of pink guava pulp.
