Food processing such as fish crackers, tapioca crackers, banana chips, onion chips, dried salted fish processing and dried seaweed..
Frozen pd raw vannamei shrimp, salted opossum shrimp, frozen octopus, other fishery products.
Candles, Salt Lamps, Teal Light Candle Diwali Gifts, Diwali Toran, Decor Item Decorating Item..
Pasteurized egg products like whole egg, egg white & salted egg yolk, frozen and liquid.
Frozen meat offals for pet food and human consumption (beef, pork, ship, chicken) and beef hides (fresh and salted).Export
Body scrub, salt scrub, scrub, body lotion, cream, soap, liquid soap, skin care, cosmetic.Exporting
Javanese sugar (brown sugar), bamboo sticks, banana leaves, banana leaves, salted fish.
1. Size: equally 2. Color: blackish brown 3. Smell: not musty 4. Maximum foreign material: 0.5-1.0 percent 5. Maximum handle: 1.0-5.0 percent 6. Maximum damaged cloves: 0 percent 7. Maximum water content: 14.0 percent 8. Maximum inferior cloves: 2.0-5.0 percent 9. Maximum Essential Content: 16.0-20.0 percent Country of origin: Indonesia Source: Forest MOQ: No Price: Negotiable
PREMIUM GRADE PLANIFOLIA Specifications: - Vanilla content 1.5% - Humidity 20-30% - 16-22 Centimeters - Vacuum Packaged with Food Grade Plastic - Gourmet - No breaks or mold - Price negotiable - No MOQ
Premium Grade Tahitensis Specifications: - Vanilla content 1.2% - Humidity 20-30% - 14-18 Centimeters - Vacuum Packaged with Food Grade Plastic - Gourmet - Price negotiable - No MOQ
An ozone test chamber is a regulated setting where components, materials, or products are tested for resistance to or response to ozone exposure. It evaluates how different items might function or deteriorate over time when exposed to ozone by simulating ozone-rich conditions. Understanding how materials respond to ozone is crucial for sectors like electronics, aerospace, and automotive. These testing chambers are helpful in the Ozone aging process.
For high blood pressure, immune system, probiotics. Customized.
Himalayan Resin.
Dry moringa powder.
Roasted pistachio, roasted salted pistachio, roasted salted pistachio siirt, roasted red pistachio kernels, green pistachio kernels, mawardi pistachio kernels, sliced mawardi pistachio, chopped peeled green pistachio, powdered peeled green pistachio.
Pink Sandstone..Transportation and Shipping.
Pink stones.
Breadfruit raw, breadfruit chips (plain, cheese, sour cream n onion, salted, sweetened, barbeque flavored), breadfruit tea leaves, breadfruit meat.
Description VEGAN ALMOND BUTTER 170G NUTRITIONAL STATEMENT, AVERAGE VALUES PER 100G: ENERGY VALUE 2374.1KJ-566.9KCAL, FAT 49.4G, OF WHICH SATURATED FATTY ACIDS 3.7G, CARBOHYDRATES 9.5G, OF WHICH SUGARS 3.9G, FIBER 0G, PROTEIN 21.24G, SALT 0G CONTAINS: 100% ALMONDS, SLOW ROAST DESCRIPTION NO SALT VEGAN WITHOUT PRESERVATIVES WITHOUT OIL SUGAR FREE UNPASTEURIZED USE: CAN BE ADDED TO MANY VEGAN AND RAW-VEGAN CAKE RECIPES IDEAL TO BE USED IN SMOOTHIES IT CAN BE CONSUMED AS IS, BEING A LARGE SUPPLY OF NUTRIENTS AND PROTEINS IT IS PERFECT TO BE USED IN VEGAN COOKIES * OIL SEPARATION IS A NORMAL PROCESS, THE PRODUCT BEING 100% NATURAL, WITHOUT STABILIZERS. IN CASE OF SEPARATION FROM OIL, MIX THE BUTTER BEFORE CONSUMING *THE PRODUCT IS MADE FROM 100% WHOLE ALMONDS, WITHOUT USING SPLIT OR HALF PRODUCT IN ROMANIA
