Nutmeg is a musky nut and is the dried seed. It is used in sweet food as condiment particular. It has been widely used in the preparation of meat products, soups, sauces, baked foods, etc. We are providing two types of nutmeg with shell and without shell. The package of 50 kg is offered to various countries by us.
Natural Sesame Seeds are flat and tiny seeds which have a nutty sweet flavor and are usually white or beige in color. It is an important nutritional additive to salads and dressings. It is extensively used to embellish products such as Sesame Seeds on bread, bread sticks, cookies and candies, and as garnish on pasta and vegetables. It is also widely used in curry dishes and tahini. The qualities of Natural sesame seeds are generally differentiated on the basis of the % of impurities and the % of discolor seeds. The qualities are accordingly differentiated as 99/ 1/1-99 % White Colored Seeds,1 % different than white seeds & Max 1 % Impurities. 98/2/1-98 % White Colored Seeds, 2% different than white seeds & Max 1 % Impurities. 95/5/1-95 % White Colored Seeds, 5% different than white seeds & Max 1 % Impurities In addition to that we can also offer Sortexed Natural Seed with 99.95% purity if required by the client. Standard Packing :-25 Kg Gross PP Bags Quantity Stuffed in FCL :-20 FCL-19 M.Tons
We also offer two qualities of black sesame seeds - general and z-black (deep black), both are color-sorted and hence does not include white seeds. The high nutritious qualities of sesame seed are strongly considered & they are added in several plates, salads and dressings. An extremely important attributes of a raw or roasted or sesame oil is that it has therapeutic medicinal properties which can be highly useful for human diseases. These natural black sesame seeds are rich in calcium, protein, and b-vitamins. -
Oil seeds, spices and organic soybean meal.
SOYA BEANS NON GMO FROM FRIC
Soya Beans for Human Consumption
A class quality soya chunks without adultration 20kgs pack
ALL TYPES OF LECITHINS - GMO SOYA, MUSTARD, RICE AVAILABLE
GMO and Non GMO, grain
Established in 2001, 984 workers,400,000 square meters, 23 years experience,Our First Textiles Co.,Ltd providing woven fabric and knitting fabric, dyed and printed. Near shanghai port and Ningbo port. T/C broadcloth T/C poplin 45x45 110x76 44/45 58/60 Cotton poplin, Cotton spandex poplin 40x40+40d 100% polyester fabric, polyester satin, Dull satin, Bridal satin Polyester Chiffon,Georgette,koshibo,Taffeta,Pongee. Eyelet embroidery fabrics.all over,one side scallop,double side scallop. 100% linen 14x14 54x54,100% ramie 21x21 60x60 100% Polyester plaid fabrics. Chinese satin fabrics, brocade satin fabric,Jacquard Curtin fabrics. If any product meet your demand,pls contact us for further information. Best regards Tony Sheng
Description The soybean is an erect branching plant and can reach more than 2 metres (6.5 feet) in height. The self-fertilizing flowers are white or a shade of purple. Seeds can be yellow, green, brown, black, or bicoloured, though most commercial varieties have brown or tan seeds, with one to four seeds per pod. Uses: The soybean is one of the richest and cheapest sources of protein and is a staple in the diets of people and animals in numerous parts of the world. The seed contains 17 percent oil and 63 percent meal, 50 percent of which is protein. Because soybeans contain no starch, they are a good source of protein for diabetics. Benefits of soybean: 1.high in fibre.high in protein. 2.low in saturated fat. 3.cholesterol free. 4..actose free. 5.a good source of omega-3 fatty acids.
ETHIOPIAN ORIGIN NON-GMO SOYA BEANS MOSTURE - 12% MAX
Organic Soy Chunks (Small) (Animal Feed)
Organic Wheat Bran Pellets (Animal Feed)
Organic Yellow Maize Grits (Animal Feed)
Organic Yellow Maize (Animal Feed)
Organic Soy Chunks (Big) (Animal Feed)
Gmo soya beans grade #2 Soybean grade #2 gmo, suitable for human consumption Quality: standard export quality Grade: #2 gmo Test weight: 54 pounds per bushel, min Protein: min 35% Moisture content: max 13, 5% Foreign material: max 2, 0% Oil content: min 18, 5% Splits: 20% max Total damage: 4% Kernels: 3% max Free fatty acids: 1% max Discolored seeds: 2% max Delivery: within 30 -45 days from receipt of acceptable financial instrument. Quality : based on following specifications
Lecithin is a naturally occurring group of phospho lipids found in every living cell. Though the name Lecithin is derived from the Greek Lethikas meaning â??Yolk of an eggâ?�, Soyabean is the commercial source of Lecithin. Vippy NON GMO Soya Lecithin is obtained by dehydrating and cooling of Gums from Soyabean Oil (derived from â??NON GMOâ?? soybeans). The addition of water in Crude Soya Oil Hydrates the phosphotides making them insoluble. These are dried with Soyabean Oil and fatty acids to produce good Lecithin. Applications Acts as a superior emulsifying Agent Wetting Agent, Dispersing Agent, Stabilizing Agent, Viscosity Reducing Agent, Anti-spattering Agent. NON GMO Soya Lecithin is highly used as an emulsifier in chocolate & confectionary, coatings for spattering control, to prevent crystallization etc. In baked items including casseroles, breads, cakes, and cookie dough as an anti-caking, pan release and moisturizing agent. Lecithin is added to various sauces, gravies, soups, nut butters, and gravies due to their emulsifying properties. Used in delicately flavored products as a spray drying or in milk powders. Used by Biscuit Industries. Promotes consistent blending and thorough mixing. Widely used by Ice cream Industries. Used for Frosting. -