In selecting your main body soap, the most favourable factor for women in Indonesia is the need for a soap that can maintain humidity of the skin and a soap that has fine fragrance that lasts long. GIV Soaps presents White Flower & Vanilla variant to answer the needs and wants of your hygiene! Variants: - Passion Flowers & Sweet Berry - Water Lily & Chamomile - Damask Rose & Cherry Blossom - Green Tea & Almond Oil - White Flower & Vanilla
Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. It is a controversial food in nutrition circles. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
milled white rice 5% broken in 50 k bags origin India 25000 tons minimum shipment may 2023 payment LC at sight confirmed
K Natural White is a bath soap inspired by Korean beauty, which is formulated from rice milk as a brightening formula that can brighten and provide nutrition to soften the skin, as well as regenerate dull skin every time you shower. This body wash is also equipped with vitamins B and C to moisturize and brighten your skin K Natural White Brightening Bar soap available in 3 variants : Cotton Flower, Sparkling Magnolia and Aloe Vera. Size: 72 pcs x 85 gr
Whole kernels - 60 % Head rice,Brokens - 5 % Small brokens - 7 % Small brokens (cl)- 0.10 % Long grain class 1 - 20 % Long grain class 2 and class 3 -70 % Short grain - 10 % Red and undemilled kernels - 2 % Yellow kernels - 0.5 % Chalky Kernels - 6 % Damaged Kernels - 0.25 % Undeveloped kernels/ immature kernels /Foreign matter and other seeds - 0.3 % Glutinous rice - 1.5 % Paddy grains ( 1 kg) - 10 % Moisture - 14 % Milling degree - Well Milled
Whole kernels - 60 % Head rice,Brokens - 5 % Small brokens - 7 % Small brokens (cl)- 0.10 % Long grain class 1 - 20 % Long grain class 2 and class 3 - 70 % Short grain 10 % Red and undemilled kernels 2 % Yellow kernels 0.5 % Chalky Kernels 6 % Damaged Kernels 0.25 % Undeveloped kernels/ immatured kernels /Foreign matter and other seeds 0.3 % Glutinous rice 1.5 % Paddy grains ( 1 kg) 10 % Moisture 14 % Milling degree Well Milled