Commodity 1 provides Lead ore directly from the mine site to the global market. There are no middlemen involved, only our staff on the ground. We strive to organize smooth and transparent transactions. We believe in building long-term relationships with our customers. We aim to be our customers�¢?? leading lead ore supplier. We offer the best prices for our buyers. PACKAGING & DELIVERY Packaging Details: LUMS/Chips Port: Lagos Apapa Port, Nigeria Bags: 50 kg Container: 20 ft Lead time: Quantity (metric tons) 20 MT/Month 60MT/Month Lead time (days) 30 Days 30 Days CHEMICAL COMPOSITION ANALYSIS Element Chemical Symbol Typical Concentration (% by weight) Lead Pb 60.3 Sulfur S 23.7 Oxygen O 12 Silver Ag 0.2 Zinc Zn 0.1 Copper Cu 0.21 Iron Fe 2 Arsenic As 0.01 Antimony Sb 0.01 Lead ore composition varies slightly based on the source and what region of Nigeria it is collected. We encourage buyers to ask for a free sample for their composition analysis and evaluation of ready-to-ship material. Samples are free but buyers should arrange with a courier service of their choice to pick up a free sample.
We are operate in the supply of Aluminum Ingot, Zinc Ingot, Copper Cathode, Copper Rod, Copper Wire, Aluminum scrap, Zinc Ingot, HMS 1 & 2, AC/ Fridge Scrap, Engines Scrap, Used Drained Lead Battery Scrap, PVC Scrap, HDPE, LDPE and other Metal scrap from wide range extraction materials. We are trading in the finest quality Metal Scrap/ Aluminum Scrap, which are recycled for producing pure copper products and equipment.
Leads Composition structure 1. There must be no molten slag, particulate oxygen, inclusions and external pollution on the surface of lead ingots. 2. Lead ingots must not have cold partitions, and must not have flash burrs larger than 10mm (repairing is allowed). Sign 1. Each lead ingot will be cast or printed with the trademark and batch number. 2. Use paint that is not easy to fall off to mark the brand mark on the lead ingot. The color and position of the mark should meet the requirements. 3. Each bundle of lead ingots should have a striking and difficult to fall off mark, indicating the manufacturer's name, product name, brand number, batch number and net weight. Single weight of small ingot 48kg�±3kg,42kg�±2kg,40kg�±2kg,24kg�±1kg; Single weight of large ingot 950 kg�±50kg,500 kg�±25kg Package The small ingots are bundled and packed with non-corrosive packaging tape. Large ingots are supplied as bare ingots
Pulp, Fruit concentrate is obtained after evaporating water from Fruit pulp. The water is evaporated by treating pulp under vacuum at 0 deg Celsius. The yield in concentrate in more when compared to pulp. The yield differs according to fruit, in case of mango 2 kg of pulp yields 1 kg of concentrate. The following fruit concentrates are available :
We are Ummehani Industries Manufacturers, Exporters & Importers of remelted lead ingots. We are buying scrap materials from different sources and processing it securely to mitigate environmental pollution to a greater extent. We have built a well-equipped infrastructure facility. We have divided our infrastructure into different units for the smooth flow of the entire processing operation. Our units are facilitated with contemporary tools and advanced technologies that are essential for presenting immaculate quality cadmium and lead products at a rapid production rate. The head office is located in Moradabad (Uttar Pradesh) INDIA, but our customers can be found worldwide. Our customers are mainly in the metals industries around the world.
Nickel sludge, zinc ash, copper ore, lead ore, chrome ore, manganese ore, bauxite ore, iron ore, iron ore pellets, tin ore, ir64 rice, ir 64 5% broken rice, zinc ash, raw red chilli, chrome ore, iron skull, 1121 sella white basmati rice, 3 ply surgical masks.
Remelted lead ingots (Pb 99-97%) represent a recycled lead product with a high level of purity. These ingots are obtained through the remelting of lead scrap or secondary lead sources, resulting in a composition ranging from 99% to 97% lead. The recycling process is an eco-friendly approach to reusing lead materials.
These ingots are derived from secondary lead sources and have undergone a remelting process. The composition, ranging from 99% to 97% lead, indicates variability in the lead content. These ingots play a role in sustainable practices by reusing lead materials and reducing the demand for primary lead production.
Product Name: Apricot Juice Concentrate Description: Apricot concentrate is made by reducing the water content of fresh apricot juice, retaining its natural sweetness, aroma, and flavor. It is commonly used in beverages, jams, sauces, and baked goods for its rich, fruity taste. Technical Specifications: Brix: 30 -32 (measuring the sugar content) pH: 3.2 - 4.0 Color: Bright Orange to Amber Flavor: Sweet and tangy, typical of fresh apricots Acidity: 1.0% - 2.0% (as citric acid) Density: 1.28 g/cm Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging) Nutritional Information (per 100g): Energy: 120-150 kcal Carbohydrates: 28-35g Sugars: 25-30g Protein: Fat: Dietary Fiber: 0g Storage Conditions: Store at -18 C or lower for frozen concentrate. Store in a cool, dry place for aseptic packaging. Applications: Juices and nectars Ice creams and sorbets Bakery products Jams and preserves Sauces and desserts Packaging Options: Aseptic bag in drum Frozen in drums Custom packaging available upon request Certifications : HACCP, ISO 22000, Kosher, Halal Product inventory time : early summer
Product Name: Black Plum Juice Concentrate Description: Black plum concentrate is made by reducing the water content of fresh black plum juice, retaining its rich, sweet-tart flavor and deep purple color. It is widely used in beverages, sauces, jams, and desserts for its bold, fruity taste. Technical Specifications: Brix: 65 ±1 (measuring the sugar content) pH: 2.2- 3.4 Color: Deep Purple to Dark Red Flavor: Sweet-tart, typical of fresh black plums Acidity: 7.0% - 13.0% (as citric acid) Density: 1.30 g/cm Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging) Nutritional Information (per 100g): Energy: 120-150 kcal Carbohydrates: 28-35g Sugars: 25-30g Protein: Fat: Dietary Fiber: 0g Storage Conditions: Store at -18 ' C or lower for frozen concentrate. Store in a cool, dry place for aseptic packaging. Applications: Juices and nectars Jams and preserves Bakery products Sauces and dressings Desserts and ice creams Packaging Options: Aseptic bag in drum Frozen in drums Custom packaging available upon request Certifications: HACCP ISO 22000 Kosher Halal Product inventory time: Mid summer to late summer
Product Name: Yellow Plum Juice Concentrate Description: Yellow plum concentrate is produced by reducing the water content of fresh yellow plum juice, preserving its sweet-tart flavor and bright yellow color. It is commonly used in beverages, sauces, jams, and desserts for its refreshing taste. Technical Specifications: Brix: 30 -32 (measuring the sugar content) pH: 3.0 - 4.0 Color: Bright Yellow to Golden Flavor: Sweet-tart, typical of fresh yellow plums Acidity: 1.0% - 1.8% (as citric acid) Density: 1.30 g/cm Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging) Nutritional Information (per 100g): Energy: 120-150 kcal Carbohydrates: 28-35g Sugars: 25-30g Protein: Fat: Dietary Fiber: 0g Storage Conditions: Store at -18 C or lower for frozen concentrate. Store in a cool, dry place for aseptic packaging. Applications: Juices and nectars Sauces and dressings Bakery products Jams and preserves Ice creams and sorbets Packaging Options: Aseptic bag in drum Frozen in drums Custom packaging available upon request Certifications: HACCP ISO 22000 Kosher Halal Product inventory time : Mid summer to late summer
Product Name: Peach Juice Concentrate Description: Peach concentrate is made by reducing the water content of fresh peach juice, retaining its natural sweetness and flavor. It is widely used in beverages, desserts, and various food products for its rich and fruity taste. Technical Specifications: Brix: 30 -32 (measuring the sugar content) pH: 3.5 - 4.2 Color: Light Yellow to Golden Flavor: Sweet and fruity, typical of fresh peaches Acidity: 0.6% - 1.2% (as citric acid) Density: 1.28 g/cm Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging) Nutritional Information (per 100g): Energy: 120-150 kcal Carbohydrates: 30-35g Sugars: 25-30g Protein: Fat: Dietary Fiber: 0g Storage Conditions: Store at -18�°C or lower for frozen concentrate. Store in a cool, dry place for aseptic packaging. Applications: Fruit juices and nectars Ice creams and sorbets Bakery products Jams and preserves Sauces and fillings Packaging Options: Aseptic bag in drum Frozen in drums Custom packaging available upon request Certifications : HACCP,ISO 22000, kosher, Halal Product inventory time : In summer