Minimum Order Quantity: 25 Kilogram, Packaging: Packet, Features: Gluten Free,Low Sodium,No MSG,Dairy Free, We are offering a wide range of Dehydrated Tamarind Powder in the form of spray-dried and dehydrated powders. The Tamarind Powder is pure and fresh and adds delicacy to various meals. It is available at very reasonable price. Features - Hygienically processed, - Safe packaging, - Strong aroma,
In order to meet the diversified need of our valuable clients, we are engaged in offering quality assured Dehydrated Tamarind Powder. The offered Powder are precisely processed using finest quality tamarind and highly developed processing techniques under the direction of our professionals in adherence to industry quality standards. Furthermore, we offer these Powder in different packing option as per the need of our clients. Apart from this, we offer these Powder at market leading prices.In order to meet the diversified need of our valuable clients, we are engaged in offering quality assured Dehydrated Tamarind Powder. The offered Powder are precisely processed using finest quality tamarind and highly developed processing techniques under the direction of our professionals in adherence to industry quality standards. Furthermore, we offer these Powder in different packing option as per the need of our clients. Apart from this, we offer these Powder at market leading prices.
Our Tamarind Powder is created from hand-picked tamarind pods that are Dehydrated and ground into a fine powder. It captures the tangy, sweet, and slightly sour flavor of tamarind, making it a versatile ingredient for various cuisines. This powder is commonly used in chutneys, marinades, sauces, and savory dishes, adding a distinct
Order bulk quantity of Dry Tamarind Powder from Mevive International. Certified Products. Premium Quality. Best Manufacturer, supplier and Eporter in India. | Features: Brown-coloured tamarind powder is highly concentrated, intensely sweet & sour. | Application: Great for Masala mixers, Spice Blends, Soup Powders, Food Premixes, Health Food, Extruded Snacks Food and Instant Food Products. | Product Description: Garden fairies rise at dawn to bless Mevive with bulky flagon, and then they are gone. Donâ??t make the menu too complicated just begin with tamarind powder. Flagon filled with a free-flowing river of powder from natural tamarind. Meviveâ??s tamarind powder leaves a trail of flavours that is never forgotten. The brown coloured tamarind powder is highly concentrated and intensely sweet and sour. An adjunct used as a souring agent in the preparation of marinades, puliyogare mix, rasam powder, sambar powder and tastemaker. Even tamarind powder takes little time to sparkle in chutneys, extruded snack food, food premix, fruity beverages, health foods, instant mix, masala powder, pickles, ready to eat products, sauce, soup powders and spice blends.
Garlic per kgs FOB price Payment advance 1st 2 order after that LC advance 70% Fresh Ginger,dry ginger, Sweet Potato,tapioca,bell pepper,Red Chilly, Green Chilly, black pepper, cumin, Cut rose, sweet corn, All fresh vegetable, Miscellaneous items-Coco shell powder, Starch powder (TSP) tamarind seed powder, wood charcoal, Tamarind, tamarind seeds,China Clay, all products your specification & discussion with supply.
Tamarind Gum is obtained from the endosperm of the seeds of the tamarind tree (Tamarindus indica Linn) and has application in paper, textile industry, food, etc. In the food industry, it is used as an emulsifier and a stabilizer. Molecules of tamarind gum weigh between the ranges of 250000 and 650000 molar mass. It spreads easily in water and turns to a gluey fluid when heated up, in acidic form and thermal resistant solution. The structure of tamarind gum is suggested to be a main chain of cellulose with many branching at the O-6 positions and short side chains with one or two D-xylopyranosyl capped with D-galactopyranosyl, L-arabinofuranosyl or D-xylopyranosyl units. Tamarind Gum Powder is prepared from Tamarind kernel powder is obtained from tamarind seeds. Various grades of tamarind seeds are methodically ground to powder at the same time conserving their nutritious properties. These seeds are then roasted and decorticated. Seeds kernels are sorted by color to obtain tamarind kernel powder. The tamarinds seeds are made up of 35% Husk and 65% White Kernel. The white kernel obtained is used to produce tamarind kernel powder.
Carboxymethyl Tamarind Kernel Powder (CMT or CMTKP) is an anionic water soluble polymer; it is derived from Tamarind Kernel Powder (TKP), which is made cold water soluble by a chemical reaction (Carboxymethylation). Cold water solubility is achieved by introducing carboxymethyl groups (-CH2-COOH) along the polysaccharide chain, which makes hydration of the molecule possible in cold water. CMT is modified Tamarind Kernel Powder (TKP), TKP extracted from seeds of Tamarind Tree (Tamarindus Indica). Tamarind is an evergreen tree grows mainly in India & also in other part of world. Today; India is the largest producer of tamarind. Tamarind seeds are processed in to CMT by seed selection, seed coat removal, separation, hammer milling, grinding, sieving, chemical processing, drying, grinding and sieving. CMT is bio-compatible, bio-degradable, non- toxic & modified natural polymer. CMT is derivatives of Polysaccharides composed of Glucosyl : Xylosyl : Galactosyl in ration of 3:2:1. CMT is water solutions are Non-Newtonian and yield higher viscosities than most of starch derivatives at equivalent concentrations. CAS NUMBER: 68647-15-4 EICS NUMBER: 271-943-5 APPLICATIONS 1) CMT widely used as textile printing thickener. 2) CMT also used for sizing in jute yarn & cotton warp. 3) CMT has extensive use in paper & explosive industry where it is used as viscosity builder. 4) CMT used as a binder in slurry explosive as a substitute for guar gum. 5) CMT used as a core binder in foundries & mosquito coils. 6) CMT used as a sizing material in paper industry. 7) CMT very effectively used these days by oil drilling companies as soil stabilizer. 8) CMT has numerous other applications & its low cost gives it an edge over other thickening agents. PACKING: 25Kg PP/HDPE laminated paper bags or PP/HDPE bags + Inner plastic liner or as per availability.
Product Details Protein 10 to 20 % pH of 5% slurry 6.0 to 7.0 Ash content 01 to 03 % Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree. Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder. Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums. Tamarind Seeds consist of 35% Husk 65 % White Kernel The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder. Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils. Tamarind Kernel Powder is the combination of Galactoxyloglucan polysaccharide (55-65%) Lipids (6-10%) Proteins (18-20%) And a little amount of Fibers, Sugar etc. The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder. Tamarind kernel is rich in protein, carbohydrates, fibers and oils. Tamarind Kernel Powder is also used in various food processing industries and applied largely in Ketchups, Ice creams, sauces, sherbet, baked food, pet food, meat product and instant noodles. Tamarind kernel powder for textile industry is used for different types of dyes, fabrics and textile printing applications. Business Type Manufacturer, Exporter, Supplier Color Light Creamy Moisture Content 06 to 12 % Crude Fibre 01 to 02 % Preferred Buyer From Location Worldwide
Tamarind kernel powder is obtained by removing the outer layer of the tamarind seed and grinding the kernel to a fine powder. It is commonly used as a thickening agent in various industries, including textile, paper, and food. It is also used in the production of adhesives, sizing agents, and as a binding agent in tablets.TKP is a natural polysaccharide that has excellent water-absorbing properties and can be used as a stabilizer and thickener in food products. It is used in the food industry to improve the texture, stability, and mouthfeel of various products, such as ice cream, bakery products, and sauces. TKP is also used as a binder in meat and poultry products.In addition to its use in the food and industrial sectors, tamarind kernel powder has several health benefits. It is known to have antioxidant properties and can help reduce inflammation.
Tamarind Seed Powder Appearance : Powder Particle Size : 100 Mesh Moisture
We Can Provide Tamarind Seed And Tamarind Seed Powder.
Tamarind Powder Substances that are added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food are known as food additives Food additives have been used for centuries to enhance the appearance and flavor of food and prolong shelf life. Food additives can be derived from plants, animals, or minerals, or they can be synthetic. Functional substance that is normally neither consumed as a food itself nor is used as a food ingredient, but is intentionally added to food (usually in small quantities) to assist in its processing or to improve its certain characteristics such as aroma, color, consistency, taste, texture, packaging, and/or shelf life.
TamarindOur company has gained a reputable position in this food domain for manufacturing and exporting a high-end quality range of Dehydrated Tamarind Powder. By adhering to a strict quality policy, we are competent to process a wide range of tamarind powders for our diverse consumers. These tamarind powders are used to add taste & flavor to different cuisines and other dishes. Our customers can avail of this hygienic Dehydrated Tamarind Powder from us in several packing sizes. The ripe fruit of the tamarind tree is used as a condiment. Tamarind Powder is used to flavor rice, stuffed vegetables, many spicy dishes, and curries. The use of Tamarind Powder as an ingredient in food adds flavor. They are widely demanded in various areas like homes, restaurants, etc. These products are extensively used and prepared in hygienic conditions. They are available in various quantities and for the best prices in the market. The offered powder is processed using high-quality tamarind, which is sourced directly from farmers. Health Benefits of Tamarind: Tamarind fruit contains many volatile phytochemicals such as limonene, geraniol, safrole, cinnamic acid, methyl salicylate, pyrazine, and alkyl thiazoles. Together, these compounds account for the medicinal properties of tamarind. This prized condiment spice is a good source of minerals like potassium, calcium, iron, selenium, zinc, and magnesium. potassium is an important component of cell and body fluids that helps control heart rate and blood pressure. iron is essential for red blood cell production and as a co-factor for cytochrome oxidases enzymes. We are competent to process a wide range of tamarind powder for our diverse consumers. Tamarind has been used since ancient times as a laxative because of its tartaric acid, malic acid, and potassium content. Tamarind comes with a lot of health benefits as well. From boosting your immunity to keeping your liver and heart safe from diseases & helps in weight loss. Tamarind is used all over the world to make chutneys, stews, sauces, and even desserts
Uses Tamarind Kernel Powder (TKP) 100 Mesh Is Used to prepare curries, sauces and syrups in households for dyes and adhesives, our powder is also used in Cosmetic & Textile industries. â?¢ In Textile industry : Used as starch, proving to be more cost-effective. The Tamarind Kernel Powder Starch is 300 times more effective and efficient that the conventional corn starch. Moreover, it is very economical too. The Tamarind Kernel Powder is used in different types of fabrics, dyes and textile printing applications, â?¢ Technical Use : Using Tamarind Kernel Powder in the sizing and finishing cotton, jute and spun viscose are effectively high. â?¢ Food Processing Industry : Largely in Ketchups, Ice Creams, Sauces, Sherbet, Baked Food, Pet Food, Meat Product and Instant Noodles. â?¢ Producing Adhesives : Large content of protein and carbohydrate enables our Tamarind Kernel Powder to be used in the production of Adhesives Made using the best quality Tamarind Seed, the Tamarind Kernel Powder, which we provide, is also used in various other industrial purposes such as color printing of textiles, paper sizing, leather treating, manufacture of a structural plastic, production of glue for wood, a stabilizer in bricks, a binder in sawdust briquettes and a thickener in some explosives.
TSP & Tamarind Seed Powder
Tamarind Seed Powder: Product Description : Matching up with the never ending demand of our clients we are involved in offering supreme quality range of Tamarind Seed Powder. Product Origin : Gujarat, Maharashtra Key Specifications/Special Features : Certification - As buyer Require Premium Grade Type - Seedless / With Seeds / Powder Place of Origin Gujarat, Maharastra -India Port Of Loading Mundra Port, Nahva seva Port Payment Term DP,LC, T/T Minimum Order Size and Packgaing details : Packing - 50g, 100g, 200g, 500g, 1kg - BULK PACKING AVAILABLE, Mini Order Qty 20 feet container
Tamarind powder is made from Spray dried process and ground tamarind. The flavour is highly concentrated as opposed to fresh tamarind and is intensely more sweet-and-sour. The flavour is often used to add a puckeriness to sauces, chutneys, lentil and legume dishes, and pickles.
Price And Quantity Minimum Order Quantity5 KilogramsPrice Range299.00 - 500.00 INR/Kilograms Product Specifications StylePowderProcessing FormDreid Shelf Life53-66 Days Product Description Tamarind Spray Dried Powder We also supply tamarind spray dried powder which are used in making various spicy items. These are made from tamarinds which are dried and then processed under standard conditions. our products are made using latest machineries and then packed in standard packing to keep the fresh and free from foreign contamination. Trade Information Payment TermsCash in Advance (CID), Cash Advance (CA)Supply Ability10000 Kilograms Per Week Delivery Time2-7 DaysMain Export Market(s)Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia Main Domestic MarketAll India
Product Code : 1TRG35ST Product Name : Tamarind Powder US #35 Steam Sterilized Description Ground product produce from selected sliced and dried fruits of Garcinia atroviridis, which belongs to the family of Guttiferae/ Clusiaceae Country of Origin : Indonesia Common Name : Asam Gelugur (Indonesia), Tamarind (English) Botanical Name : Garcinia atroviridis Plant Part : Used Fruit ANALYTICAL/PHYSICAL Odor Specific characteristic and sour taste Color/Appearance : Brown powder Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max. 11.0 Ash on Dry Basis (%) : Max. 7.0 Acid Insoluble Ash on Dry Basis (%) : Max. 1.0 Particle Size (%) : Min. 95 US #35 (0.500 mm) MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : Max. 10.000 Yeast and Mold (cfu/g) : Max. 100 E. coli (mpn/g) : Not Detected Coliform (mpn/g) : Not Detected Salmonella (cfu/50g) : Negative METHODS Testing methods : ASTA METHOD PACKAGING : 15 kgs polyethylene inner bag with three-ply kraft paper outer bag STABILITY AND STORAGE : 18 Months when stored properly on the following conditions: Recommended storage temperature : 20 - 32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure Use all after opening the packaging
Deliciously tangy and one of the most highly prized natural foods in South Asia, the tamarind – the melodic name of which comes from the Persian "tamar-I-hind," meaning "date of India" – is gaining recognition and appreciation throughout the world. Said to be native to Africa, this exotic fruit grows on exceptionally tall trees of the fabaceae family, such as peas, beans, and other legumes, mostly in the warmer, dryer areas of Asia, Mexico, and India. Tamarind trees produce an abundance of long, curved, brown pods filled with small brown seeds, surrounded by a sticky pulp that dehydrates naturally to a sticky paste. The pods look a bit like huge, brown, overly mature green beans. After harvest, tamarinds are sometimes shelled in preparation for export. From there, they're often pressed into balls and layered with sugary water or syrup; sometimes they're salted. Processed tamarind products can be found in supermarkets, but remember that additives can alter the nutritional profile. It’s better to purchase tamarind when it's fresh and still in the pod. Refrigeration is the best way to preserve the freshness for up to several months.
