Sesame Seeds India is the Largest Producer of Sesame Seeds which is rich in Proteins, Carbohydrates and Nutrition. It is used in Confectionery, Bakery Industry and is also known for its medicinal values. Sesame seeds is exported as Natural, Hulled, Roasted and in Oil form. Natural White Sesame Seeds There are wide varieties of sesame seeds grown in India and are exported to the different parts of the world. The varieties of Sesame seeds grown are as under White Sesame seeds: This is the major variety of Sesame seeds grown in different parts of India like Gujarat , Rajasthan, Madhya Pradesh, Uttar Pradesh , Assam , Andhra Pradesh and Maharashtra . It is one of the major traded Oilseeds for making of Tahini.
High Quality tahini from organic sesame.
Natural Tahini in 15kg bucket and 900gr.
Many Asian cuisines benefit from the nutty flavour and subtle, nearly imperceptible crunch of sesame seeds. They are also the primary components of halvah, a delicious Middle Eastern dessert, and tahini, a sesame seed paste. They are accessible all year long. Sesame seeds are a great source of manganese, copper, calcium, magnesium, iron, phosphorus, vitamin B1, zinc, molybdenum, selenium, and dietary fibre. They are also a very good source of copper. Sesame seeds also include sesamin and sesamolin, two distinct compounds, in addition to these vital minerals. Both of these chemicals have been demonstrated to decrease cholesterol in people and are members of a class of unique beneficial fibres known as lignans.
Tahini is a butter made from hulled, ground, and toasted sesame seeds. It is commonly used in Egypt, North African, Greek, Iranian, Turkish, and Middle Eastern cuisine. Middle Eastern restaurants use tahini by itself as a sauce or mix it with other ingredients to make other sauces and dishes. Often it is garnished with garlic and lemon juice. Hummus, a popular sauce, is made with tahini. Tahini sauce is also used to top Middle Eastern main dishes. It's vegan, gluten-free, tastes nutty, and is simple to make. preserved-food Type - Tahini Packaging - Packing in plastic jars for tahini size (370 gr / 700 gr) Packing in a can for tahini size (10 kg) for plate Size 370 Gr In Jar Size 700 Gr In Jar Size 10 Kg In Plate Delivery terms - FOB, CNF, CIF. Shipping - By Air, By Sea
Purity: 99.99%
Tahini Sesame Paste Sesampaste 300 gr glass jar
Minimum one container of 20 tonnes to be ordered. As per request.
Sesame seeds, liquid tahini (tahina), peanut, dry hibiscus, charcoals, arabic gum.
Humera White Sesame Tahini Nutrition Facts/ 28 gms ( 2 Tbsp) Total Fat- 16g Saturated Fat- 3g Trans Fat - 0g Cholesterol- 0 mg Sodium - 45mg Total Carb- 3g Dietary Fibre-1g Sugars-2g Protein-8g Packaging is 25 tonnes/ 40 ft. To be packed in 900 kg bags &/or 40 pound ( 18.14kg) buckets. Pls note at point of ordering there may be small price variations due to price volatility ion market. We will discuss at the time
Tahina Jam Honey Halvah
pure white tahini premium quality 100% sesame paste no additives strict hygienic protocols each batch tested we can accommodate for all packaging needs
Whole sesame seeds are high protein, essential fatty acids and fibre. They can be sprinkled onto salads, warm vegetables and meat or stirred into soups, stir fries and stews. They can also be incorporated into baking, adding a crunchy texture to loaves and buns. Whole sesame seeds have a higher mineral content than typical, hulled sesame seeds. Whole sesame seeds can also be whizzed up in a blender to make dark tahini, which has a more nutty taste than typical light tahini. If you\'re a fan of spreads such as Tahini and Hummus, you\'ll love the taste and nutrition that fresh-ground sesame seeds provide.
The sesame paste 100% natural made with natural stone no additives Halal, Kosher, ISO 22000, ISO 9001 and HACCP certified We can ship world wide
Top quality of tahini , Halava Tahini , Rahash and Rahash free sugar
We are producing customized by contracting
It is a combination of sweet and delicious taste with a distinctive chocolatey touch. Packaging: OPP and Plastic bowl, 40g, 80g, 500g, 1000g, These prices will decrease as the order quantity increases we can able to constant the price through the year according to the contract Payment Terms For larger orders the payment will be split into two installments A 30 advance payment is required and the remaining 70 will be due during the shipping process we can also work on 100 irrevocable confirmed LC Minimum Order Requirement The minimum order will be one 20foot container
Sesame seeds Sesame is a flowering plant of the genus Sesamum, also called dumpster. Many wild relatives are found in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods. Sesame Seeds Can be described as tiny, oval seeds that are flat in their structure and have a nutty taste as well as a delicate crunch. These are the most common forms of seeds produced in the world. Sesame seeds are very popular in the market due to their high content of sesame oil. These seeds are available in a variety of colors like white, yellow, black, and red. Sesame (Sesamum indicum) is a flowering plant of the genus Sesamum. Many wild relatives are found in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods. White Sesame Seeds Natural sesame seed undergoes initial screening and thorough cleaning, ensuring a clean seed ready to be shelled. The shelled sesame seed undergoes physical dehulling at low temperature during which no additives or chemicals are used. This process involves the seed containing all of its natural richness and flavor while only shedding its skin. Removing the skin makes the seed softer and more digestible. Mechanically peeled sesame seed enriches bakery and confectionery products. It is also the basis of our creamy and sweet tahini. Our shelled sesame seeds are rich in quantity, nutrients and taste. We focus on shelling sesame in the most hygienic and natural process, which gives high results, especially in the baking industry. Through the process, the natural sesame seed undergoes thorough cleaning and segregation from damaged seeds, ensuring a clean seed ready to shell. The mechanically shelled sesame seed undergoes physical dehulling at low temperature during which no additives or chemicals are used. Therefore, the seed contains all of its natural richness and flavor while it only sheds its skin, which makes the seed much softer and less oily. WHITE SESAME SEED SPECIFICATION Purity 99% Impurity (% Max): 0.05% Mixture 2% Color White Moisture 6% Maximum FFA 1 to 2% Max Oil content 48% Minimum GENERAL APPEARANCE Whitish Seeds MICROBIOLOGICAL STANDARDS TOTAL number of plates Max. 100,000 cfu / gm Yeast and mold Max. 1000 cfu / gm SALMONELLA SPP. Absent per 25gms ESCHERICHIA COLI Absent per 25gms Coliforms Max. 10 cfu / gm Packaging 50 kg. Jute / HDPE / PP Raw mesh bags. Quantity 27 MTs / 40 'fcl 15.5MTs / 20 'fcl
Tahini, tahine, tehina, or sesame paste is a paste of ground sesame seeds used in cooking. Middle Eastern tahini is made of hulled, lightly roasted seeds. East Asian sesame paste is made of unhulled seeds. Tahini is a major component of hummus bi tahini and other Middle Eastern foods. It is sold fresh or dehydrated. 1. Dip raw veggies in it. ... 2. Spread it on toast. ... 3. Drizzle it on falafel. ... 4. Use it to make Tarator sauce. ... 5. Dress your salad with it. ... 6. Make a double sesame burger. ... 7. Stir it into soup. ... 8. Have Main Course Baba Ghanoush Nutritional Value per 100g Energy 2,489 KJ (595 kcal) Carbohydrates 3g Fat 53.76g Protein 17.00g Vitamins: Vitamin A 67 IU Thiamine (B1) 106%/1.220mg Riboflavin (B2) 36%/5.450mg Pantothenic acid (B5) 14$/0.693mg Vitamin (B6) 11%/0.149mg Folate (B9) 25%/98 Minerals: Calcium 43%/426mg Iron 69%/8.95mg Magnesium 27%/95mg Maganese 69%/1.456mg Phosphorus 105%/732mg Sodium 8%/115mg Zinc 49%/4.62mg Other constituents Water 3.05g
Unhulled sudanese high quality sesame seeds qadaref MQ: 20 TON FOB: PORT SUDAN