Sucrose Benzoate Suppliers and Manufacturers

Items Standard Appearance white crystalline Powder Assay 99% Melting point for benzoic acid 121.5-123.5 Moisture 1.5%max Acidity & alkalinity 0.2ml Policyclic acid Passed Chlorinated organic compounds: 0.06% Sulphates 0.1%max Chloride 0.02%max Colour of solution Y6 As 2PPM MAX Hg 1PPM MAX Pb 2PPM MAX Water solution test Clear Readily oxidisable substances (KMnO4) 0.5ml/g MAX Phthalic acid Conforms

Sodium Benzoate is a widely used preservative, primarily in acidic foods and beverages, including soft drinks, fruit juices, pickles, and sauces. This food-grade preservative is known for preventing the growth of harmful bacteria, yeast, and fungi, extending the shelf life of products. Molecular Formula: C7H5NaO2 Purity: 99% Min Appearance: White powder Storage Conditions: Store in a cool, dry place (below 25�°C) Shelf Life: 24 months Certifications: ISO certified Export Standards: Sodium Benzoate conforms to international food safety standards, making it suitable for use in global markets. The product is manufactured under strict ISO-certified conditions, ensuring it meets the required food-grade export standards.

Origin: VIET NAM Brix (%): 5 % Additives: none Fructose: 40% Min HMF: 20 mg/kg max Reducing Sugar (%): 65 % Sucrose: 0.8% â?? 5% Max Moisture (%): 18 % Max Diastase Activity (%): 8 % ml (g.h) Shelf Life: 18 months Certification: HACCP, ISO, GAP, EEC Packed: 290kg steel drums or 250g, 400g, 500g mason jar, bottle or customized Supply Ability: 1200 Tons/ Year. MOQ: 19 Tons = 1x20ft. Price: (revert me back for instant quote) Payment & delivery: L/C at sight or T/T in advance 30% and 70%, negotiable.

Sun Pesticides Pvt Ltd Product . Emamectin benzoate 5% SG (EMA). Emamectin benzoate 5% SG is a water soluble granular formulation cointaning 5% active ingredient and is recommended for the control of Bollworms on cotton, Fruit and shoot borer on okra, DBM on cabbage, Fruit borer, thrips, mites on chilli, fruit and shoot borer on brinjal, pod borer on red gram, chickpea Graps-Thrips and Tea - Tea looper. It is an insecticide with stomach action and should be ingested by the larvae to be most effective. Affected larvae become paralyzed and stop feeding shortly after exposure to Emamectin Benzoate 5% SG and subsequently die after 2-4 days. Product Name : Emamectin benzoate 5% SG Model Name : EMMA Product Category:- (Insecticide) Crops:- Grapes, Red Gram, Cotton, Chickpea, Cabbage, Tea, Brinjal, Okara, Chilli Direction of Use : apply the insecticides when the incidence of larvae is first observed and repeat applications as necessary. apply the insecticide in sufficient quantity of water to ensure through coverage of the foliage. Emamectin benzoate 5% SG is toxic to Aquaculture and Honey bees. Precaution:- Do not use cooking utensils for preparing the spray solution. Use stick for stirring the spray solution. Avoid contact with skin, eye and clothing. Avoid inhalation of fog and vapours. Wear hand gloves to avoid contact with the skin. Wear protective clothing, mask, goggles and boots while handling the product. Do not eat, drink or smoke while applying the product. Wash hands with soap and plenty of water and change clothes after the work is over. Avoid contamination of air and water bodies with the insecticides. Also wash the contaminated clothes. Packing Size :- 100mg, 250mg, 500mg, 1Kg, 5Kg, 10Kg

We supply high maltose corn syrup which improves the flavor, body, and texture of the food and imparts resistance to the color formation, moisture, absorption, and crystallization in finished products such as hard candies. This corn syrup provides exceptional stability, clarity, and brilliance in finished products. TEXTURE & FEATURE: Clear Colorless, Odorless Viscous Syrup, free from rancidity and foreign matter. APPLICATION: This high maltose syrup improves flavor, body, and texture at high sucrose replacement levels while imparting resistance to the color formation, moisture, absorption, and crystallization in finished products such as hard candies. It provides exceptional Stability, clarity, and brilliance in finished products.

Sodium benzoate FCC/USP is used as a precursor, preservative and antioxidant in foodstuff, cosmetics, mouthwashes, water-based paint products. It is also employed as a flavoring agent, in food items, clinical reagents, diagnostic aid, and as a corrosion inhibitor in engine cooling structures.USP, or United States Pharmacopeia, grade chemicals comply with the standards of the United States Pharmacopeia .FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage and nutritional supplement applications. Sodium Benzoate FCC/USP Grade Powder WC Code: 19-007-01 Sales Specification Appearance: White almost odourless, crystaline powder Content(as dry product)%: 99.0 Loss on drying%: 1.5 Acidity or alkalinity: Passed test Heavy metals%: 0.001 Chloride%: 0.02 Total Cl Content%: 0.03 Polycyclic acids: Passed test As mg/kg: 2 Lead mg/kg: 2 Mercury mg/kg: 1 Readily oxidisable substances: Passed test Sulfate%: 0.1 Transparency and color: Passed test Phthalic acid: Passed test Chroma: 20 Quality Standard FCC 9 / USP38 Packing 50 lb bags , 24 bags per pallet

Commodity : Potassium sorbate Molecular formula : C6H7KO2 Molecule Weight : 15022 HS code : 29161900 CAS : 24634615�  Specifications appearance : White crystal granule Production Standard : FCCIV Content : 9801010 K2CO3 : 1 max Loss on drying : 1 max Chloride : 001 max Heavy metalsas : Pb 0001 max Packing in carton 25kgs net weight Quantity 14MT loaded into 1 x 20GP Excellent preservative properitesproperites Sorbic Acid Potassium Sorbate can restrain effectively the activity of mould yeast and aerophile bateria Restrain growth and reproduction of the pernicious micro organism as pseudomonas staphylococcus salmonella action to restrain growth is more powerful than killing Meanwhile it can not restrain useful microoranganim growth ad Anaerobicbearing barilli acidophil therefore to lengthen food store peroid and remain food original flavor The preservative efficiency of sorbic acid Potassium sorbate is 510 times sodium benzoate High safety Sorbic Acid Potassium Sorbate is one kind of nonsuturated fatty acid compounds It can be absorbed by human body rapidly then decomposed into CO2 and H2Omoreover no remaining in body ADI 025mgkg based on sorbic acid FAOWHO 1994 LD50 4920 mgkglarge mouse by mouth GRASFDA 1823640 1994 Its toxicity only 112 times table salts and 140 times sodium benzoate Good stability Sorbic Acid Potassium Sorbate is stable in sealed staus will not be decomposed until 270C It will be oxidized into colored ones and absorbing moisture in case exposed in air for a long time Wide application At the momentSorbic Acid Potassium Sorbate has been used extensively in food drinkvegetables in soy tabacco drugs cosmetics agricultural products forage and other domain Its applicaion should be wide and wide in the world As acidic preservative Sorbic Acid Potassium Sorbate is also used well in neutral foodph6065 The preservative efficiency of sodium benzoate will decrease clearly and have a bed taste while ph4 Applicaion flexibilitySorbic Acid Potassium Sorbate can be used by direct adding sprayingretting dry spraying using in packing material and other method

Product Type: Honey Place of Origin: Vietnam Brand Name: 99 GOLD DATA Color: Natural Yellow Honey Packaging: Bulk Grade: Top Grade Shelf Life: 18 Brix (%): 5 % Additives: none Max. Moisture (%): 18 % Diastase Activity (%): 8 % Reducing Sugar (%): 65 % Product name: Natural Bee Honey Feature: 100% Natural Pure Honey Honey types: Acacia Honey Fructose: 40% Min HMF: 20 mg/kg max Sucrose: 0.8% 5% Max Certification: HACCP, ISO, GAP, EEC MOQ: 19 Tons = 1x20ft. Origin: Vietnam Supply Ability 30000 Kilogram/Kilograms per Month Packed: 290kg steel drums or 250g, 400g, 500g mason jar, bottle or customized

Brown Sugar from Nzac Foods: Brown sugar is made of crystalline sucrose combined with a small amount of molasses, which is responsible for its characteristic color and rich flavor. Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. Brown sugar contains slightly more minerals and marginally fewer calories than white sugar.

- Diastase: 8%ml/(g.h) - Moisture max 18% - Fructose min 40% - Sucrose max 5% - HMFmax: 20mg/kg Dextrose : 28 - 36% Sucrose : 0.8 - 5.0% Nitrogen : 0.05 - 0.38% Ash : 0.04 - 0.93% pH : 3.3 - 5.6 Enzymes : invertase, diatase, glucose oxidase Acid :Gluconic Acid Free Acid : 12 - 40 milliequivilants/kg Vitamins : B2, B6, C, H &K Minerals : Potassium, calcium, magnesium, sodium, iron chloride, silicon, silica, manganese, sulphur, phosphorus, zinc and copper