Pigeon pea is believed to have originated from the Indian subcontinent first cultivated in the south of India Today its grown throughout tropical areas of the world consisting of Africa Central and South America India and more than a few components of the Pacific region Given its excessive demand in India and different South Asian countries importers of pigeon peas like us are usually searching for farmers and suppliers of the product After all we are one of the greatest importers of pigeon pea in India Growing and presenting the crop to importers of pigeon peas in India is simply a matter of exact business If you are looking to get into that enterprise by means of developing pigeon peas this blog is a topnotch location to start Were going to provide you with a whole package of information on farming pigeon peasfrom making ready the soil to an appropriate harvest so lets get started
Green pea is used in cookery (in fresh, canned and frozen condition) as well as yellow dried pea. Soups puree, salads, garnishes to various meat dishes are made of it, and also it is used for dish decoration. We can offer high quality yellow and green pea, from leading Ukrainian manufacturers. Our product is not infected with pea beetle and has a high gustatory index. Packing – 50 kg Net bags Green peas with following quality parameters: Moisture 14%max Broken 2% max Admixture 0.5% max Packing details: 25kg & 50kg PP bags or Bulk packing
Peas are a high-calorie product, rich in protein, minerals and vitamins content. Besides, its health benefit is proved by the high content of antioxidants, important for keeping skin beauty and vibrancy. We supply yellow peas for human consumption, conservation, cereals and fodder production. Admixture 2% Moisture 12% Broken 8.2% Damaged 1% Bag damage 0.8% Packing details: BULK, 25kg, 50kg PP bag No. Denomination of characteristics Description and the norms for the first sort 1. Colour Yellow, green 2. Taste Normal, peculiar to pea, without foreign after-taste, not sour, not bitter 3. Odor Normal, peculiar to pea, without musty or mouldy odor or other foreign odor
Yellow Peas - Size: 5/8 mm - Foreign matter: 0.5% max - Damage/splits: 2.5% max - Other defects: 2.5% max - Green grains: 0.5% max - Stained: 1% max
Pigeon Pea (Tuvar Dal)
Yellow split peas, pea flour, pearl barley, wheat, millet, wheat flour, corn flour, corn grits, beans, rye, rye flour.
Dried hibiscus flower, flor de jamaica, ginger nuts, sesame seed, dry ginger, bitter kola nut/garcinia, shea butter, pigeon pea, cassia tora, cashew nut, peanuts.
Yellow split Pigeon peas - Arhar dal, Toor dal, Tuvar dal Toor dal is pigeon pea. It belongs to the Plantae Kingdom and is a perennial legume. Toor dal's seed is commonly available in Latin America, Asia, and Africa. Toor dal is a major source of protein and is consumed on a wide-scale basis in India.
Pink Masur Dal is processed from black masur lentils from which the skin is removed and the grains are then split. Malka Masur dal is popularly used in Indian cuisine because of its high nutritional value, its flavour and ease in cooking. This lentil is extremely rich in soluble fibers and lowers blood cholesterol levels and also reduces the risk of strokes and other heart problems. Available Bulk Packaging 20Kg/25 Kg/50Kg
Toor Dal
Toor Dal
Toor Dal
Color : Yellow Shape : Oval Size : Small to medium Texture : Smooth Odor : Earthy, nutty Taste : Nutty, slightly sweet Moisture Content : Low Foreign Matter : Absent Damaged Grains : Minimal Impurities : Absent Purity : High Shelf Life : Long Packing : Clean, tight Storage Conditions : Cool, dry place
Pigeonpea (Arhar) commonly known as red gram or tur is a very old crop of this country. After gram, arhar is the second most important pulse crop in the country. It is mainly eaten in the form of split pulse as â??dalâ??. Seeds of arhar are also rich in iron, iodine, essential amino acids like lycine, threonine, cystine and arginine . Additional Detail Pack size:50kg/60kg jute Bags Catagory:Split / whole Type:Cleaned and Polished
99.9% Clean Split Pigeon Peas with world class quality, originally from Latur Maharashtra We supply it as per required quantity sizes like 1kg, 2kg,5kg, 20kg, 25kg or as per request quantity.
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Price : INR 1,200.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Application ; Cooking Cultivation Type : Natural Shelf Life : 1year Feature : Easy To Cook, Healthy To Eat Country of Origin : India Packaging Size : 10kg, 15kg, 1kg, 25kg, 50kg Preferred Buyer From Location : All Countries Except India
We Suraj Agimpex House established in the year 2011, provide best quality of product from India. Exporters supplying around 41,400 tonnes per year sourced directly from the Farms holding stocks in our own State of all the Art Warehouse. Our grocery products are carefully procured, manufactured, and processed to ensure the best quality. As exporters of bulk groceries, we typically work closely with our manufacturing unit to implement rigorous quality control measures and ensure that products meet or exceed industry standards. That's why our range of food products is widely demanded all over the global for their natural value , optimum taste, rich aroma. By providing access to high-quality, cost-effective products, we help meet the growing demand for sustainable, healthy, and delicious food products worldwide. Product origin: India Minimum Order Quantity: 3MT Quality: Any quality can be provided Packaging: 30 kg PP Bag ( As per your requirement ) Delivery time: Region specific Payment : Negotiable (LC) Targeted countries: US-UK-Canada-Netherland-Singapore-Malaysia
TOOR DAL (also known as PIGEON PEAS) is full of carbohydrates, fiber, proteins and folic acid. We are manufacturer and exporter of the best quality TOOR DAL. Our company has gained name and has best quality product in supplying Toor Dal. Product origin : India Quality Available: A Grade Packaging Size Available(In Kg/In Ton) : 10 Kg,20 Kg,25 Kg Packaging Type Available : Gunny, Bag, Net Bag Packing Minimum order Quantity: one 20 ft container. TOOR DAL is popularly known as Pigeon peas It known as a healthiest Dal. It is full of carbohydrates, fiber, proteins and folic acid. We import the best quality TOOR DAL from the farms of Tanzania/Canada/Myanmar/Malawi. We supply only pain variety. Foreign Matter 1% Max, Weevilled 2.5% Max, Broken 2% Max, Damage 3% Max.
