Xylitol is a natural sugar polyol which is often used as a sugar substitute.It is naturally found in many plants such like vegetables and fruits. Our xylitol is made from corn cob. white crystal or white crystalline powder. Xylitol is easily soluble in water (about 160g/ 100mL), slightly soluble in ethanol and methanol, boiling point 216â??, 40% less calorie compared with cane sugars, melting point 91â??-96â??.
Natural & Organic No sugar, 0% Calorie, 0% Fat, 0% Cholesterol, Non metabolism, Heat resistant 10 times sweetness, Best replacement for sugar and artificial sweeteners Professional Approved: FDA, USDA, GMP, Halal Package size: 1g/sachet (50sachets/box)
Contrary to industry standards, our cacao is fermented for a shorter period of time in order to preserve its nutrients, using banana to boost the natural flavour and aroma, and we have a longer drying period that ensure the increased stability of the beans. Criollo Cacao is full of nutrients such as magnesium, manganese, zinc and many more. Cacao mass, or Liquor, is a vital ingredient in the preparation of all kinds of chocolates around the world. What better ingredient to prepare chocolate than a Raw Criollo Cacao Liquor that not only contains a higher content of the natural nutrients found in cacao, but also brings flavour and aroma like no other.
Yacon Root Powder is an incredible sweetener prepared from select yacon roots. The root's nectar goes through a careful process of drying and milling without losing the FOS (Fructo-oligosaccharide) content. FOS is a dietary sugar which the body does not metabolize. As a sweetener, it provides a pleasant fruity taste that can be a great alternative for any preparation.
Our Yacon Syrup is a product like no other in the industry. It's lovely amber color and a sweet taste, resembling that of honey with a hint of citrus, is achieved by extracting the nectar of carefully selected yacon roots and using low temperatures in the process in order to avoid burning the FOS, a dietary sugar which the body does not metabolize. This is truly a great sweetener for drinks and meal preparations.
Invert sugar is a highly versatile sweetener widely used in the food and beverage industry. It is a liquid sugar syrup created by hydrolyzing sucrose into glucose and fructose, resulting in a sweeter and more soluble product. At Vishwarupa Global Trades Vision Private Limited, we offer premium invert sugar sourced from India, ensuring high quality and consistent performance for our international clients. Product Overview Invert sugar is a syrup consisting of equal parts glucose and fructose, derived from the hydrolysis of sucrose. It is known for its ability to retain moisture, enhance sweetness, and improve the texture and shelf life of various products. Our invert sugar is manufactured using advanced technology and adheres to strict quality standards, ensuring a high-quality product for diverse applications. Origin and Production Our invert sugar is produced in India, utilizing cutting-edge technology and processes. The production involves the enzymatic or acid hydrolysis of sucrose, resulting in a syrup with a balanced composition of glucose and fructose. We source the highest quality sucrose and implement stringent quality control measures to ensure that our invert sugar meets international standards. Packaging and Availability We offer invert sugar in various packaging options to cater to different needs: Bulk Containers: Suitable for industrial and large-scale use, available in drums, totes, and bulk tankers. Smaller Packs: Ideal for commercial and retail applications, available in bottles and jars. Custom Packaging: Tailored packaging solutions to meet specific customer requirements.
Stevia Stevia leaves are 10-15 times sweeter than sugar. The plant accumulates and contains the complex substance v stevioside. This substance includes glucose, saccharose, steviol and other compounds. Nowadays stevioside is the sweetest natural product. Pure stevioside is 300 times sweeter than sugar, but unlike sugar it is very low in calories, does not increase the glucose level in blood and has some antiseptic effect. Stevia contains: - mineral compounds ca , mg , k , p , zn , fe - organic substances, including co, mn - vitamins -, +, +, - and beta-carotene - nicotinic acid (flavonoids) - unique essential oils - amino acids - pectines. 25 or 50 kg bags
Anmol sweat tea Profile and advantages Tea (thea latin, cha japanese, chaa dutch, chay hindi) has an important part in our lives, enriching our every sense with its taste, aroma and natural phytochemicals as its usage as a social drink. Perhaps water is rated higher in world consumption than tea. Stevia is the sweetest substance on earth! itªs an herb with an abundance of positive effects. Stevia is a natural, non-caloric, sweet-tasting plant used around the world for its pleasant sweet taste. The whole leaves contain numerous phyto-nutrients and trace minerals and is much sweeter than sugar with out negative effects. The sweet stevia have functional and sensory properties superior to those of many other high potency sweeteners. It can sweeten any drink with no calories, no carbohydrates, and no tooth decay and is diabetic safe. Since there are no calories or carbohydrates, stevia is an excellent weight loss aid for weight watchers. A combination of tea with stevia is found to be excellent. Take it best without milk. Method of preparation: (to prepare tea of about 200 ml), take a teaspoonful of anmol swetea, in a vessel and soak it with required quantity of water for about 10-15 minutes. Then boil well for about 10 minutes, filter and allow it to cool naturally. Best if served without milk. Add lime or milk for taste if necessary. No need to add any sugar or any sweetener. Note: persons using medications for various ailments should have regular check up while using 'anmol swetea, as it could potentiate the medications, and an adjustment of dosage of medications may be necessary. Store in a cool dry and dark place. Keep away from children. Details also available at: http://itrademarket.com/AnmolNaturals http://www.webspawner.com/users/foranmol/index.html http://www.freeadvertisingforum.com/webpage.php?referrerid=117373 http://www.calicutnet.com/variety/dir/manufacturing/anmol-naturals.htm http://www.adpost.com/au/health_beauty/1024/?tell_friends_now=on http://anmolnaturals.tripod.com/ 100 grams in carton packing.
Natural sweeteners: erythritol, xylitol, polydextrose, scf, allulose, maltitol, sorbitol ect..Supplier, buying agent, buying consulant
"Organic Coconut Nectar Syrup is a delicious all natural sweetener made from the sap of the coconut blossom. Similar to the practice of making maple syrup, is minimally processed, the sap is simply harvested and reduced. Unlike most sugars, organic coconut nectar syrup is high nutrient, rich in vitamins, minerals, antioxidants and other vital compounds. The most valuable attribute of this delectable nectar is its low ranking on the glycemic index, a measure of how much a food raises blood sugar levels."
Stevia, E960, Rebaudioside A, Cas no.58543-16-1, is a natural sweetener and sugar substitute extracted from the leaves of the plant species Stevia rebaudiana. It is a white powder natural sweetener initially isolated from stevia plant. Stevia consists of 2 main ingredients Stevioside and Rebaudioside A. It is used in the food and beverage industry as low-calorie natural sweetener. Specifically, Stevia (Rebaudioside-A 98%) is used as a sucrose replacement in all types of foods and beverages. It is often used in tea, soft drinks, alcoholic beverages, canned food, dried fruit, gum, and meat products. As an experienced Stevioside and Rebaudioside A manufacturer and supplier, we has been supplying and exporting Stevioside and Rebaudioside A for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Rebaudioside A 95% powder Specification ITEM STANDARD AppearanceOdor White fine powderCharacteristic Total Steviol Glucosides(% dry basis) 95 Rebaudioside A % 90 Loss on Drying (%) 4.00 Ash (%) 0.10 PH (1% solution) 5.5-7.0 Specific Optical Rotation -30~-38 Specific Absorbance 0.05 Lead (ppm) 1 Arsenic(ppm) 1 Cadmium(ppm) 1 Mercury(ppm) 1 Total Plate Count(cfu/g) â?¤1000 Coliform(cfu/g) Negative Yeast&Mold(cfu/g) Negative Salmonella(cfu/g) Negative Staphylococcus(cfu/g) Negative
D-Xylose powder, E967, Cas no. 58-86-6, sugar substitute, commonly called wood sugar, obtained from plant cell walls and fiber. D-Xylose is a white crystalline powder. It is a natural nutrient sweetener, and is manufactured from corn, sugarcane, and birch. It has a cool and refreshing taste and has the same sweetness as sucrose, and it is often used to sweeten a wide variety of foods and beverages such as such as breads, butter, meat products and beverage industry as flavoring agent and sweetener. It is also used as the raw material for hydrogenation to produce Xylitol. As an experienced D-Xylose manufacturer and supplier, we has been supplying and exporting D-Xylose for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. D-Xylose powder food grade Specification ITEM STANDARD CAS No. 58-86-6 Chemical Formula C5H10O5 Specification BP 93 Packing In 25kg paper bags Functional use Sweetener Items Specifications Appearance White crystalline powder D-Xylose content 98.5% min Transmittance 98.0% min Specific rotation +18.5 â?? +19.5�° Loss on drying 0.5% max Melting point 145 â?? 150�°C Residue on ignition 0.05% max Arsenic 0.0001% max Heavy metals 0.0005% max Sulfate 0.001% max Chloride 0.0005% max Free Acid 0.025% max
Since 2010, JJD Enterprises has been one of India's top companies of food ingredients. dealing with natural sweeteners like stevia and monk fruit, high-intensity and bulk sweeteners, natural preservatives like beta-glucan , food fibres, and tartaric acid, as well as additives like malic and tartaric acid. SWEETENERS - HIGH INTENSITY AND BULK , NATURAL SWEETENERS STEVIA AND MONK FRUIT , ACIDULANTS Malic Acid , Tartaric Acid, NATURAL PRESERVATIVES, BETA GLUCAN, FOOD FIBERS, etc. JJD Enterprises is the exclusive and only distribution partner of the largest manufacturing companies of world such as JK Sucralose Inc., ANGEL Yeast Beta Glucan, HSWT Aspartame France, Hua Sweet Neotame, FUSO Malic Acid -JAPAN, Aojing Stevia, FREDA Nisin & Natamycin, BLB-Erythritol, Maltitol & Xylitol, etc. We serve as the world's largest firms' exclusive strategic sales partner, as listed below:- The world's biggest manufacturers entrust their distribution to JJD Enterprises exclusively. S.NO PRODUCT NAME MAKE OF THE PRODUCTS CATEGORY HSN CODE 1 SUCRALOSE JK SUCRALOSE INC ARTIFICIAL SWEETENER 2932 2 ASPARTAME HSWT ASPARTAME FRANCE ARTIFICIAL SWEETENER 2924 3 ACE -K ANHUI JINHE ACE K ARTIFICIAL SWEETENER 2934 4 NEOTAME HUASWEET NEOTAME ARTIFICIAL SWEETENER 2924 5 STEVIA SHANDONG AOJING BIOTECHNOLOGY NATURAL SWEETENER 2938 6 ERYTHRITOL Baolingbao Biology Co. Ltd. BULK SWEETENER 2905 7 MALTITOL Baolingbao Biology Co. Ltd. BULK SWEETENER 2905 8 XYLITOL Baolingbao Biology Co. Ltd. BULK SWEETENER 2905 9 MALIC ACID FUSO MALIC ACID / JAPAN ACIDULANT 2918 10 TARTARIC ACID FUSO TARTARIC ACID /JAPAN. ACIDULANT 2918 11 NISIN SHANDONG FREDA BIOTECHNOLOGY CO. LTD NATURAL PRESERVATIVE 2941 12 NATAMYCIN SHANDONG FREDA BIOTECHNOLOGY CO. LTD NATURAL PRESERVATIVE 2941 13 YEAST BETA GLUCAN ANGEL YEAST ( LIUZHOU) CO. LTD BETA GLUCAN 3913 14 POLYDEXTROSE FibreDEX PREBIOTIC/FOOD FIBER 3911 15 MONK FRUIT MONK NECTAR NATURAL SWEETENER 1302 16 SODIUM GLUCONATE SHANDONG FUYANG BIO-TECH.CO. LTD. SEQUESTRANT 2918 17 TREHALOSE DEZHOU HUIYANG BIOTECHNOLOGY CO HUMECTANT 2942 18 PULLULAN SHANDONG FREDA BIOTECHNOLOY CO. LTD THICKNING AGENT 3507 19 GLUCONO DELTA LACTONE(GDL) DEZHOU HUIYANG BIOTECHNOLOGY CO. LTD ACIDITY REGULATOR 2932 At JJD, we constantly try to comprehend the needs of our clients and strive to find the finest solution possible on a worldwide scale to provide "World Class Quality products" to them at a reasonable cost. JJD Enterprises' strength is its reputation for excellence in offering clients timely services together with the best product at the best price. It will be our great pleasure to meet your needs for the aforementioned items. For further information, please see our website, and the company catalogue that is attached.
Organic product used as natural sweetener if you need more information
Product Origin: Philippines Packing: 15kg Kraft Bag with PE Lining Process: Spray-drying Certifications: HACCP and HALAL Flavors: Dalandan, Guyabano (Soursop), Mango, Melon, Pineapple
Natural sweeteners.
Natural Sweeteners.
Natural Sweeteners..
Food & Pharmacy Grade Stevia 1. Steviol glycosides is a natural sweetener extracted from stevia leaves. It is 200-350 times as sweet as sucrose with no caloric or sugar. 2. Application: Recommend but not limiting used in fruit juices, carbonated soft drinks, dairy beverages, frozen products, baked goods, cereal products, sauces, confections, processed fruits and vegetables, and table top sweeteners.