Product name: Broad Bean Seeds Botanical name: Vicia Faba L. Family name: Fabaceae Origin: Egypt Packing: 25 kg bags HS Code: 071350 Health benefits of fava (broad) beans 1) Broad beans are very high in protein and energy as in any other beans and lentils. 100 g of beans carry 341 calories per 100 g. Besides, they also compose plenty of health-benefiting antioxidants, vitamins, minerals, and plant sterols. 2) The beans are a very rich source of dietary fiber (66% per100g RDA) which acts as a bulk laxative. Dietary fiber helps to protect the colon mucosa by decreasing its exposure time to toxic substances as well as by binding to cancer-causing chemicals in the colon. Dietary fiber has also been shown to reduce blood cholesterol levels by decreasing the re-absorption of cholesterol-binding bile acids in the colon. 3) Broad beans are rich in phytonutrients such as isoflavone and plant sterols. Isoflavones such as genistein and daidzein have been found to protect against breast cancer in laboratory animals. Phytosterols, especially Ã??-sitosterol, help lower cholesterol levels in the body. CONTACT THE SPECIALIST NOW 24/7 NO BROKERS PLS
Product name: Lupinus Genus Botanical name: Lupinus genus Family: Fabaceae HS Code: 120999 Origin: Egypt Packing: 25 kg pp bags Cultivation: Common (conventional) cultivation Health benefits of Lupin Beans: 1) Prevention of digestive problems: Periodic use of lupini beans can cure many digestive problems such as constipation and bowel syndrome, as it enhances the health of gut. 2) decrease hypertension and high blood pressure The protein in lupin helps relax the blood vessels, reducing high blood pressure. 3) Alleviate the constipation: As the lupin beans contain a high amount of fiber, it facilitates the way of stool through the gut as the gut absorbs water and becomes soft. CONTACT THE FAMILY BUSINESS FAMILY COMPANY THAT STARTED ON 1960 ON LOCAL MARKET (24/7) PLS NO BROKERS
Our company proudly supplies premium kidney beans sourced from the rich soils of Tanzania. Our kidney beans are known for their high quality, rich flavor, and excellent nutritional value. Carefully cultivated and harvested, these beans are perfect for a variety of culinary uses, offering a delicious and healthy addition to dishes worldwide. We ensure that our kidney beans meet international standards, providing a reliable and consistent supply to customers around the globe.
Product name: Sweet Lupins Botanical name: Lupinus genus Family: Fabaceae HS Code: 120999 Origin: Egypt Lupin or lupini are the yellow legume seeds of the genus Lupinus. They are traditionally eaten as a pickled snack food, primarily in the Mediterranean basin (L. albus), Latin America (L. mutabilis) and North Africa (L. angustifolius). The most ancient evidence of lupin is from ancient Egypt, dating back to the 22nd century BC. History and distribution The earliest archaeological reports on lupins are referred to the Twelfth Dynasty of Egyptian Pharaohs. In their tombs, seeds of Lupinus digitatus Forsk., already domesticated in those times, were discovered. Seven seeds of this species were also retrieved in the tombs of this dynasty dated back to the 22nd century BC. They are the most ancient evidence of lupin in the Mediterranean. Lupin is commonly used in Egypt (known by the name "termes") and is eaten by the Egyptians as snack anytime as during the Sham Elnesim festival, which is a national festival in Egypt whose history goes back to ancient Egyptian times. Lupini were used by the Romans, who spread their cultivation throughout the Roman Empire. Today, lupini are most commonly found in Mediterranean countries and their former colonies, especially in Italy, Spain, Portugal, Greece, and Brazil, and across the Middle East. The Andean American variety of this lupin, Lupinus mutabilis, was domesticated by pre-Incan inhabitants of present-day Peru. Rock imprints of seeds and leaves, dated around 6th and 7th century BC, are exhibited in the National Museum of Lima. It was a food widespread during the Incan Empire. Lupins were also used by Native Americans in North America, e.g. the Yavapai people FOR MORE INFO & ORDERS CALL THE SPECIALIST NOW (24/7)
Botanical name Phaseolus Vulgaris Taste Typical Odor Odorless. No strange odors Color Dark red, typical Production area Northwest Argentina Under Size 5% Maximum Calibers 160/180, 180/200, 200/220, 220/260 (qty of seeds / 100 g) Packing White polypropylene packaging bag x 25/50 kilos – 50 lbs Loading 20 feet container with 24 Tons ANALYSIS VALUES Purity 99.5 %min Moisture 14.00% max Foreign bodies 0.50% max Insect damage 0.50% max Other sorts 1.00% max Stained grains 1.00% max Slightly stained 3.00% max