Rice, all types of rice, corn, flour, dry fruits, apricot, dried, almonds, melon seeds, cashews, dates, dates dry skin,coconut, fig,gooseberry indian, peanuts, pine nuts, pistachio nuts, prunes, raisins, sesame seeds, walnuts,rose essence, screwpine essence spices, alum,aniseed/fennel seeds,asafoetida,basil,bay leaf,black cumin seeds,black mustard seeds,black peppercorn ,black rock salt,cardamom black ,cardamom green,carom seeds, celery seeds, coriander leaves ,citricacid,cinnamon,cloves,coriander seeds ,cumin seeds,curry leaf,dill,fennel seeds,fenugreek ,leaves dried,fenugreek seeds,garlic fresh,ginger fresh,ginger dried, gum katira,green chili,jaggery,mace,mango powder,mustard seeds,mustard oil,nigellaseeds,nutmeg,pomegranate seeds,poppy seeds,red chili,rose water,saffron,vinegar,salt,salt sea,salt black,star anise,sugar,tamarind, turmeric, thyme.Export, trading, shipping, documentation, warehousing, etc
Medicinal herbs, acorus calamus, adhatoda vasica, adiantum capillus, artemisia spp, atropa acuminata, berberis lycium, cassia senna, colchicum luteum, commiphora mukul, dioscorea deltoidea, ephedra gerardiana, fagonia cretica, ferula assafoetida, hyoscyamus niger, iris florentina, juniperus communis, nigella sativa, paeonia emodi, peganum harmala, podophyllum emodi, rheum emodi, tribulus teresstris, tricholepsis glaberrima, valeriana wallichii, withania somnifera, zanthoxylum alatum, zizyphus sativa.Import & export
JIKIMI Virus Patch The essential necessity of infection prevention for modern people living in the danger of various viruses! - Easy to carry, easy to use and virus out of my body! - Protecting my body from the anxiety of the new virus! - As it is a product made of natural materials, use it with confidence! - It has excellent proliferation inhibitory functions such as virus, bacteria, and fungus. Experimental data from various institutions â?» - Proof of 99.9% reduction in pneumonia bacteria - Inhalation toxicity, antibacterial test certificate - Antibacterial (E. coli, Staphylococcus aureus) antifungal test proof - Evidence of the H1N1 virus killing effect - Antibacterial (Yellow Staphylococcus aureus, Aspergilus Niger) test certificate Raw materials:1) Thyme Oil, 2) Eucalyptus Oil, 3) Menthol, 4) Fenugreek Extract Product configuration:0.1ml (4 pieces) / 10 years Function and effect:Virus prevention, Prevention of various antibacterial� JIKIMI Virus Patch The essential necessity of infection prevention for modern people living in the danger of various viruses! - Easy to carry, easy to use and virus out of my body! - Protecting my body from the anxiety of the new virus! - As it is a product made of natural materials, use it with confidence! - It has excellent proliferation inhibitory functions such as virus, bacteria, and fungus. â?» Experimental data from various institutions â?» - Proof of 99.9% reduction in pneumonia bacteria - Inhalation toxicity, antibacterial test certificate - Antibacterial (E. coli, Staphylococcus aureus) antifungal test proof - Evidence of the H1N1 virus killing effect - Antibacterial (Yellow Staphylococcus aureus, Aspergilus Niger) test certificate Raw materials:1) Thyme Oil, 2) Eucalyptus Oil, 3) Menthol, 4) Fenugreek Extract Product configuration:0.1ml (4 pieces) / 10 years Function and effect:Virus prevention, Prevention of various antibacterial
Manufacturer of agro food and feed products, Sugar ICUSA 45 , Natural Stones, Bed Sheets, Marble Statue, RMG, Pickles, Aloe Vera Baby plant, leaf and pulp, PP woven bags, FMCG Products.Manufacturer, suppliers and exporters from india to worldwide destinations,project finance
Descripition: Niger seed comes from a plant called Guizotia abyssinica which is an annual herb grown not only for its seed but its edible oil too. It was cultivated in Ethiopia but is now found growing in other parts of Africa and India. The seed is technically a fruit known as a achene and it is often sold as bird seed Uses: Niger seed has been used for many years in North America as a bird food, particularly for gold finches. It is rich in oils and other nutrients essential for birds and is high in calories. By putting out niger seed you will attract a wide variety of birds to your garden. Botanical Name: Hyoscyamus Family Name: Niger Commericial Part: Seeds
Rice, Oil, Seeds, Nut, Flour, Corn, Wheat, Starch, Beans, Fruit, Meal, Feed, Chicken, Sugar, Lobster, Crab, Prawns, Shrimp, Fish, Sunflower Oil, Soybeans Oil, Vegetable Oil, Palm Oil, Corn Oil, Canola Oil, Cooking Oil, Edible Oil, Rapeseed Oil, Basmati Rice, Jasmine Rice, Parboiled, Maize, Onion, Garlic, Ginger, Egg, Lentils, Raisin, Pulses, Buckwheat, Cardamom, Yellow Corn, White Corn, Chickpeas, Split Pea, Corn Millet, Grain, Kidney Beans, Coffee Beans, Cacao, Green Mung Beans, Pinto, Soybeans, Corn Flour, Wheat Flour, Apple, Avocado, Banana, Lemon, Limes, Mango, Orange, Potato Starch, Tapioca Starch, Almond Nut, Pistachio, Walnut, Cashew, Betel, Brazil, Chestnuts, Ginkgo, Hazel, Macadamia, Nutmeg, Peanuts, Pecan, Pine, Apricot, Pili, Black Pepper, Canary, Canola, Rapeseed, Caraway Seed, Castor Seed, Chia Seed, Coriander Seed, Cotton, Cumin Seed, Flax Seed, Jatropha Oil, Mustard Seed, Niger Seed, Perilla, Pumpkin See.
Herbal extraction containing and filled with Trichoderma, Streptomyces, Beauveria Bassiana and Aspergillus Niger. Able to prevent and control pests, fungi, and bacteria on the plants, from roots, stems to leaves, since it can live in all of plants tissues. Able to live in all of plantsâ?? tissues, therefore it is more tolerable and stable against Abiotic stresses (drought, sunlight ultraviolet radiation, and malnutrition). Applicable toward all kinds of plants of agriculture, plantation and forestry. Still safe for plants / environment even if it overuse.
Rice, oil, seeds, nut, flour, corn, wheat, starch, beans, fruit, meal, feed, chicken, sugar, lobster, crab, prawns, shrimp, fish, sunflower oil, soybeans oil, vegetable oil, palm oil, corn oil, canola oil, cooking oil, edible oil, rapeseed oil, basmati rice, jasmine rice, parboiled, maize, onion, garlic, ginger, egg, lentils, raisin, pulses, buckwheat, cardamom, yellow corn, white corn, chickpeas, split pea, corn millet, grain, kidney beans, coffee beans, cacao, green mung beans, pinto, soybeans, corn flour, wheat flour, apple, avocado, banana, lemon, limes, mango, orange, potato starch, tapioca starch, almond nut, pistachio, walnut, cashew, betel, brazil, chestnuts, ginkgo, hazel, macadamia, nutmeg, peanuts, pecan, pine, apricot, pili, black pepper, canary, canola, rapeseed, caraway seed, castor seed, chia seed, coriander seed, cotton, cumin seed, flax seed, jatropha oil, mustard seed, niger seed, perilla, pumpkin see.
Rice, Oil, Seeds, Nut, Flour, Corn, Wheat, Starch, Beans, Fruit, Meal, Feed, Chicken, Sugar, Lobster, Crab, Prawns, Shrimp, Fish, Sunflower Oil, Soybeans Oil, Vegetable Oil, Palm Oil, Corn Oil, Canola Oil, Cooking Oil, Edible Oil, Rapeseed Oil, Basmati Rice, Jasmine Rice, Parboiled, Maize, Onion, Garlic, Ginger, Egg, Lentils, Raisin, Pulses, Buckwheat, Cardamom, Yellow Corn, White Corn, Chickpeas, Split Pea, Corn Millet, Grain, Kidney Beans, Coffee Beans, Cacao, Green Mung Beans, Pinto, Soybeans, Corn Flour, Wheat Flour, Apple, Avocado, Banana, Lemon, Limes, Mango, Orange, Potato Starch, Tapioca Starch, Almond Nut, Pistachio, Walnut, Cashew, Betel, Brazil, Chestnuts, Ginkgo, Hazel, Macadamia, Nutmeg, Peanuts, Pecan, Pine, Apricot, Pili, Black Pepper, Canary, Canola, Rapeseed, Caraway Seed, Castor Seed, Chia Seed, Coriander Seed, Cotton, Cumin Seed, Flax Seed, Jatropha Oil, Mustard Seed, Niger Seed, Perilla, Pumpkin.
Rice, Oil, Seeds, Nut, Flour, Corn, Wheat, Starch, Beans, Fruit, Meal, Feed, Chicken, Sugar, Lobster, Crab, Prawns, Shrimp, Fish, Sunflower Oil, Soybeans Oil, Vegetable Oil, Palm Oil, Corn Oil, Canola Oil, Cooking Oil, Edible Oil, Rapeseed Oil, Basmati Rice, Jasmine Rice, Parboiled, Maize, Onion, Garlic, Ginger, Egg, Lentils, Raisin, Pulses, Buckwheat, Cardamom, Yellow Corn, White Corn, Chickpeas, Split Pea, Corn Millet, Grain, Kidney Beans, Coffee Beans, Cacao, Green Mung Beans, Pinto, Soybeans, Corn Flour, Wheat Flour, Apple, Avocado, Banana, Lemon, Limes, Mango, Orange, Potato Starch, Tapioca Starch, Almond Nut, Pistachio, Walnut, Cashew, Betel, Brazil, Chestnuts, Ginkgo, Hazel, Macadamia, Nutmeg, Peanuts, Pecan, Pine, Apricot, Pili, Black Pepper, Canary, Canola, Rapeseed, Caraway Seed, Castor Seed, Chia Seed, Coriander Seed, Cotton, Cumin Seed, Flax Seed, Jatropha Oil, Mustard Seed, Niger Seed, Perilla, Pumpkin.
DESCRIPTION Glucoamylase PUREMEI PG is made from NON-GMO strains of Aspergillus niger through submerged fermentation, extraction and refining processes. PUREMEI PG has a high conversion rate of starchy substrates into fermentable sugars. It can hydrolyze a-D-1, 4 glucosidic bonds from the non-reducing end of starch one after. It can also hydrolyze the a-D-1, 6 glucoside branch bonds of starch and cleaves the a-1, 3 bonds to release glucose. PUREMEI PG is designed with a robust glucoamylase activity for saccharification in fuel ethanol production. Use of PUREMEI PG provides higher ethanol yields, faster fermentations, and lower residual starch levels. PRODUCT CHARACTERISTICS Declared Enzyme: Glucoamylase Systematic Name: EC 3.2.1.3, 1,4-alpha-D-glucan glucohydrolase Appearance: Sepia brown liquid Activity: 130,000 U/ml (minimum) Product pH: 3.0 to 5.0 Specific gravity: 1.10 to 1.20 g/ml EFFECT OF PH The optimal pH for PUREMEI PG is 4.0 to 4.5. EFFECT OF TEMPERATURE The effective temperature range for PUREMEI PG is 30 to 65°C. The optimal temperature range is 55 to 60°C. PRODUCT APPLICATIONS AND BENEFITS PUREMEI PG is used to saccharify liquified mash from various sources including corn, milo, barley, wheat, rice, potatoes and tapioca. The resultant glucose product is fermented by yeast or another appropriate microorganism to yield ethanol. For ground-grain processing plants using simultaneous saccharification fermentation (SSF), PUREMEI PG may be added directly to the fermenter. For ground-grain dry mill plants and for wet mill plants using a separate pre-saccharification step prior to fermentation, PUREMEI PG may be added to the cooling mash or liquefied starch when the temperature reaches 55 to 60°C. Temperatures above 65°C can result in loss of activity rapidly. DOSAGE GUIDELINES PUREMEI PG is generally added at a level of 0.065 to 0.085% w/w (dry solids basis). The actual dosage depends on the actual processing conditions including raw materials, temperature, reaction time, pH and the desired results in individual ethanol plants.
Rice, oil, seeds, nut, flour, corn, wheat, starch, beans, fruit, meal, feed, chicken, sugar, lobster, crab, prawns, shrimp, fish, sunflower oil, soybeans oil, vegetable oil, palm oil, corn oil, canola oil, cooking oil, edible oil, rapeseed oil, basmati rice, jasmine rice, parboiled, maize, onion, garlic, ginger, egg, lentils, raisin, pulses, buckwheat, cardamom, yellow corn, white corn, chickpeas, split pea, corn millet, grain, kidney beans, coffee beans, cacao, green mung beans, pinto, soybeans, corn flour, wheat flour, apple, avocado, banana, lemon, limes, mango, orange, potato starch, tapioca starch, almond nut, pistachio, walnut, cashew, betel, brazil, chestnuts, ginkgo, hazel, macadamia, nutmeg, peanuts, pecan, pine, apricot, pili, black pepper, canary, canola, rapeseed, caraway seed, castor seed, chia seed, coriander seed, cotton, cumin seed, flax seed, jatropha oil, mustard seed, niger seed, perilla, pumpkin see.