Jowar Flour
Sorghum is a crop from the Gramineae family that is high in carbohydrates and has the scientific name Sorghum bicolor L. It is one of the staple crops for millions of semi-arid residents, is also known as The KING OF MILLETS. Its main ingredient is starch, which is digested more slowly than in other cereals and also has a low protein and fat digestibility. The onset of non-communicable diseases is significantly influenced by oxidative stress and excessive free radical production. The expression of the phase II enzyme is controlled by sorghum derived phenolic chemicals. These operate as the body's natural defense against oxidative stress by converting highly reactive electrophilic species (RES)into harmless and excretable metabolites. The most extensively cultivated millet is pearl millet (Pennisetum glaucum, P. typhoides, Pyridium, and P. americanum). Large stems, leaves, and heads characterize this summer cereal grass.
Jowar, commonly known as milo or sorghum in India, is actually of African origin. Organic Jowar Atta is a very rich source of vitamin B & E complex. Jowar has high-protein, is cholesterol-free source of a variety of essential nutrients, including dietary fibre, iron, phosphorus and thiamine. It keeps bones and teeth strong. BENEFITS: Rich in antioxidants and vitamin b and e complex, has a nutty aroma and taste, pesticide free and ideal to make soft and nutritious flatbreads.
Terra Greens Jowar Rawa is of top quality and has been tested for traces of pesticide residue and found clean. The product is certified under the NPOP and NOP standards of organic certification. Protein - 9.7 gm/100 gm, Fat - 1.73 gm/100 gm.
The Terra Greens Jowar flour is of superior quality and has been tested for traces of pesticide residue and is certified clean; as it's certified under the NPOP and NOP standards of organic certification. It has traditionally been used in food products and various food items; porridge, unleavened bread, cookies, cakes, couscous, and malted beverages are made from this versatile grain. Terra Green's Jowar Flour are High in Nutrients, High in Fiber and Iron, and are Rich Antioxidants.
Healthy breakfast gluten free diet, jowar products in modern style 200 gms with 25 package box
Organic Jowar atta is rich in fiber , carbohydrates , fiber , proteins , the B complex vitamins thiamine , riboflavin , niacin , and folic acid as well as Calcium , magnesium , iron , phosphorus are also found in ample amounts in jowar flour.
Sorghum is rich in a variety of nutrients, including B vitamins, which play an essential role in metabolism, neural development, and skin and hair health Itâ??s also a rich source of magnesium, a mineral thatâ??s important for bone formation, heart health, such as energy production and protein metabolism
5kg, 10kg, 20kg, 25kg, 50kg PP bag, Plastic bag, Jute bag, Gunny bag, Customized Packing For more information and the latest rate
Sorghum flour is a gluten-free and nutritious alternative to traditional wheat flours. Made from ground sorghum grains, this flour is rich in fiber, protein, and various vitamins and minerals. Its production often involves organic or natural farming practices, ensuring it is free from synthetic pesticides and genetically modified organisms (GMOs). Sorghum flour is a versatile ingredient suitable for gluten-sensitive individuals, and it can be used in a variety of culinary applications, such as baking, cooking, and as a thickening agent. It adds a unique, slightly sweet flavor to recipes and is appreciated for its nutritional benefits in gluten-free and health-conscious diet
Sorghum Widely used for human as well as feed consumption As per buyers requirements
Moisture 14% max Admixture 1% max Grain: medium bold Damaged/immature: 3% max
Our product is totally organic and machine cleaned. 50kg.
Coffee arabica and robusta and their grades, millets, sorghum, millet (jowar), proso millet (chena / barri), pearl millet (bajra), foxtail millet (kakum / kangni), finger millet (ragi), browntop millet (korle), barnyard millet (sanwa), little millet (moraiyo), buckwheat millet (kuttu), amaranth millet (rajgira), kodo millet.Services includes import, export, sourcing, logistics, and consulting
Spices, seeds, pulses, lentils, flour, basmati rice, poha, puffed rice, oil branded, indian grocery, utensils, asafoetida, pepper powder, black salt, chilli powder, cinnamon powder, coriander cumin powder, coriander powder, cumin powder, curry powder, ginger powder, mango powder, hot spices, kashmiri chilli powder, mace powder, nutmeg powder, red chilli powder, turmeric powder, white pepper powder, chickpeas, kidney beans, green gram beans, green peas, lentil, moth beans, mung dal peel, pigeon pea, raw peanuts, roasted chana, bengal gram, black gram, bay leaf, black pepper, sesame, caraway, black and green cardamom, carom, cinnamon, clove, coriander, cumin, fenugreek, fennel, fox nut, jowar flour, ragi flour, bajri flour, barley flour, besan, kala chana besan, sorghum flour, gujarati savory cake., khaman, bhajiya, mustard oil, mace , mustard , nigella, nutmeg, poppy seed, red chilli, star anise, tamarind , turmeric , white pepper, almonds , cashew, raisins, mamra.Exporter, packing job work, private labeling solutions
1. basmati rice like 1121 basmati rice, 1718 basmati rice, 1509 basmati rice, 1401 basmati, pusa basmati, sugandha, sarbati, pr11, pr47, rt 2. non basmati rice like ir64, ir64 parboiled, sona masoori, jasmine, brown rice, jaya, surekha, matti rice, ponni rice, hmt rice, kolam rice, idly ravva, 5% broken long grain white rice, 100% broken rice 3. fox nuts (makhana) 4. millets 5. almonds, cashew nuts 6. frozen french fries 7. mozzarella cheese 8. oats 9. yellow maize/corn 10. fruits like apples, dragon fruits 11. frozen chicken items like chicken whole, chicken legs, chicken paws, chicken feet, chicken wings 12. icumsa 45 sugar, s30 sugar, m30 sugar, s31 sugar, brown sugar 13. turmeric fingers, turmeric powder, bajra, jowar, red dry chilly 14. red onion 15 cavendish banana 15. white chickpeas, brown chana, brown chickpeas, soybean meal, soybean seed 16. tur dal.We provide the following trade services: 1. export import business set up consultancy 2. guidance on licenses and documentation for export import 3. letter of credit and other banking facilities guidance and assistance 4. clearing and forwarding solutions 5. logistics solutions 6. warehousing solutions 7. packaging credit solutions 8. marine insurance guidance 9. guidance on tax implications and tax exemptions 10. business generation for our clients
The sorghum grain is an important cereal grain that is said to be the staple food of the poor in many countries. The grain is similar to that of maize but having more fats and proteins. This proves beneficial for the livestock and hence is the reason of the popularity of the crop as a feed. it is also known with different names depending upon the geographical are including Durra, Egyptian millet, Guinea corn, Jowar, Juwar, Milo, Shallu and Sudan grass. Sorghum is the fifth most important cereal crop in the world after wheat, rice, maize and barley. It is found in the arid and semi arid parts of the world, due to its feature of being extremely drought tolerant. The nutritional value of sorghum is same as of that of corn and that is why it is gaining importance as livestock feed. Sorghum is also used for ethanol production, producing grain alcohol, starch production,production of adhesives and paper other than being used as food and feed.
Sorghum Millet (Jowar) Proso Millet (Chena / Barri) Pearl Millet (Bajra) Foxtail Millet (Kakum / Kangni) Finger Millet (Ragi) Browntop Millet (Korle) Barnyard Millet (Sanwa) Little Millet (Moraiyo)
Jowar.
