We, Rose Impex Pvt.Ltd. are engage with selling an export quality "MAKHANA, FOX SEED, LUTUS SEED. from India. Gorgon Nut or Fox Nut,an aquatic crop, commonly konwn as Makhana of the Family Nymphaeaceae is an highly nutritious, fully non-cereal food, which is extensive grown in the stagnant water of werlands,tanks,ponds lakes and ditches. Benefits of Makhana:. 1. Lotus seeds benefit the spleen, kidney, and heart.2.The seed also has calming properties that alleviate restlessness, palpitations, and insomnia. 3.It is also rich in calcium. 4.it is a highly regarded herb for restoring sexxual vigor and youthful energy in older men. 5.It regulates blood pressure , relieves numbness and aching near waist and knees. 6.It is Suitable for arthritis, helps fighting impotency and premature aging. Makhana is very useful for women during and post pregnancy period. 7.It is also helps your respiratory system, veins and digestion. 8. Ayurveda and Unani (branches of medicine) texts have accepted its aphrodisiac and spermatogenic properties. 9. Popped makhna cotains almost 12% of protein! (excellent especially for vegetarians!) 10. It reverses the aging process over a period of time..
SKU - Tesu Phool_1kg Brand Name - LEELA Product Name - Dry Tesu ke Phool - - Palash ke phool - Tesu Flower - Bute a Monosperma - Tesu Phool - Flower of Palash - Kesu Phool 250gm x 4 Pack Description - Flowers of Palash (Tesu ke phool) were used in ancient India in beauty care recipes to improve complexion The flowers are soaked overnight in water and can also be boiled to obtain a fragrant yellowish - orange colored water. Bullet Point - Legend says that Lord Krishna used to play Holi with Tesu flowers, and the flowers also have a lot of medicinal properties. Tesu blooms during month of March. The Flame of the Forest (Butea monosperma), known as Tesu, Palash or Dhak in vernacular languages is the best Organic Color for playing Holi. There are no substitutes in modern medicine for the fresh and pure natural organic herbs. The flowers are soaked overnight in water and can also be boiled to obtain a fragrant yellowish - orange colored water. Keywords - Tesu Phool Price - 29 Currency - AED Price Unit of Measure - Is the price per Carton or per Piece? - Carton Minimum Order Quantity - 1 Carton Units per Carton - 4 Country of Origin - India Stock Location - India Average Lead Time (In Days) - 2days Storage Temperature (Ambient, Dry, Chilled Or Frozen) - Dry "Item Dimensions & Weight (Weight in Kg or Gram) (Length x Height x Width in CM )" - 8 x 6 "Carton Dimensions & Weight (Weight in Kg or Gram) (Length x Height x Width in CM )"- 12 x 10 x 6 Incoterm (FCA/CPT/CIP/DPU/DAP/DDP/FAS/FOB/CFR/CIF/EXW) - FOB HTS Code - 12119099 Dangerous Good (Yes or No) - No
SKU - Tesu Phool_500GM Brand Name - LEELA Product Name - Dry Tesu ke Phool - - Palash ke phool - Tesu Flower - Bute a Monosperma - Tesu Phool - Flower of Palash - Kesu Phool 250gm x 2Pack Flowers of Palash (Tesu ke phool) were used in ancient India in beauty care recipes to improve complexion Description - The flowers are soaked overnight in water and can also be boiled to obtain a fragrant yellowish - orange colored water. Legend says that Lord Krishna used to play Holi with Tesu flowers, and the flowers also have a lot of medicinal properties. Tesu blooms during month of March. Bullet Point - The Flame of the Forest (Butea monosperma), known as Tesu, Palash or Dhak in vernacular languages is the best Organic Color for playing Holi. There are no substitutes in modern medicine for the fresh and pure natural organic herbs. The flowers are soaked overnight in water and can also be boiled to obtain a fragrant yellowish - orange colored water. Keywords - Tesu Phool Price - 15 Currency - AED Price Unit of Measure - Is the price per Carton or per Piece - Carton Minimum Order Quantity - 1 Carton Units per Carton - 2 Country of Origin - India Stock Location - India Average Lead Time (In Days) - 2days Storage Temperature (Ambient, Dry, Chilled Or Frozen) - Dry "Item Dimensions & Weight (Weight in Kg or Gram) (Length x Height x Width in CM )" - 8 x 6 "Carton Dimensions & Weight (Weight in Kg or Gram) (Length x Height x Width in CM )"- 12 x 10 x 6 Incoterm (FCA/CPT/CIP/DPU/DAP/DDP/FAS/FOB/CFR/CIF/EXW) - FOB HTS Code - 12119099 Dangerous Good (Yes or No) - No
Kalamkari Phool Border Cotton Fabric Madder, Ivory colour composition ,natural dyed fabric
Material: Zinc Color: White Stone: Pearl Item Length\": 15.00 Centimeters Metal: Alloy
Dried Palasam Flower Phool-kesu
Buy Phool Makhana online in at lowest price and get them delivered at your doorstep. Minimum 5% OFF on products. Free delivery in 90 to 150 minutes, cash on delivery available. Now available at Phool Makhana Pack Sizes: 100 g
Makhana or Waterlily Pops grown in the Mithila Bihar eastern part of India is an Ayurvedic Natural resources food that has been consumed in India for thousands of years due to its extremely high nutritional value. Considered as a Indian food, makhana or foxnut really great natural benefits -Source of Calcium and protein -Contains Kaempferol, which has anti aging properties - Source of Antioxidants Packing 27x44 Inch Laminated air tight Bag Net weight: 10 Kg AND 8 KG,Size :13mm to 25mm Slf life : 24 month Origin : India
Approx. Price: Rs 85 / Piece Product Details: Broom Head Material : Grass Handle Material : Plastic Usage/Application : Cleaning Sold In : Piece Handmade : No Country of Origin : Made in India
"Nimbu ka Phool, Nimbu ka sat. Description Citric acid is a naturally-occurring compound with a tart, acidulous taste. It is odourless, colourless and crystalline. It is extracted from the juices of fruits and processed into a white powder that is used as a flavouring agent and preservative in foods"
In 100 grams of Foxnut it contain about 14gm of dietary fiber. Use of Makhana : 1. Snacks Like 2. Salad, 3. Soup, 4. Dessert, 5. Fitness Diet. 6. Milk Shake Physical Look: Color : White Size: 15mm-18mm Weight : Very Lite Like Popcorn Taste : Naturally very little Sweet Shelf Life :1 Year Brand : CRINIT FRESH Type : Dry Fruits Packaging Size : 10 kg Benefits : Makhana Are Very Light Packaging Type : Bag Shipping Details : 1. 40 Feet Container : 4 MT 2. 20 Feet Container : 2 MT 3. FOB Price : 38000 USD Almost with 10 kg Packaging. 4. FOB Price : 39000 USD For 250 grams Packaging. 5. FOB Price : 39000 USD for 200 gram Packaging . Transparent bag
Price of the product - As per Quotation Key Specifications/Special Features - This star-shaped spice is a staple ingredient in various international cuisines. This exotic star fruit or chakra phool, as it is called in Hindi, is also famously used to prepare masala chai, biryani and other lip-smacking delicacies. Its fame has spread far and wide and is a regular in Indonesian, Malay and Middle Eastern cuisines. Its warm, distinctive aroma works well in Chinese dishes as five-spice. Minimum Order Size - 5 Tonn Packaging details - As per Buyer's requirement
We deal in raw foxnuts.
We are exporter of ready to eat roasted makhana ( foxnuts).
a. Name of product: FOX NUT/LOTUS SEEDS/PHOOL MAKHANA b. Price of product: 7$ per kg c. Product origin: INDIA d. Key Specifications/Special Features: shelf life-12months, colour-Sparkly White, Carbohydrates-77g, Dietary Fiber-7.6g, protein-9.7g, Total Calories-350 e. Harmonization System (HS) Code : 19041090 f. Minimum Order Size : 100kg g. Packaging details: As Per Customer Requirement.
Agro commodities such as spices, oilseeds, whole grains, pulses and dry fruits. our main products are raw groundnut kernels, dried red chilies, cloves, clove stem, black pepper, mace (javitri), raw cashew kernels, almonds, pistachio nuts, dry & wet figs..Export import wholesale e retail
PEANUTS OR GROUNDNUTS Peanut or groundnut (Arachis hypogaea), is a species in the legume or "bean" family. Peanuts are known by many other local names such as earthnuts, ground nuts, goober peas, monkey nuts, pygmy nuts and pig nuts. Despite its name and appearance, the peanut is not a nut, but rather a legume. India is the second largest producer of groundnuts in the world. Indian groundnuts are available in different varieties: Bold or Runner and Java or Spanish are the two main Groundnut varieties exported from India. They have a rich nutty flavour, sweet taste, crunchy texture and over and above a relatively longer shelf life. Soil conditions in some producing regions are ideally suited for dry, clean and spotless Groundnuts in Shell. Groundnut is the major oil seed crop in India and it plays a major role in bridging the vegetable oil deficit in the country. Groundnuts in India are available throughout the year due to a two-crop cycle harvested in March and October. Ground Nuts are important protein crops in India grown mostly under rain-fed conditions. Processed Peanuts: Apart from raw edible peanuts, India is also in a position to supply Blanched Peanuts, Roasted Salted Peanuts and Dry Roasted Peanuts and a variety of peanut based products. Our Major Export Destinations (2020-21) : Indonesia, Vietnam, China, Philippines, Malaysia and Bangladesh. Peanuts Nutritional Benefits Groundnut, also known as peanut and pignut is one of the best sources of protein. Consuming groundnut is very beneficial for our health especially in winters. Peanuts contain vitamin E, magnesium, foliate, copper and arginine. Studies reveal that peanuts can even be useful for weight loss and reduce the risk of cardiovascular disease. Nutrition facts for 100 grams of raw peanuts: Calories - 567 Protein - 25.8 grams Fat - 49.2 grams (Saturated - 6.28 grams, Mono-unsaturated - 24.43 grams, Polyunsaturated - 15.56 grams) Carbs - 16.1 grams Sugar - 4.7 grams Fiber - 8.5 grams Water - 7%
CLOVES Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. The plant is indigenous to North Maluku Islands of Indonesia. It is also grown in Zanzibar, Madagascar, Malaysia, Sri Lanka and India. The tree prefers well drained rich soil with sufficient soil moisture throughout the year. High atmospheric temperature (25 to 35 degree C) with heavy sun light, good and well-distributed rainfall (above 150 cm) and high humidity (above 70%) are preferred. USES The use of clove in whole or ground form is mainly for culinary purposes and as a flavouring agent in food industry. Its flavour blends well with both sweet and savory dishes. It is highly valued in medicine as carminative, aromatic and stimulant. The antiseptic and antibiotic properties of clove oil are used in medicine especially in dentistry, oral and pharyngeal treatments. It has wider applications in preparations of toothpaste and mouthwashes, soaps and perfumes. It is also reported to help diabetics in sugar assimilations. Indian cloves are premium quality--hand-picked when still green, plump, whole and rich in volatile oils. Indonesian Cloves Lalpari are reddish-brown with 6%-12% moisture, and 1% admixture and few headless and baby cloves. Madagascar Clean Quality Cloves are brown-reddish with less than 11% moisture and 0.5% admixture and few headless and baby cloves.
Clove stems/stalks are slender stems of the inflorescence axis that show opposite decussate branching. Externally, they are brownish, rough, and irregularly wrinkled longitudinally with short fracture and dry, and have woody texture. We offer cloves stems which have exquisite taste and strong aroma. Collected from the stems of the clove bud flower, clove stems not only have great taste but also contain essential oils which have Medicinal, Pharmaceutical and Cosmetic properties and are used in making of fragrances, candles, soap and perfume manufacturing industries. Clove stem is also used as spice by grinding into powder in preparations of various culinary dishes. Cloves stem is processed and hand cleaned from any foreign matter and leaves and then sun dried before packing in PP bags.
Red Chilli is the dried ripe fruit of the genus Capsicum. Capsicum annuum is an annual sub shrub, the flowers of which are borne singly and fruits usually pendent, which provide red peppers, cayenne, paprika and chillies and sweet pepper (bell pepper) a mild form with large inflated fruits.Capsicum frutescence is a perennial chilly with small sized pods which are highly pungent. It is commonly known as bird chilly and Tabasco. Dry chilly is extensively used as spice in curried dishes. It is also used as an ingredient in curry powder and in seasonings. Bird chilly is used in making hot sauces as pepper sauce and Tabsco sauce. Paprika, Bydagi chilly, Warangal chapatta and similar high colour less pungent varieties are widely used for colour extraction. This colour is highly popular among food and beverage processors for its use as a colourant, since this being a natural plant colour. As a medicine it is used as an counter irritant in Lumbago, Neuralgia, and Rheumatic disorders. Capsicum has a tonic and carminative action. Taken inordinately it may cause gastro-enteritis. The enzyme isolated from chilly is used in the treatment of certain type of cancers. Oleoresin capsicum is used in pain balms and vaporubs. Dehydrated green chilly is a good source of vitamin
