Vannamei H/L Scientific: Litopenaeus Vannamei
I import in EU frozen HOSO "cooking quality" shrimp. The specie is Penaeus Vannamei. It is farmed in Iran, or Ecuador. Sizes from 30/40 to 80/100. Production seasons : - first crop from June to July - second crop from October to December Density of farming is low, around 30 shrimp per m2 and the testure/taste are very good. I have already imported 50 40 feet container in France so far. I can ooffer as well "distribution quality" vannamei from Vietnam or Ecuador: raw or cooked HOSO, HLSO, PDTP, PD...
Our Raw Frozen HLSO (Headless Shell-On) Vannamei Shrimp Block is a premium seafood product that delivers the freshest taste. Sourced from sustainable farms, these shrimp are carefully selected for their quality and size, ensuring a delicious and satisfying meal.
Product: Frozen Vannamei Shrimp HOSO Means: Head and Shell On Latin Name: Litopenaeus Vannamei Size: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/80, 80/100 Glaze: 15%-35% Stored at: -18 stC Packaging: IQF and 6 x 1.8 kg Block; 6 x 2 kg Block; 6 x 5 lb Block; 10 x 1 kg Block. Grade: A1/A2/A3/A4 Origin: Indonesia Quantity: 9 MT per 20ft FCL / 23 MT per 40ft FCL Delivery Time: About 20-25 days after receiving deposit/LC Method of Production: Farmed in inland water
Product: Frozen Vannamei Shrimp HOSO Means: Head and Shell On Latin Name: Litopenaeus vannamei Scope: This standard applies to the vannamei shrimp product sold by PT Arsade Mitra Nugraha Size: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/80, 80/100 Glaze: 20% - 25% Stored at: -18 stC Packaging: 6 x 1.8 kg Block; 6 x 2 kg Block; 6 x 5 lb Block; 10 x 1 kg Block. Grade: A1/A2/A3/A4 Origin: Indonesia Quantity: ±9 MT per 20ft FCL / ±23 MT per 40ft FCL Delivery Time: About 20-25 days after receiving deposit/LC Method of Production: Farmed in inland water
PACKING: SEMI IQF 1KG/BAG X 10/Carton
FOB Prices from ecuador 30/40 $6.05 40/50 $5.45 50/60 $5.05 60/70 $4.95 70/80 $4.75
Black Tiger Shrimps, Frozen King Prawns,White Shrimps Key Specifications/ Special Features: TYPE: Shrimp, Prawn. VARIETY: Black Tiger Shrimp, Prawn, White Shrimp. PLACE OF ORIGIN: UGANDA SPECIFICATION: 20%, 25% & 30% GLAZE F.C. WEIGHT: 80% OR 75% OR 70% net weight frozen count frozen weight. PIECES PER KG: As per buyer requirement. FORM: HOSO, HLSO, PUD, P&D. PROCESS: HLSO, IQF, BLOCK. STYLE: Fresh, Frozen, Peeled. PROCESSING TYPE: Baked, Headless, Skinless. SHELF LIFE: 18 months. Frozen Red Shrimp PUD IQF Scentific Name:Solenocera Melantho Size:10/35 30/50 50/70 70/100 100/200 Pieces/LB Raw Peeled Undeveined IQF 30%,35%,40%,45%,50%Glazing No Compensated Frozen Size
Product : Frozen Vannamei Shrimp HOSO Means : Head and Shell On Latin Name : Litopenaeus vannamei Scope : This standard applies to the vannamei shrimp product sold by PT Agrostar Andalan Nusantara Size : 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/80, 80/100 Glaze : 20% - 25% Stored at : -18 stC Packaging : 6 x 1.8 kg Block; 6 x 2 kg Block; 6 x 5 lb Block; 10 x 1 kg Block. Grade : A1/A2/A3/A4 Origin : Indonesia Quantity : ±9 MT per 20ft FCL / ±23 MT per 40ft FCL Delivery Time : About 20-25 days after receiving deposit/LC Method of Production : Farmed in inland water
Size : 100-200/200-300 Pcs in 1 Lbs. Product Form: HOSO/CHOSO/PUD/CPUD Pack: 10-15-20 Kg. Box; To order Catching Season: Year-round Fishing Area :FAO 87 Wild Caught Pacific Ocean Country of origin: Ecuador wild caught
Black Tiger Shrimp Frozen Raw. Size 4/6 6/8 8/12 13/15 16/20 21/25 and 26/30 Preferred processing varies from country to country, and can be: Whole (HOSO) Shell on (SO) Peeled tail on (PTO) Peeled undeveined (PUD) Peeled and deveined (P&D)
Red Shrimps (Pleoticus Muelleri) crustaceans, Antioxidant: Sodium metabisulphite (sulphites), (N CEE: E 223; N USA: INS 223) HOSO (Head-on, Shell-on) Size: L1 (10/20 pieces per kilogram) L2 (21/30 pieces per kilogram) HLSO (Headless, Shell-on) L3 (31/40 pieces per kilogram) Size: C1 (30/50 pieces per kilogram) CMIX (30/70 pieces per kilogram)
1- Name of Shrimp: Vanamei (White Shrimp) 2-Type Of Products: HOSO, HLSO, PTO,PD, NOBASHI, BREADED AND BUTTERFLY SUSHI 3-Net Weight: 100%, 80% or 75% 4-Size(pcs/lbs) 21/25,26/30,31/40,41/50,51/60,61/70 & 71/90 5-Pack: 1kgx10/Ctn or as buyer's requested Types A.For Fishing/Bait - Grade A B.For Market Sale - Grade A/B C.For Canning - Grade C
Black Tiger Shrimp Frozen Raw. Size 4/6 6/8 8/12 13/15 16/20 21/25 and 26/30 Preferred processing varies from country to country, and can be: Whole (HOSO) Shell on (SO) Peeled tail on (PTO) Peeled undeveined (PUD) Peeled and deveined (P&D)
Red Shrimps (Pleoticus Muelleri) crustaceans, Antioxidant: Sodium metabisulphite (sulphites), (N CEE: E 223; N USA: INS 223) HOSO (Head-on, Shell-on) Size: L1 (10/20 pieces per kilogram) L2 (21/30 pieces per kilogram) HLSO (Headless, Shell-on) L3 (31/40 pieces per kilogram) Size: C1 (30/50 pieces per kilogram) CMIX (30/70 pieces per kilogram)
1- Name of Shrimp: Vanamei (White Shrimp) 2-Type Of Products: HOSO, HLSO, PTO,PD, NOBASHI, BREADED AND BUTTERFLY SUSHI 3-Net Weight: 100%, 80% or 75% 4-Size(pcs/lbs) 21/25,26/30,31/40,41/50,51/60,61/70 & 71/90 5-Pack: 1kgx10/Ctn or as buyer's requested Types A.For Fishing/Bait - Grade A B.For Market Sale - Grade A/B C.For Canning - Grade C
WHITE KING PRAWN (PENAEUS VANNAMEI) HOSO Size 20-30/30-40/40-50/50-60/60-70/70-80/80-100, Packing BF 2Kg IQF /Master Box 10-15-20 KG Presentation HOSO Catching season All Year Around Fishing Area Country of origin Ecuador FAO 87
we can offer WHITE KING PRAWN (PENAEUS VANNAMEI) HLSO Size 21-25/26-30/31-35/36-40/41-50, ONLY mix Packing ONLY BF 5Kg /Master Box 20 KG Presentation HOSO ONLY BULK 10 KG master carton size 30-40/40-50/50-60/60-70/70-80/ Catching season All Year Around Fishing Area Country of origin Ecuador FAO 87
We offer white cement and is available in 25 kg bag or jumbo bags.
Quality: Long grain Broken: 5%, 25%, 100% Packing: PP Bags p/25kg Season: All year round Origin: Argentina Annual production volume: 10000ton Container capacity: 25ton
