Egyptian Fresh Capsicum For Export 2017 Suppliers and Manufacturers

The Jalapeno is variously named in Mexico as huachinango and chile gordo. The cuaresmeno closely resembles the Jalapeno. The seeds of a cuaresmeno have the heat of a Jalapeno, but the flesh has a mild flavor close to a green bell pepper. As of 1999, 5,500 acres (22 km2) in the United States were dedicated to the cultivation of Jalapeno s. Most Jalapeno s are produced in southern New Mexico and western Texas. Jalapeno s are a pod type of Capsicum. The growing period is 70–80 days. When mature, the plant stands two and a half to three feet tall. Typically a plant produces twenty-five to thirty-five pods. During a growing period, a plant will be picked multiple times. As the growing season ends, Jalapeno s start to turn red. Once picked, individual peppers ripen to red of their own accord. The peppers can be eaten green or red. Jalapenos have 2,500 - 8,000 Scoville heat units. Compared to other chillies, the Jalapeno has a heat level that varies from mild to hot depending on cultivation and preparation. The heat, caused by capsaicin and related compounds, is concentrated in the veins (placenta) surrounding the seeds, which are called picante. Handling fresh Jalapeno s may cause skin irritation. Some handlers wear latex or vinyl gloves while cutting, skinning, or seeding Jalapeno s. When preparing Jalapeno s, hands should not come in contact with the eyes as this leads to burning and redness. Jalapeno is of Nahuatl and Spanish origin. The Spanish suffix -eno signifies that the noun originates in the place modified by the suffix, similar to the English - (i) an. The Jalapeno is named after the Mexican town of Xalapa (also spelled Jalapa). Xalapa is itself of Nahuatl derivation, formed from roots xal-li "sand" and a-pan "water place." A Jalapeno plant with pods. The purple strips on the stem are anthocyanin, due to the growth under blue-green spectrum fluorescent lighting. Five Jalapeno peppers. - A chipotle is a smoked, ripe Jalapeno. - Jalapeno jelly can be prepared using jellying methods. - Jalapeno peppers are often muddled and served in mixed drinks. - Texas Toothpicks are Jalapeno s and onions shaved into straws, lightly breaded, and deep fried. - Jalapeno Poppers, also called Armadillo eggs, are an appetizer; Jalapeno s are stuffed with cheese, usually cheddar or cream cheese, breaded and deep fried.

Egyptian Fresh New Potatoes, Grade A, Available Varieties: Spunta, Diamond, Nicola, grown in Pest Free Area, Certified to export to EU and other destinations, Size: 35-45, 40-60, 45+, 50+, 55+, palletized, packing: in pp bags 10 kg - 25 kg - 1250 kg jumbo bags.

Fresh Onions in different sizes ,farm grown is regularly available in bulk for exports, Interested importers may please contact.

Deliciously tangy and one of the most highly prized natural foods in South Asia, the tamarind – the melodic name of which comes from the Persian "tamar-I-hind," meaning "date of India" – is gaining recognition and appreciation throughout the world. Said to be native to Africa, this exotic fruit grows on exceptionally tall trees of the fabaceae family, such as peas, beans, and other legumes, mostly in the warmer, dryer areas of Asia, Mexico, and India. Tamarind trees produce an abundance of long, curved, brown pods filled with small brown seeds, surrounded by a sticky pulp that dehydrates naturally to a sticky paste. The pods look a bit like huge, brown, overly mature green beans. After harvest, tamarinds are sometimes shelled in preparation for export. From there, they're often pressed into balls and layered with sugary water or syrup; sometimes they're salted. Processed tamarind products can be found in supermarkets, but remember that additives can alter the nutritional profile. It’s better to purchase tamarind when it's fresh and still in the pod. Refrigeration is the best way to preserve the freshness for up to several months.

Good quality fresh ginger in good sizes is available in bulk for exports to interested importers. These are directly procured from farms packed in plastic mesh bags and exported directly. Interested importers may please contact.

We have a supper quality of Lady Rosetta Potatoes, ready for export: Fresh Egyptian Lady Rosetta Variety, used for transformation into Chips, Standards as per RUCIP regulations, Packed in jumbo bags or bins, Payment terms: 100% LC. Colour: 7 IBVL scale, Dimension: 40 to 80 mm, Dry matter max 21%.

Fresh Sea Grapes High quality origin from Vietnam export standard

Seedless Lime is a popular lemon variety, valued for its export potential due to its thin peel, less acidic juice, and absence of the bitter taste found in regular lemons. Fresh Limes are a rich source of vitamin C, a nutrient that can enhance your immune system.

premium-quality onions, cultivated with care on our sustainable farms in the fertile lands of Egypt. Exceptionally Flavorful: Our unique Egyptian climate imparts a taste that's both robust and sweet. Large Volume Availability: We're ready to meet high demand with a steady, reliable supply. Direct from Farm: Enjoy competitive pricing by buying directly from the source. Sizes: 4 - 12 packaged: 5kg, 10 kg, 15kg

Introducing our premium EXPORT QUALITY watermelon, a true embodiment of freshness, flavor, and excellence in every juicy bite. Sourced from the finest orchards and cultivated with meticulous care, our watermelons are selected to meet the highest international standards, making them ideal for export to discerning markets around the globe. These exceptional watermelons boast a vibrant and succulent red flesh that is incredibly sweet and refreshing. Grown under optimal conditions, our export-quality watermelons are known for their consistent size, shape, and unparalleled taste. Each fruit is carefully inspected to ensure it meets strict quality control measures, guaranteeing a superior product that exceeds expectations. Our commitment to delivering the best extends beyond taste and appearance. Our export-quality watermelons are cultivated using sustainable farming practices, prioritizing environmental responsibility and the well-being of local communities. The result is a product that not only satisfies the palate but also aligns with ethical and ecological considerations. Packed with essential nutrients and hydrating goodness, our watermelons are an excellent choice for health-conscious consumers seeking a delightful and guilt-free treat. Whether enjoyed on a hot summer day, incorporated into refreshing beverages, or used as a vibrant addition to culinary creations, our export-quality watermelons promise a taste of pure, natural perfection. Experience the epitome of freshness and quality with our EXPORT QUALITY watermelons â?? a delectable and wholesome choice for consumers who demand nothing but the best. Elevate your culinary experiences and quench your thirst with the unparalleled excellence of our export-grade watermelons.

Fresh coconut is known with a lot of heathly benefits . In order to introduce and supply this healthy product to customer, We supply only the young coconuts from Vietnam. Coconut is processed by selecting>cutting>processing outside of coconut>packing>Storage. Then they are exported to YOU! Type : Whole Green Coconut Cut Top Coconut Diamond Cut Coconut Or Customized

FRESH Export Super Quality 25 mm- 70 mm range GRADE: A CERTIFICATION: APEDA/ PHYTO/ FSSAI CUSTOMIZED PACKAGING AVAILABLE COLOUR: RED/ROSE