Bamboe Instant Seasoning. Available variants Flavor : Indonesian Gulai Curry Soup, Sweet & Sour Vegetable Soup, Indonesian Beef Soto Soup, Liver In Chili Gravy, Javanese Curry, Indonesian Yellow Fragrant Rice, Indonesian Chicken Soup, Indonesian Fried Chicken, Indonesian White Curry, Indonesian Beef Rendang, Indonesian Fried Noodle, Javanese Frice Rice, Indonesian Fried Rice, Javanese Tongseng Stew, Indonesian Braised Beef/Chicken, Indonesian Balado Spices, Indonesian Vegetable Stew. 1 carton contains 192pcs (24pcs x 8box). Product is Manufactured by PT Bamboe Indonesia.
Bumbu 47 Instant Seasoning. Available flavour : Fried Chicken/Beef, Grilled Chicken, Gado-Gado, Curry, Krengsengan, Oxtail Soup, Yellow Chicken Soup, Java Meat Soup, Beef Rendang, Fried Rice, Liver Fried Chili Sauce. Available Packing and Size : 100pack and 85gr. Product is Manufactured by Bangka 47 Malang.
Non-Sterile Medical Examination Nitrile Gloves Powder free & Latex free 100% Virgin raw materials with FDA certificate & as per ASTM D6319/ CE EN 455 Quality standard: ASTM D6319, with 510K and FDA, CE/EN455, Color: Blue, white Finger Tips: textured Cuff: Beaded Pcs per Box for S/M/L/XL : 100pcs/box Origin: China, Vietnam, Thailand, Malaysia Benefits Protection from unwanted and harmful substances Beaded Cuff ensures easy donning and prevent roll down Superior Strength with better Puncture resistance Finger Tip Textured enhances wet and dry grip Thinner Guage improves tactile senstivity Custom Design enhances comfort and fit Provide an Alternate Solution for individual who are allergic to natural rubber latex Material : Synthetic Nitrile Type : Non-Sterile Powder Free, Amibidextrous, Finger Tip Textured, beaded cuff. Storage: Store in a dry and cool place, the temperature not higher than 38�° C Shelf life: 2 years Physical Properties Tensile Strength: Before Aging 14Mpa min Tensile Strength: After Aging 14Mpa min Elongation at Break (%): Before aging 500% min Elongation at Break (%): After aging 400% min Length: 230 mm in XS, S, M, L, XL Width: 70+/- 10 (XS) Width: 80+/- 10 (S) Width: 95+/- 10 (M) Width: 110+/- 10 (L) Width: 120+/- 10 (XL) Thickness Single wall ( mm): Fingers 0.050mm min Thickness Single wall ( mm): Palm 0.050mm min
English name Hindi name Aniseeds, fennel seeds Saunf Asafoetida hing Basil seeds, sweet basil Sabja seeds, Indian Bay Leaf tez patta Big mustard seeds sarson Black cardamom Badi Elaichi Black cumin seeds Kala jeera Black mustard seeds Rai Black pepper Kali mirch Black salt Kala namak Caraway seeds shahijeera Carom seeds, Thymol seeds, Bishops weed ajwain Red Chilli powder Lal mirchi powder Cinnamon dalchini Clarified butter butter Cloves Laung Coconut desiccated Sukha nariyal ka Chopra, boora Coconut dry Sukha nariyal Coconut fresh nariyal Coriander powder dhania powder Coriander seeds sabut dhania Coriander Leaves dhaniya Cumin seeds Jeera Curry leaves Kari patta Dry fenugreek leaves Kasoori methi Dry ginger Saunth Dry mango powder Amchur Fenugreek seeds Methi dane Fenugreek Leaves Methi Garlic lahsun Fresh ginger . Adrak Green cardamom Hari elaichi Ground nut, peanuts Moongphalli Holy basil Tulsi Jaggery jaggery Mace javitri Mint pudina Nutmeg jaiphal Onion seeds. Kalonji Pine nuts chilgoze Dry pomegranate seeds Anardana Poppy seeds Khus khus Khasa khasa Raisins Kismish Rock salt Sendha namak,Kala namak Sesame seeds Til Saffron kesar, zafran Screwpine, kewra Sichuan pepper, Szechwan pepper tirphal Star anise munakka Tamarind imli Turmeric haldi Vetiver khus Vinegar Sirka Water melon seeds Tarbuj ke beej
Origin: Nigeria, Late 2022-2023 Type: Seed Shape: Granule Colour: Brown Size: > 3 mm Moisture: < 10% Admixture: < 1% Purity: 99% Packaging: 50kg pp double bags
Annatto, sometimes called roucou or achiote, is derived from the seeds of the achiote trees of tropical and subtropical regions around the world. The seeds are sourced to produce a carotenoid-based yellow to orange food coloring and flavor. Annatto is commonly used in Latin American and Caribbean cuisines as both a coloring and flavoring agent. Central and South American natives use the seeds to make body paint and lipstick. For this reason, the achiote is sometimes called the "lipstick-tree". Achiote originated in South America and has spread in popularity to many parts of Asia. It is also grown in other tropical or subtropical regions of the world, including Central America, Africa and Asia. Annatto is a naturally intense dye which can range in color from bright yellow to deep orange. Many commercially made food products utilize annatto for its potent color.
Spices , herbs , grains and seeds.
Cashew nuts, sisal fiber, battery scraps, used rails scraps, aluminum wire scraps, almond nuts, cloves, macadamia nuts, black pepper, white pepper.Distrubuting agent and trader
Ready to cook spices are made to ease the daily cooking of Indian recipes while not even needed to add salt. All the recipies are prepared and ready to offer a fresh Indian cuisine.
Canned fish, canned fruits, dried fruits, groceries, condiments, seafood, rice.Sourcing
Green pepper.
Fertilizers, sugar, grains, and spices.