Organic Mango Butter is made from the fat derived from mango seeds which are also known as kernels of the mango and shea butter through steam-pressing and cold-refinement methods. Organic Mango butter is enriched with the goodness of Vitamin A, Vitamin C, Vitamin E, Vitamin F, Folate, Vitamin B6, Iron, Vitamin E, Potassium, Magnesium, Zinc, and antioxidants. Pure Mango butter also contains salicylic acid, which is a great exfoliant that helps in removing the dead cells from the skin. It is also used to Treat Skin Disorders like eczema, psoriasis, ringworm infections, fungal infections, etc Payment must be Fix by 30% Deposit and 70% Balance against copy of B/L , Please take note that we DO NOT accept L/C due to high Banking cost/Lc fee so please do not send any inquiry for L/C term buyers
The smoothness you canâ??t deny OZIAS Chocolate peanut butter is a smooth, creamy-textured, packed with protein peanut butter spread mixed with dark chocolate, making it a dream come true. It's bursting with antioxidants and dietary fibers. Every individual loves this goodness of chocolate and roasted peanut paste from kids to elders. It is a healthy choco spread with the goodness of protein, Choco Chips, Coco Powder with sugar for it to be sweetened, and offers this a gorgeous chocolaty taste. You can preserve it for 24 months as its special, and when you taste it, you will know exactly why Product Description Variety : Chocolate Peanut Butter Flavour : Smooth Brand : Ozias / Private Label Ingredient : Roasted Peanut Best before : 24 Month Form : Paste Packaging : 340 gm Pet Jar 510 gm Pet Jar 1 kg Pet Jar
churned out of love. OZIAS natural peanut butter resembles no added sugar pure nut yet is highly loaded with healthy fats, protein, fiber, and a variety of essential vitamins and minerals, including vitamin E, magnesium, manganese, and vitamin B3, which are healthy. This powerhouse of Protein-packed finest grade peanuts is ground to perfection, and then with supreme quality of nutritious creamy peanut butter is prepared. So keep in your basket for getting instant energy anytime. All-natural peanut butter is unsweetened and loaded with protein, fiber, and good fats. This natural peanut butter is the purest, and we specially acquaint with gym freaks and dieters Natural Peanut Butter churned out of love. OZIAS natural peanut butter resembles no added sugar pure nut yet is highly loaded with healthy fats, protein, fiber, and a variety of essential vitamins and minerals, including vitamin E, magnesium, manganese, and vitamin B3, which are healthy. This powerhouse of Protein-packed finest grade peanuts is ground to perfection, and then with supreme quality of nutritious creamy peanut butter is prepared. So keep in your basket for getting instant energy anytime. All-natural peanut butter is unsweetened and loaded with protein, fiber, and good fats. This natural peanut butter is the purest, and we specially acquaint with gym freaks and dieters. Product Description Variety : Natural Peanut Butter Flavour : Smooth Brand : Ozias / Private Label Ingredient : Roasted Peanut Best before : 24 Month Form : Paste Packaging :340 gm Pet Jar 510 gm Pet Jar 1 kg Pet Jar
Keep your hunger level down Spread on the peanut butter smile with yummy and creamy peanut buttery perfection. Ozias' new product, the peanut butter, adds more taste and fun to anything. It's a great substitute for snacking in this creamy classic way. OZIAS peanut butter is made up of the finest grade, fresh, and nutritious Peanuts. This creamy peanut butter is specially introduced for gym folks and students to get a quick nutritional breakfast every morning. Product Description Variety : Creamy Peanut Butter Flavour : Smooth Brand : Ozias / Private Label Ingredient : Roasted Peanut Best before : 24 Month Form : Paste Packaging : 340 gm Pet Jar 510 gm Pet Jar 1 kg Pet Jar Process Peanut butter production process is as follows: Peanut cleaning - Peanut shelling - Peanut roasting - Cooling - Peeling - Sieving to pick out bad kernels - Coarsing grinding - Fine grinding paste - Homogenization -Packing into bottle or jars - Room temperature preservation Before you making peanut butter, the prepare work is clean these peanuts, this step can ensures that your peanut butter is a healthy, clean and eat more healthy. The second step is grading these peanuts by peanut butter processing machine. Some peanuts may not good be made to butter, you need to be picking up by machine or handwork which can make your peanuts more delicious. The next step is roasting and blanching peasnuts. This peanut butter machine can roaster peanut butter evenly heated, the final peanut butter can taste more good. Then, you should put these peanuts into the grinding machine. The grinding machine can grinding peanut with finely ground. You can add spices according to your needs. Commmonly, the peanut buttter is salt, it beloved by many people in the world. And next what you should is cooling them down. This step is for more convenient to packaging. Finally, the last work is to package them into Bottle. Health Benefits Of Peanut Butter It is Popular Sources of Protein It combats acidity & improve digestion. Peanut butter is a low carb food that has fiber protein and good amount of fat. A Good Choice of those with diabetes. It Prevents Type II Diabetes Rich in Antioxidants Great for your heart Peanut butter is full of great stuff Help with weight loss Can decrease the risk of breast cancer Good souces of vitamins Regulates blood sugar leveles High in potassium Reduces the risk of gallstones Rich in dietary fiber
A ride of buttery world Ozias Crunchy Peanut Butter is delightfully crispy yet remarkably creamy spread. It has the taste of the peanut with crunchiness that adds extra flavor to your breakfast as peanuts are a natural source of rich energy, proteins, and nutrients. So, with every bite of crunchiness, it makes your mood and is good for your body as it provides raw energy and nutrition, lacking the guilt of cholesterol. The thickness of the spread lets you easily spread the peanut butter on fruits, whole grain bread, or enjoy licking spoonfuls of this crunchy, flavorsomeness Product Description Variety : Crunchy Peanut Butter Flavour : Smooth Brand : Ozias / Private Label Ingredient : Roasted Peanut Best before : 24 Month Form : Paste Packaging : 340 gm Pet Jar 510 gm Pet Jar 1 kg Pet Jar Process Peanut butter production process is as follows: Peanut cleaning - Peanut shelling - Peanut roasting - Cooling - Peeling - Sieving to pick out bad kernels - Coarsing grinding - Fine grinding paste - Homogenization -Packing into bottle or jars - Room temperature preservation Before you making peanut butter, the prepare work is clean these peanuts, this step can ensures that your peanut butter is a healthy, clean and eat more healthy. The second step is grading these peanuts by peanut butter processing machine. Some peanuts may not good be made to butter, you need to be picking up by machine or handwork which can make your peanuts more delicious. The next step is roasting and blanching peasnuts. This peanut butter machine can roaster peanut butter evenly heated, the final peanut butter can taste more good. Then, you should put these peanuts into the grinding machine. The grinding machine can grinding peanut with finely ground. You can add spices according to your needs. Commmonly, the peanut buttter is salt, it beloved by many people in the world. And next what you should is cooling them down. This step is for more convenient to packaging. Finally, the last work is to package them into Bottle. Health Benefits Of Peanut Butter It is Popular Sources of Protein It combats acidity & improve digestion. Peanut butter is a low carb food that has fiber protein and good amount of fat. A Good Choice of those with diabetes. It Prevents Type II Diabetes Rich in Antioxidants Great for your heart Peanut butter is full of great stuff Help with weight loss Can decrease the risk of breast cancer Good souces of vitamins Regulates blood sugar leveles High in potassium Reduces the risk of gallstones Rich in dietary fiber
Premium ghee 18kg 25% of milk fat, 100 Cows pure vegetable 99,8% Ghee High quality butter - vegetable ghee TM 100 Cows in plastic bucket 18kg combines benefits of polyunsaturated fatty acids from oils and useful qualities of milk fat. Ghee is used for frying, as well as in ready dishes. Premium ghee contains 25% of milk fat. Butter ghee by TM 100 Cows is produced in Ukraine. Premium ghee weight: 18kg Shelf life for blended ghee: 12 months / 4�°C - 20�°C Certificates for ghee with vegetable oil: ISO, HACCP, HALAL Packaging vegetable ghee: Plastic bucket / corrugated box / 18 kg / 1 item We make the best vegetable ghee with the highest quality and low ghee prices. ure Cow Butter Ghee is another highly valued product which is manufactured by us. It is exclusively made from the fresh cowâ??s milk. Pure Cow Butter Ghee which we supply for our clients will be 100% pure and will have no preservatives or anything added to it. Pure Cow Butter Ghee we supply for the customers is purely automated and machine manufactured.
Type: Butter Form: Solid Grade: A Color: Cream yellow Variety: Vitellaria paradoxa Odor: Nutty aroma No chemicals, No Detergents FFA:
As a dedicated supplier of high-quality mango butter, I focus on sourcing this luxurious natural ingredient from trusted, sustainable farms that prioritize both the environment and the communities they serve. The mangoes used for our butter are carefully selected, harvested at peak ripeness to ensure that the nutrient-rich seeds produce the finest quality butter. Our mango butter is derived from the kernels of the mango fruit, which are processed using a meticulous method to retain the natural vitamins, antioxidants, and moisturizing properties that make it so highly sought after in various industries. Our processing involves cold-pressing the kernels to extract the butter, ensuring it remains unrefined and free from any chemicals or additives. Additionally, we offer both refined and unrefined mango butter to suit the specific needs of different clients, whether you're looking for the raw, natural product or a more processed version for particular formulations. We take great care in packaging and shipping our mango butter to maintain its quality during transit.
Salted Creamery Butter is made from high quality fresh cream using world leading butter making technology. Salted Creamery Butter consistently delivers the superior flavour and mouthfeel needed in many applications such as baked goods and spreads. It also serves as an ingredient in a wide range of food products. This ingredient has the following features: Manufactured from pasteurized milk or cream Is frozen after manufacture to preserve the pure, clean and fresh flavour of New Zealand's finest cream Salted Creamery Butter is full of natural goodness it contains no additives, flavours or preservatives Is produced in a sophisticated processing plant to ensure product consistency Light yellow Colour and creamy taste have benefits for both industrial processors and consumers Is microbiologically more stable then unsalted butter Salted Creamery Butter is a perishable food. In order to preserve its pure clean flavour it should be: Kept frozen at -10C to -25C in accordance with importing country regulations Kept away from odours Kept out of direct sunlight Used strictly in rotation Provided that the packaging remains intact and the above storage conditions are followed, Salted Creamery Butter will have a shelf life of 24 months from the date of manufacture.
Unsalted Creamery Butter is made from high quality fresh cream using world leading butter making technology. Unsalted Creamery Butter consistently delivers the superior flavour and mouth feel needed in many applications such as baked goods and spreads. It also serves as an ingredient in a wide range of food products. Unsalted Creamery Butter is a perishable food. In order to preserve its pure clean flavour it should be: Kept frozen at -10C to -25C in accordance with importing country regulations Kept away from odours Kept out of direct sunlight Used strictly in rotation Provided that the packaging remains intact and the above storage conditions are followed, Unsalted Creamery Butter will have a shelf life of 24 months from the date of manufacture This ingredient has the following features: Typical milk fat of 82.9% Creamy flavour Good texture and body Frozen after manufacture Frozen shelf-life of 24 months Lower risk of microbial growth due to fine moisture dispersion
Shea butter is a fat extracted from the nut of the African shea tree. It is ivory in color when raw and commonly dyed yellow with borututu root or palm oil. It is widely used in cosmetics as a moisturizer, salve or lotion. Shea butter is edible and is used in food preparation in some African countries. In every month we can export first grade of this product in 1000-2000MT quantity.