Navel Orange 44 , 48 , 56 , 64 , 72 , 80 , 88 , 100 , 105 , 113 , 125 Valencia Orange 48, 56, 64, 72, 80, 88, 100, 105, 113, 125
Clean No Feathers No Bad Smell No Blood No Black Pad No Bruise No Chemical Burns Broken Bones Less than 3% Moisture Less than 1% Chicken feet pad retained and without damage Frozen Requirement : Blast Frozen at -40o C Stocked at -18o C
Diameter Size Unit weight 8.5cm 64/72/80 0.27kg 8.0cm 80/88/100 0.25kg 7.5cm 100/113/125 0.20kg 7.0cm 125/138/150 0.16kg 6.5cm 150/163/175/198 0.12kg
How many types of sea caviar are there? For hundreds of years, sturgeon roe has been known as one of the most popular seafood products. At the beginning of the 1800s, fish eggs were collected and consumed from other species of fish, but none of them reached the level of today's caviar. Finally, about 27 species of sturgeon were identified, almost all of which can be used for caviar extraction. But among them, the fish that we introduce below dominate the big world of this food item: Beluga Caviar: This large fish, which can reach 15 feet in length and weigh nearly 3,000 pounds, is native to the Caspian Sea. Beluga caviar is considered one of the most popular caviars in the world, which has a color ranging from gray to dark black and is also called "black caviar". Astra caviar: Astra sturgeon eggs are slightly smaller than beluga caviar and their color varies from brown to golden. The lighter the eggs, the older the fish and the more expensive Astra caviar. Suruga caviar: Suruga is also one of the types of Caspian Sea sturgeon. Suruga caviar is known as one of the most popular seafood products with its distinct and buttery taste. Kaluga Caviar: Kaluga is a large, fresh water sturgeon that, according to many caviar enthusiasts, tastes exactly like Beluga caviar. Which types of caviar are allowed to be exported? Caviar export is considered one of the most important factors of economic growth and market of marine products in Iran; So that every year, large quantities of Iranian caviar are exported to European and East Asian countries. For example, beluga caviar is one of Iran's most popular exported caviar, which has many fans all over the world because of its large seeds and hearty taste.
CRAB STICK FROM VIETNAM SUPPLIER WITH EU STANDARD Check the product specification below! Diameter: 1.8cm Length: 18cm +/- 0.5cm Packing: 12 sticks/bag, 500gr/bag x 20bag/ctn ------------------------------------ TANIS IMEX CO., LTD #vietnamseafood #import #export #fishing #seafoods #seafishing #seafish #pangasius #doryfish #BASA #fishing #fishinglife #supplier #tanisimex #MiaNg
PRODUCT SPECIFICATION ------------------------- SEEDLESS LIME FOR EXPORTING Size: S/M/L Packing: 6Kg/8Kg/carton Or As Customer's Reuqierments Loading: 40RF ~ 4450 cartons Temp: 2-5 C
Product Name: Fresh Lime/lemon Country of Origin: Vietnam Grade: A Form: Whole Nutritional Value: High in Vitamin C Standards: Suitable for Export Packaging Options: Available in 5kg to 15kg cartons or wooden boxes, customizable upon request Delivery Timeline: 15-25 days
Product Description: Ginger - Fresh Freshness: Sold in both washed and unwashed states to maintain optimum freshness. Appearance: Glossy and full-bodied. Place of Origin: Vietnam. Supply Availability: Consistently available all year. Size Variations: 80-150g (5-8cm), and 150g+ (8-12cm).
Item: Fresh Garlic Diameter: At least 4.5 cm Color: Pure white Packing Details: 30 kg per mesh bag or 10 kg per carton box Shipping Quantity per 40 FT Container: 27 tons Order Minimum: 25 tons per 40 FT container
Product Name: Premium Fresh Lime Origin: Vietnam Quality Grade: A Form: Whole Health Benefits: High in Vitamin C Export Compliance: Meets international standards Packaging Options: Available in 5kg to 15kg cartons or wooden boxes, customizable to customer requirements Delivery Timeline: 15-25 days
Product Name: Fresh White Garlic Size Specification: Minimum diameter of 4.5 cm Color: Pure White Packaging Options: Choose between 30 kg mesh bags or 10 kg carton boxes Container Capacity: A 40 FT container can accommodate up to 27 tons Minimum Order Quantity: One 40 FT container, around 25 tons
Introducing our premium pasture-raised lamb meat, which is available frozen and chilled. Our lamb meat is distinguished by its outstanding flavor and incredible versatility. Choose our frozen & chilled lamb meat for its exceptional quality, unmistakable flavor, versatility in the kitchen, strict adherence to quality standards, and a partnership that connects you to an exquisite offering coveted by connoisseurs worldwide. Invest in a product that captures the spirit of fine dining to elevate your company.
Product: Fresh Ginger Washing Options: Offered washed or unwashed, always fresh. Color and Texture: Features a plump, shiny appearance. Sourced From: Vietnam. Supply Period: Available throughout the year. Sizes: Ranges from 80-150 grams (5-8 cm) or larger sizes over 150 grams (8-12 cm).
Name: Premium Fresh Lime Origin: Vietnam Quality Grade: A Shape: Whole Health Benefits: Rich in Vitamin C Export Standards: Meets international criteria Packaging: 5kg-15kg per carton or wooden box, as per customer's specifications Delivery Period: Within 15-25 days
Specifications: Product : Coconut/Fresh Coconut Origin: Vietnam Weight: 0.7-1.2 kg per piece Shape: Diamond or polished Expiry Date: 2 months Packaging: 9 pieces per carton or customized as per customer requirements Capacity: 8,010 pieces per 20ft RF container (890 cartons) and 18,450 pieces per 40ft RF container (2,050 cartons)
usually called in indonesian "jahe gajah" or "Jahe putih" fresh from our farmers harvested in 6-7 month planting period
Our Lamb is classified according to maturity, fat content (GR measure) weight and in some cases muscling. Classification also exists for export mutton. Standard carcasses have the following removed when dressed for export: Skin, head, feet all internal and genital organs, the viscera, intestines and offals, kidney fat, tail and thin and thick skirts. A Lamb is defined as a young sheep under 12 months of age which does not have any permanent incisor teeth.
primal cut can be cut into various retail and food service cuts. Starting with the forequarter right through to the loin, belly, including leg and chump, Our Spanish Beef products are slaughtered and processed according to the "Certified Humane" certification. All our products are slaughtered and processed according to the Islamic Laws of Halal.
The Pink Lotus is viewed as the Lotus of the earth It is speculated that this is the reason that Pink Lotus is sacred to Lakshmi Devi the Goddess of Wealth It is important to note that all absolutes are extremely concentrated by nature They should not be evaluated in this state unless you are accustomed to the undiluted fragrance For those trying Absolutes for the first time we strongly recommend they be evaluated in dilution Otherwise the complexity of the fragrance particularly the rare and exotic notes becomes lost
Rump steak in buffalo meat refers to a cut of meat taken from the hindquarters, specifically the rump area of the buffalo. The rump steak is typically flavorful but may be a bit firmer compared to cuts from other parts of the animal.
