Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Oinp, newspapers, sugar, rice, charcoal, plastic granules, copper, aluminium, water chemicals, cooking oil, a4 paper, dried fish, canned fish, recycled plastic pellets, virgin plastic pellets, pet flakes, scraps, energy drinks, animal feed, plastic bags, jute bags, cashew nuts, black pepper.Trading, import & export company
Product Specification Pack Type Standard Brand Preference NT Usage Food, Medicine Minimum Order Quantity 1 Litre Product Description Alsi oil is derived by the cold pressed method from the seeds of the Flax plant.It is derived by the cold pressed method to prevent impurities from getting into the oil. The unprocessed Raw Linseed oil is known as Flaxseed Oil. USES-Alsi oil is a common carrier used in oil paint. It can also be used as a painting medium, making oil paints more fluid, transparent and glossy. When used as a wood finish, linseed oil dries slowly and shrinks little upon hardening.
Product Specification Pack Type Standard Brand Preference NT Usage Food, Medicine Minimum Order Quantity 1 Litre Product Description Alsi oil is derived by the cold pressed method from the seeds of the Flax plant.It is derived by the cold pressed method to prevent impurities from getting into the oil. The unprocessed Raw Linseed oil is known as Flaxseed Oil. USES-Alsi oil is a common carrier used in oil paint. It can also be used as a painting medium, making oil paints more fluid, transparent and glossy. When used as a wood finish, linseed oil dries slowly and shrinks little upon hardening
Dehydrated onion, garlic, dehydrated white onion flakes, chopped and minced, white onion granules, white onion powder, dehydrated red onion flakes, red onion chopped, red onion minced, red onion granules, red onion powder, pink onion flakes, pink onion chopped, pink onion minced, pink onion granules, pink onion powder, crispy fried onion, dehydrated garlic flakes, garlic powder, garlic granules, garlic chopped, garlic minced, spices, dehydrated onion, dehydrated garlic, garlic flakes, onion flakes, dried garlic granules, dried onion granules, onion flakes, onion powder, garlic powder, fried onions, dehydrated potato, potato flakes, potato starch, potato powder,potato flour, type : red chilli , whole dry red chilli , dry rec chilly teja s17 ,dry red chilli byadgi 5531, red dry chilli stemless, chilli powder, red chilli, turmeric, turmeric powder , dry ginger slice , dry ginger , coriander and coriander powder, cumin seed, flax seed, sesame seed, fruit powder, seasonings masala.
Dry fruits, organic dry nuts, seeds, grains, vegetable oils, sunflower oil, soybean oil, canola oil, animal feeds, scrap metals, copper wire scrap, a4 copy papers. food grade chemicals.
Dry nuts, non gmo seeds/grains, beans & pulses, dry fruits, oils.Clearance, shipping and transportation
Frankincense Oil, Frankincense Hydrosol, Frankincense Powder (after Distillation Process).Frankincense ( boswellia sacra) frankincense products such as frankincense oil, frankincense hydrosol, frankincense powder (after distillation process) all our products are natural pure 100%
Premium Quality White Cotton Seed Oil Cake, Cotton Seed Meal, Cotton Seed Hull/Raw Cotton/Cotton Linter used as animal feed, mushroom beddings or organic fertilizer DESCRIPTION We have Premium Quality White Cotton Seed Oil Cake, Cotton Seed Meal, Cotton Seed Hull/Raw Cotton/Cotton Linter. Cotton seed hulls are waste of cotton seed and they are used as animal feed & as for Mushroom Beddings in different parts of the world. Specifications; Product: cotton seed hull, Moisture -10-12%, min (+/-2%),, Oil content-2-4%, Protein content:3-4%, Sand& silica: 2-3%;, Crop: new year, Origin: Germany and UK. Cotton Seed Oil CakeAVAILABLE Cotton Seed MealAVAILABLE Cotton Seed HullAVAILABLE Raw Cotton AVAILABLE Cotton LinterA VAILABLE
e produce and supply Castor Seed that are widely used for the extraction of oil and other purposes. These seeds have been chosen carefully and contain a high concentration of oil. They have been processed as per requirements. They are stored under ideal conditions and made available in protective packaging. Features :- High concentration of oil Produced in suitable conditions Packaged suitably Castor seed is the source of castor oil, which has a wide variety of uses. The seeds contain between 40% and 60% oil that is rich in triglycerides, mainly ricinolein. The seed also contains ricin, a water-soluble toxin, which is also present in lower concentrations throughout the plant.
Mace Botanical: Myristica fragrans Family: N.O. Myristicaceae Hindi Name: Mace - Javitri General Description: Nutmeg, spice consisting of the seed of the Myristica fragrans, a tropical, dioecious evergreen tree native to the Moluccas or Spice Islands of Indonesia. Geographical Sources The nutmeg tree, Myristica fragrans, is indigenous to the Moluccas in Indonesia but has been successfully grown in other Asian countries and in the Caribbean, namely Grenada. Banda Islands, Malayan Archipelago, Molucca Islands, and cultivated in Sumatra, French Guiana Composition -> Nutmeg and mace contain 7 to 14 percent essential oil, the principal components of which are pinene, camphene, and dipentene. Nutmeg on expression yields about 24 to 30 percent fixed oil called nutmeg butter, or oil of mace. Dried kernel of the seed. Varieties -> Whole nutmegs are grouped under three broad quality classifications: 1. Sound: nutmegs which are mainly used for grinding and to a lesser extent for oleoresin extraction. High quality or sound whole nutmegs are traded in grades which refer to their size in numbers of nutmegs per pound: 80s, 110s and 130s (110 to 287 nuts per kg), or 'ABCD' which is an assortment of various sizes. 2. Substandard: nutmegs which are used for grinding, oleoresin extraction and essential oil distillation. Substandard nutmegs are traded as 'sound, shrivelled' which in general have a higher volatile oil content than mature sound nutmegs and are used for grinding, oleoresin extraction and oil distillation; and 'BWP' (broken, wormy and punky) which are mainly used for grinding as volatile oil content generally does not exceed 8%. 3. Distilling: poor quality nutmegs used for essential oil distillation.Distilling grades of nutmegs are of poorer quality: 'BIA' or 'ETEZ' with a volatile oil content of 8% to 10%; and 'BSL' or 'AZWI' which has less shell material and a volatile oil content of 12% to 13%. Method of Processing -> When fully mature it splits in two, exposing a crimson-coloured aril, the mace, surrounding a single shiny, brown seed, the nutmeg. The pulp of the fruit may be eaten locally. After collection, the aril-enveloped nutmegs are conveyed to curing areas where the mace is removed, flattened out, and dried. The nutmegs are dried gradually in the sun and turned twice daily over a period of six to eight weeks. During this time the nutmeg shrinks away from its hard seed coat until the kernels rattle in their shells when shaken. The shell is then broken with a wooden truncheon and the nutmegs are picked out. Dried nutmegs are grayish-brown ovals with furrowed surfaces. Large ones may be about 1.2 inches long and 0.8 inch in diameter. Taste and Aroma: Nutmeg has a characteristic, pleasant fragrance and slightly warm taste
