Botanically known as Foeniculum vulgare dulce, Fennel is a flowering perennial plant that is a member of the Apiaceae (carrot) family. The plant bears yellow flowers and has feathery leaves. It grows to a height of about 5 feet. Indigenous to southern Europe, Fennel naturally carries a sweet aroma like Anise. Overview of Fennel Sweet Essential Oil A colorless or pale yellow oil is extracted from the dried green fennel seeds through steam distillation by fennel (sweet) essential oil manufacturers. Fennel Sweet Essential Oil is a powerful and effective oil known for its strong, sweet, licorice taste and fragrance.
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Avocado oil is the natural oil pressed from the pulp of an avocado. Almost 70% of avocado oil consists of heart-healthy oleic acid, a monounsaturated omega-9 fatty acid ( 1 , 2 , 3 ). This fatty acid is also the main component of olive oil and is believed to be partly responsible for its health benefits.
Yarrow Essential Oil is dark blue in color and is similar in hue to that of German Chamomile Essential Oil and Blue Tansy Essential Oil due to its chamazulene content. Chamazulene is a sesquiterpene that exhibits anti-inflammatory and antispasmodic properties. It is sometimes known as Blue Yarrow Essential Oil
Castor oil is a vegetable oil pressed from castor beans. It is a colourless or pale yellow liquid with a distinct taste and odor. Its boiling point is 313 C (595 F) and its density is 0.961 g/cm3. It includes a mixture of triglycerides in which about 90% of fatty acids are ricinoleates. Castor oil has a number of medicinal, industrial, and pharmaceutical uses. It's commonly used as an additive in foods, medications, and skin care products, as well as an industrial lubricant and biodiesel fuel component.
Vetiver oil is quite fragrant, with a distinctive sharp and earthy scent you may recognize from men's cologne. Vetiver essential oil is distilled from the vetiver plant's roots, which are aged before being soaked in water. The highly concentrated oil that is released is then skimmed off the top of the water.
Myrrh is a reddish-brown dried sap from a thorny tree �¢?? Commiphora myrrha, also known as C. molmol �¢?? that is native to northeastern Africa and southwest Asia ( 1 , 2). A steam distillation process is used to extract myrrh essential oil, which is amber to brown in color and has an earthy scent (3).