Corn snacks with sauce, corn flakes with sauce, roasted chickpeas and varieties, peanuts and other types of nuts.
Powder from Cassia Place of Origin: Yen Bai, Vietnam Taste: Spicy, Tasty Color: Brownish Yellow
The Arbequina variety stands out for achieving a delicate and fragrant Extra Virgin Olive Oil, fruity with bitter and spicy tones.
Black pepper powder is a staple spice made from the dried berries, or peppercorns, of the Piper nigrum plant. Known for its pungent flavor and aromatic qualities, black pepper is one of the most commonly used spices worldwide. Processing: Black pepper powder is produced by grinding whole black peppercorns, resulting in a fine powder with a distinctively sharp and spicy flavor. The peppercorns are typically dried and then ground using various methods, including hand grinding, mechanical grinding, or milling. Appearance and Flavor: Black pepper powder has a deep brown to black color and a robust, sharp flavor with earthy, citrusy, and mildly floral undertones. It delivers a moderate level of heat that adds complexity and depth to dishes without overpowering other flavors. Culinary Uses: Black pepper powder is incredibly versatile and can be used in a wide range of savory and even some sweet dishes. It is a common ingredient in seasoning blends, marinades, rubs, sauces, soups, stews, and various meat, poultry, seafood, and vegetable dishes. It can also enhance the flavor of salads, dressings, and even desserts like chocolate. Health Benefits: Beyond its culinary uses, black pepper powder offers several potential health benefits. It contains a compound called piperine, which may enhance nutrient absorption, particularly of certain vitamins and minerals. Black pepper is also believed to have antioxidant and anti-inflammatory properties, which may contribute to overall health and well-being. Storage:To maintain its flavor and potency, black pepper powder should be stored in an airtight container in a cool, dry place away from heat and sunlight. Properly stored, it can retain its quality for an extended period. In summary, black pepper powder is a versatile spice prized for its bold flavor and wide-ranging culinary applications. Whether used as a seasoning, a finishing touch, or a key ingredient, it adds depth, complexity, and a satisfying kick to countless dishes, making it an essential pantry staple for cooks and food enthusiasts worldwide
Black pepper, scientifically known as Piper nigrum, is one of the most widely used and versatile spices in the world. Originating from the flowering vine native to India, black pepper is prized for its bold flavor, pungent aroma, and culinary versatility. As one of the earliest known spices, black pepper has been used for thousands of years to add depth and heat to a wide range of dishes. The spice is derived from dried and ground peppercorns, which are harvested from the pepper plantâ??s berries. These berries are initially green but turn black as they ripen and are dried, giving black pepper its characteristic color and flavor. Black pepper adds a distinctively sharp and spicy flavor to savory dishes, balancing and enhancing other ingredientsâ?? taste. It is commonly used in both whole and ground forms to season meats, seafood, vegetables, soups, sauces, and marinades. Additionally, black pepper is a key component of many spice blends, such as garam masala and steak seasoning, adding depth and complexity to the overall flavor profile. In addition to its culinary uses, black pepper is also valued for its potential health benefits. It contains a compound called piperine, which has been studied for its antioxidant, anti-inflammatory, and digestive properties. When stored in a cool, dry place away from direct sunlight, black pepper retains its flavor and potency, allowing it to continue enriching dishes with its unmistakable
Native Tapioca starch used as thickener and stabilizer in puddings, breads, sauces, fruit pies and meat products.
we manufacture fresh fried onion and coated fried onion its uses for many sauces and curry making process .
Characters: Straw yellow powder or granular solid which is easily soluble in oils and fats and soluble in organic solvents such as ethanol. It can be dispersed in hot water. It is an non-ionic surfactant with characteristics such as high temperature and acid?resistance and HLB value is 7.2. Applications: This product is a kind of hydrophilic monoglyceride, and it can produce strong emulsification effect for oils and fats. 1. It can be used in margarine, butter, shortening oil and oyster sauce as emulsifier and crystal modifying additive to prevent oil-water separation and prolong the preservation period. 2 It can be used in food baking to make oils and fats dispersed more homogeneously in dough to get higher foamability and produce larger volume of product, fine and supple feeling in mouth. 3. It can be added into ice cream to make all components mixed more homogeneous, prevent forming of big ice crystal, help produce fine and dense pore structure, enhance its expansion ratio and produce smooth and fine feeling in mouth. 4. It can be used in milk beverage as emulsifier, wetting agent, cosolvent and so on. It can also enhance flavor, aroma and color of them. 5. It can be used in meat products to prevent starch aging, shrinkage, water absorption and hardening. 6. It can be used in candies and chocolates to prevent oil-water separation and maintain a good taste.
Chips, such as melted chocolate cassava chips, spicy cassava chips, powdered chocolate potato chips, milo potato chips, and sweet potato chips.Producer
300 liter an hour tomato sauce processing plant turnkey.
Stainless steel utensils like sauce pans, fry pan.
Dairy/juice/csd/sauces/paste/extract machineries and plant setups.
Schezwan sauce, ginger garlic paste, kokum juice, schezwan chutney, chilli garlic sauce, herbs, fruits like appple and vegetables like potato.
INTENSO TREGRANI 80% Robusta 20% Arabic Lively temperament blend with a spicy aroma, an intense fullness and a slight acidity that presents it pleasant and persistent on the palate. It is deined by a strong taste of spicy wood with a pleasant presence of scents reminiscent of toasted almonds and cocoa.
4 flavors: 1. Crab and duck egg yolk 2. Spicy Pepper 3. Mustard and Salmon 4. Spicy Lobster All of these are without any preservatives. pigments and no transit fat. Very healthy and crunchy for people above 3 years old.
Simply mix with water and ready to deep-fry. Flavourful potherb soy sauce, garlic, ginger and onion, accented with black pepper. How to cook 01.Prepare a bowl and put deep-fried chicken flour-Potherb soy sauce and water, then mix well. 02.Cut chicken thigh into bite-size pieces. 03.Dunk chicken into the bowl and coat nicely. 04.Deep-fry at 160-170 for 4 minutes.
The tissue is elastic and cohesive. On the walls there are characteristic and typical tabs. Omasum is a rich source of collagen, vitamin B2, calcium and iron. Use dense and spicy soups.
Canned Mackerel in Tomato Sauce, Canned Mackerel in Brine Canned Sardine in Vegetable Oil Canned Sardine in Tomato Sauce Canned Tuna Chunk in Vegetable Oil Canned Tuna Chunk in Brine Canned Tuna Shredded in Vegetable Oil Canned Tuna Shredded in Brine
We offer premium quality banana chips made fromthe finest bananas in kalimantan. FLAVOR VARIANTS : CHOCOLATE A rich,sweet chocolate flavour paired with crispy banana chips, perfect for chocolate lovers. SPICY For those who love spicy kick, our banana chips are coated in a bold, spicy seasoning. GREEN TEA TIRAMISU STRAWBERRY KEY FEATURE 100% Natural Ingredients Hygienically Processed Halal Certified Attractive Packaging
Our products and services offering are listed below; 1. kanaheal smoothing body lotion 2. kanaheal organic soap and jelly 3. kanaheal juice 4. kanaheal body and spray and perfume 5. kanaheal herbal jelly 6. kanaheal toilet soap and laundry detergents.