Product Description : Description New Zealand Honey Co. Wild Beech Forest Honeydew Honey comes from the untouched, native, ancient beech forest that stretches along the base of the Southern Alps in the South Island of New Zealand. There is no other activity here other than beekeeping, resulting in a honey as pure and natural as you will ever find. Aphids that live on the beech trees eat the sap and from it they produce a sugar-like substance that they leave in drops on the bark of the tree - these drops sparkle in the sunlight, hence the name honeydew. The bees love this honeydew, collect it and produce a fantastic end product. This is what makes Wild Beech Forest Honeydew uniquely different from other honeys that are made from the nectar of flowers. Price of product ( USD price or FOB price) : contact Product origin : New Zealand Key Specifications/Special Features : Key Product Features - WILD BEECH FOREST HONEYDEW - this honey comes from the untouched native beech forest found along the base of the Southern Alps in the South Island of New Zealand; harvested raw, our honey is a natural living food meaning it still contains all the natural pollens and enzymes as it is the original sweet liquid produced by the bees - DELICIOUS - Wild Beech Forest Honeydew is dark amber in colour, resembling golden syrup or treacle, has hints of vanilla and malt and is not too sweet Minimum Order Size and Packgaing details : MOQ: 1 ton Packaging: carton FOB : USD 7.3
Product Description : SOURCE Our Wild Thyme Honey comes from a single species of thyme that grows wild in a small area of the rugged and remote Central Otago Mountains located in the South Island of New Zealand. Introduced to the country during the gold rush of the 1800’s by Chinese miners, every October and November the side of the mountains are a mass of vivid purple thyme flowers and the air is filled with the amazing fragrance given off by this herb. This is the time of year when our bees produce Wild Thyme Honey. TASTE Our Wild Thyme Honey is one of New Zealand’s strongest flavoured honeys with a flavour that is intense, aromatic and distinctively herbal. Our Wild Thyme Honey works perfectly as an ingredient in many recipes, including marinades, stews and salad dressings. Wild Thyme Honey from New Zealand is often described as having a sweeter, fresher and more distinct taste, when compared to others from Europe. The honey is a beautiful caramel colour, with an intense herbal aroma and a thick, smooth texture. Price of product ( USD price or FOB price) : contact Product origin : New Zealand Key Specifications/Special Features : Key Product Features - WILD THYME HONEY - this intensely aromatic honey is produced by our bees in the rugged Central Otago Mountains in the South Island of New Zealand, harvested raw it is a natural living food meaning it still contains all the natural pollens and enzymes as it is the original sweet liquid produced by the bees - 100% NEW ZEALAND MADE - New Zealand is unique in the world as it doesn’t allow for the importation of honey, and all our batches are independently tested, meaning you can be completely sure what you receive is 100% genuine as stated on the jar - HEALTH BENEFITS - Wild Thyme Honey is known to have one of the highest antioxidant ratings of any honey, up to five times higher than others, helping to reduce cell damage by free radicals Minimum Order Size and Packgaing details : MOQ: 1 ton Packaging: carton FOB : USD 7.02
Product Description : SOURCE Our Wild Thyme Honey comes from a single species of thyme that grows wild in a small area of the rugged and remote Central Otago Mountains located in the South Island of New Zealand. Introduced to the country during the gold rush of the 1800’s by Chinese miners, every October and November the side of the mountains are a mass of vivid purple thyme flowers and the air is filled with the amazing fragrance given off by this herb. This is the time of year when our bees produce Wild Thyme Honey. TASTE Our Wild Thyme Honey is one of New Zealand’s strongest flavoured honeys with a flavour that is intense, aromatic and distinctively herbal. Our Wild Thyme Honey works perfectly as an ingredient in many recipes, including marinades, stews and salad dressings. Wild Thyme Honey from New Zealand is often described as having a sweeter, fresher and more distinct taste, when compared to others from Europe. The honey is a beautiful caramel colour, with an intense herbal aroma and a thick, smooth texture. Price of product ( USD price or FOB price) : contact Product origin : New Zealand Key Specifications/Special Features : Key Product Features SQUEEZY BOTTLE - harvested raw, this pure and natural unpasteurised Wild Thyme Honey comes to you in an easy, convenient, squeezy bottle; no more sticky mess and ideal for the whole family to use WILD THYME HONEY - this intensely aromatic honey is produced by our bees in the rugged Central Otago Mountains in the South Island of New Zealand; it is a natural living food meaning it still contains all the natural pollens and enzymes as it is the original sweet liquid produced by the bees Minimum Order Size and Packgaing details : MOQ: 1 ton Packaging: carton FOB : USD 5.9
Product Description : SOURCE Our Wild Clover Honey is 100% pure natural honey that comes from distinct hives in the Southern farming pastures of the South Island of New Zealand. This is the area of New Zealand where the purest and best Wild Clover Honey is produced. White Clover is a legume that significantly reduces the need to add nitrogen fertilisers to our soils, which has a major benefit on the environment. By pollinating the White Clover, bees play a critical role in this process. Price of product ( USD price or FOB price) : contact Product origin : New Zealand Key Specifications/Special Features : Key Product Features WILD CLOVER HONEY - harvested raw, this honey is a natural sweetener that provides a healthy energy source and is a perfect substitute for sugar: our honey is a natural living food meaning it still contains all the natural pollens and enzymes as it is the original sweet liquid produced by the bees HEALTHY - this honey is a great natural energy source that can provide you with an instant energy boost as well as providing slow release energy to fuel your body for longer DELICIOUSLY SWEET - our Wild Clover Honey is mild, with a delightfully smooth texture and a delicate sweet flavour that lingers in your mouth Minimum Order Size and Packgaing details : MOQ: 1 ton Packaging: carton FOB : USD 5.49
Product Description : SOURCE Our Wild Clover Honey is 100% pure natural honey that comes from distinct hives in the Southern farming pastures of the South Island of New Zealand. This is the area of New Zealand where the purest and best Wild Clover Honey is produced. White Clover is a legume that significantly reduces the need to add nitrogen fertilisers to our soils, which has a major benefit on the environment. By pollinating the White Clover, bees play a critical role in this process. TASTE Our Wild Clover honey has a distinct flavor; it is deliciously light and creamy in texture with a chewy “fudge-like” consistency, and is a beautiful cream colour. Clover Honey has a clean, delicate, mild flavour that is sweet and lingers in the mouth. The aroma of the honey is similar to that of a sweet pear or apple. Price of product ( USD price or FOB price) : contact Product origin : New Zealand Key Specifications/Special Features : Key Product Features - WILD CLOVER HONEY - harvested raw, this honey is a natural sweetener that provides a healthy energy source and is a perfect substitute for sugar: our honey is a natural living food meaning it still contains all the natural pollens and enzymes as it is the original sweet liquid produced by the bees - HEALTHY - this honey is a great natural energy source that can provide you with an instant energy boost as well as providing slow release energy to fuel your body for longer Minimum Order Size and Packgaing details : MOQ: 1 ton Packaging: carton FOB : USD 8.75
Product Description : SOURCE New Zealand Honey Co. Wild Beech Forest Honeydew Honey comes from the untouched, native, ancient beech forest that stretches along the base of the Southern Alps in the South Island of New Zealand. There is no other activity here other than beekeeping, resulting in a honey as pure and natural as you will ever find. Aphids that live on the beech trees eat the sap and from it they produce a sugar-like substance that they leave in drops on the bark of the tree - these drops sparkle in the sunlight, hence the name honeydew. The bees love this honeydew, collect it and produce a fantastic end product. This is what makes Wild Beech Forest Honeydew uniquely different from other honeys that are made from the nectar of flowers. TASTE Our Wild Beech Forest Honeydew Honey is a fine, silky smooth honey with a deep gold-chestnut red colour. It has a clean and refreshing flavour that’s not too sweet, with hints of vanilla and malt. The Wild Beech Forest Honeydew has a spicy orange peel aroma and has a consistency similar to that of treacle. Price of product ( USD price or FOB price) : contact Product origin : New Zealand Key Specifications/Special Features : Key Product Features - SQUEEZY BOTTLE - harvested raw, this pure and natural unpasteurised honey comes to you in an easy, convenient, squeezy bottle; no more sticky mess and ideal for the whole family to use - WILD BEECH FOREST HONEYDEW - this honey comes from the untouched native beech forest found along the base of the Southern Alps in the South Island of New Zealand; harvested raw, our honey is a natural living food meaning it still contains all the natural pollens and enzymes as it is the original sweet liquid produced by the bees Minimum Order Size and Packgaing details : MOQ: 1 ton Packaging: carton FOB : USD 5.8
Product Description : Description Our Wild Thyme Honey comes from a single species of thyme that grows wild in a small area of the rugged and remote Central Otago Mountains located in the South Island of New Zealand. Introduced to the country during the gold rush of the 1800’s by Chinese miners, every October and November the side of the mountains are a mass of vivid purple thyme flowers and the air is filled with the amazing fragrance given off by this herb. This is the time of year when our bees produce Wild Thyme Honey. Price of product ( USD price or FOB price) : contact Product origin : New Zealand Key Specifications/Special Features : Key Product Features WILD THYME HONEY - this intensely aromatic honey is produced by our bees in the rugged Central Otago Mountains in the South Island of New Zealand, harvested raw it is a natural living food meaning it still contains all the natural pollens and enzymes as it is the original sweet liquid produced by the bees 100% NEW ZEALAND MADE - New Zealand is unique in the world as it doesn’t allow for the importation of honey, and all our batches are independently tested, meaning you can be completely sure what you receive is 100% genuine as stated on the jar HEALTH BENEFITS - Wild Thyme Honey is known to have one of the highest antioxidant ratings of any honey, up to five times higher than others, helping to reduce cell damage by free radicals Minimum Order Size and Packgaing details : MOQ: 1 ton Packaging: carton FOB : USD 4.95
Description New Zealand Honey Co. Wild Beech Forest Honeydew Honey comes from the untouched, native, ancient beech forest that stretches along the base of the Southern Alps in the South Island of New Zealand. There is no other activity here other than beekeeping, resulting in a honey as pure and natural as you will ever find. Aphids that live on the beech trees eat the sap and from it they produce a sugar-like substance that they leave in drops on the bark of the tree - these drops sparkle in the sunlight, hence the name honeydew. The bees love this honeydew, collect it and produce a fantastic end product. This is what makes Wild Beech Forest Honeydew uniquely different from other honeys that are made from the nectar of flowers. Our Wild Beech Forest Honeydew Honey is a fine, silky smooth honey with a deep gold-chestnut red colour. It has a clean and refreshing flavour thatâ??s not too sweet, with hints of vanilla and malt. The Wild Beech Forest Honeydew has a spicy orange peel aroma and has a consistency similar to that of treacle. HEALTH BENEFITS Wild Beech Forest Honeydew is a natural prebiotic, meaning it promotes the growth of beneficial bacteria that live in your gut. It actually has one of the highest prebiotic ratings of any honey in the world and is the ideal support to maintain your own unique and healthy beneficial digestive bacteria. BEST USES Our Wild Beech Forest Honeydew is wonderfully versatile. It is delicious as a spread with nutty breads, and works well with fresh cheeses such as ricotta or mascarpone, as well as harder cheeses such as a mature cheddar. The flavour profile works beautifully with poultry or seafood, and goes well in Moroccan style dishes. It is also equally delicious drizzled over fresh figs, cakes or pancakes and waffles.
We provide custom toiletries in your brand name. These includes skin creams, hand wash, shampoo, face wash, butters, gels, soaps. These all can be customised according your brand. We have our Sales offices in India, New Zealand, Australia and France.
The organic honey of Thailand holds significant value for importation due to several key factors: 1. Pure and Healthy Origin: The honey is sourced from unpolluted virgin forests, free from environmental pollutants. This ensures the purity and healthiness of the honey, making it an attractive option for consumers seeking high-quality organic products. 2. Innovation in Beekeeping: The transition from traditional beekeeping to organic beekeeping in many bee-yards signifies a commitment to innovation. This shift requires education for beekeepers to adopt organic practices, contributing to the production of honey with enhanced quality and organic standards. 3. Diverse and Seasonal Varieties: Thailand's honey production includes various types of honey known for their distinct flavors, stemming from different botanical origins and seasonal variations. Notable examples include Dimcarpus fumatus, Sesamum orientale, and Croton and others. This diversity adds to the appeal for consumers seeking unique and seasonal honey options. 4. Abundant Annual Production: With an annual honey production of about 10,000 metric tons, Thailand has a substantial output, ensuring a consistent supply for importers. The potential for multiple harvests in areas with beekeeping potential further contributes to the reliability of the supply chain. 5. Royal Endorsement for Sustainability: The 80th-anniversary message from H.M. the Queen emphasizes sustainable agriculture and conservation. The recognition of the role of bees in pollination for organic honey production aligns with growing global awareness of the importance of sustainable and eco-friendly practices. 6. Biodiversity of Honey Bees: The presence of unique honey bee species, such as the Black Dwarf Honeybee (Apis andreniformis) and Red Dwarf Honeybee (Apis florea), adds an element of biodiversity to the honey production landscape. The rarity of these species and their contribution to honey production during specific seasons can make the honey more appealing to consumers. 7. Potential for Exportation: The high demand for Longan honey, especially considering its potential as organic honey, opens up opportunities for exportation. The global market for organic products provides a platform for Thailand to showcase its unique and organic honey varieties to a broader audience. In summary, Thailand's organic honey is a promising import choice due to its commitment to organic beekeeping, diverse honey varieties, substantial annual production, and alignment with global trends in sustainability and organic agriculture.
Giva Agro provides wide range of essential oils. We are a leading manufacturers and distributors of essential oils. We offer more than 500 Essential Oils and 560 types of Herbal Extracts. Our products are exclusively grown in India. Here are our strengths: Our Products are 100% Natural . They are known for their finest quality and purity. We do not use any artificial aroma or fragrances during our extraction process. We provide customized labeling and bulk packaging to our customers across Europe, New Zealand, Australia and Asia. with Guaranteed Best Price. They are completely safe for your health and skin.
Harnessing Nature's Sweetness! Globally sought after for its natural sweetness and nutritional benefits, honey holds a significant place in culinary and wellness traditions worldwide. Honey production has a rich history in regions like Himachal Pradesh, Uttarakhand, and Kerala, where it thrives amidst diverse floral landscapes. Honey comes in various varieties, colors, and flavors, with quality indicators such as taste profile, aroma, and clarity. Premium honey exhibits rich hues ranging from golden amber to deep mahogany, signifying meticulous harvesting and processing methods. The taste and texture of honey vary based on floral sources and processing techniques. However, it generally offers a smooth and velvety texture, with a balanced sweetness and subtle floral undertones, making it versatile for various culinary applications and health remedies. Size: Small Jars, Medium Jars, Large Containers, Bulk Drums Country of Origin: India Grade Standard: Grade A or Fancy, Grade B or Choice, Grade C or Industrial, Specialized Grades Packaging Type: Customized Jars, Bottles Shelf Life: Long-lasting with Proper Storage Packing: Customizable Certifications: FSSAI Certified MOQ: Depends on Packaging and Quantity Binomial Name: Apis mellifera Family: Apidae HS Code 04090000 / 04.09.00 Honey is renowned for its health benefits and culinary versatility, serving as a natural sweetener, flavor enhancer, and wellness elixir. It is often cherished as a pantry staple, symbolizing purity and nourishment in homes worldwide. Here's a detailed description of these Maize: Rich Flavor Profile: Honey boasts a diverse range of flavors, aromas, and textures, depending on the floral sources from which the bees collect nectar. Varieties such as clover, wildflower, and acacia offer distinct taste profiles, ranging from delicate and floral to bold and robust. Nutritional Value: Beyond its delightful taste, honey is packed with essential nutrients and antioxidants. It contains vitamins, minerals, and enzymes that contribute to overall health and well-being. Raw, unprocessed honey retains the highest nutritional value. Versatile Culinary Ingredient: Honey is a versatile ingredient in both sweet and savory dishes. It adds natural sweetness and depth of flavor to a wide range of recipes, including baked goods, marinades, dressings, and beverages. Its viscous texture helps in caramelization and binding ingredients together. Natural Energy Source: Due to its high carbohydrate content, honey serves as a natural energy booster. It provides a quick source of energy and is often consumed by athletes and individuals seeking a natural alternative to processed sugars
Stinging nettle redirects here. For the Australian plant, see Urtica incisa. For other plants that sting, see Stinging plant with stinging hairs. Urtica dioica, often known as common nettle, stinging nettle (although not all plants of this species sting) or nettle leaf, or just a nettle or stinger, is a herbaceous perennial flowering plant in the family Urticaceae. Originally native to Europe, much of temperate Asia and western North Africa, it is now found worldwide, including New Zealand and North America. The species is divided into six subspecies, five of which have many hollow stinging hairs called trichomes on the leaves and stems, which act like hypodermic needles, injecting histamine and other chemicals that produce a stinging sensation upon contact (contact urticaria, a form or contact dermatitis). The plant has a long history of use as a source for traditional medicine, food, tea, and textile raw material in ancient societies.
Stinging nettle redirects here. For the Australian plant, see Urtica incisa. For other plants that sting, see Stinging plant Plants with stinging hairs. Urtica dioica, often known as common nettle, stinging nettle (although not all plants of this species sting) or nettle leaf, or just a nettle or stinger, is a herbaceous perennial flowering plant in the family Urticaceae. Originally native to Europe, much of temperate Asia and western North Africa, it is now found worldwide, including New Zealand and North America. The species is divided into six subspecies, five of which have many hollow stinging hairs called trichomes on the leaves and stems, which act like hypodermic needles, injecting histamine and other chemicals that produce a stinging sensation upon contact contact urticaria a form or contact dermatitis). The plant has a long history of use as a source for traditional medicine, food, tea, and textile raw material in ancient societies.
Stinging nettle redirects here. For the Australian plant, see Urtica incisa. For other plants that sting, see Stinging plant Plants with stinging hairs. Urtica dioica, often known as common nettle, stinging nettle (although not all plants of this species sting) or nettle leaf, or just a nettle or stinger, is a herbaceous perennial flowering plant in the family Urticaceae. Originally native to Europe, much of temperate Asia and western North Africa, it is now found worldwide, including New Zealand and North America. The species is divided into six subspecies, five of which have many hollow stinging hairs called trichomes on the leaves and stems, which act like hypodermic needles, injecting histamine and other chemicals that produce a stinging sensation upon contact (contact urticaria, a form or contact dermatitis). The plant has a long history of use as a source for traditional medicine, food, tea, and textile raw material in ancient societies.
2X 250g Glass Jars in packed in a gorgeous natural box with an etched side out door. Raw Manuka Honey from the Beautiful West Coast of New Zealand. Sustainably crafted and Scientifically verified for authenticity. Pure 100% Natural Manuka Honey
One of the finest Manuka honey found in New Zealand, independently certified both UMF and MGO, produced and tested to higher more stringent quality and purity standards. Our Manuka Honey offers a superior customer experience and greater satisfaction knowing that you have purchased the very best in Manuka honey, which is harvested, tested, certified and packed at one source in New Zealand. Available UMF grades: UMF5+, 8+, 10+, 12+, 15+, 18+, 20+, 22+, 25+, 28+, and UMF30+. Jar size: 120g, 250g, 340g, 500g. Certification: SQF Level 2, UMF, MGO, Non-GMO, Glyphosate residue free, Kosher, Halal. Produced in accordance with HACCP principles.
PRODUCT INFO Asparagus grow to about 22 centimeters in length and 16 millimeters in diameter. Its deep pistachio-green stalks are tender at the tip and slightly woody and thick towards the end, and a slight purple blush often occurs around the stalk and throughout the conical tip. Asparagus' mildly grassy and sweet flavor matches that of its larger and smaller counterparts. Asparagus, botanically known as Asparagus officinalis, is a member of the Liliaceae family. Considered a perennial herb, asparagus has an underground rhizome from which its edible young stems, known as spears, emerge during the spring and summer months. Asparagus plants are either male or female, the females volunteer seeds while males do not. Having less energy spent on producing seeds creates a thicker, more flavorful stalk, driving higher demand for male asparagus. This demand for male asparagus has put new cultivars on the market bred to produce only male plants. These cultivars include Jersey Giant, Jersey Supreme and Jersey Knight and all are cost efficient. Season Asparagus is available year-round, with a peak season in spring.
PRODUCT INFO Lotus root is an oblong, tubular rhizome or stem that grows underground in bodies of water, averaging 5-10 centimeters in diameter and 10-20 centimeters in length. Appearing like underwater sausage links, the rhizomes are connected to other rhizomes via smaller roots creating groupings of 3 to 5 and can grow to be over one meter in length as a whole. When young, Lotus root has a firm texture with light purple to white skin that transforms into a brown-beige hue with darker brown speckling when mature. Underneath the thin skin, the flesh ranges in color from ivory to white and is crisp, light, and starchy. There are also numerous, symmetrical, air pockets patterned into a pinwheel shape in the flesh that extend the entire length of the rhizome. Lotus root has a dense and crunchy texture with a nutty and sweet flavor, similar to that of a water chestnut or taro root. The younger roots are more tender and used for fresh culinary purposes, whereas mature roots are used in extended cooking applications to develop a tender, potato-like texture. Considered a good source of energy as it is high in carbohydrates. It also contains vitamin C, manganese, zinc, iron, copper, vitamin B, potassium, and magnesium. USES Lotus root is best suited for cooked applications such as steaming, frying, braising, stir-frying, and boiling. After peeling the root, it should be immersed in acidulated water using vinegar or citrus to prevent discoloration. Lotus root can be blanched just slightly to remove any bitterness, cooled, and added to salads or crudite. It can also be sliced and braised until tender in soups, stir-fried, battered and fried into tempura, or thinly sliced and baked into chips. In India, Lotus root is boiled, mashed, and added to vegetarian kofta, which is a dumpling dish paired with spicy sauces. A traditional Korean dessert also utilizes Lotus root with soy sauce, honey, and sesame seeds called yeongun bokkum. Lotus roots pair well with mushrooms, peppers, snap peas, snow peas, asparagus, corn, celery, cucumber, oyster sauce, peanuts, red beans, and sesame seeds. Lotus root will keep up to two weeks when stored whole, wrapped in damp paper towels, and placed in a plastic bag in the refrigerator. Sliced Lotus root can be stored in an acidulated water solution for a couple of days, or it can be frozen for long-term storage. SEASON Lotus root is available year-round, with a peak season in the fall.
What is Manuka Honey? ¨ is honey produced in Australia and New Zealand from the nectar of the Manuka tree. The honey is commonly sold as an alternative medicine. ¨ is produced by introduced European honey bees (Apis mellifera)feeding on the Manuka or tea tree (Leptospermum scoparium) which grows uncultivated throughout New Zealand and southeastern Australia. Why is Active Manuka Honey So Unique? ¨ Bees have developed a unique preservative system for honey. They inject an enzyme that protects it from bacterial degradation. As long as no air or water can get into the honey it will last for thousands of years. Honey found in the pharaohs tombs in sealed jars was still edible after 3000 years of storage! ¨ This preservative system produces hydrogen peroxide to kill bacteria, but can only be used once. Manuka Honey is unique in that is has a range of compounds collected from the nectar of the Manuka flower which provide a second and more effective preservative system, now known as Non-Peroxide Activity (NPA). ¨ NPA levels will very depending on where the Manuka honey is collected from, This is the secret that the Maori have held close for hundreds of years. They understand the plantations that yield the honey with the highest NPA levels. Beekeepers are now discovering this and we can bring you honey with some of the highest anti-bacterial properties in the world. What Are The Health Benefits of Manuka Honey? ¨ Professor Peter Molan at the University of Waikato was one of the first to recognise the true potential of the anti-bacterial properties of Manuka Honey. His research demonstrated that Manuka Honey from different plants not only had activity against different bacteria but also that plants in different areas produced Manuka Honey with different levels. ¨ In his research he found that the different levels of activity had different and varied effects with respect to human health and wellness. For example a lower activity honeys were excellent for gastric health, the mid range activities were better suited to immune function improvement and the highest levAels were excellent for assisting with repair of skin conditions ranging from burns through to bacterial infections and also common cuts and abrasions. ¨ Active Manuka Honey has been shown to be effective in the treatment of gastric and digestive ailments, overall immune function improvement, treatment for ulcers, strep throat, cold sores, pressure ulcers, staph infections (including MRSA), cuts, abrasions and burns… ¨ Active Manuka Honey is Healing
