A one of the famous coffee specialty in , it has a strong and bold characteristic. Available in green and roast beans, also powder. Water contains: 11-12% Stock: 50 MT
Espresso Coffee Beans produced in Italy. Blend: 70% Arabica Roasting type: Medium Bag with valve: 1Kg Single Pallet. 504 Kg Mild taste, rich cream and medium body. Low acidity
- Wild Coffee Beans - Arabica Gayo Original 28/Kg - MOQ 10kg - 200 kg - Express delivery via EMS. for ordering original coffee beans as a test sample can be done as much as 1 kg or more. then we are ready to supply coffee beans as customer needs and are ready to establish a sustainable business relationship. The Original Coffee is One of the Specialty Coffees and One of the Coffees with a Fairly More Expensive Price than Arabica Coffee in General Due to the Complex Aroma and Flavor cupping notes, which cannot be found in coffee in general, the main reason being the natural fermentation of Wild stomach without being forced to eat. But there are some doubts where the amount of wild civet coffee that is currently available has been manipulated .. for personal gain, so that many coffee connoisseurs are disappointed because the wild civet coffee served turns out to be mixed .. so it doesn't match the expectations of wild civet coffee lovers As one of the original farmers and suppliers of Coffee, we are trying to provide a guarantee for the authenticity of the wild coffee that we supply to various customers in Roasteries throughout Indonesia since 2016. Thank God, until now the trust given by customers is still maintained, with proof of repeat orders every time. month. If you want to become one of the wild civet coffee .
Indo Arasta : Name : Indo Arasta Roasted Coffee Beans, Green Beans, Arabica Price of product ( USD price or FOB price)- USD 18.75 - 30 per Kg Product origin : Gayo, Java, Toraja, Kintamani, Bajawa, Manggarai - Indonesia Key Specifications/Special Features : Shipping: Exw Jakarta, FOB Jakarta Payment Terms: DP T/T, L/C Minimum Order Size and Packgaing details : 500 Kg, Packaging: Standing Pouch 250 g, 500 g, 750 g, storezo 100 kg
Flavor Profile: Complex and Nuanced: Arabica coffee is renowned for its complex and nuanced flavor profile. It often exhibits a wide range of flavors, including floral, fruity, and sometimes nutty or chocolaty notes. Mild Acidity: Arabica beans generally have a smoother and less acidic taste compared to robusta beans. Growing Conditions: Higher Altitudes: Arabica plants thrive in higher altitudes, typically between 600 to 2,100 meters above sea level. They prefer cooler temperatures and are more susceptible to pests and diseases than robusta plants. Specialty Coffee: Arabica beans are often associated with specialty coffee due to their unique and high-quality flavor characteristics. Specialty coffee is often grown in specific regions with optimal conditions. In summary, Arabica coffee is prized for its nuanced and diverse flavor profile, making it a popular choice among coffee enthusiasts who appreciate the subtleties of different coffee varieties. The cultivation of Arabica beans often requires more specific environmental conditions, leading to a higher cost of production.
2. Product description, including the following details - Ethiopian Green Coffee Beans, Robusta, Arabica, and Roasted Coffee a. Name of product - Harrar, Yirgacheffe, Sidamo, Lekempti, Guji, Djimma b. Price of the product - Subject to Price will change as pr grade and availability c. Key Specifications/Special Features:Ethiopian Green Coffee Beans, Robusta, Arabica, and Roasted Coffee
Type Arabica S18, washed, medium roasted Roast Type Medium dark, no artificial flavors, no preservatives, no artificial colors Ingredients 100% Arabica coffee beans Taste Light citrus, acidic Aroma Fruity, light floral note Usage Espresso (92.5 - 93.5 Celsius) Packaging 0.25/0.5/1 kgs/Bag Shelf Life 24 Months Certification ISO 22000:2018, Halal Certification
We supply fresh; 1. Potatoes 2. Cabbage 3. Broccoli and 4 Onions in Bulk 5. Raw Platinum of 87% purity 6. Gold 7. Cobalt & Nickel 8. White Rice and 9. Coffee Beans
Tiffosi Italiya Tupp Ready coffee . added ingredients : Instant coffee + Chicory, Beverage whitener, pulverized sugar and veg Fat. available packs: 1kg, 400g and 200g.
Arabica Green Coffee Beans beans originating from Gayo Aceh - Sumatera, one of the best coffee producing areas in Indonesia
My company manufacture / supply green coffee and roasted coffee bean from Vietnam. robusta vietnam / arabica vietnam with process as: semi wash , wet polish , wash , dry , honey , natural.
Green coffee beans, roasted coffee beans, arabica coffee beans, robusta coffee beans, coffee premix, tea premix, green tea, green cardamom, chocolate, khadi cloths.
Roast Type Medium dark Taste Slightly bitter, smooth Usage Coffee Singles (88 - 93 Celsius) Aroma Chocolate, nutty, cocoa-like Packaging 140g/Box Shelf Life 24 Months Certification ISO 22000:2018, Halal Certification Ingredients 50% Robusta and 50% Arabica
Robusta coffee, arabica coffee, green bean, roasted, robusta coffee.Export
Fine Robusta Coffee Beans ( Specialty Coffee ) Origin : Kerinci - Jambi - Indonesia *Red Picked cherry* Moisture Content : 12% Max Defect : 5% Max
STABILIZE BLOOD SUGAR â?? SUPPLY MINERALS Sokfarm coconut nectar is a product made from 100% fresh coconut nectar by vacuum concentration technology. The product has a sweet, slightly salty taste of minerals and a sour aftertaste due to the fermentation process. https://sokfarm.com/en/san-pham-mat-hoa-dua-coconut-nectar/ Dimension: - Stick 15gr - Bottle 250gr - Bottle 700gr - Big Bottle 1.25 kg - Jug 7 kg Coconut Flower Nectar/ Syrup : 250gr - Carton Size: 21cm x 16cm x 17cm - Unit: 12 Bottles/Carton - G.W KGS: 06kg/Carton - Exp: 18 month - Certificate: USDA, EU, JAS, ISO22000:2018, FDA, OCOP 5 STARS - HS CODE: 17029099 Coconut Flower Nectar/ Syrup - 7kg - Carton Size: 18,4cm x14cm x26cm - Unit: 02 Cans/Carton - G.W KGS: 17,6kg/Carton - Exp: 18 month - Certificate: USDA, EU, JAS, ISO22000:2018, FDA, OCOP 5 STARS - HS CODE: 17029099
STABILIZE BLOOD SUGAR SUPPLY MINERALS Sokfarm coconut nectar is a product made from 100% fresh coconut nectar by vacuum concentration technology. The product has a sweet, slightly salty taste of minerals and a sour aftertaste due to the fermentation process. https://sokfarm.com/en/san-pham-mat-hoa-dua-coconut-nectar/ Dimension: - Stick 15gr - Bottle 250gr - Bottle 700gr - Big Bottle 1.25 kg - Jug 7 kg Coconut Flower Nectar/ Syrup : 250gr - Carton Size: 21cm x 16cm x 17cm - Unit: 12 Bottles/Carton - G.W KGS: 06kg/Carton - Exp: 18 month - Certificate: USDA, EU, JAS, ISO22000:2018, FDA, OCOP 5 STARS - HS CODE: 17029099 Coconut Flower Nectar/ Syrup - 7kg - Carton Size: 18,4cm x14cm x26cm - Unit: 02 Cans/Carton - G.W KGS: 17,6kg/Carton - Exp: 18 month - Certificate: USDA, EU, JAS, ISO22000:2018, FDA, OCOP 5 STARS - HS CODE: 17029099
Type Ground Robusta infused with Chocolate Aroma Roast Type Dark roast Aroma Chocolate (Infused), nutty Taste Chocolate-like, slightly bitter Usage Phin Filter (92.5 - 93.5 Celsius) Packaging Bag Shelf Life 24 Months Weight 250/ 500g/bag N.W Certification ISO 22000:2018, Halal Certification Ingredients Robusta and Chocolate Aroma Infused Keyword Sang Ground Coffee, Ground coffee Arabica, Ground coffee Robusta
Colombian arabica green coffee beans of Huila origin. SCA 85 , castillo, 1660 m, 12% humidity, Northern Huila, Ask for availability. FOB
FREEZE DRIED INSTANT COFFEE (100% Arabica or 100% Robusta) Origin: Vietnam Packaging: 25kg per Carton (2 layers of inner PE)
