It is one of the byproducts extracted from guar seeds. After processing it remains free from salmonella, E-coli and other infections. It contains minimum of 454% oil and albuminoid and can be used as a good binding agent for palletizing other animal feed raw materials. For poultry use it can be applied in the range 4-7%, swine feed it can be used between 5 7% and for feeding ruminants it stays if used between 5-12%. safe if However, it naturally contains 38-42% protein. Churi is available either as husk or powder texture. It is considered to be one of the most nutritious ingredients for animals that are also rich in protein. It is produced without the influence of any chemicals thus it remains completely safe to use merchandize in animal feed industry.
As per requirement of buyer. 25 kg bags
Guar gum, also called guaran, is a galactomannan . It is primarily the ground endosperm of guar beans the guar seeds are dehusked, milled and screened to obtain the guar gum. It is typically produced as a free-flowing, off-white powder.Guar gum and its derivatives are widely used in various industries as per its needs. It is used in industries such as food, animal feed, textile, pharmaceuticals, personal care, health care, nutrition, cosmetics, paper, explosives, mining and oil drilling. Guar seeds or cyamopsis tetragonoloba termed as guar gum. Guar gum as natural gums is advantages as natural gelling agent for different industrial purpose. 25 kgs bag.
Roasted Guar Korma is fundamentally the germ part of Guar seed and has gained popularity because of being free of any kind of chemicals. For price, specifications and other details please contact us.
Guar Korma Native/Roasted. High Protein. Packing as per your requirement
Guar meal is one of the bye-product of milling of Guar Gum seed and it can be partially substitute Soyabean meal and utilized as an animal feed ingredients. When mixed with feed formulation, guar meal can be used 5 to 7% for total feed production in layers and broiler and for growers it can be 5-12%. Specification : Attributes Values Protein : max 50% Oil : max 4% Fibre : max 12% Ash : max 5% Moisture : max 10% Analaysis of Amino acids Lysine : 2.56% Methio+cystine : 1% Arginine : 9.96% Glysine+serine : 2.56% Isoleucine : 26.85% Phenylalanine : 3.47% Aspartic acid : 4.55% Proline : 13.01% Tyrosine : 6.3% Methionine : 2.96% Glycine : 5.85% Histidine : 3.75% Leucine : 2.40 Valine : 2.54% Glutamic acid : 9.24% Alanine :1.60% Triptophan : 0.52%
Specifications Color Pale-white Gum Content 80-85% Splits 92-98% Mineral Matter (ASH) 1.5% max Fiber 1.5 2.0 % max Protein 5% Maximum Ether Soluble Substances 0.6% Maximum Acid insoluble ash (sand and/or silica) Traces Black Split 1% max Heavy Metals Nil Appearance Bright creamy yellow
Guar meal is a highest protein containing animal feed in its group. It is having up to 50% of protein with a high digesting content, which improves digesting system of cows or buffaloes. As it is very high in protein it gives extra fat in its milk and also increases the quantity of milk. The by product of Guar Gum industry consisting of the guar germ material is called guar meal 50%. The Guar meal 50 after gum Extraction is a potential source of protein and contains about 50% crude protein which is two times more than the level of protein in guar seed. The protein content in guar meal 50% is well comparable with Corn Gluten Meal.
"ridhisiddhiagro" is manufactures and exports guar gum powder with state-of-the-art manufacturing facility. Guar gum powder is being exported to all over the world with versatile application in food, pharmaceuticals, cosmetics, textile, paper, oil drilling, water treatment, hydroseeding, carpet printing, mosquito coils, feeds industries and allied industries.
Parameter Specification Appearance White fine powder Moisture 6.00 , 7.50% Ash 4.00 , 5.00% Protein 38.00 , 40.00% Fat 5.00 , 7.00% Fiber 7.00% Silica 0.00 , 1.50%
Guar Korma Roasted 55% protein. Packed in 1000Kgs Jumbo bags.
Guar Seed refers to the bean or cluster bean of the Cyamopsis tetragonolobus plant. The plant is an annual legume primarily cultivated in India which can be eaten as a green bean. Surprisingly, although guar primarily is grown for its gum content, very little was known about the variability of gum content in the seed of Cyamopsis tetragonolobus. Guar is an important source of nutrition for animals and humans and is consumed as a vegetable and cattle feed. Apart from being consumed as feed for animals or vegetables for human consumption, it is used as a thickener in cosmetics, sauces, and salad dressings. Industrially it is used in mining, petroleum drilling, and textile manufacturing. The guar or Lond bean, with the botanical name Cyamopsis tetragonoloba, is an annual legume and the source of guar gum. It is also known as Gavar, gawar, or guvar bean. Guar (Cyamopsis tetragonoloba (L.) Taub.) is an erect, bushy annual herbaceous legume up to 3 m high, with trifoliate leaves up to 10 cm long, and white or rose-colored flowers. The pods are straight, hairy, pale green, up to 12 cm long, and contain 5 to 12 hard seeds (beans) each. Guar is a multi-purpose plant, mostly used today as a source of galactomannan gum, which is used as a thickener and stabilizer in foods such as salad dressings, ice cream, and yogurt. The gum and the water-soluble resin extracted from the seeds are also used in other industries, including paper manufacturing, cosmetics, mining, and oil drilling.
Goma guar bean powder is exported to different countries by agro gums from india. Apart from food sector, petroleum industry is in need of guar products as it is found to be very supportive sealant for oil and gas well drilling. This has made the demand for guar gum powder stay on the increasing level. Goma guar as thickener and water binding agent is used in sauces, salads and dressings while also helps in controlling viscosity and mouth feel of the beverages. The product has invaluable application as viscosifier in processing pet food. Get high quality goma guar from agro gums. -
Gum resin is a dry exudate derived from the family tree Dipterocarpaceae, by tapping or collecting in the form of fossils from the soil. Dammar gum is used in the food and beverage industry as a clouding agent and glazing agent. Dammar gum is used in the varnish industry because of its glassy properties. In addition to glass properties, resin gum provides adhesion, color retention, flexibility and resistance to smoke. Dammar gum is used in white enamel paint because it provides good adhesion and smoke resistance.
For the industry, Gum Copal is used as a raw material in the varnish, polish, plitur industries and as a mixture of hard adhesives We have lots of copal gum with competitive price.
Gum arabic is unique among the natural gums because of its extreme solubility in water and its lack of taste. As a food additive, it has been extensively tested and appears to be one of the safest for human consumption. In beverages, gum arabic helps citrus and other oil-based flavors remain evenly suspended in water. In confectionery, glazes and artificial whipped creams, gum arabic keeps flavor oils and fats uniformly distributed, retards crystallization of sugar, thickens chewing gums and jellies, and gives soft candies a desirable mouth feel. In cough drops and lozenges, gum arabic soothes irritated mucous membranes. Many dry-packaged products, such as instant drinks, dessert mixes and soup bases, use it to enhance the shelf life of flavors. In cosmetics, too, it smoothes creams, fixatives and lotions. We are a Multinational company with office in Australia,Dubai,Sudan and we are into the manufacturing and supply of the finest Gum Arabic derived from the acacia Senegal tree and acacia seyal delile. We can supply continuous large supplies all year round.This product is available in quantities of 25kg and 50kg. Packaging depends upon the size of the order. Packaging : 25kg / 50kg Port of export:Sudan Port of delivery: World wide Quality : 99.9% guarantee given Certification: Ministry of Agriculture.
Gum Ammoniac (Washaq) Quality: Grade A Packaging: 10kg Cartons Min Order quantity: 1 Ton
Gum Mastic Latin Name: Pistacia lentiscus Origin: Iran Quality: Grade A, B available
MOQ : 14 Metric Ton Quality : Mix Whitish Yellow Packing : 25kgs Carton Box Grade : PWS, DBB, EE, WS, DUST Place of Origin : Sulawesi
Organic gum arabic powder. Different containers Grade 1 hashab and talha
