PRODUCT INFO Sadao leaves are small to medium in size and are elongated and oval to lanceolate in shape. The green leaves are thin and tear easily and have a smooth texture. The edges of the leaf can vary with some jagged spots mixed with flat sides. The leaves grow on small, but thick stems and each stem can grow 5-15 leaflets. Sadao leaves are tender and have a very bitter taste. The sadao plant also bears fragrant white flowers that are edible and offer a bitter, green flavor when cooked. Sadao leaves are an excellent source of antioxidants such as rutin and quercetin. USES Sadao leaves are best suited for cooked applications such as boiling, sauteing or stir-frying. The young leaves are often parboiled or pickled and eaten as an accompaniment to other dishes. Sadao leaves are also traditionally served with Nam Pla Wan, which is a Thai dipping sauce that uses tamarind juice, fish sauce, dried chilis, shallots, and palm sugar. This sweet sauce helps cut the bitterness of the Sadao leaves to create a sweet and sour, savory combination. Sadao leaves pair well with meats such as chicken, pork, beef, and white fish, tomatoes, aromatics such as garlic, ginger, and onions, fish sauce, and other sweet dipping sauces. Sadao leaves will keep up to a week when stored fresh in the refrigerator. SEASON Young neem plant are available year-round.
PRODUCT INFO Water Mimosa is a wetland plant which has a taproot that attaches to edges of water bodies, such as rivers and banks. The plant produces long, woody, brown-purple stems which can grow to 1.5 meters in length. They have a spongy, fibrous white covering at the nodes. This covering, called an aerenchyma, is an air-conducting tissue. It allows the stems, which grow in a dense, interwoven manner, to be bouyant and float on the top of the water. From the stems grow branches, which bear small, olive green leaves that grow separately, in opposite pairs. The leaves are oblong in shape, and measure arond 4 to 14 millimeters in length, to 1 to 3 millimeters in breadth. Stems have of 8 to 40 pairs of leaves, which grow to create an attractive feathery effect. They are slightly toothsome, and have a texture akin to kangkong. They have a strong mushroom-like umami taste with a hint of cabbage flavor. Water Mimosa is considered to be a nutritious vegetable which is high in calcium and iron. It also contains vitamin A, vitamin C, protein and riboflavin. USES The young stems, shoots and leaves of Water Mimosa can be cooked and eaten in stir fries. Water Mimosa is most often cooked like kangkong, along with soy sauce, oyster sauce, fish sauce, chiles and garlic. It can also be found in recipes with noodles, minced chicken or fried fish. Store Water Mimosa in a loose bag in the refrigerator, where it will last for up to a week. SEASON Water Mimosa is available year-round.
PRODUCT INFO Eryngii mushrooms are medium to large in size and are easily identified by their thick cylindrical stem and their small, flattened cap. The ivory to white stems can grow up to twenty centimeters in length, five centimeters in diameter, and are firm, dense, and chewy. The small, smooth caps are grey to brown and have rounded, curved edges. Underneath the cap, the stem and cap are joined by off-white, thin, short, gills, though dense and spongy in texture, lack aroma and flavor, but when cooked, the mushrooms have a savory umami flavor, a soft, crunchy texture, and a mild flavor reminiscent of abalone. Eryngii mushrooms contain riboflavin, vitamins B6, C, and D, niacin, potassium, fiber, and folate. They also contain high amounts of a naturally occurring amino acid, ergothioneine, which is an antioxidant. This particular antioxidant is stored in organs like the liver and kidneys and helps reduce the risk of chronic disease. USES Eryngii mushrooms are best suited for cooked applications such as grilling, roasting, baking, sauteing and frying. They can be sliced or torn into thick pieces and simmered or braised to create a crispy texture, or they can be cut into rounds to develop a tender, meat-like consistency. King Trumpet mushrooms are commonly used in stir-fries, soups, stews, tempura, chopped into meatballs or meatloaf, mixed into pasta, or grilled and served on top of barbequed meats. King Trumpet mushrooms pair well with legumes, grains, fish, poultry, scallops, Asian greens, ginger, garlic, chives, chiles, thyme, rosemary, peppercorn, soy, vinegar, dry white wines, blue cheese, grapes, and focaccia. They will keep 1-2 weeks when stored in a paper bag in the refrigerator. Season Eryngii mushrooms are available year-round.
PRODUCT INFO Ear mushrooms are small to medium in size, averaging 3-8 centimeters in diameter, and are curved and wavy with an ear-like or cup-like shape. The fruiting bodies are brown to dark brown with a slippery or gelatinous texture and can be made up of smooth, wavy edges or many folds and wrinkles with some veining. With age, the gill-less and stemless fungus darkens, and the spores range in color from yellow, cream, to white. When cooked, Wood Ear mushrooms are firm, crunchy, and toothsome with a mild, musty flavor. Ear mushrooms contain iron, protein, fiber, and vitamins B1 and B2 USES Ear mushrooms are best suited for cooked applications such as boiling, stir-frying, and sauteing. Before cooking, the fungus should be rinsed, and any tough patches should be removed. Used for their chewy and toothsome texture, they can be added to soups, salads, or stir-fries and readily absorb accompanying flavors. Ear mushrooms are commonly added to Chinese hot and sour soup and to Szechwan and Hunan cuisine to soak up the spicier flavors. Outside of China, ear mushrooms are most commonly found in dried form and can easily be reconstituted. To rehydrate, the fungus should be soaked in water for at least half an hour. Ear mushrooms pair well with potatoes, fermented black beans, green onions, onions, ginger, soy sauce, red wine vinegar, sesame oil, cilantro, parsley, bay leaves, allspice, snow thistle, cucumber, bamboo shoots, green peas, tofu, pork, ham, shrimp, and crab. They should be used immediately and will only keep for a couple of days when wrapped in paper towels and stored in the refrigerator. Season Ear mushrooms are available from early summer through early winter, while the cultivated versions are available year-round.
PRODUCT INFO Chinese chives flower (Dok-Kui-Chai) is a biennial plant. in the same circle as the onion There is a rhizome underground. The rhizome is small and clumping, looks round, the stem is wrapped. With the surrounding leaf sheaths are green, the leaves are single, arranged alternately, the leaves look like garlic leaves. long flat leaves with parallel edges The base of the leaves is covered with interlacing interlaces. At the base of the stem, it is green with a spicy taste. strong odor bouquet looks like an umbrella round and then bloom There are small flowers on the stem. The flower stalks are long, round and stump. The petals are white, fragrant, the stem is green. has a sweet, crispy taste bring to cook There are many different menus. Thailand has many varieties planted. USES Help nourish milk Helps to treat gonorrhea, helps to nourish sex, helps to nourish the kidneys, helps to treat hives helps maintain bones help prevent cancer Help reduce cholesterol levels in the blood. help prevent diabetes help treat diabetes Help cure tuberculosis, cure colds, help cure otitis media. Helps to cure nosebleeds, cure vomiting, cure diarrhea, cure flatulence, cure indigestion, help drive parasites, help heal hemorrhoids, cure gallstones, help cure urinary congestion, help disinfect, cure poisonous insect bites. help heal purulent wounds Helps heal black and green bruises, relieve pain, heal inflamed wounds, help build red blood cells Helps reduce intestinal inflammation Help prevent colon cancer. SEASONS Chinese chives flower is available year-round.
PRODUCT INFO Finger grass is a branching herb comprised of straight, hollow stems and elongated lanceolate to elliptical leaves that grow in an opposite formation around the cylindrical stems. The leaves are slender, tapering to a point, and average 2 to 6 centimeters in length and .5 to 1 centimeter in width. The grey-green leaves are also smooth to the touch, thin, and pliable with finely serrated edges. The stems are thick in appearance but have a hollow center, creating a smooth, crisp, and watery texture. The pale green stems also have a light, succulent, and spongy consistency, lightly coated in fine hairs. Finger grass emits a refreshing, citrus, and herbal aroma and the stems and leaves have a vegetal, citrusy, and earthy, spice-filled flavor. Some consumers recognize the leaves as having a bright and acidic quality, filled with undertones of sweet cumin and curry flavor mixed with notes of lemon and dill. In addition to the leaves and stems, Finger grass seasonally produces tubular flowers that showcase pale pink, purple, to light blue hues. USES Finger grass has a bright, complex flavoring mainly used as a fresh finishing element on savory main dishes. The leaves should be washed and gently torn, chopped, or crushed to release their flavor, and they can be sprinkled into salads, minced into dips and marinades, or used as an edible garnish for roasted meats, light sauces, or grain dishes. In Southeast Asia, finger grass is frequently used in Vietnamese cuisine and Cambodian and Thai cuisine on a smaller scale. The leaves are traditionally served fresh in the center of the dinner table, along with other herbs and raw vegetables. These accompaniments are added to curries, stews, and soups such as pho, and each guest can determine how much of each herb is incorporated into their dish for custom flavor combinations. Finger grass can also be sauteed or steamed as a simple side dish or the stems can be roughly chopped and added to stir-fries. While more untraditional, some mixologists in Southeast Asia have begun muddling finger grass into a refreshing cocktail to modernize the herb. In Cambodia, finger grass is placed on the roof of houses and dehydrated for extended use as a dried herb. Finger grass pairs well with meats including poultry, beef, pork, and fish, other herbs such as lemongrass, basil, and mint, steamed rice, lemon, lime, bell peppers, peas, broccoli, water spinach, carrots, and peanuts. Whole, unwashed Finger grass is highly perishable and will only keep for a few days in the refrigerator when loosely wrapped in plastic or a damp paper towel. The herb should be used immediately for the best quality and flavor. Season Finger grass are available year-round in Southeast Asia.
PRODUCT INFO Green Thai papayas widely vary in size, ranging from 15-50 centimeters in length and 10-20 centimeters in diameter, and are oval and elongated in shape. The thin skin is smooth, slightly waxy, firm, and green. Underneath the surface, the flesh is crisp, white with pale green edging, and dense with a central seed cavity filled with white pith and many inedible seeds. When raw, Green Thai papayas are crunchy with a very mild and neutral taste similar to the flavor of jicama or cucumber. Green Thai papayas are a good source of vitamins A and C and also contain folate, magnesium, manganese, and potassium. Green Thai papayas are best suited for both raw and cooked applications such as boiling or sauteing. The fruits are most well-known for their use in som tan, which is a Thai salad that mixes Green Thai papaya with fish sauce, lime, chile, garlic, and varying vegetables. Green Thai papaya can also be added to stews, pickled for extended use, grated, fried, and mixed with small shrimp to make okoy, or cooked into sour curries such as gaeng som. In Thailand, Green papaya is also blended into soups and is heavily spiced with chiles as the fruit has minimal flavor and showcases other spices. Green Thai papaya pairs well with long beans, carrots, daikon radish, chiles, cherry tomatoes, cilantro, green onions, shallots, turmeric, and peanuts. The unripe fruits will keep for a couple of days at room temperature but will then begin to ripen. Once ripe, papayas will keep up to one week when stored in the refrigerator. USES In Thailand, papaya is believed to have anti-inflammatory properties and is used medicinally to help cleanse the digestive system. The leaves and sap are also used in traditional medicine to reduce the itchiness of insect bites and general swelling in the body. In addition to topical use, dried leaves are commonly steeped into a tea and are believed to stimulate digestion. Elongated papaya varieties are often seen in markets sold in slender pieces, stored over ice, so locals can buy the pieces daily as needed. Many Thai families also grow papaya in their home gardens to utilize the fruits, leaves, and sap year-round in medicinal and culinary applications. Season Green Thai papayas are available year-round in tropical climates.
PRODUCT INFO Kale is a non-heading, leafy form of wild cabbage that comes in a range of shapes, sizes, and colors, such as blue-green, yellow-green, white, red, or purple. Different cultivars are classified by differences in their stem length and their leaf structure, as some are flat and others are frilly. The standard Kale we usually find in the grocery store is pale to deep green with large, ruffle-edged leaves and long stems. It is hardy and fibrous when fully mature, and tender enough to be used as a raw salad green when young. The pale green stems are tough and typically removed, while the tightly curled leaves are chewy yet succulent. Depending on the variety, Kale can sometimes be spicy, other times a bit sweet, and usually slightly bitter. In general, Kale offers an earthy flavor with a nutty sweetness that is accentuated when cooked. USES Considering its many forms and stages of harvest, Kale is an incredibly versatile green in the kitchen, and can be used raw or cooked. Young Kale leaves add an earthy flavor to raw salad green mixes, and fully mature Kale is one of the few leafy greens that doesn't shrink much when it's cooked. It's great sauteed, roasted, stewed, and even baked into Kale chips. Just be careful not to over-cook it, as it can develop a more bitter taste. Kale is also often added raw to smoothies, juices, and salads. To prep Kale for use, whether raw or cooked, first remove the tough and fibrous stems. A quick and dirty way to do it is to hold the stem in one hand and strip leaves along the stem away from you. You can also cut the leaves into thin, confetti-like ribbons. A quick massage can help the process of breaking up the cellulose structure of Kale. You can drizzle it with olive oil, salt, and lemon juice, and rub the leaves together in your hands to get a slightly sweeter, much silkier Kale. This leafy green pairs well with garlic, onion, sesame, soy sauce, ginger, smoked or roasted meats, potatoes, grains, oregano, thyme, red pepper, cream, Parmesan cheese, and more. To store Kale, wrap the leaves in a loose bundle with a paper towel or a thin cotton kitchen towel, place them in a large, sealable bag, and refrigerate in the crisper drawer for up to a week. SEASONS Kale is available year-round with a peak season in winter.
Diesel fuel is generally a liquid fuel used in diesel engines, which ignites the fuel without sparking by compressing the inlet air mixture and then injecting the fuel. (Glow plugs, grid heaters, and block heaters help achieve high combustion temperatures during cold weather starting.) The most common type of diesel fuel is specific fractional distillation of fuel oil, but alternatives that are not derived from oil, such as biodiesel, biomass to liquid (BTL) or gas to liquid (GTL) diesel, are increasingly being developed and adopted. To distinguish these types, in some academic circles, petroleum-derived diesel fuel is increasingly referred to as oil-oil. Ultra Low Sulfur Diesel (ULSD) is the standard for determining substantially reduced sulfur diesel.
Diesel fuel is generally a liquid fuel used in diesel engines, which ignites the fuel without sparking by compressing the inlet air mixture and then injecting the fuel. (Glow plugs, grid heaters, and block heaters help achieve high combustion temperatures during cold weather starting.) The most common type of diesel fuel is specific fractional distillation of fuel oil, but alternatives that are not derived from oil, such as biodiesel, biomass to liquid (BTL) or gas to liquid (GTL) diesel, are increasingly being developed and adopted. To distinguish these types, in some academic circles, petroleum-derived diesel fuel is increasingly referred to as oil-oil. Ultra Low Sulfur Diesel (ULSD) is the standard for determining substantially reduced sulfur diesel.
Power (W): 15/25/30/40/50/80; Power factor: 0,5/0,9; Voltage (V): 120/220-240/100-277; CCT (K): 3000/4000/5000/5700/6500; Luminous efficacy (lm/W): 110; CRI (Ra): 80/90; Life span (hrs): 25.000; Various options: - Style: T-Bar/ M-Bar Direct/ Clip Bar - Voltage: 120/ 220�·240/ 100�·277V - 1-CCT: 3000/4000/5000/5700/6500K - 3-CCT changeable (adjust by wall switch); Flicker-free; CE, KC, KS certified, can apply for other standards as requirements; Warranty: 2 years; OEM accepted;
Cnc machined components , investment castings, aluminum die castings , gravity die castings , stampings as well as general industrial machinery, high quality hardware, cutting edge agrochemicals, and state of the art construction equipment, stainless steel sheets and agro chemicals, galvanised sheets, Cement and General Merchandise.
Gurjun Balsam essential oil produced by steam distillation of resin gum from the Dipterocarpus turbinatus tree in Indonesia is prized in natural perfumery as an inexpensive fixative. Gurjun Balsam has the ability to round out rough edges and bring aromatic notes together in a seamless cohesive manner.
This one-dip cleaning machine can carry a few liters of liquid detergent for your shoes to soak in. Scrub your dusty boots on their disinfecting bristles for a pristine appearance! Hirange is one of the top rubber boot dip mats suppliers in India. Size : 98*81*4.69cm, 80*60*3.0cm, 40*60*3.0cm Product Information These mats have great liquid retention and a long lifespan. This makes them ideal for usage at entrances where preventing the transmission of germs is critical. Our sanitising boot dip mats are available in three sizes: 98*81*4.69cm, 80*60*3.0cm, and 40*60*3.0cm. They also have a deep well designed specifically for the retention of liquids and disinfectants. This is why the mats are called boot dips. These mats also include a dimpled well base that has been specifically designed to catch undesired liquid and dirt from the shoes bottom. Each of our rubber boot dip mats has a beveled safety edge that runs around the outside of the mat. This significantly decreases possible tripping dangers, resulting in a safer working environment overall. These mats come in all-black or black with a bright yellow safety edge for increased visibility. Features include: ease of maintenance, UV resistance, and a long life. Other information: Raised wall features can be used to store anti-germ detergent or any other disinfection liquid for hygienic cleaning. Thousands of rubber bristles help to clean and trap dirt in boots. The rear grip design secures the mat to the floor. The mats yellow, green, and orange edges make it highly visible. Clean, Disinfect & Sanitize : Latest edition shoe disinfection mat. Rubber boot dip mats have produced a high-quality, high-performance shoe sanitizer mat that achieves the greatest cleaning, disinfecting, and sanitizing effects. At the entryway, greet your guests and polish your shoes. Indoor And Outdoor Use : Rubber boot dip mats are versatile pieces that may be installed at any doorways entrance. Use as both an interior and outdoor doormat. Use our sanitizing mat to disinfect all varieties of shoe bottoms, from the dirtiest boots to the most expensive office shoes. Safe and Non-Slip : Rubber boot dip mats offer a double non-slip design and a strong grip on the ground to avoid slipping. Anti-slip plugs are located at the four corners to improve the overall stability index and give additional protection for the elderly and children. Installation is Simple And Quick: The product equipment is preassembled, and instructions are given to explain how to assemble the parts for immediate use. To minimize bacterial infections, soapy water or disinfectants should be used. Place a sanitizing shoe mat in your favorite entryway
When we look for suitable flooring for our house, office or any other place, a tough decision stands in front of us since there are many varieties available. However, in recent years, rubber flooring is being considered one of the ideal options by the masses. Buy rubber roll mats online from Hirange as they offer one of the best option and have high quality and durable rubber roll mats Size : 90cm width cut to any length Rubber roll mat are very much in demand due to their multiple benefits, and most people are looking forward to buying rubber roll mats online today. There is no better choice for rubber roll mats than Hiranges Dome Max. Our rubber roll mats are very durable and are designed to provide a proper cushioning effect. Moreover, they even come with anti-fatigue properties. They have these beveled edges, which helps in making the movement of wheels smooth along their surface. Our mats are apt for all places, from hospitals to shops, because of the many benefits they give. Top Reasons to Buy Dome Max Rubber Roll Mats Online From Hirange Durable and Resilient Rubber is considered to be very resilient and, at the same time, durable. It guarantees a proper grip, stability, and the capability to withstand high impacts and heavy activity loads. Being easy to maintain, our rubber roll mats can last for years and save you the costs of having to buy flooring mats again. Cushioning One of the primary features of our rubber roll mats online is that they feel ultra-comfortable and soft under the foot. They have amazing cushioning and shock-absorbing properties, which makes them safe to use. Huge Variety Hiranges rubber roll mats come in different colours, designs and texture options. Hence, this gives the buyer the chance to choose from different options and match them well with the interiors of their space. With solid and simple colours, it would become easy to add flair to the space. rubber roll Customized Rubber roll mats are one of the few flooring options that can easily get customized as per your needs and wants. One can cut them into different sizes and shape them as per the flooring. These can easily be rolled as and when required and perfectly fit the floor. Moreover, the seams are tight enough, making the floor look cohesive and sleek and providing no edge for tripping. If you want to buy rubber roll mats online, then you must check out the Dome Max range offered by Hirange. We are regarded as the best online supplier when it comes to offering different kinds of rubber floorings. You can expect high quality, affordable prices, a huge range of varieties and all the other factors you are looking for at Hirange. Hence, buying rubber roll mats from Hirange will be a decision you will never regret
Every house needs this sanitizing rubber mats that can trap dirt and mud from footwear before a person enters the room. Its UV-resistant rubber bristles also ensure a longer lifespan than most other mats. Hirange is your one-stop destination to buy the best sanitizing rubber mats at best price Size : 35*60cm, 40*60cm, 45*75cm, 60*80cm, 80*100cm, 90*150cm, 90*180cm About this item Sanitizing Rubber Mats : This is a mat with raised edges that are used to clean and sterilise the shoe sole. The Black Carpet Mat : This mat will be inserted into the designer mat with a mix of water and surface disinfectant. Grey Carpet Mat: It will be placed on the trays front line to clean and dry the shoe sole before travelling to any specific spot. Disinfectant : It is a surface sanitizer that should be used at a rate of 10 mL per liter of water. (This is not included.) Uses Sanitizing rubber mats can be used by varieties of industries like Apartments, Housing Societies, Condominiums, Government and private offices, Factories, Banks, Financial Firms, ATMs, Hospitals and Nursing Homes Sports Complexes, Gymnasiums, Pools, Car Dealer Showrooms, Hotels, Restaurants and Cafes, Religious Places, Bus Stands, Railway Stations, Airports, Subway Stations, Schools, Universities, Colleges, Guesthouses, Coaching Centre, Cinema halls, Movie Theaters, Auditoriums, Marriage Halls Sanitizing Rubber Mats A DISINFECTANT FLOOR MAT: A Sanitizing rubber mat is designed to keep dirt, grime, water, snow, and debris from being tracked into your home. It can be filled with disinfection liquid to keep shoes clean and sanitary before entering the premises. MADE TO LAST A LIFETIME: It is comprised of superior quality polymer bristles and ultra-absorbent fabric, and it does an excellent job of keeping feet clean. Furthermore, the surface of the Sanitizing rubber mats will not degrade with repeated additions of disinfectant for cleaning and disinfection. ANTI-SLIP BACKING: The supplied disinfecting floor mat has a safe and non-slip double-slip design that may be firmly anchored to the ground to prevent slipping stability and provide extra safety for the elderly and children. EASY TO CLEAN: Not only does this shoe sanitising floor mat maintain your interior sanitary and your flooring clean, but it is also simple to clean. Simply shake, vacuum, hose down, or toss in the washing machine, and it will be as good as new after each wash. EFFECTIVE LOW PROFILE DESIGN: The floor mat features a low profile design that lays flat on the floor and stays in place at all times. Its low clearance prevents it from catching under doors, while the looped material catches and traps infection-causing debris and mud.
If you are planning to start a state-of-the-art gym, you should seriously consider providing your clients with a safe and reliable floor for their workouts. It would be dangerous to participate in strenuous exercises without the support of a sturdy floor with excellent cushioning properties. And what better way to enhance the floors safety than by installing rubber gym tiles from Hirange, one of Indias best rubber gym mats manufacturers Size : 100*100*15cm While exercising, strength and balance are needed to maintain a good position, and shock absorption is a must to avoid injuries. Our shield lock gym tiles, with their amazing cushioning abilities, will fully safeguard the joints and ligaments of your customers while exercising. Additionally, our rubber gym tiles will protect your gyms flooring since the equipment can be very heavy and can damage the flooring. 5 Amazing Benefits of Hiranges Shield Lock Gym Tiles Extremely Durable : Our Shield Lock Gym Tiles are made of the finest Indian rubber using cutting-edge equipment and technology. They are sturdy, have amazing tensile strength, and will last for extended periods in optimum condition. Easy to Clean : Since our mats are made of superior-quality rubber, which is an easy to clean material, you will not experience any difficulty in maintaining them. Clean them easily using a damp cloth to remove dirt or just shake off any dust or grime stuck to them. Simple Installation : Installing the gym tiles is as easy as interlocking a puzzle and is done quickly. Hence, you dont need the help of professionals or a guide to help install them at your gym. Shock Absorbing : Our tiles possess the essential shock-absorbing properties that help prevent injuries due to falls and high-impact exercises. They provide you with maximum comfort while performing high-intensity workouts like CrossFit training. Noise Reducing : Another feature you will adore is that our gym tiles reduce noise levels significantly. This is especially beneficial during activities like aerobic sessions or dancercise workouts that can be too loud for comfort. Top Reasons to Choose Highranges Shield Lock Gym Tiles Today, Highrange is recognized as one of Indias top rubber gym mats manufacturers because of the premium quality of our gym tiles that matches international standards
Premium ghee 18kg 25% of milk fat, 100 Cows pure vegetable 99,8% Ghee High quality butter - vegetable ghee TM 100 Cows in plastic bucket 18kg combines benefits of polyunsaturated fatty acids from oils and useful qualities of milk fat. Ghee is used for frying, as well as in ready dishes. Premium ghee contains 25% of milk fat. Butter ghee by TM 100 Cows is produced in Ukraine. Premium ghee weight: 18kg Shelf life for blended ghee: 12 months / 4�°C - 20�°C Certificates for ghee with vegetable oil: ISO, HACCP, HALAL Packaging vegetable ghee: Plastic bucket / corrugated box / 18 kg / 1 item We make the best vegetable ghee with the highest quality and low ghee prices. ure Cow Butter Ghee is another highly valued product which is manufactured by us. It is exclusively made from the fresh cowâ??s milk. Pure Cow Butter Ghee which we supply for our clients will be 100% pure and will have no preservatives or anything added to it. Pure Cow Butter Ghee we supply for the customers is purely automated and machine manufactured.