PACKING : 25 Kgs C&F USD : 52.3
PACKING : 25 KGS C&F USD : 42.1
PACKING : 25 KGS C&F USD : 70.7
PACKING : 25 KGS C&F USD ; 70.7
PACKING : 25 KGS C&F USD : 21.3
PACKING : 10 KGS C&F USD : 146.25
PACKING : 25 KGS C&F USD : 30.95
PACKING : 25 KGS C&F USD : 84.4
Wholes Spices
Rakhee
Cinnamon : The term cinnamon also is used to describe its mid-brown colour. Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus cinnamomum in the family lauraceae. Only a few cinnamomum species are grown commercially for spice. Cinnamomum verum is sometimes considered to be true cinnamon, but most cinnamon in international commerce is derived from related species, also referred to as cassia in 2016, indonesia and china produced 75% of the world's supply of cinnamon. Product origin : india
Cloves : Syzygium aromaticum - kohlers medizinal-pflanzen-030.Jpg Scientific classification e Kingdom: plantae Clade: angiosperms Clade: eudicots Clade: rosids Order: myrtales Family: myrtaceae Genus: syzygium Species: s. Aromaticum Binomial name Syzygium aromaticum (l.) merrill & perry Synonyms[1] Caryophyllus aromaticus l. Eugenia aromatica (l.) baill. Eugenia caryophyllata thunb. Eugenia caryophyllus (spreng.) bullock & s. G. Harrison Cloves are the aromatic flower buds of a tree in the family myrtaceae, syzygium aromaticum. They are native to the maluku islands (or moluccas) in indonesia, and are commonly used as a spice. Cloves are commercially. Product origin : india
Black Pepper : Black pepper (piper nigrum) is a flowering vine in the family piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning, known as a peppercorn. When fresh and fully mature, it is about 5 mm (0.20 in) in diameter and dark red, and contains a single seed, like all drupes. Peppercorns and the ground pepper derived from them may be described simply as pepper, or more precisely as black pepper (cooked and dried unripe fruit), green pepper (dried unripe fruit), and white pepper (ripe fruit seeds). Black pepper is native to south india and is extensively cultivated there and elsewhere in tropical regions. Vietnam is the world's largest producer and exporter of pepper, producing 34% of the world's p. Nigrum crop as of 2013. Dried ground pepper has been used since antiquity both for its flavour and as a traditional medicine. Black pepper is the world's most traded spice, and is one of the most common spices added to cuisines around the world. Its spiciness is due to the chemical piperine, not to be confused with the capsaicin characteristic of chilli peppers. It is ubiquitous in the modern world as a seasoning and is often. Product origin : india
Chilli pepper : The chilli pepper (also chile pepper, chilli pepper, or simply chilli ) from nahuatl chilli nahuatl pronunciation: (about this sound listen) is the fruit of plants from the genus capsicum, members of the nightshade family, solanaceae. They are widely used in many cuisines to add spiciness to dishes. The substances that give chilli peppers their intensity when ingested or applied topically are capsaicin and related compounds known as capsaicinoids. Product origin : india
Handicraft blanket
Stone sculpture and also we can ready according to buyer order
Handicraft bags
Home decoration product
We are wholesaler in the Bedsheet we have many type bedsheet and we will take order according to buyer designs
Pomegranate : Pomegranate (punica granatum) is a fruit-bearing deciduous shrub or small tree in the family lythraceae that grows between 5 and 10 m (16 and 33 ft) tall. The fruit is typically in season in the northern hemisphere from september to february and in the southern hemisphere from march to may. As intact arils or juice, pomegranates are used in baking, cooking, juice blends, meal garnishes, smoothies, and alcoholic beverages, such as cocktails and wine. Young pomegranate trees in side, turkey The pomegranate originated in the region extending from modern-day iran through afghanistan and pakistan to northern india, and has been cultivated since ancient times throughout the mediterranean region. It was introduced into spanish america in the late 16th century and into california by spanish settlers in 1769. Today, it is widely cultivated throughout the middle east and caucasus region, north and tropical africa, south asia, central asia, the drier parts of southeast asia, and parts of the mediterranean basin. It is also cultivated in parts of arizona and california. In the 20th and 21st centuries, it has become more common in the shops and markets of europe and the western hemisphere. Product origin : india
