Guava / Watermelon /Seedless Lime/ Coconut / Dragon Fruit /Longan / Pomelo / Mango.
We KAPADIYA EXPO COMPANY like to offer our clients an extensive array of Fresh Mango, Mango slices, Mango pulp & Mango juice, that is highly appreciated in the market for its quality and taste. Our clients can avail from us an excellent quality of Mangoes. Keeping in mind the varied needs of our clients, we offer an entire range of different packaging options at affordable prices. Our quality examiners execute a series of tests on different parameters, to ensure the quality of the entire array. It has a rich flavor, is hygienically processed & Long shelf life. mangoes are used for the production of jams, marmalades, jelly, sweets, drinks, and fillings of baked goods. It is used in various dishes as a flavoring agent. The mango is tasty, healthy, and flavorsome. Mangoes are rich in boasting high levels of vitamins a, c, and e, soluble fiber, pectin, and unique flavonoids such as mangiferin. mangoes are among the most widely consumed fruits in the world. We provide the Indian best types of mangoes like ALPHONSO'S, KESAR, TOTAPURI, BADAMI, and many more Health Benefits of Mangoes: Mangoes contain many VITAMINS, it is gives ENERGY, SUGAR, PROTEIN & WATER to our body. Mango is high in nutrients â?? particularly VITAMIN C, which aids immunity, and iron absorption. This fruit is not only delicious but also boasts an impressive nutritional profile. Mango is a good source of folate, several vitamins B, as well as VITAMINS A, C, K & E, all of which help boost immunity. Mango contains magnesium, potassium, and the antioxidant MANGIFERIN, which all support healthy heart function
Sweetened Dried Fruit Blueberry,� Blackberry,� Cherry, Cranberry, Goldenberry, Mango, Papaya, Pineapple, Raspberry, Strawberry Dried Fruit (non-infused) Blueberry,� Blackberry,� Cherry, Cranberry, Goldenberry, Mango, Pineapple, Raspberry, Strawberry Organic Dried Fruit Banana, Cranberry, Mango, Pineapple California Almonds YAAX offers California Almonds in a variety of grades ranging from US Fancy to US No. 1 Pieces. California Almonds come in several varieties including Nonpareil, Mission, and Butte. Our almonds are available whole, sliced, slivered, diced, and as meal, powder, butter, paste, or oil.
***Specification*** Product name: Dried Mango FOB PRICE - 5.15 USD/ KG Style: Kaew mango Taste: soft, sour and sweet. Shelf life: at least 12 months (up to 15-18 months depending on your requirement) Origin: Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. MOQ: 1 cont 20ft (12-13MT) Packaging: 10kgs net/carton, 500g/zipper Custom packing as customer brand: 45g/zipper, 85g/zipper, 100g/zipper (20-40 bag/carton)
***Specification*** Product name: Dried Mango FOB PRICE - 5.15 USD/ KG Style: Kaew mango Taste: soft, sour and sweet. Shelf life: at least 12 months (up to 15-18 months depending on your requirement) Origin: Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. MOQ: 1 cont 20ft (12-13MT) Packaging: 10kgs net/carton, 500g/zipper Custom packing as customer brand: 45g/zipper, 85g/zipper, 100g/zipper (20-40 bag/carton)
Specification: Product name: Dried Mango Style: Kaew mango Taste: soft, sour and sweet. Shelf life: at least 12 months (up to 15-18 months depending on your requirement) Origin: Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. MOQ: 1 cont 20ft (12-13MT) Loading: Packing in bulk: cont 20ft: 12-13 MT cont 40ft: 23-25 MT Packing in retailed package cont 20ft: 5.5 -6 MT cont 40ft: 11-12 MT Packaging: 10kgs net/carton 10kgs net/carton, 500g/zipper Custom packing as customer brand: 45g/zipper, 85g/zipper, 100g/zipper (20-40 bag/carton)
Produce name : Dried mango Price : Please Contact Negotiations Specification : accept customized contact us Product Details The production and processing process of fruit preserves: all fresh fruits are selected and cleaned - peeled - pickled - rinsed - sterilized - sugar stained - ingredients - dried fruit germ - packaging - testing - finished product storage. The packing: bag, can, gift box, customized package.
Produce name : Dried mango Price : Please Contact Negotiations Specification : accept customized contact us Product Details The production and processing process of fruit preserves all fresh fruits are selected and cleaned peeled pickled rinsed sterilized sugar stained ingredients dried fruit germ packaging testing finished product storage The packing bag can gift box customized package
Dried mango is a delicious tropical dish in the form of a snack or dessert, allowing you to fully enjoy the delicious, sweet flavor of just-ripe mangoes. Dried mango is rich in vitamin A, which helps keep the skin and mucous membranes healthy to fight bacteria and viruses. Vitamin A helps keep eyes healthy and reduces the risk of macular degeneration, the leading cause of blindness in the elderly. Dried Mango is also a good source of B-complex vitamins, which help convert food into energy, reduce stress and increase red blood cell count. - Instruction for usage: Ready to eat. Zip the inside pouch and consume within 10 days after opening - Storage conditions: Store in cool & dry places, avoid direct sunlight - Warnings: Do not consume product when it shows signs of deterioration of mold growth. - Packing: 25KG/ Carton; 500gram/ Zip Bag; 1KG/ Zip Bag or according to customer's request - Delivery: by sea
The Indian Kesar mango, often referred to simply as "Kesar," is a popular and sought-after mango variety cultivated primarily in the state of Gujarat, India. Here are some key characteristics and information about Kesar mangoes: Origin: Kesar mangoes are native to the foothills of Girnar in the Junagadh district of Gujarat, India. The region's climatic conditions contribute to the unique taste and aroma of these mangoes. Appearance: Kesar mangoes are medium-sized with an ovate to oblong shape. They have a distinctive greenish-yellow skin when ripe, and the flesh is orange-yellow. Flavor and Aroma: Known for their exceptional sweetness, fragrance, and rich flavor, Kesar mangoes are often considered one of the best-tasting mango varieties. The taste is a delightful blend of sweetness and a slight tanginess. Texture: The flesh of Kesar mangoes is smooth and non-fibrous, making it a favorite for eating fresh, as well as for various culinary uses. Harvest Season: Kesar mangoes are typically in season from late March to early July, with the peak harvest occurring in May. Culinary Uses: Besides being enjoyed fresh, Kesar mangoes are used in various culinary applications, including desserts, smoothies, jams, and chutneys. Cultivation: The cultivation of Kesar mangoes is mainly concentrated in the regions of Junagadh, Amreli, and Bhavnagar in Gujarat. The mango trees are well-adapted to the local agro-climatic conditions. Export: Kesar mangoes are also exported to different parts of the world, contributing to India's mango export industry. Awards: The unique taste and quality of Kesar mangoes have earned them Geographical Indication (GI) status. Kesar mangoes are highly valued for their exquisite taste and are a significant part of India's rich mango heritage
Alphonso is one of the most famous mango varieties worldwide. It is a seasonal fruit, reachable from around mid-April to the end of June. These mangoes have a rich and creamy texture. The pulp is juicy and non-fibrous. A totally ripe Alphonso mango has a brilliant golden-yellow flesh and skin with a tinge of red. The flesh of the fruit is normally saffron-colored. Due to its particular richness in provitamin A and vitamin C, the mango gives an â??extra securityâ?? related to these two vitamins. The undertaking of diet C is most accelerated via the presence of vitamin P components which potentiate its action. Just half a mango (about 180 g, which is equivalent to 120 g net) is sufficient to obtain the entire recommended daily consumption of provitamin A and 2/3 of the total recommended daily consumption of diet C. The desire for vitamin C and provitamin A is significantly increased in smokers, pregnant women, and younger people at some point in their lives, so the mango fits especially well into their diets. Mangos can be endorsed for their preventive action vis--vis untimely mobile aging, some cancers, and atherosclerosis. It certainly carries excessive quantities of nutritional vitamins with recommended antioxidant houses (vitamin C and diet E, provitamin A and different carotenoids), and ample fibre. Specifications of Alphanso Mangoe Color ; Green Hsn Code : 8045020 Storage While transporting : 11 C to 12 C Optimum Relative Humidity : 85% to 95% Supply Ability ; Weekly 10x40feet Containers Can be Loadable Freezing Temperature : -1.4 C
Origin: Vietnam Method of Drying: Air Drying Taste Profile: A delightful combination of sweetness and tartness Storage Life: 12 Months Packaging: Offered in 10 kg cartons. One 20-foot High Cube container holds approximately 12 metric tons. Custom labeling available upon request. Pricing: Contact us for current pricing details. Payment and Delivery Options: Accepting Letter of Credit (L/C) at sight or Telegraphic Transfer (T/T) with 30% advance payment. Estimated lead time: 3 weeks for one 20-foot Full Container Load (FCL).